Viking VRBD Installation Manual
Viking Installation & Usage Guide
U
L
C
U
L
Viking Range Corporation
111 Front Street
Greenwood, Mississippi 38930 USA
(662) 455-1200
For product information,
call 1-888-VIKING1 (845-4641)
or visit the Viking Web site at
vikingrange.com
Built-In/Portable 24”W. Beverage Dispensers
F1755K EN
(071610)
Table of Contents
IMPORTANT3– Please Read and Follow
Warnings & Important Information _____________________________________________________3
Unpacking & Features ________________________________________________________________4
Proper Disposal _____________________________________________________________________5
Installation Location & Wiring _________________________________________________________6
Installation - Portable Models VRBD ___________________________________________________7
Dimensions - Portable Models _____________________________________________________8
Installation - Undercounter Models VUBD_______________________________________________9
Dimensions - Undercounter Models _______________________________________________10
Assembly __________________________________________________________________________11
CO
Regulator _____________________________________________________________________13
2
Tapping Procedures_________________________________________________________________14
Drain Hose & Container _____________________________________________________________15
Final Preparation & Operation _______________________________________________________16
Drawing Beer ______________________________________________________________________17
Cleaning & Maintenance ____________________________________________________________18
Troubleshooting ____________________________________________________________________19
Service Information _________________________________________________________________20
Warranty __________________________________________________________________________21
Your safety and the safety of others is
very important.
We have provided many important safety
messages in this manual and on your
appliance. ALWAYS read and obey all
safety messages.
This is the safety alert symbol. This
symbol alerts you to hazards that
can kill or hurt you and others.
All safety messages will be preceded by
the safety alert symbol and the word
“DANGER,” “WARNING” or “CAUTION.”
These words mean:
DANGER
Hazards or unsafe practices
which WILL result in severe personal
injury or death
WARNING
Hazards or unsafe practices
which COULD result in severe personal
injury or death
CAUTION
Hazards or unsafe practices which
COULD result in minor personal injury
or property damage.
All safety messages will identify the
hazard, tell you how to reduce the chance
of injury, and tell you what can happen if
the instructions are not followed.
• Before beginning, please read these instructions
completely and carefully.
• Do not remove permanently affixed labels,
warnings, or plates from the product.
• The installer should leave these instructions with
the consumer for future reference.
• ALWAYS connect CO
valve or regulator.
• NEVER connect gas cylinder directly to keg.
• ALWAYS secure gas cylinder in upright
position.
• ALWAYS keep gas cylinder away from heat.
• NEVER drop or throw gas cylinder.
• ALWAYS ventilate after CO
• Gas cylinders should be stored in the coolest
part of the room, preferably at 70° F, and
securely fastened in the upright position
before the primary regulator is attached to
the cylinder.
gas cylinder to reducing
2
leakage.
2
WARNING
CO2CAN BE DANGEROUS
If it becomes difficult to breathe and
your head starts to ache, abnormal
concentrations of carbon dioxide may be
present in the area. Leave the room
immediately.
2
Unpacking the Kit
1
2
3
5
4
6
7
8
9
10
Proper Disposal (of old refrigeration product)
Beer Dispensing Kit:
Unpack the kit and check contents.
You should receive:
1. Draft Tower Assembly
2. Drain Hose
3. Drain Container
4. Keg Coupler
5. Air Line with Clamps
6. Single Gauge Regulator
7. Filled 5 lb. CO2Gas Cylinder
8. Installation & Usage Guide
Features
1. Draft Tower Assembly
2. Beer Line
3. Keg Coupler (Sankey Type shown)
4. Regulator/Pressure Gauge
5. Regulator Coupling Nut
6. Drum Valve
7. Set Screw
8. Toggle Shut-Off Valve
9. CO2Tank
10. Air Line
Tools Needed:
• Crescent Wrench
• Pliers
• Screwdriver
IMPORTANT:
It is extremely important that you dispose of your old appliance in a way that minimizes the
possibility that children will find it. There have been many cases in years past of children crawling
inside junked and abandoned refigerators and becoming trapped or suffocated.
