Reversible Main Oven Door ............................................................................................................ 9
General Notes on Using Your Cooker ............................................................................................ 9
About Condensation and Steam ..................................................................................................... 9
The Cooling Fan for the Controls .................................................................................................... 9
Grill and Oven Furniture ................................................................................................................. 9
Getting to Know Your Cooker ............................................................................................................... 10
The Control Panel ........................................................................................................................... 10
The Timer ........................................................................................................................................ 11
The Ceramic Hob .................................................................................................................................... 15
Hints and Tips ................................................................................................................................. 15
Deep Fat Frying ...................................................................................................................................... 16
The Dual Grill .......................................................................................................................................... 17
Uses of the Dual Grill ...................................................................................................................... 17
Selecting the Dual Grill ................................................................................................................... 17
Things to Note ................................................................................................................................. 17
The Grill Pan and Handle ............................................................................................................... 17
Hints and Tips ................................................................................................................................. 18
The Top Oven .......................................................................................................................................... 19
Uses of the Top Oven ..................................................................................................................... 19
Selecting the Top Oven .................................................................................................................. 19
Things to Note ................................................................................................................................. 19
To Fit the Top Oven Shelf ............................................................................................................... 19
Hints and Tips ................................................................................................................................. 20
Things to Note ................................................................................................................................. 25
Hints and Tips ................................................................................................................................. 25
Care and Cleaning .................................................................................................................................. 26
Thank you for buying a Tricity Bendix cooker. With our 80 years experience in
developing and manufacturing the very best in U.K. cookers, you can be assured
that you have purchased a hard working, reliable, quality product.
Tricity Bendix cookers comply with British Standard safety and performance
requirements. They have been approved by BEAB (British Electrotechnical
Approvals Board) and are covered by a 12 month parts and labour guarantee.
To get the best from your new Tricity Bendix cooker, we ask that you PLEASE
READ THESE INSTRUCTIONS CAREFULLY. Particular attention should be made
to cooking times and temperatures, which may differ, from your previous cooker.
It is most important that this instruction book is retained with the appliance for
future reference. Should the appliance be sold, or if you move house and leave
the appliance, always ensure that the book remains with the appliance. This will
enable the new owner to be acquainted with the functioning of the appliance and
the relevant warnings.
Please read the whole instruction book before attempting to use the appliance
ensuring you follow the recommendations given.
5
SAFET
Y
THESE WARNINGS ARE PROVIDED IN
THE INTERESTS OF YOUR SAFETY.
ENSURE THAT YOU UNDERSTAND
THEM ALL BEFORE INSTALLING OR
USING THE COOKER.
PLEASE
READ
CAREFULLY
BEFORE INSTALLATION
This cooker is heavy and care must
be taken when moving it.
Ensure that all packaging, both
inside and outside the cooker has
been removed before the appliance
is used.
After installation, please dispose of
the packaging with due regard to
safety and the environment., your
local authority can arrange this.
DURING OPERATION
Do not use this cooker if it is in
contact with water. Never operate it
with wet hands.
This cooker is designed to be
operated by adults. Young children
must not be allowed to tamper with
the cooker or play with the controls.
During use the cooker becomes Hot.
Care should be taken to avoid
touching the heating elements inside
the oven.
If the cooker is to be placed on a
base, measures must be taken to
prevent the cooker slipping from the
base.
Do not try to lift or move the cooker
by pulling the door handles.
The electrical installation work must
be undertaken by a qualified
electrician/competent person.
It is dangerous to alter or modify the
specifications of the cooker in any
way.
Do not use the cooker if the ceramic
glass is damaged. If a fault or crack
becomes visible during cooking,
disconnect the cooker immediately
from the electricity supply and
contact your local Service Force
Centre.
Accessible parts especially around
the grill area may become hot when
the cooker is in use. Children should
be kept away until it has cooled.
Take great care when heating fats
and oils, as they will ignite if they
become too hot.
This cooker has been designed for
cooking edible foodstuffs only, and
must not be used for any other
purposes.
Never place plastic or any other
material which may melt in the oven
or on the hob.
Ensure cooking utensils are large
enough to contain foods to prevent
spillages and boil overs.
Do not place silver foil or plastic
containers on ceramic glass.
Do not allow young children to play
with any part of the packaging.
The handles of saucepans which are
smaller than the heated area on the
hob will become hot. Ensure your
hand is protected before handling the
pan.
