Viking MVIC6365BBG Installation Manual
Installation
GUIDE
®
6 SERIES
Built-In Induction Cooktops
MVIC630
MVIC636
Table of Contents
Warnings & Important Safety Instructions ___________________________3
Specifi cations /Dimensions (Induction Cooktops) ____________________4
Cutout Dimensions ______________________________________________6
Clearance Dimensions ____________________________________________7
Electrical Requirements ___________________________________________9
General Information _____________________________________________10
Installation _____________________________________________________10
Final Preparation _______________________________________________11
Performance Checklist ___________________________________________11
Service & Registration ___________________________________________12
• Before beginning, please read these instructions completely and carefully.
Your safety and the safety of others is
very important.
We have provided many important safety
messages in this manual and on your
appliance. ALWAYS read and obey all
safety messages.
This is the safety alert symbol. This
symbol alerts you to hazards that
can kill or hurt you and others.
All safety messages will be
preceded by the safety alert symbol and
the word “DANGER,” “WARNING” or
“CAUTION.” These words mean:
Hazards or unsafe practices
which WILL result in severe personal
Hazards or unsafe practices
which COULD result in severe
personal injury or death
Hazards or unsafe practices which
COULD result in minor personal injury
All safety messages will identify the
hazard, tell you how to reduce the chance
of injury, and tell you what can happen if
the instructions are not followed.
DANGER
injury or death
WARNING
CAUTION
or property damage.
2
IMPORTANT – Please Read and Follow!
• DO NOT remove permanently affi xed labels, warnings, or plates from product. This may void the
warranty.
• Please observe all local and national codes and ordinances. Installation must conform with local
codes and National Fuel Gas Code ANSIZ233.1/NFPA-54–latest edition.
• Please ensure that this product is properly grounded.
• The installer must leave these instructions with the consumer who should retain for local
inspector’s use and for future reference.
• Installation must conform with local codes or, in the absence of codes, the National Electrical
Code, ANSI/NFPA 70-latest edition.
In Canada: Electrical installation must be in accordance with the current CSA C22.1 Canadian
Electrical Codes Part 1 and/or local codes.
WARNING
BURN HAZARD
The use of cabinets for storage
above the appliance may result
in potential burn hazard. Combustible items
may ignite, metallic items may become hot
and cause burns. If a cabinet storage is to
provided the risk can be reduced by installing
a range hood that projects horizontally a
minimum of 5" (12.7 cm) beyond the bottom
of the cabinets.
WARNING
ELECTRICAL GROUNDING
INSTRUCTIONS
This cooktop must be electrically
grounded in accordance with local codes
or, in the absence of codes, with the
National Electrical Code, ANSI/NFPA 70latest edition. FOR PERSONAL SAFETY,
THIS APPLIANCE MUST BE PROPERLY
GROUNDED.
CAUTION
Be sure the electric power is
off from the breaker box to the
junction box until the cooktop is
installed and ready to operate. The junction
box should be connected to a suitable ground.
WARNING
The electrical power to the unit must
be shut off while line connections are
being made. Failure to do so could
result in serious injury or death.
WARNING
FIRE AND ELECTRICAL
SHOCK HAZARD
DO NOT use an extension cord with
this appliance. Such use may result
in fi re, electrical shock, or other
personal injury.
WARNING
The power supply board is provided with
the power supply, type RAC03-24SC/277,
manufactured by Recom, rated Input 100277Vac, Output 24V/125mA is UL recognized
under QAQGQ2/8.E224736. The external
overcurrent protection of the primary for this
power supply is max.20A.
WARNING
Stationary appliances not fi tted with means
for disconnection from the supply mains
having a contact separation in all poles that
provide full disconnection under overvoltage
category III, means for disconnection must be
incorporated in the fi xed wiring in accordance
with the wiring codes.
33
Specifi cations (Induction Cooktops)
MVIC Induction Cooktop
Description 30” W. - 76 cm Wide 36” W. - 91 cm Wide
Overall width 30” (76.2 cm) 36” (91.4 cm)
Overall height from bottom
To top of cooking surface
To bottom edge of frame
Overall depth from rear 21” (53.3 cm)
Cutout width 28-1/2” (72.4 cm) minimum to
29” (73.7 cm) maximum
Cutout depth 19-1/2" (49.5 cm) minimum to 20" (50.8 cm) maximum
Electrical requirements 240 VAC; 60Hz; factory-installed 4 ft. (121.9 cm) fl exible steel conduit
3-wire conduit with a No. 10 ground wire; located
on the right rear corner of unit
Maximum amp usage 240V—32.2 amps (7.7 kw) 240V—48.3 amps (11.6 kw)
2-1/4” (5.7 cm)
2” (5.1 cm)
34-1/2” (87.6 cm) minimum to
35” (88.9 cm) maximum
Surface element rating
Approximate shipping
weight
(2) 1850W / 3000W boost
(1) 2300W / 3700W boost
(1) 1400W / 2200W boost
52 lb. (23.6 kg) 56 lb. (24.4 kg)
(2) 1850W / 3000W boost
(1) 1400W / 2200W boost
(1) 3000W / 5500W boost
4
Dimensions (Induction Cooktops)
30” W. (76
30”
(76.2 cm)
cm) Cooktop
21”
(53.4 cm)
36” W. (91 cm) Cooktop
3-1/2”
(8.9 cm)
2”
(5.1 cm)
36”
(91.4 cm)
21”
(53.4 cm)
2-1/4”
(5.7 cm)
5
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