Contact your municipal waste disposal authority to find out the best and safest way to dispose of
your old refrigerator.
DANGER
RISK OF CHILD ENTRAPMENT
Before You Throw Away Your Old Refrigerator Product:
• Take off the doors.
• Leave the shelves in place so that children may not easily
climb inside.
4
5
Installation Location & Wiring
Power Supply
with 3-prong
grounding plug
Grounding type
wall receptacle
2
4
”
(
6
1
.
0
c
m
)
24”
(
61.0 cm)*
24-3/4”
(62.9 cm)
35-9/16”
(90.3 cm)**
Installation
BUILT-IN INSTALLATION
Select Location
The proper location will ensure peak performance of your appliance. Choose a location where
the unit will be out of direct sunlight and away from heat sources. Units with fan cooled
condensers can be built-in.
Unit should be operated in a properly ventilated area with ambient temperatures above
40°F (4.4°C) and below 110°F (43°C). Installation should be such that the cabinet can be
moved for servicing if necessary.
Cabinet Clearance
Ventilation is required from the bottom front section of the unit. Keep this area open and clear
of any obstructions. The adjacent cabinets and countertop can be built around the unit as
long as no top trim or counter top is installed lower than the top of the hinge.
ELECTRICAL CONNECTION
Electrical Requirements
A 115 volt, 60 Hz, AC only 15 amp fused electrical supply is
required. (A time delay fuse or circuit breaker is recommended.)
It is recommended that a separate circuit, serving only this
appliance, be provided.
CASTERS
Your beverage dispenser is equipped with four casters.
The front two casters can be locked.
For built-in applications, the four casters can be
removed by removing the nut located inside the
dispenser cabinet and then pulling the threaded caster
spindle through the base of the unit.
Lock and Unlock
CABINET CUTOUT - PORTABLE MODELS - VRBD
*24” width for cabinet only. 24-1/4” (61.6 cm)
needed for cabinet and door width clearance
if door is recessed between cabinets.
**35-9/16” (90.3 cm) height is without casters
mounted to unit. 39-3/4” (101.0 cm)
needed for height clearance with casters.
• ELECTRICAL GROUND IS REQUIRED ON THIS APPLIANCE.
• DO NOT UNDER ANY CIRCUMSTANCES REMOVE THE
POWER SUPPLY CORD GROUND PLUG.
• DO NOT USE AN EXTENSION CORD.
Recommended Grounding Methods
For your personal safety, this unit must be grounded. This
appliance is equipped with a power supply cord having a
3-prong grounding plug. To minimize possible shock
hazard, the cord must be plugged into a mating 3-prong
grounding type wall receptacle grounded in accordance
with the National Electrical Code and local codes and
ordinances. If the circuit does not have a grounding type
receptacle, it is the responsibility and obligation of the
customer to exchange the existing receptacle in
accordance with the National Electrical Code and
applicable local codes and ordinances. The third ground
plug SHOULD NOT, under any circumstances, be cut or
removed. All UL listed refrigerated products are equipped
with this type of plug.
6 7
WARNING
ELECTRICAL SHOCK
HAZARD
Improper grounding can result in
a risk of electric shock.
Consult a qualified electrician if the
grounding instructions are not completely
understood, or if doubt exists as to
whether the appliance is properly
grounded. DO NOT use an extension
cord. If the power supply cord is too short,
have a qualified electrician install an outlet
near the appliance.
NOTE: If removing casters for installation, the unit should
be raised off the ground. This should be done with an
approved material. (Consult local building codes for
LEVEL UNIT
approved material.)
1. After placing unit in position, check to make certain that the unit is level side to side and front to back.
2. Accurate leveling is essential for proper operation.
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