16 MODEL SHOWN: PRD48JDSGU PRO GRAND® STEAM RANGE16
PRO GRAND
STEAM &
PRO GRAND
®
PRO GRAND RANGES
PRO GRAND
®
STEAM & PRO GRAND RANGES
RANGES
27-INCH
DEPTH
Pretty only goes so far in the kitchen. When performance matters, when food and cooking
matter, the Pro Grand Steam Range delivers. With its award-winning steam & convection
oven, exclusive Star
is the most versatile range on the market.
Expect better taste, texture and quality. Expect faster, easier defrosting, steaming, baking
and reheating. Proudly built in America, this range is yet another shining example of how
Thermador is providing Real Innovations for Real Cooks
®
Burners, and a convenient warming drawer, the Pro Grand Steam Range
®
.
1.800.735.4328 | THERMADOR.COM
17
PRO GRAND® STEAM RANGE
FEATURES & BENEFITS
SEVEN COOKING OPTIONS
The only range in the market with a steam and convection combination oven, plus a full-size convection oven and a warming drawer.
This Ultimate Culinary Center
®
features seven distinct cooking options that will forever change the way real cooks cook.
EXTRALOW
This exclusive feature provides
the widest variety of temperature
control of any simmer system
available, cycling the burner on
and off to as low as 100 degrees.
22K BURNER
Our powerful sealed Star
delivers an industry-leading 22,000
BTU of pure cooking power for
better searing and faster boiling.
GRILL ACCESSORY
Our grill accessory (sold separately)
features a fusion coated surface that
is easy to clean and dishwasher-safe.
®
®
Burner
CONVECTION OVEN
Thermador‘s True Convection
system directs heat to cook
food faster and more evenly
with gourmet results.
STEAM AND
CONVECTION OVEN
The award-winning oven offers
three distinct cooking variations:
Steam only, Convection only or
Steam & Convection Cooking
which makes food crisp on the
outside and moist on the inside,
just like it was being served at a
5-star restaurant.
WARMING DRAWER
The spacious 1.1 cubic-foot
drawer can hold and warm
up to 10 dinner plates on
an all glass smooth surface.
The heated glass technology
provides uniform heat and is
easy to clean.
18
THERMADOR EXCLUSIVE
12-INCH REMOVABLE GRIDDLE
Our 12-inch fusion coated griddle is
thermostatically controlled to deliver
consistent, even heating across the
entire surface. It is also removable
for easy cleaning or interchange it
with our grill accessory.
MODEL SHOWN: PRD48JDSGU PRO GRAND® STEAM RANGE
PRO GRAND® STEAM RANGE
FEATURES & BENEFITS
PRO GRAND RANGES
PRO GRAND STEAM RANGE
OUR EXCLUSIVE,
PATENTED STAR® BURNER
The Star Burner‘s unique shape
isn‘t just for show. The Star delivers
56% more coverage with superior
ame spread and a reduced cold
spot for faster and more even
heating across any size pan.
QUICKCLEAN BASE
The raised pedestal burner and
porcelain maintop have been
crafted for perfect integration
and easy cleanup. A hand and
sponge t easily under each
burner to wipe the surface clean
and a teardrop emboss reduces
food buildup near the base.
®
HYDRAULIC
SOFTCLOSE® HINGES
Hydraulic SoftClose hinges prevent
slamming and ensure ultra smooth
closing of both ovens and the
warming drawer.
TELESCOPIC RACKS
Full Access
smoothly on ball bearings, allowing
them to expand completely for
safe, easy access to your meal.
Plus, their robust construction
safely supports the heaviest dishes
while integrated easy-grip handles
make them easy to use.
EXTRA-LARGE CAPACITY OVEN
The extra-large capacity 5.1 cubic
foot steam and convection oven
offers maximum space for best-inclass cooking while the compact
1.4 cubic foot capacity convection
oven lets you prepare smaller
meals or multiple dishes when
entertaining.
®
telescopic racks glide
VERSATILE DESIGN OPTIONS
Pro Grand Ranges feature striking stainless steel feet or you can
add a stainless steel toekick accessory for a sleek, nished look.
