Viking VRBD-VUBD User Manual

F1755H EN 41006170 Rev. F
(040708J)
Viking Range Corporation
111 Front Street
Greenwood, Mississippi 38930 USA
(662) 455-1200
call 1-888-VIKING1 (845-4641)
or visit the Viking Web site at
vikingrange.com
Viking Use/Installation Guide
VRBD/VUBD 24” W. Beverage Dispenser
BUILT-IN INSTALLATION
Select Location
The proper location will ensure peak performance of your appliance. Choose a location where the unit will be out of direct sunlight and away from heat sources. Units with fan cooled condensers can be built-in.
Unit should be operated in a properly ventilated area with ambient temperatures above 40oF (4.4oC) and below 110oF (43oC). Installation should be such that the cabinet can be moved for servicing if necessary.
Cabinet Clearance
Ventilation is required from the bottom front section of the unit. Keep this area open and clear of any obstructions. The adjacent cabinets and countertop can be built around the unit as long as no top trim or counter top is installed lower than the top of the hinge.
ELECTRICAL CONNECTION
Electrical Requirements
A 115 volt, 60 Hz, AC only 15 amp fused electrical supply is required. (A time delay fuse or circuit breaker is recommended.) It is recommended that a separate circuit, serving only this appliance, be provided.
•ELECTRICAL GROUND IS REQUIRED ON THIS APPLIANCE.
•DO NOT UNDER ANY CIRCUMSTANCES REMOVE THE POWER SUPPLY CORD GROUND PLUG.
•DO NOT USE AN EXTENSION CORD.
Recommended Grounding Methods
For your personal safety, this unit must be grounded. This appliance is equipped with a power supply cord having a 3-prong grounding plug. To minimize possible shock hazard, the cord must be plugged into a mating 3-prong grounding type wall receptacle grounded in accordance with the National Electrical Code and local codes and ordinances. If the circuit does not have a grounding type receptacle, it is the responsibility and obligation of the customer to exchange the existing receptacle in accordance with the National Electrical Code and applicable local codes and ordinances. The third ground plug SHOULD NOT, under any circumstances, be cut or removed. All UL listed refrigerated products are equipped with this type of plug.
Power Supply
with 3-prong
grounding plug
Grounding type wall receptacle
Suffocation Hazard Remove doors from your old refrigerator. Failure to do so can result in child entrapment, which can cause death or brain damage
IMPORTANT: Child entrapment and suffocation are not problems of the past. Junked or abandoned refrigerators are still dangerous, even if they will sit for “just a few days.” If you are getting rid of your refrigeration product, please follow the instructions below to help prevent accidents.
BEFORE YOU THROW AWAY YOUR OLD REFRIGERATION PRODUCT:
•Take off the doors.
•Leave the shelves in place so that children may not easily climb inside.
Proper Disposal of Your Old Refrigeration Product
IMPORTANT - PLEASE READ AND FOLLOW
•Before beginning, please read these instructions completely and carefully.
•Do not remove permanently affixed labels, warnings, or plates from the product. This may void the warranty.
•The installer should leave these instructions with the consumer for future reference.
GENERAL INFORMATION
1. ALWAYS connect CO2 gas cylinder to reducing valve or regulator
2. NEVER connect gas cylinder directly to keg.
3. ALWAYS secure gas cylinder in upright position.
4. ALWAYS keep gas cylinder away from heat.
5. NEVER drop or throw gas cylinder.
6. ALWAYS ventilate after CO2 leakage.
7. Gas cylinders should be stored in the coolest part of the room, preferably at 70oF., and securely fastened in the upright position before the primary regulator is attached to the cylinder
BEER DISPENSING KIT CONSISTS OF:
•Draft Tower Assembly
•Drain Hose
•Drain Container
•Keg Coupler
•Air Line with Clamps
•Single Gauge Regulator
•Filled 5 lb. CO2Cylinder
TOOLS NEEDED:
•Crescent Wrench
•Pliers
•Screwdriver
Draft Tower Assy
Regulator
Regulator Coupling Nut
Pressure
Gauge
Keg Coupler
(Sankey type shown)
Drum Valve
Set Screw
Air Line
Beer Line
CO2Tank
Toggle Shut Off Valve
CO2CAN BE DANGEROUS
If it becomes difficult to breathe and your head starts to ache, abnormal concentrations of carbon dioxide may be present in the area. Leave the room immediately.
32
Electrical Shock Hazard Do not splash or spray water from a hose on a refrigerated unit. Doing so may cause an electrical shock which may result in severe injury or death.
5
DIMENSIONS - FREESTANDING MODELS
FRONT
SIDE
TOP
24 5/8” (62.5 cm)
41 25/32” (106.2 cm)
4 3/16” (10.6 cm)
2 1/16” (5.2 cm)
1 1/4” (3.2 cm)
35 9/16” (95.4 cm)
25 1/8” (63.8 cm)
12 7/8”
(32.7 cm)
24 5/8” (62.5 cm)
22”
(55.9 cm)
13 3/4” (34.9 cm)
12 5/16” (31.3 cm)
23 1/8”
(58.7 cm)
3/4” (1.9 cm) TYP
3/4” (1.9 cm) TYP
13 15/16” (35.4 cm)
3/4”
(1.9 cm)
2 1/2”
(6.4 cm)
2 3/8”
(6.0 cm)
24”
(61.0 cm)
4
CASTERS
Your beverage dispenser is equipped with four casters. the front two casters can be locked.
For built-in applications, the four casters can be removed by removing the nut located inside the dispenser cabinet and then pulling the threaded caster spindle through the base of the unit.
CABINET CUTOUT - FREESTANDING MODELS
A 24” (61.0 cm)*
B 35 9/16” (90.3 cm)**
C 24” (61.0cm)
D 24 3/4” (62.9 cm)
*24” width for cabinet only. 24 1/4” (61.6
cm) needed for cabinet and door width clearance if door is recessed between cabinets.
**35 9/16” (90.3 cm) height is without casters
mounted to unit. 39 3/4” (101.0cm) needed for height clearance with casters.
If removing the casters is necessary for installation, the unit should be raised off the ground. This should be done with an approved material. (Consult local building codes for approved material.)
LEVEL UNIT
1. After placing unit in position, check to make certain the unit is level side to side and front to back.
2. Accurate leveling is essential for proper operation.
Lock and Unlock
C
B
A
D
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