6
Take care to follow the
recommendations given for tending
the food when grilling.
Do not leave utensils containing
foodstuffs, e.g. fat or oil in or on the
cooker in case it is inadvertently
switched on.
Ensure that you support the grill pan
when it is in the withdrawn or partially
withdrawn position.
Ensure that all vents are left
unobstructed to ensure ventilation of
the oven cavity.
Ensure the anti-tilt shelves are put in
place correctly. Refer to instructions
on pages 19 and 21.
Never line any part of the cooker with
aluminium foil. Do not allow
heatproof materials e.g. roasting
bags, to come into contact with oven
elements.
Always stand back from the cooker
when opening the oven door to allow
any build up of steam or heat to
release.
Never leave the cooker unattended
when the oven doors are open.
Cookers and hobs become very hot,
and retain their heat for a long period
of time after use. Children should be
kept well away from the cooker until it
has cooled.
GENERAL
Under no circumstances should
any repairs be carried out by an
inexperienced person as this may
cause injury or serious malfunction.
This cooker should be serviced by an
authorised service Engineer and only
genuine-approved spare parts should
be used. Details of repair and
servicing arrangements are supplied
on page 31 of this book.
Do not stand on the cooker or on the
open oven door.
Do not hang towels, dishcloths or
clothes from the cooker or its handle.
They are a safety hazard.
AFTER USE
Do not place sealed cans or
aerosols inside the oven. They may
explode if they are heated.
Do not leave the hotplates switched
on for long periods when not covered
by a saucepan. The controls may
overheat.
Ensure that all control knobs are in
the OFF position when not in use.
For hygiene and safety reasons
this cooker should be kept clean
at all times. A build-up of fats or
other foodstuffs could result in a
fire, especially in the grill pan.
Always allow the cooling fan to cool
the cooker down before switching off
at the wall prior to carrying out any
cleaning or maintenance work.
Only clean this cooker in accordance
with the instructions given in this
book.
Extreme care must be taken when
using a ceramic hob scraper.
Your safety is of paramount importance.
Therefore, if you are unsure about any of
the meanings of these WARNINGS contact
the:
Customer Care Department
Telephone 0870 5 950950
7
INTRODUCTION
WARNING: THIS COOKER MUST BE EARTHED
RATING PLATE
Record the model, product and serial numbers on
the back cover of this instruction book from the
rating plate. This is situated on the front frame of
the cooker and can be seen upon opening the top
oven door.
The cooker must be protected by a suitably rated
fuse or circuit breaker. The rating of the cooker is
given on the rating plate.
Do not remove the rating plate from the cooker
as this may invalidate the guarantee.
INSTALLATION
If your cooker has been damaged in transit,
contact your supplier immediately. DO NOT
attempt to install it.
Your cooker left the factory fully packaged to
protect it from damage. If it is delivered without
packaging and damage has occurred, the
manufacturer cannot accept responsibility. Contact
you supplier for advice.
Once the packaging has been removed the cooker
should only be moved by hand. DO NOT use a
sack barrow or any other aid to lift the cooker as
damage may occur.
Connection to the electricity supply must be carried
out by a qualified electrician/competent person.
Six square millimetres (6.00mm
The electrical connection should be made using a
double pole isolating switch (cooker socket) with at
least 3mm contact separation in all poles. The
cable must have conductors of sufficiently high
cross-sectional area to prevent overheating and
deterioration.
The cable must be routed away from potentially hot
areas marked by X in the diagram below.
.
2
2
)) iiss tthhe
To move the cooker, open the main oven door, and
lift the cooker by holding inside the top of the
compartment.
This is a type Y cooker which means it is freestanding and can be fitted with cabinets on one or
both sides. It may also be fitted in a corner setting.
Side walls which are above hob level should be
protected by heat resistant non-combustible
material and MUST NOT be nearer than 40mm to
the hob side.
A nominal air gap of 2mm all around the cooker is
required to enable the cooker to be moved into
position.
Always ensure an air gap is maintained at hotplate
level. Tiles or other forms of deep wall covering
should not obscure this gap.
Air gap
e
Overhanging surfaces or a cooker hood should be
a minimum of 685mm above the hob.
It is important to ensure that the cooker is level
after installation. Levelling feet are fitted to the
appliance to accommodate uneven floors.