FASTEST SELF-CLEAN
In just 2 hours, the interior walls and rack supports become
perfectly clean, thanks to the fastest self-cleaning cycle on
the market.
STAR-K CERTIFIED
Thermador Pro Grand Ranges are Star-K certied
making it possible to use them on Holy Days and
the Sabbath.
THERMADOR EXCLUSIVE
1.800.735.4328 | THERMADOR.COM 19
19
PRO GRAND® RANGES
FEATURES & BENEFITS
FASTEST SELF-CLEAN
In just 2 hours, the interior walls and rack supports become
perfectly clean, thanks to the fastest self-cleaning cycle on
the market.
OUR EXCLUSIVE, PATENTED STAR® BURNER
The Star Burner’s unique shape isn’t just for show. The Star delivers
56% more coverage with superior ame spread and a reduced cold
spot for faster and more even heating across any size pan.
The Star Burner’s coverage area allows for more ports and more ame
distribution than a round burner.
35 ports / 16 3/4" perimeter
3
28 ports / 10
/4" perimeter
EXTRALOW
Our ExtraLow feature provides
the widest variety of temperature
control of any simmer system.
It cycles the Star Burner on and
off to maintain temperatures
as low as 100°. Each and every
Thermador Pro Grand Range
features four ExtraLow burners.
22K BURNER
Our powerful sealed Star
Burner delivers an industryleading 22,000 BTU of pure
cooking power for better
searing and faster boiling.
QUICKCLEAN BASE
The raised pedestal burner and
porcelain maintop have been
crafted for perfect integration
and easy cleanup. A hand and
sponge t easily under each
burner to wipe the surface clean
and a teardrop emboss reduces
food buildup near the base.
®
®
20
The design of the Star Burner offers greater heat coverage,
and a smaller cold spot, making it ideal for any pan size.
THERMADOR EXCLUSIVE
HYDRAULIC
SOFTCLOSE
Hydraulic SoftClose hinges
prevent slamming and ensure
ultra smooth closing of the
oven door.
®
HINGES
PRO GRAND® RANGES
FEATURES & BENEFITS
PRO GRAND RANGES
EXTRA-LARGE
CAPACITY OVEN
Our 36-inch and 48-inch dualfuel ovens offer a maximum
capacity of 5.7 cubic feet and
can accommodate full-sized
commercial sheet pans.
VERSATILE DESIGN OPTIONS
Pro Grand Ranges feature striking stainless steel feet or you can
add a stainless steel toekick accessory for a sleek, nished look.
THIRD ELEMENT CONVECTION SYSTEM
Thermador’s True Convection system directs heat to cook foods
more evenly with gourmet results and 25% time savings.
STAR-K CERTIFIED
Thermador Pro Grand Ranges are Star-K certied
making it possible to use them on Holy Days and
the Sabbath.
12-INCH REMOVABLE GRIDDLE
Our 12-inch fusion coated griddle
is thermostatically controlled to
deliver consistent, even heating
across the entire surface. It is
also removable for easy cleaning
or interchange it with our grill
accessory.
GRILL ACCESSORY
Our grill accessory (sold separately)
features a fusion coated surface that
is easy-to-clean and dishwasher-safe.
TELESCOPIC OVEN RACKS
Full Access
smoothly on ball bearings, allowing
them to extend completely for safe,
easy access to your meal. Plus, their
robust construction safely supports
the heaviest dishes while integrated
easy-grip handles make them easy
to use.
®
telescopic racks glide
1.800.735.4328 | THERMADOR.COM 21
PRO GRAND® RANGES
PLANNING INFORMATION
MODEL OPTIONS
There are two sizes of Thermador Pro Grand® Ranges
to choose from — 36-inch and 48-inch — in your choice
of all-gas or dual-fuel congurations. All models are
27-Inch deep and available in stainless steel or exclusive
models available with porcelain cooktop. Dual-fuel
models can be converted to Liquid Propane (LP) using
the included kit. All-gas models are available in Natural
Gas or Liquid Propane (LP) and should be ordered
separately from the factory. Be sure to reference the
correct model information in this design guide.
