Vulcan VCV4 User Manual

OVENS
UNDERCOUNTER COOK AND HOLD OVEN
Model VCV4
SPECIFICATIONS
Three level cook and hold oven, Vulcan Hart Model No. VCV4. Heavy duty 20 gauge polished stainless steel cabinet with welded tubular steel inner frame for increased durability. Stainless steel door with heavy duty hinges, door latch mechanism, and long lasting silicone gaskets. Fully insulated, 2" in top and 1" in sides and bottom. Interior pan supports removable for easy cleaning. Two wire cooking racks included. Accepts three 18" x 13" x 1" baking pans or three 12" x 20"
1
x 2
⁄2" steam table pans. Self contained power head easily removable. Includes metal sheathed heating elements, convection fan, electric controls and “power on”, “cooking”, and “holding” cycle indicator lights. Low speed fan provides even heat distribution and natural browning of meat products. Cook temperature adjusts to 250°F. Holding temperature adjusts to 200°F. 120 volt, 15 amp service. Furnished with 6 feet power cord and NEMA 5-15 plug.
Exterior Dimensions: 17 heavy duty casters (2 swivel with brakes, 2 rigid)
1
⁄4" W x 241⁄4" D x 321⁄2" H on 3"
Item # C.S.I. Section 11420
VCV4
STANDARD FEATURES
Three level cook and hold oven accepts three 18" x 13" baking pans or three 12" x 20" steam table pans
40 pound capacity
Easily ts under counter
Low speed fan produce natural browning of meats without additives
Heavy duty 20 gauge polished stainless steel cabinet with welded tubular steel inner frame for increased durability
Stainless steel door with heavy duty hinges, door latch mechanism, and long lasting silicone gaskets
Fully insulated: 2" in top and 1" in sides, bottom and door
Interior pan supports removable for easy cleaning
Two wire cooking racks included
Removable control module provides for easy cleaning and service
Cook temperature adjusts from 250°F. Holding temperature adjusts to 200°F
Heavy duty 3" casters (2 swivel and 2 rigid or built-in)
120 volt, 15 amp
Venting not required in most areas
Heavy duty permanently afxed positive seal door latching system
Left or right hand hinging (no charge)
Furnished with 6 feet power cord and NEMA 5-15 plug
Lifetime warranty on the heating elements
OPTIONS
Perimeter Bumper
Stainless steel legs
4", 5" & 6" heavy duty casters
Control panel security cover
Side lift handles
Two year extended limited parts and labor warranty
UL listed. UL listed to Canadian safety standards. Classied by UL to NSF Standard #4.
a divisi on of ITW F ood Equipment Gr oup LLC
P.O. Box 696 ■ Louisville, KY 40201 ■ Toll-free: 1-800-814-2028 ■ Local: 502-778-2791 ■ Quote & Order Fax: 1-800-444-0602
F-37323 (06/09)
OVENS
VCV4
UNDERCOUNTER COOK AND HOLD OVEN
Model
Number
VCV4 3 3
P.O. Box 696 ■ Louisville, KY 40201 ■ Toll-free: 1-800-814-2028 ■ Local: 502-778-2791 ■ Quote & Order Fax: 1-800-444-0602
F-37323 (06/09)
1
/2"
Width Depth Height Volts Watts Amps
171⁄4" 241⁄4" 321⁄2" 120 1, 500 13
a divisi on of ITW F ood Equipment Gr oup LLC
Shipping Weight
lbs / kg18" x 13" x 1" 12" x 20" x 2
135 / 61
Pan Capacity Exterior Dimensions Electrical Specifications
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