8
REVERSIBLE MAIN OVEN DOOR
GRILL AND OVEN FURNITURE
If you require the oven door to be hinged on the
opposite side, you will need to contact a qualified
Service Engineer. See page 32 for your nearest
Service Centre. PLEASE NOTE that a charge will
be made.
GENERAL NOTES ON USING YOUR
COOKER
We suggest that you run the oven elements for 10
– 15 minutes at 220
their surfaces. The procedure should be repeated
with the grill for approximately 5 – 10 minutes.
During this period an odour may be emitted, it is
therefore advisable to open a window for
ventilation.
o
C to burn off any residue from
ABOUT CONDENSATION AND STEAM
When food is heated it produces steam similar to a
boiling kettle. The oven is vented to allow some of
this steam to escape. However, always stand back
from the cooker when opening the oven door to
allow any build up of steam or heat to release.
The following items of grill/oven furniture have
been supplied with the cooker. If you require
replacements of any of the items listed below
please contact your local Service Force Centre,
quoting the relevant part number.
1 grill pan
(311409401)
1 grill pan handle
(311468100)
Note
If you require an additional handle for your grill
pan, this can be ordered from your local Service
Force Centre by quoting part number
311479800\6.
If the steam comes into contact with a cool surface
on the outside of the cooker, e.g. a trim, it will
condense and produce water droplets. This is
quite normal and is not caused by a fault on the
cooker.
To prevent discolouration, regularly wipe away
condensation and also soilage from surfaces.
For your safety wallcoverings at the rear of the
cooker should be securely fixed to the wall.
THE COOLING FAN FOR THE
CONTROLS
The cooling fan comes on immediately when the
grill or top oven are switched on and after a time
when the main fan oven is in use. The operation of
the cooling fan is temperature dependent in the
case of the main oven and the cooling fan may not
switch in at all at low temperature settings or where
the main oven has only been used for a short time.
The cooling fan may run on after the control knobs
have been switched off until the cooker has cooled.
If an automatic programme has been set the
cooling fan does not come on until the cooktime
Do not switch the cooker off at its power point until
the cooling fan has cooled the cooker down.
1 grill pan grid
(311419801)
1 grill deflector
1 straight shelf
for grilling and top
oven cooking only
2 straight shelves
for main oven cooking
The grill deflector sits above the grill element and
prevents fat splashing onto the grill roof.
The deflector may be easily removed for cleaning.
9
GETTING TO KNOW YOUR COOKER
THE CONTROL PANEL
FEATURES
A-The Timer
B-Main Oven Temperature Control
C-Top Oven Temperature Control
D-Selector Control
E-Hotplate Controls
F-Main Oven Indicator Neon
G-Top Oven Indicator Neon
DCAB
F
G
E
10
THE TIMER
KEY
A COOK TIME
B END TIME
C COUNTDOWN
D TIME OF DAY
E DECREASE CONTROL
FSELECTOR CONTROL
G INCREASE CONTROL
A
B
C
D
NOTE:
The time of day must be set before the main oven
will operate manually.
1. HOW TO SET THE TIME OF DAY
The oven has a 24 hour clock.
When the electricity supply is first switched ON, the
display will show 12.00 and the 'Time Of Day'
indicator neon will flash as Fig. 1.
To set the correct time press the increase control
button (+) and if necessary, the decrease control
button (-) until the correct time on the 24 hour clock is
reached, e.g. 10.00am as Fig. 2. The 'Time Of Day'
indicator neon will flash for 5 seconds and then go
out.
NOTE: The increase and decrease control
buttons operate slowly at first, and then more
rapidly. They should be pressed separately.
2. HOW TO SET THE COUNTDOWN
The ‘Countdown’ gives an audible reminder at the
end of any period of cooking up to 2 hrs 20 mins. It
is not part of the automatic control.
To set, press the Selector Control button until the
'Countdown' indicator neon is illuminated and the
display reads 0.00 as Fig. 3.
To set the correct time duration depress the increase
control (+) until the display indicates the interval to be
timed, e.g. 1hr 45 mins as Fig. 4. If necessary
depress the decrease control (-) to achieve the
correct time interval.
GFE
Fig.1
Fig.2
Fig.3
NOTE: This must be completed within 5 seconds
of first pressing the Selector Control button.
During the operation of the Countdown, the
remaining time period will be shown in the display.
Fig.4
11
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