INSTALLATION CONSIDERATIONS
The information in this design guide provides key
features, product dimensions, cutouts and installation
specications. Before installing a Thermador Pro Grand
Range, be sure to verify the cutout dimensions and
electrical / gas connections. Also, always consult with
the installation manual packed with the product for
complete details before installing.
ELECTRICAL AND GAS SPECIFICATIONS
Be sure your appliance is properly installed and
grounded by a qualied technician. Installation,
electrical and gas connections, and grounding must
comply with all applicable local codes.
GAS REQUIREMENTS AND HOOKUP
Verify that the type of gas being used at the installation
site matches the type of gas used by the appliance.
If an LP kit is utilized, conversion from natural gas to
propane must be done by qualied service personnel
only. Please refer to the LP Conversion Instructions for
further information.
A manual gas shut-off valve must be installed external
to the appliance, in a location accessible from the front,
for the purpose of shutting off the gas supply. The
supply line must not interfere with the back of the unit.
NATURAL GAS REQUIREMENTS:
3
Inlet Connection:
(Minimum
Supply Pressure: 6" min. to 14" max. water column
(14.9 to 34.9 mb)
Manifold Pressure: 5" water column (12.5 mb)
/4" NPT external, 1/2" NPT internal
3
/4" diam. ex line)
DUAL-FUEL:
Thermador Pro Grand Dual-Fuel Ranges are dual rated, designed to be
connected to either 240/208V AC, 60 Hz, 4-wire, single-phase power supply.
The connection may be made with a range supply cord kit (purchased
separately) or by hard-wiring to the power supply. A dedicated circuit breaker
is required.
MODEL REQUIRED CIRCUIT BREAKER
240/208V AC, 60Hz
PRD366JGU 35 Amp
PRD364JDGU 35 Amp
PRD486JDGU 50 Amp
PRD48JDSGU 50 Amp
ALL-GAS:
Thermador Pro Grand All-Gas Ranges are equipped with a 3-wire plug and
are designed to be connected to a 120V AC, 60 Hz, single-phase power
supply. A dedicated circuit breaker is required.
MODEL REQUIRED CIRCUIT BREAKER
120V AC, 60Hz
PRG366JG – NG 15 Amp
PRL366JG – LP 15 Amp
PRG364JDG – NG 20 Amp
PRL364JDG – LP 20 Amp
PRG486JDG – NG 20 Amp
PRL486JDG – LP 20 Amp
IMPORTANT: The cord supplied with gas ranges having an electric griddle
requires a NEMA 5-20 receptacle as shown here. Local codes my require a
different wiring method. A dedicated 20 Amp service is required for
proper operation.
PLUG
NEMA 5-20
RECEPTACLE
22
PROPANE GAS REQUIREMENTS:
3
Inlet Connection:
(Minimum
Supply Pressure: 11" min. to 14" max. water column
(27.4 mb to 34.9 mb)
Manifold Pressure: 10" water column (24.9 mb)
/4" NPT external, 1/2" NPT internal
3
/4" diam. ex line)
PRO GRAND® RANGES
PLANNING INFORMATION
PRO GRAND RANGES
ELECTRICAL AND GAS LOCATIONS
Typical placement of the electrical and gas supply
can be found within the ”Cutout and Range Dimensions“
located on the product pages. Alternate placement
within the supply zone is acceptable. Dual-Fuel ranges
may be connected to the power supply with a range
supply cord kit (sold separately) or by hard-wiring to the
power supply. All-gas ranges may be connected to the
power supply with the supplied range cord or by hardwiring. It is the responsibility of the installer to provide
the proper wiring components (cord or conduit and
wires) and complete the electrical connection as dictated
by local codes and ordinances and / or the National
Electric Code. The units must be properly grounded.
Installation of the range must be planned so that the
rough-in of the junction box for the receptacle or
conduit connection will allow maximum clearance to
the rear of the unit.
WARRANTY
Limited warranty parts and labor (2 year)
See page 298 for additional warranty details.
WARNING: All ranges can tip,
causing injury. Install anti-tip
device packed with range.
VENTILATION REQUIREMENTS
We strongly recommend that a Thermador Professional® Wall or Island
Hood or Custom Insert be installed with all Thermador Pro Grand Ranges.
