Viking 201 User Manual

Viking Installation Guide
Viking Range Corporation
111 Front Street
Greenwood, Mississippi 38930 USA
(662) 455-1200
For product information,
call 1-888-VIKING1 (845-4641)
or visit the Viking Web site at
F20880A EN
201/301/451 Series
Built-In Dishwashers
(051612)
IMPORTANT3– Please Read and FollowTable of Contents
WARNING
WARNING
WARNING
WARNING
Warnings & Important Information _____________________________________________________3 Dimensions & Cutout Dimensions _____________________________________________________6 Specifications _______________________________________________________________________7 Custom Door Panel Specifications _____________________________________________________8 Custom Door Panel Installation Option _________________________________________________9 General Information ________________________________________________________________11
Site Preparation_________________________________________________________________11 Water Supply___________________________________________________________________11 Drain __________________________________________________________________________11
Electrical Connections_______________________________________________________________12
Hardwire Conduit Option (201 & 301 Models) ______________________________________13 Hardwire Conduit Option (451 Models) ____________________________________________13 Trim Installation Options (451 Models)_____________________________________________16
Counter Balance Spring Adjustment (If Necessary) __________________________________17 Installation_________________________________________________________________________18 Performance Checklist ______________________________________________________________22
Testing for Leaks ________________________________________________________________22
Final Preparation________________________________________________________________22 Service & Registration _______________________________________________________________23
• Before beginning–please read these instructions completely and carefully.
DO NOT remove permanently affixed labels, warnings, or rating plates from the dishwasher. This may void warranty or create an unsafe product.
• Please observe all national and local codes.
Make sure that incoming voltage is the same as unit rating. An electric rating plate specifying voltage, hertz, and amps is attached to the product. Wiring the dishwasher with more voltage than it is rated for may cause severe damage. To reduce the risk of fire, electric shock, or injury to persons, installation work and electrical wiring must be done by qualified technician in accordance with all applicable codes and standards, including fire-rated conditions.
• Please ensure that this product is properly grounded.
• The installer should leave these instructions with the consumer who should retain for local inspector’s use and for future reference.
• The dishwasher has a factory installed backflow preventer. Do not add an additional check valve.
• Failure to provide a 20” above floor level
(50.8 cm) high loop may result in improper operation of the dishwasher.
• Remove pallet screws from base. Damage
could occur to dishwasher if screws are not removed.
Plumbing connections must comply with applicable sanitary, safety and plumbing codes.
Electrical power must be turned off at circuit breaker or fuse box before making electrical connections. Disconnect the electrical power supply and place a tag at the disconnect switch indicating that you are working on the circuit.
Site Preparation
2
It is recommended that a thorough site inspection be conducted PRIOR to unpacking and moving this appliance.
The dishwasher door may not stay open by itself until the door panel is installed. Be aware of this when fastening the dishwasher to the cabinet.
IMPORTANT–Please Read and Follow!
WARNING
WARNING
WARNING
WARNING
WARNING
WARNING
WARNING
CAUTION
ELECTRICAL SHOCK HAZARD
• Electrically ground dishwasher.
• Connect ground wire to green ground connector in terminal box.
DO NOT use an extension cord.
• Failure to follow these instructions, can result in death, fire or electrical shock.
TIP OVER HAZARD
• DO NOT use dishwasher until
completely installed.
• DO NOT push down on open door.
• Doing so can result in serious injury or cuts.
EXCESSIVE WEIGHT HAZARD
Use two or more people to move and install dishwasher. Failure to do so can result in back or other injury.
Disconnect the electrical power supply and place a tag at the disconnect switch indicating that you are working on the circuit.
Be sure electrical power is turned off at circuit breaker or fuse box before servicing or installing unit. Do not use an extension cord for this appliance.
Improper connection of the equipment – grounding conductor can result in a risk of electric shock. Check with a qualified electrician or serviceman if you are in doubt as to whether the appliance is properly grounded. Do not modify the plug provided with the appliance; if it will not fit the outlet, have a proper outlet installed by a qualified electrician.
IMPORTANT5– Please Read and Follow
A GFI shall be used if required by NFPA-70 (National Electric Code), federal/state/local laws, or local ordinances.
• The required use of a GFI is normally related to the location of a receptacle with respect to any significant sources of water or moisture.
• Viking Range Corporation will NOT warranty any problems resulting from GFI outlets which are not installed properly or do not meet the requirements below.
If the use of a GFI is required, it should be:
• Of the receptacle type (breaker type or portable type NOT recommended)
• Used with permanent wiring only (temporary or portable wiring NOT recommended)
• On a dedicated circuit (no other receptacles, switches or loads in the circuit)
• Connected to a standard breaker of appropriate size (GFI breaker of the same size NOT recommended)
• Rated for Class A (5 mA +/- 1 mA trip current) as per UL 943 standard
• In good condition and free from any loose-fitting gaskets (if applicable in outdoor situations)
• Protected from moisture (water, steam, high humidity) as much as reasonably possible
Plumbing connections must comply with applicable sanitary, safety, and plumbing codes.
The dishwasher has a factory installed backflow preventer. Do Not add an additional check valve.
4

Dimensions & Cutout Dimensions

2
8
-
3
/4
(7
3
.0
c
m
)
3
3
-
7
/8
(8
6
.0
c
m
)
4
9
(1
2
4
.5
c
m
)
2
3
-
7
/
8
(
6
0
.
6
c
m
)
23-5/8”
(60.0 cm)
3”
(7.6 cm)
23-5/8”
(60.0 cm)
26-5/8”
(67.6 cm)
2
4
(
6
1
.
0
c
m
)
2
4
(
6
1
.
0
c
m
)
3
4
m
i
n
.
(
8
6
.
4
c
m
)
t
o
3
5
m
i
n
.
(
8
9
.
0
c
m
)
Note: A 2” (5.1 cm) cut-out is required for water supply and discharge lines.
Custom PanelProfessional

Specifications

Built-In Dishwasher
Description
Overall width
Overall height from floor
Overall depth from rear
Cutout width
Cutout height
Cutout depth
Electrical requirements
Water-heating element rating
Inlet water temperature
Inlet water pressure operating range
Inlet water hose
Drain hose
Drain hose high loop required
Approximate shipping weight
201 Models 301 Models 451 Models
120°F (49°C) required 120°F (49°C) required 120°F (49°C)
5’
(1.5 m) braided stainless steel water line with 3/8” (0.95 cm) compression
7’ (2.13 m) 1/2” (1.3 cm) ID “crimp-proof” flexible drain hose attached to
dishwasher, connections provided for 5/8” (1.6 cm),
147 lbs. (66.7 kg) 152 lbs. (68.9 kg) 157 lbs. (71.2 kg)
23-7/8” (60.6 cm)
33-7/8” (86.0 cm) min. to 35” (89.0 cm) max.
To edge of side – 23-5/8” (60.0 cm) – includes door panel
With door open – 49” (124.5 cm)
24” (61.0 cm)
34” (86.4 cm) min. to 35” (89.0 cm) max.
24” (61.0 cm)
15.0 amps, 120VAC/60 Hz;
3’9” (1.1 m) electrical cord
10 to 125 psi (0.69 to 8.62 bar)
fitting connected to dishwasher
1” (2.5 cm), cut as required
Height from floor – 20” (51.0 cm) min.
3 prong plug supplied with unit.
1200 watts
recommended;
Dishwasher will perform
properly with cold water.
Note: Cycle times
will vary.
3/4” (1.9 cm) or
6
7
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