Univex BC18 Parts List

INSTRUCTION ÑIANUAL
BCIB
BOWL CUTTER
rA
Persons under age 18 are not permitted to operate or have
accessibility to operate this equipment per U.S. Dept. of Labor Employment Standards Administration Fact Sheet No. ESA9I-3.
BC1810506
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EDI
BC 18
WELCOME TO UNI VEX
Thank you for purchasing this Univex product.
Your new Univex BC 18 is a commercial countertop appliance designed to volume cut and mix a long and growing list of food, as well as support and power the UNI VEX
ALMFC 12 Meat & food Chopper, VS9 Vegetable Slicer, and the VS9H Shredder and Grater food processing attachments.
If you have any questions concerning the operation of this unit, or if we can be of further assistance, please call our Customer Service Department.
Univex Customer Service:
USA and Canada - 800-258-6358
International - 603-893-6191
SAFETY IS OUR TOP PRIORITY
It is a violation of United States Department of Labor regulations to
permit operation of the 8C18 by any person under the age of 18 years.
Read and make sure that you understand the instructions and safety warning in this booklet and attachment instructions before attempting to opeinte.
Choose a location which provides a level, stable working surface with safe operating
clearance around the machine.
NEYER put fingers, hands, or foreign objects under the cover while the Bowl Cutter is
operating, or serious injury could result. Shut off the power, unlock and raise the cover
to remove a food jam. ONLY FOOD IS TO GO THROUGH THE BLADE
CUTTING ZONE.
NEVER attempt to clean or service your Bowl Cutter without first shutting off the
power, and then disconnecting the electrical plug from the outlet, or shutting off the
circuit breaker at the electrical panel. To safely power down, switch the machine off
and then disconnect the electrical supply.
Be sure the attachment is properly cleaned, assembled and installed; tighten thumbscrew before connecting to power source.
Page 1
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TABLE 0F CONTENTS:
BC 18
Page
Welcome
Safety
Assembly ofBCl8
Choosing the right location
Bowl cutter operation
Operating Tips
PTO operation
PTO Safety notes
Cleaning
Maintenance
Illustrations
Bowl Cutter, Figure 1
P.T.O. Assembly., Figure 2
Main Housing, Figure3
Blade Shaft Assembly, Figure 4 Motor & Bowl Drive Assembly, Figure 5 Electrical Component Assembly, Figure 6
Cover Lock Assembly, Figure 7
Electrical Schematics
i
i
3
4
4
4
4
4
5
5
3
6
7-8
9-10
11-12 13-14
15
16-18
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BC 18
ASSEMBLY OF NEW UNIT:
Caution: Before making electrical connections, check that the specifications on the
data plate located on the BC 18 agree with those of your electrical service.
The Bowl Cutter (Page 3 Fig. i) is shipped fully assembled except for the 2 round
legs. The legs are packed separately for safe shipping and will easily thread into the
underside of your machine.
FIGURE 1 BOWL CUTTER
ON/OFF Switch
Legs
PTO
Page 3
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4. Bowl Cover Latch
5. Bowl Cover
6. Bowl
BC 18
CHOOSING THE RIGhT LOCATIONS
Please make certain this countertop unit is located at a safé and secure position (on a stable, level surface) with easy access to the power supply. It is also desirable to have a
prep sink close by for easy cleaning.
BOWL CUTTER OPERATION Clean the BCI 8 Bowl Cutter before using, carefully following the cleaning instructions
on page 5.
Operating Tips:
All products should be clean and prepared for cutting beforehand. Product should he cut small enough to fit into the opening between the bowl cover
and the bowl.
For coarse cut, allow product to pass by the blades only once. For finer cut, allow product to pass by the blades until desired cut is obtained.
Your stainless bowl (Fig. I, Item 6) twist locks into place over our Univex safety sensor (Fig. 5, item 16). The safety sensor is to assure that the machine will flot
operate without the bowl correctly located in place.