Downdraft ventilation should not be used. Do not install a microwave-hood
combination above the cooktop, as these types of units do not provide the
proper ventilation and are not suitable for use with Thermador Pro Grand
Ranges.
For high output gas cooktops (60,000 BTU or greater), the minimum of one
(1) CFM of ventilation per 100 BTU is recommended. If the cooktop has a grill
or griddle, add 150 CFM to the estimated blower capacity. Additional blower
capacity may be required for longer duct runs.
The following table indicates the ventilation hood options that are
recommended for use with Thermador Pro Grand Ranges. Refer to the
Ventilation section or www.Thermador.com for a complete selection of
Professional ventilation options, blowers, and accessories.
WIDTH CONFIGURATION VENTILATION OPTIONS
36" 4 Burners w/Grill
or Griddle
6 Burners
48" 6 Burners w/Grill
or Griddle
36" or 42" Pro Wall Hood
36" Custom Insert with
optional blower
42" or 48" Island Hood with
optional blower
48" or 54" Pro Wall Hood
48" Custom Insert with
optional blower
54" Island Hood with optional blower
Thermador Pro Grand
®
Ranges are CSA approved.
G
I
S
E
N
D
CERTIFIED
C
D
E
E
R
I
F
T
I
23
PRO GRAND® RANGES
36-INCH DUAL-FUEL
PRD366JGU
PROFESSIONAL
PRD366JGU
Dual-Fuel Commercial-Depth Range,
Porcelain Cooktop Surface
SPECIFICATIONS
Total Number of Cooktop
Burners
Product Width 35
Product Height 35
Product Depth 28
Overall Oven Capacity* (cu. ft.) 5.7
Overall Oven Interior
Dimensions (W x H x D)
Usable Oven Interior
Dimensions (W x H x D)
Cutout Width 36"
Cutout Height 35
Cutout Depth 24"– 25
Cooktop Surface Porcelain
Gas Cooktop Burners 1 @ 22,000 BTU /
Oven Bake (Watts)
Oven Broil (Watts)
Convection (Watts)
Total Gas Connection Rating 112,000 BTU (NG)
LP Convertible Included
Electrical Supply 240/208V AC, 60 Hz
Required Circuit Breaker 35 Amp
Power Cord Purchase Separately
Shipping Weight (lbs.) 420
*According to AHAM Standards
6
28" x 16" x 22"
25
5 @ 18,000 BTU (NG)
2,400
4,000
2,750
15
/16"
7
/8"– 36 3/4"
1
/2"
1
/2" x 11 3/4" x 19 5/8"
7
/8"– 36 3/4"
1
/8"
PRD366JGU
INNOVATION
®
- Patented Pedestal Star
for easy surface cleaning and superior heat spread for any size pan
- Powerful 22,000 BTU (NG) burner (front right)
- Precision simmering capabilities as low as 100°F (375 BTU)
with 4 ExtraLow
®
- SoftClose
- Superfast 2-hour self-clean mode – fastest in the industry
hinges for ultra smooth closing of the oven door
PERFORMANCE
- 18,000 BTU (NG) Star
- Electronic oven display interfaces to cook timer, meat probe and
preheat status with audible alert
- Powerful, 8-pass bake and broil elements
- Third Element Convection offers precise airow for cooking on
multiple levels without avor transfer
- Large oven 5.7 cu. ft.– accommodates commercial sheet pan
®
- Full Access
telescopic racks, integrated easy-grip handle
- Six rack levels for multiple item cooking
- Star-K certied
DESIGN
- Bold Professional design
- Pinhole and panel lighting concepts provide functional
and stylish aesthetics
- Restaurant style metal knobs
- Professional style, continuous cast iron grates
- Continuous porcelain, easy-to-clean cooking surface
- Large oven door window for maximum viewing
- Powerful halogen lighting illuminates the oven cavity
- Hidden bake element makes cleanup one smooth surface
- Signature blue indicator lighting
THERMADOR EXCLUSIVE
Burner with QuickClean Base® designed
®
Simmer burners
®
Burners
24
ACCESSORIES
PA36JLBG
9" Low Backguard
PA36JHSG
22" High Shelf
PA36JTKG
Toekick
IMPORTANT NOTE: A 9" Low Backguard, 22" High Shelf or Island Trim is required for installation.
