Viking VEDV, DIPR, VIDV, VIPR User Manual

FINISH DETAILS FOR ALL MODELS

• Stainless Steel (SS)

VENTILATION

Built-In VersaVent™ Rear Downdraft

PLANNING AND DESIGN GUIDE

VIKINGRANGE.COM • 1-888-VIKING1

RELEASED 12/1/07

All models include

• Downdraft blower systems are designed to exhaust airborne contaminants when cooking with gas or electric cooktops. They can be mounted in island, peninsula, or conventional wall locations.

• Hidden operation—mechanically raises and lowers from countertop with the touch of a button

• When not in use, unite retracts and rests flush with the cooking surface

• Suitable for both island and wall installations

• Choose from interior- or exteriorpower ventilators (see Installation Notes & Accessories)

• Filter alert (flashing light) reminds you to clean filters after approx. 30 hours of use

• Four variable fan speeds ensure efficient ventilation

• Delay/off feature allows operation for 10 minutes before automatically shutting off

• Two removable, easy-to-clean mesh filters are dishwasher-safe and sized

VIPR models include

• For use with Viking Professional cooktops

• Controls on intake top

VIPR(R) models include

• For use with Viking Professional cooktops & rangetops* (non-grill, nonwok**)

• Island rangetop must be installed with island trim

• Remote-mounted control installs on the countertop prevents you from having to reach over cooking surface or vessels

DIPR models include

• For use with Viking Designer cooktops & rangetops (non-grill, non-wok**)

• Island rangetop must be installed with island trim

• Remote-mounted control installs on the countertop prevents you from having to reach over cooking surface or vessels

Model numbers

PROFESSIONAL DOWNDRAFT

VIPR101 – 30”W. (fits in most 30”W. cabinets*)

VIPR161 – 36”W. (fits in most 36”W. cabinets*) VIPR181 – 48”W. (fits in most 48”W. cabinets*)

PROFESSIONAL DOWNDRAFT W/REMOTE

VIPR101R – 30”W. (fits in most 30”W. cabinets*) VIPR161R – 36”W. (fits in most 36”W. cabinets*) VIPR181R – 48”W. (fits in most 48”W. cabinets*)

DESIGNER DOWNDRAFT W/REMOTE

DIPR100R – 30”W. (fits in most 30”W. cabinets*) DIPR160R – 36”W. (fits in most 36”W. cabinets*) DIPR150R – 45”W. (fits in most 45”W. cabinets*)

*Remote model must be used when installed with VGRT rangetops. **If installed behind a gas char-grill or wok, the warranty will be voided and performance may be below expectations. When selecting the power and high performance of a Viking gas char-grill or wok, a Viking 18”H. overhead hood is highly recommended.

FINISH DETAILS FOR REMOTE MODELS

• Stainless Steel (SS)

• Black control panel and membrane with stainless steel trim

4”W. x 2-1/2”D.

VIPR Professional

Downdraft

VIPR Professional

Downdraft w/Remote

Standard Features & Accessories

DIPR Designer

Downdraft w/Remote

Model Options

VENTILATION

Built-In VersaVent™ Rear Downdraft

PLANNING AND DESIGN GUIDE

VIKINGRANGE.COM • 1-888-VIKING1

RELEASED 12/1/07

2”

(5.1 cm)

8-1/16”

(20.5 cm)

✪

Please see

Installation Notes &

Accessories for

important information,

including blower kits

and remote mounted

controls.

Dimensions & Specifications

PRODUCT DIMENSIONS

VIPR Professional

Downdraft

VIPR Professional

Downdraft w/Remote

DIPR Designer

Downdraft w/Remote

2”

(5.1 cm)

8-11/16”

(22.1 cm)

PROFESSIONAL DESIGNER

VIPR101/101R VIPR161/161R VIPR181/181R DIPR100R DIPR160R DIPR150R

Overall width (A) 30” (76.2 cm) 36” (91.4 cm) 48” (121.9 cm) 30” (76.2 cm) 36” (91.4 cm) 45” (114.3 cm) Overall depth 2” (5.1 cm) Overall height 29-5/16” (74.5 cm)

From countertop 8-11/16” (22.1 cm) 8-11/16” (22.1 cm) 8-11/16” (22.1 cm) 8-1/16” (20.5 cm) 8-1/16” (20.5 cm) 8-1/16” (20.5 cm)

Approx. ship. wt. 43 lbs. (19.4 kg) 50 lbs. (22.5 kg) 66 lbs. (29.7 cm) 43 lbs. (19.4 kg) 50 lbs. (22.5 kg) 66 lbs. (29.7 cm)

F IL T

E R

U P

D O W

4”

(10.2 cm)

1/32”

(0.08 cm)

1/16”

(0.16 cm)

1–3/4”

(4.4 cm)

Front to back inside

cabinet depth

Downdraft

Cooktop

Countertop

2”

(5.1 cm)

I L TE

R E SE

1/32”

(0.08 cm)

1/16”

(0.16 c

VENTILATION

Built-In VersaVent™ Rear Downdraft

PLANNING AND DESIGN GUIDE

VIKINGRANGE.COM • 1-888-VIKING1

RELEASED 12/1/07

Dimensions & Specifications

CLEARANCE DIMENSIONS

Countertops with a raised lip and/or backsplash may not allow enough flat space. Installation requires 2” of flat countertop behind the cooking surface, and 1-3/4” between the back edge of the cooking surface and the inside back of cabinet. (Viking recommends that oversized cabinets be used for easier installation. Also, cooktop depth can vary greatly, causing the fit of cooktop/rangetop and downdraft to be tight.) The remote mounted control (if

applicable) must be placed in the countertop. Do not install it directly behind or beside a burner or element. Distance between the controls and the edge of the cooking surface should be 4” min. Important—If installing in a cabinet with same width as your downdraft model, the outlet cannot be located on the back wall of cabinet. In these cases, the downdraft will cover the entire back wall of the cabinet, so you must you must either

• mount the electrical box to a side wall or

cabinet floor—at least 12” from the back wall, or

• mount the electrical box to a wall stud behind the cabinet, where it will not be covered by the downdraft, and provide a clearance hole in the back wall of the cabinet.

For ducting clearance, check location of floor joists, wall studs, electrical wiring or plumbing for possible interference.

Note: Accurate alignment of cooktop and downdraft is necessary to ensure that there is no interference when air vent is raised and lowered. There should be a gap of 1/32”–1/16” (.08 cm–0.16 cm) between the back of the cooktop and the front of the downdraft cover. Rangetops and Designer cooktops must be used with an “R” model downdraft (with remote control) - mounted into the countertop, at least 4” (10.2 cm) from the burners.

PROFESSIONAL PROFESSIONAL &

DESIGNER W/REMOTE

+ 4 hidden pages