Locate the bowl cover latch (Fig. 1, Item 4) at the rear of the bowl. This safety latch is
to assure that the bowl cover is in the full down and locked position before the BCI 8
will function. Rotate the latch clockwise 90° until it can rotate no longer to lock the cover in place. If either of these special safety features appear tobe malfunctioning,
STOP and call for assistance.
The bowl cover conceals the BC 18 blades and is designed to insure that only food can
go through the cutting zone while the machine is in operation. Do not attempt either
with hands or a foreign object to reach under this cover. Should an item be too
large and jam, shut off the machine, unlock and raise the cover to remove this item. In
addition, there is an indicator light in the START/STOP switch which when lit
indicates the machine is running.
PTO OPERATION
The power-take-off hub (Fig. 2, Item 3) accommodates / 12 tapered attachments such as
a Vegetable Slicer & Shredder, or a Meat & Food Chopper. Before installing attachments, tarit the BC 18 off. Remove the PTO cap (Fig.2, Item 1) and loosen the thumbscrew on the PTO hub(Fig.2, Item 14). Insure adaptor (Fig. 2, Item 2) isproperly
installed on the drive shaft. Insert the attachment with a slight twist until firmly in place.
Tighten the thumbscrew. Be sure to read and follow any safety instructions for
attachments that you operate on the PTO.
SAFETY NOTES Always turn off the BC 18 to install or remove attachments. Cover the PTO hub with
PTO cap wiìen not in use.
Page 4
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BC 18
CLEANING
Before initiai cleaning and each cleaning thereafter, make certain your BC 18 is not
connected to the power source, and the switch is in the STOP position.
Rotate the bowl cover locking knob (Fig. 7, Item 11) counterclockwise 900 to the UNLOCK position which will allow the bowl cover to be raised to an OPEN
position. This cover can be removed by lifting it off its mounting shaft.
Slowly turn the knife shaft to (a) confirm it moves freely; (b) make certain there is
clearance between the knives and the bowl; (e) locate the rear blade slightly above
bowl lip for removal.
Unscrew the knife shall knob (Fig. 4, Item 18).
Carefully remove knife assembly.
5,
Carefully twist the bowl clockwise (or unlocked position) and lift off. Remove comb (Fig. 7, Item 5) from the housing.
These items should be hand washed, rinsed and sanitized initially before and after each operation. Do not rinse with a hose. Do not use abrasive pads. After the pieces have dried, safely set the bowl back over safety sensor. Twist the
bowl counterclockwise locking it back into place.
Carefully reposition the knife assembly into the notch and secure with the knife shaft knob (Fig. 4, item ¡8). Confirm its proper position by mannally turning the shaft (Fig. 4, Item 13) to make certain there is proper clearance in full rotation.
Insert the comb (Fig. 7, Item 5) into the housing. Slide the bowl cover back onto its mounting shaft. Confirm that by rotating the bowl-locking knob clockwise into the
locked position, the cover (Fig. 1, Item 5) cannot be raised.
You are now ready to connect your Bowl Cutter to the power source and enjoy many
years of trouble free, labor saving performance!
MAINTENANCE
Knives: Eventual wear will cause blades (Fig. 4, Items 15) to become dull.
Sharpening can be done, but only by an experienced professional. Knife replacement blades are available only as a set. Blade sets are precision matched and should be initially installed by a professional service agent.
DRIVE SYSTEM IROUBLESHOOT1NG GUIDE
TROIJBLE
Bowl, knife, and PTO all have rotation
J)roblems
Bowl rotation only problem PTO problem
Check & replace (if required) the belt,
motor, or electrical components.
Check and replace the gearbox. Check and replace (if required) the
gearbox and flexible coupling.
REMEDY
Insure PTO adaptor is inserted.
If bowl or knife rotation problems should occur, it is most likely a belt problem.
The following is a complete Parts List, Wiring and Detailed Assembly Diagrams for
your BCI8.
PAGE 5
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