PAGRIDDLE
Griddle
PWOKRINGHC
Wok Ring
PA12CHPBLK
12" Cutting Board
PAKNOBLUJG
Blue Knob Kit
PRO GRAND® RANGES
36-INCH DUAL-FUEL
PRD366JGU
PRO GRAND RANGES
INSTALLATION OPTIONS
Thermador Pro Grand® Ranges feature a bold,
professional design and a commercial-depth of
27-inches. These ranges can be installed in a wall
or island installation.
BACKGUARDS
When using the Flush Island Trim, Thermador
recommends a minimum 12" (305 mm) rear
clearance to a combustible surface (see Figure
1, Cabinet Clearances). Clearances from noncombustible materials are not part of the ANSI
Z21.1 scope and are not certied by CSA.
Clearances of less than 12" (305 mm) must be
approved by the local codes and / or by the local
authority having jurisdiction.
NATURAL GAS OR LP
Thermador Dual-Fuel Pro Grand Ranges are
shipped by the factory to operate on natural gas.
They must be converted for use with propane. Verify
that the type of gas being used at the installation
site matches the type of gas used by the appliance.
If the location / job site requires conversion from
natural gas to propane (LP), utilize the included
LP kit. Field conversion must be done by qualied
service personnel only. Please refer to the LP
Conversion Instructions for further information.
IMPORTANT
We strongly recommend that a Thermador
Professional
be installed with all Thermador Pro Grand Ranges.
Downdraft ventilation should not be used. Do not
install a microwave-hood combination above the
cooktop, as these types of units do not provide
the proper ventilation and are not suitable for use
with Thermador Pro Grand Ranges. Refer to the
Ventilation section or www.Thermador.com for
a complete selection of Professional ventilation
options, blowers, and accessories.
Due to the 27-inch commercial-depth of Pro Grand
Ranges, the PH Professional Series Wall Hoods or
Professional Series Custom Inserts would provide
the appropriate depth from the wall to correspond
to these ranges.
®
Wall or Island Hood or Custom Insert
36-INCH CUTOUT AND RANGE DIMENSIONS
as dened in the “National Fuel Gas Code” (ANSI Z223.1,
Current Edition). Clearances from non-combustible materials
as dened in the “National Fuel Gas Code” (ANSI Z223.1,
are not part of the ANSI Z21.1 scope and are not certied by
Current Edition). Clearances from non-combustible materials
CSA. Clearances of less than 12” (305 mm) must be approved
are not part of the ANSI Z21.1 scope and are not certied by
by the local codes and/or by the local authority having
CSA. Clearances of less than 12” (305 mm) must be approved
NOTE: A 36-inch
minimum clearance
is required between
the top of the
cooking surface
and the bottom
of an unprotected
cabinet. A 30-inch
clearance can be
used when the
bottom of the wood
or metal cabinet is
protected by not
1
less than
/4 inch of
a ame retardant
material covered
with not less than
No. 28 MSG sheet
steel, 0.015 inch (0.4
mm) thick stainless
steel, 0.024 inch (0.6
mm) aluminum, or
0.020 inch (0.5 mm)
thick copper.
by the local codes
jurisdiction.
and/or by the local authority having
HIGH ALTITUDE
A high altitude kit is available through Customer
Services as service part number 746376.
