Viking VECU53616BSB Installation

Installation

GUIDE

5 SERIES

Built-In Electric Cooktops

Built-In Induction Cooktops

VEC530(1) / VEC536(1)

VECU530(1) / VECU536(1)

VIC530(1) / VIC536(1)

VICU530(1) / VICU536(1)

Table of Contents

Warnings & Important Safety Instructions ___________________________3

Speciﬁ cations /Dimensions (Electric Cooktops) ______________________4 Speciﬁ cations /Dimensions (Induction Cooktops) ____________________8 Cutout Dimensions _____________________________________________12 Clearance Dimensions ___________________________________________13 Electrical Requirements __________________________________________15 General Information _____________________________________________16 Installation _____________________________________________________16 Final Preparation _______________________________________________17 Performance Checklist ___________________________________________17 Service & Registration ___________________________________________18

• Before beginning, please read these instructions completely and carefully.

Your safety and the safety of others is very important.

We have provided many important safety messages in this manual and on your appliance. ALWAYS read and obey all safety messages.

This is the safety alert symbol. This

symbol alerts you to hazards that can kill or hurt you and others.

All safety messages will be preceded by the safety alert symbol and the word “DANGER,” “WARNING” or “CAUTION.” These words mean:

Hazards or unsafe practices

which WILL result in severe personal

Hazards or unsafe practices

which COULD result in severe

personal injury or death

Hazards or unsafe practices which

COULD result in minor personal injury

All safety messages will identify the

hazard, tell you how to reduce the chance

of injury, and tell you what can happen if

the instructions are not followed.

DANGER

injury or death

WARNING

CAUTION

or property damage.

IMPORTANT – Please Read and Follow!

• DO NOT remove permanently afﬁ xed labels, warnings, or plates from product. This may void the warranty.

• Please observe all local and national codes and ordinances. Installation must conform with local codes and National Fuel Gas Code ANSIZ233.1/NFPA-54–latest edition.

• Please ensure that this product is properly grounded.

• The installer must leave these instructions with the consumer who should retain for local inspector’s use and for future reference.

• Installation must conform with local codes or, in the absence of codes, the National Electrical Code, ANSI/NFPA 70-latest edition.

In Canada: Electrical installation must be in accordance with the current CSA C22.1 Canadian Electrical Codes Part 1 and/or local codes.

WARNING

BURN HAZARD The use of cabinets for storage

above the appliance may result in potential burn hazard. Combustible items may ignite, metallic items may become hot and cause burns. If a cabinet storage is to provided the risk can be reduced by installing a range hood that projects horizontally a minimum of 5" (12.7 cm) beyond the bottom of the cabinets.

WARNING

ELECTRICAL GROUNDING INSTRUCTIONS

This cooktop must be electrically grounded in accordance with local codes or, in the absence of codes, with the National Electrical Code, ANSI/NFPA 70latest edition. FOR PERSONAL SAFETY,

THIS APPLIANCE MUST BE PROPERLY GROUNDED.

CAUTION

Be sure the electric power is off from the breaker box to the

junction box until the cooktop is installed and ready to operate. The junction box should be connected to a suitable ground.

WARNING

The electrical power to the unit must

be shut off while line connections are

being made. Failure to do so could result in serious injury or death.

WARNING

FIRE AND ELECTRICAL

SHOCK HAZARD

DO NOT use an extension cord with this appliance. Such use may result in ﬁ re, electrical shock, or other personal injury.

WARNING

The power supply board is provided with the power supply, type RAC03-24SC/277, manufactured by Recom, rated Input 100277Vac, Output 24V/125mA is UL recognized under QAQGQ2/8.E224736. The external overcurrent protection of the primary for this power supply is max.20A.

WARNING

Stationary appliances not ﬁ tted with means for disconnection from the supply mains having a contact separation in all poles that provide full disconnection under overvoltage category III, the insrtuctions shall state that means for disconnection must be incorporated in the ﬁ xed wiring in accordance with the wiring rules.

