INSTALLATION INSTRUCTIONS
FOR THERMADOR® BUILT-IN ELECTRIC OVENS
Models:
C272 / C302 / CM302 / CJ302 / C271 / C301 / CM301
S272 / SC272 / SCD272 / S302 / SC302 / SCD302 / S301 / SC301 / SMW272 / SM272
UPPER OVEN
LOWER OVEN
STOP
COOK
3
1
2
BAKE OFF
BAKE OFF
TIME
TIME
SELF
SELF
BROIL
BROIL
TIMER 2
TIMER 1
4
5
6
CLEAN
CLEAN
CONVECTION
CONVECTION
OVEN
CLOCK
CONVECTION
CONVECTION
9
8
7
ROAST
ROAST
LIGHT
0
UPPER OVEN
COOK
STOP
3
1
2
BAKE OFF
TIME
TIME
SELF
BROIL
TIMER 2
TIMER 1
4
5
6
CLEAN
CONVECTION
OVEN
CLOCK
CONVECTION
9
8
7
ROAST
LIGHT
0
Please read this entire instruction manual before proceeding.
IMPORTANT:
Local codes vary. Installation, electrical connections, circuit
breakers
and grounding must comply with all applicable codes.
Save these instructions for the Local Electrical Inspector's use.
INSTALLER: Please leave these Installation Instructions with this unit for the
owner.
OWNER: Please retain these instructions for future reference.
WARNING: Disconnect power at the breaker before installing.
TABLE OF CONTENTS
STEP 1: UNPACKING ............................................................................................ 2
STEP 2: CABINET PREPARATION ..................................................................... 2
STEP 3: ELECTRICAL INSTALLATION ............................................................. 6
STEP 4: INSTALLING THE OVEN ...................................................................... 7
STEP 5: INSTALLING THE BOTTOM TRIM .................................................... 8
STEP 1: UNPACKING
Cut the bands from the carton. Carefully remove the
carton, fillers and all packing material. Included with
your new Thermador oven are the following:
Number of Racks Per Oven Model
C272
/
C302 / CM302 6
SCD272
SC272 / SC302 5
S272 / S302 / CJ302 4
SC301 / C271 / C301 / CM301 / SMW272 / SM272 3
S301 2
One 2-Piece Broiler Pan
Care & Use Manual
Installation Instructions
Bottom Trim
Installation Screws (Packet)
Quick Guide
Cookbook (C, CJ and CM models only)
/
SCD302 6
Fig. 1 Oven Base Attachment
Remove Screws -
Shipping base skid
4 places
The bottom trim is shipped, wrapped in waxed paper, on
top of the unit and should not be unpacked until the final
step when the oven has been placed in the cabinet. See
Fig. 6.
STEP 2: CABINET PREPARATION
The cabinet cutout dimensions for wall mounted and
under the counter installations are shown in Figs. 2 and
3, respectively.
It is good practice, when oven is installed at the end of
a cabinet run, adjacent to a perpendicular wall or cabinet
door, to allow at least 1/4" space between the side of the
oven door and the wall/door.
Wall Mounted Units —
For oven support, install 2 x 4’s extending front to back
flush with the bottom and the side of the opening.
The supporting base must be well secured to the floor/
cabinet and level with the floor line.
NOTE: The conduit box for double ovens (S272,
SC272, SCD272, S302, SC302, SCD302, C272, C302,
CM302, CJ302, SMW272 and SM272) should be located
above the unit to facilitate connecting and servicing. For
single ovens (S301, SC301, C271, C301 and CM301) the
conduit box may be installed either above or below the
unit. If the conduit box is installed below the unit, a 2"
diameter hole or space is required between the back wall
and the right rear of the 2 x 4 supports. See Fig. 2
When an oven is installed, the cabinet base must be
capable of supporting the oven weight as listed below:
Oven Pounds Kilograms
S-series Single Oven 165 75
C-series Single Oven 210 95
CM Single Oven 240 109
S-series Double Oven 330 150
C-series Double Oven 355 161
CM/CJ Double Oven 370 168
Page 2
Fig. 2- Cabinet Cutout - Wall Mounted Installation
FRONT VIEW SIDE VIEW
Preferred
Location
of Conduit
Box
A
D
2x4 Supports
FLOOR LINE
F
➛
(Wall Stud)
B
➛
➝
Frame
Overlap
➛
➛
➛
Side Frame Overlap
5/8" Cabinet
(1, 6 cm)
Conduit Box May be Placed Here
(Top) 3/8"
(1, 0 cm)
Cabinet
Recommended
E
2" Diameter Hole (4.5 cm)
Post Supports
Required Near
Back
H
G
C
Exposed Edge Must
be a Finish-Cut
Double Oven
Location of
Conduit Box
2-1/2" (6, 4 cm)
Above
Unit
CONDUIT BOX IS NOT
FURNISHED WITH UNIT
Approx. 5" (13 cm)
Refer to dimensions for specific ovens on Page 4
Page 3