1.800.735.4328 | THERMADOR.COM 25
PRO GRAND® RANGES
36-INCH DUAL-FUEL
PRD364JDGU
PROFESSIONAL
PRD364JDGU
Dual-Fuel Commercial-Depth Range,
Porcelain Cooktop Surface
SPECIFICATIONS
Total Number of Cooktop
Burners
Product Width 35
Product Height 35
Product Depth 28
Overall Oven Capacity* (cu. ft.) 5.7
Overall Oven Interior
Dimensions (W x H x D)
Usable Oven Interior
Dimensions (W x H x D)
Cutout Width 36"
Cutout Height 35
Cutout Depth 24"– 25
Cooktop Surface Porcelain
Gas Cooktop Burners 1 @ 22,000 BTU /
Oven Bake (Watts)
Oven Broil (Watts)
Convection (Watts)
Total Gas Connection Rating 76,000 BTU (NG)
LP Convertible Included
Electrical Supply 240/208V AC, 60 Hz
Required Circuit Breaker 35 Amp
Power Cord Purchase Separately
Shipping Weight (lbs.) 420
*According to AHAM Standards
4
28" x 16" x 22"
25
3 @ 18,000 BTU (NG)
2,400
4,000
2,750
15
/16"
7
/8"– 36 3/4"
1
/2"
1
/2" x 11 3/4" x 19 5/8"
7
/8"– 36 3/4"
1
/8"
PRD364JDGU
INNOVATION
®
- Patented Pedestal Star
for easy surface cleaning and superior heat spread for any size pan
- Powerful 22,000 BTU (NG) burner (front right)
- Precision simmering capabilities as low as 100°F (375 BTU)
with 4 ExtraLow
®
- SoftClose
- Superfast 2-hour self-clean mode – fastest in the industry
hinges for ultra smooth closing of the oven door
PERFORMANCE
- 18,000 BTU (NG) Star
- Non-stick, rust-proof cast-aluminum griddle and grill with fusion
coated surface, removable for easy cleanup
- Electronic oven display interfaces to cook timer, meat probe and
preheat status with audible alert
- Powerful, 8-pass bake and broil elements
- Third Element Convection offers precise airow for cooking on
multiple levels without avor transfer
- Large oven 5.7 cu. ft.– accommodates commercial sheet pan
- Full Access
®
telescopic racks, integrated easy-grip handle
- Six rack levels for multiple item cooking
- Star-K certied
DESIGN
- Bold Professional design
- Pinhole and panel lighting concepts provide functional
and stylish aesthetics
- Restaurant style metal knobs
- Professional style, continuous cast iron grates
- Continuous porcelain, easy-to-clean cooking surface
- Large oven door window for maximum viewing
- Powerful halogen lighting illuminates the oven cavity
- Hidden bake element makes cleanup one smooth surface
- Signature blue indicator lighting
THERMADOR EXCLUSIVE
Burner with QuickClean Base® designed
®
Simmer burners
®
Burners
26
ACCESSORIES
PA36JLBG
9" Low Backguard
PA36JHSG
22" High Shelf
PA36JTKG
Toekick
IMPORTANT NOTE: A 9" Low Backguard, 22" High Shelf or Island Trim is required for installation.
PA12GRILLN
Grill
PAGRIDDLE
Griddle
PA12CVRJ
12" Griddle /
Grill Cover
PWOKRINGHC
Wok Ring
PAKNOBLUJG
Blue Knob Kit
PA12CHPBLK
12" Cutting Board
PRO GRAND® RANGES
36-INCH DUAL-FUEL
PRD364JDGU
PRO GRAND RANGES
INSTALLATION OPTIONS
Thermador Pro Grand® Ranges feature a bold,
professional design and a commercial-depth of
27-inches. These ranges can be installed in a wall
or island installation.
BACKGUARDS
When using the Flush Island Trim, Thermador
recommends a minimum 12" (305 mm) rear
clearance to a combustible surface (see Figure
1, Cabinet Clearances). Clearances from noncombustible materials are not part of the ANSI
Z21.1 scope and are not certied by CSA.
Clearances of less than 12" (305 mm) must be
approved by the local codes and / or by the local
authority having jurisdiction.
NATURAL GAS OR LP
Thermador Dual-Fuel Pro Grand Ranges are
shipped by the factory to operate on natural gas.
They must be converted for use with propane. Verify
that the type of gas being used at the installation
site matches the type of gas used by the appliance.
If the location / job site requires conversion from
natural gas to propane (LP), utilize the included
LP kit. Field conversion must be done by qualied
service personnel only. Please refer to the LP
Conversion Instructions for further information.
IMPORTANT
We strongly recommend that a Thermador
Professional
be installed with all Thermador Pro Grand Ranges.