Speciﬁ cations (VEC Electric Cooktops)

VEC Electric Cooktop

Description 30” W. - 76 cm Wide 36” W. - 91 cm Wide

Overall width 30-3/4” (78.1 cm) 36-3/4” (93.3 cm)

Overall height from bottom To top of knobs To top of cooking surface To bottom edge of frame

Overall depth from rear 21” (53.3 cm)

Cutout width 28-7/8” (73.3 cm) minimum to

29-1/8” (74.0 cm) maximum

Cutout depth 19-1/4” (48.9 cm) minimum to 19-3/4” (50.2 cm) maximum

Electrical requirements 240-208/120 VAC; 50/60Hz; factory-installed 4 ft. (121.9 cm)

ﬂ exible steel conduit 3-wire conduit with a No. 10 ground wire; located on the

Maximum amp usage 240V—36.6 amps (8.8 kw)

208V—31.7 amps (6.6 kw)

Surface element rating Right front Right rear Center front Center rear Left front

Left rear Bridge

Approximate shipping Wt w 44 lb. (20.0 kg) 53 lb. (24.1 kg)

8-1/2” (21.6 cm) -1,800 W

N/A N/A

12” (30.5 cm) triple - 1100 W/ 1000

W/1100 W

6-1/2” (16.5 cm) -1,200 W

800 W

4-3/4” (12.1 cm)

3-1/2” (8.9 cm) 2-5/8” (6.7 cm)

34-7/8” (88.6 cm) minimum to

35-1/8” (89.2 cm) maximum

right rear corner of unit

240V—45.0 amps (10.8 kw)

208V—38.9 amps (8.1 kw)

6-1/2” (16.5 cm) -1,200 W

8-1/2” (21.6 cm) dual -1,000 W/1000 W

8-1/2” (21.6 cm) -1,800 W 8-1/2” (21.6 cm) -1,800 W

12” (30.5 cm) triple - 1100 W/

1000 W/1100 W

6-1/2” (16.5 cm) -1,200 W

800 W

Dimensions (VEC Electric Cooktops)

30” W. (76

30-3/4”

(78.1 cm)

cm) Cooktop

36” W. (91 cm) Cooktop

21”

(53.4 cm)

36-3/4”

(93.3 cm)

21”

(53.4 cm)

4”

(10.2 cm)

4-3/4”

(12.1 cm)

2-5/8”

(6.7 cm)

3-1/2”

(8.9 cm)

Speciﬁ cations (VECU Electric Cooktops)

VECU Electric Cooktop

Description 30” W. - 76 cm Wide 36” W. - 91 cm Wide

Overall width 30-3/4” (78.1 cm) 36-3/4” (93.3 cm)

Overall height from bottom To top of knobs To top of cooking surface To bottom edge of frame

Overall depth from rear 21” (53.3 cm)

Cutout width 28-7/8” (73.3 cm) minimum to

29-1/8” (74.0 cm) maximum

Cutout depth 19-1/4” (48.9 cm) minimum to 19-3/4” (50.2 cm) maximum

Electrical requirements 240-208/120 VAC; 50/60Hz; factory-installed 4 ft. (121.9 cm)

ﬂ exible steel conduit 3-wire conduit with a No. 10 ground wire; located on the

Maximum amp usage 240V—36.6 amps (8.8 kw)

208V—31.7 amps (6.6 kw)

Surface element rating Right front Right rear Center front Center rear Left front

Left rear Bridge

Approximate shipping Wt w 44 lb. (20.0 kg) 53 lb. (24.1 kg)

8-1/2” (21.6 cm) -1,800 W

N/A N/A

12” (30.5 cm) triple - 1100 W/ 1000

W/1100 W

6-1/2” (16.5 cm) -1,200 W

800 W

4-1/2” (11.4 cm)

3-1/2” (8.9 cm) 2-3/4” (7.0 cm)

34-7/8” (88.6 cm) minimum to

35-1/8” (89.2 cm) maximum

right rear corner of unit

240V—45.0 amps (10.8 kw)

208V—38.9 amps (8.1 kw)

6-1/2” (16.5 cm) -1,200 W

8-1/2” (21.6 cm) dual -1,000 W/1000 W

8-1/2” (21.6 cm) -1,800 W 8-1/2” (21.6 cm) -1,800 W

12” (30.5 cm) triple - 1100 W/

1000 W/1100 W

6-1/2” (16.5 cm) -1,200 W

800 W

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