Downdraft ventilation should not be used. Do not
install a microwave-hood combination above the
cooktop, as these types of units do not provide
the proper ventilation and are not suitable for use
with Thermador Pro Grand Ranges. Refer to the
Ventilation section or www.Thermador.com for
a complete selection of Professional ventilation
options, blowers, and accessories.
Due to the 27-inch commercial-depth of Pro Grand
Ranges, the PH Professional Series Wall Hoods or
Professional Series Custom Inserts would provide
the appropriate depth from the wall to correspond
to these ranges.
®
Wall or Island Hood or Custom Insert
36-INCH CUTOUT AND RANGE DIMENSIONS
as dened in the “National Fuel Gas Code” (ANSI Z223.1,
as dened in the “National Fuel Gas Code” (ANSI Z223.1,
Current Edition). Clearances from non-combustible materials
Current Edition). Clearances from non-combustible materials
are not part of the ANSI Z21.1 scope and are not certied by
are not part of the ANSI Z21.1 scope and are not certied by
CSA. Clearances of less than 12” (305 mm) must be approved
CSA. Clearances of less than 12” (305 mm) must be approved
NOTE: A 36-inch
minimum clearance
is required between
the top of the
cooking surface
and the bottom
of an unprotected
cabinet. A 30-inch
clearance can be
used when the
bottom of the wood
or metal cabinet is
protected by not
1
less than
/4 inch of
a ame retardant
material covered
with not less than
No. 28 MSG sheet
steel, 0.015 inch (0.4
mm) thick stainless
steel, 0.024 inch (0.6
mm) aluminum, or
0.020 inch (0.5 mm)
thick copper.
by the local codes and/or by the local authority having
by the local codes
jurisdiction.
jurisdiction.
and/or by the local authority having
HIGH ALTITUDE
A high altitude kit is available through Customer
Services as service part number 746376.
1.800.735.4328 | THERMADOR.COM 27
PRO GRAND® RANGES
48-INCH DUAL-FUEL
PRD486JDGU
PROFESSIONAL
PRD486JDGU
Dual-Fuel Commercial-Depth Range,
Porcelain Cooktop Surface
SPECIFICATIONS
Total Number of Cooktop
Burners
Product Width 47
Product Height 36
Product Depth 28
Overall Oven Capacity* (cu. ft.) 5.7 / 2.5
Overall Oven Interior
Dimensions (W x H x D)
Usable Oven Interior
Dimensions (W x H x D)
Cutout Width 48"
Cutout Height 35
Cutout Depth 24"– 25
Cooktop Surface Porcelain
Gas Cooktop Burners 1 @ 22,000 BTU /
12" Center Electric Griddle 6-pass, 1,630 Watts
Oven Bake (Watts)
Oven Broil (Watts)
Convection (Watts)
Total Gas Connection Rating 112,000 BTU (NG)
LP Convertible Included
Electrical Supply 240/208V AC, 60 Hz
Required Circuit Breaker 50 Amp
Power Cord Purchase Separately
Shipping Weight (lbs.) 590
*According to AHAM Standards
6
28" x 16" x 22" (Lg)
12
25
9
5 @ 18,000 BTU (NG)
2,400 (Lg) / 2,250 (Sm)
4,000 (Lg) / 3,600 (Sm)
2,750 (Lg) / 1,800 (Sm)
2,750 (Lg) / 1,800 (Sm)
15
/16"
3
/4"
1
/2"
3
/8" x 16" x 22" (Sm)
1
/2" x 11 3/4" x 19 5/8" (Lg)
7
/8" x 11 3/4" x 19 5/8" (Sm)
7
/8"– 36 3/4"
1
/8"
PRD486JDGU
INNOVATION
®
- Patented Pedestal Star
for easy surface cleaning and superior heat spread for any size pan
- Powerful 22,000 BTU (NG) burner (front right)
- Precision simmering capabilities as low as 100°F (375 BTU)
with 4 ExtraLow
®
- SoftClose
- Cleans both ovens simultaneously in just 2 hours
hinges for ultra smooth closing of the oven door
PERFORMANCE
- 18,000 BTU (NG) Star
- Non-stick, rust-proof cast-aluminum griddle and grill with fusion
coated surface, removable for easy cleanup
- Electronic oven display interfaces to cook timer, meat probe and
preheat status with audible alert
- Full featured small oven with convection, broil, self clean and
meat probe
- Powerful, 8-pass bake and broil elements in large oven and 6-pass
elements in small oven
- Third Element Convection offers precise airow for cooking on
multiple levels without avor transfer
- Large oven 5.7 cu. ft.– accommodates commercial sheet pan plus
2.5 cu. ft. in small oven
- Full Access
®
telescopic racks, integrated easy-grip handle
- Six rack levels in each oven for multiple item cooking
- Star-K certied
DESIGN
- Bold Professional design
- Pinhole and panel lighting concepts provide functional and
stylish aesthetics
- Restaurant style metal knobs
- Professional style, continuous cast iron grates
- Continuous porcelain, easy-to-clean cooking surface
- Hidden bake element makes cleanup one smooth surface
- Large oven door window for maximum viewing
- Powerful halogen lighting illuminates the oven cavity
- Signature blue indicator lighting
THERMADOR EXCLUSIVE
Burner with QuickClean Base® designed
®
Simmer burners
®
Burners
28
ACCESSORIES
PA48JLBG
9" Low Backguard
PA48JHSG
22" High Shelf
PA48JTKG
Toekick
IMPORTANT NOTE: A 9" Low Backguard, 22" High Shelf or Island Trim is required for installation.
PA12GRILLN
Grill
PAGRIDDLE
Griddle
PA12CVRJ
12" Griddle /
Grill Cover
PWOKRINGHC
Wok Ring
PAKNOBLUJG
Blue Knob Kit
PA12CHPBLK
12" Cutting Board
PRO GRAND® RANGES
48-INCH DUAL-FUEL
PRD486JDGU
PRO GRAND RANGES
INSTALLATION OPTIONS
Thermador Pro Grand® Ranges feature a bold,
professional design and a commercial-depth of
27-inches. These ranges can be installed in a wall
or island installation.
BACKGUARDS
When using the Flush Island Trim, Thermador
recommends a minimum 12" (305 mm) rear
clearance to a combustible surface (see Figure
1, Cabinet Clearances). Clearances from noncombustible materials are not part of the ANSI
Z21.1 scope and are not certied by CSA.
Clearances of less than 12" (305 mm) must be
approved by the local codes and / or by the local
authority having jurisdiction.
NATURAL GAS OR LP
Thermador Dual-Fuel Pro Grand Ranges are
shipped by the factory to operate on natural gas.
They must be converted for use with propane. Verify
that the type of gas being used at the installation
site matches the type of gas used by the appliance.
If the location / job site requires conversion from
natural gas to propane (LP), utilize the included
LP kit. Field conversion must be done by qualied
service personnel only. Please refer to the LP
Conversion Instructions for further information.
IMPORTANT
We strongly recommend that a Thermador
Professional
be installed with all Thermador Pro Grand Ranges.
Downdraft ventilation should not be used. Do not
install a microwave-hood combination above the
cooktop, as these types of units do not provide
the proper ventilation and are not suitable for use
with Thermador Pro Grand Ranges. Refer to the
Ventilation section or www.Thermador.com for
a complete selection of Professional ventilation
options, blowers, and accessories.
Due to the 27-inch commercial-depth of Pro Grand
Ranges, the PH Professional Series Wall Hoods or
Professional Series Custom Inserts would provide
the appropriate depth from the wall to correspond
to these ranges.
®
Wall or Island Hood or Custom Insert
48-INCH CUTOUT AND RANGE DIMENSIONS
as dened in the “National Fuel Gas Code” (ANSI Z223.1,
as dened in the “National Fuel Gas Code” (ANSI Z223.1,
Current Edition). Clearances from non-combustible materials
are not part of the ANSI Z21.1 scope and are not certied by
Current Edition). Clearances from non-combustible materials
CSA. Clearances of less than 12” (305 mm) must be approved
are not part of the ANSI Z21.1 scope and are not certied by
by the local codes and/or by the local authority having
CSA. Clearances of less than 12” (305 mm) must be approved
jurisdiction.
NOTE: A 36-inch
minimum clearance
is required between
the top of the
cooking surface
and the bottom
of an unprotected
cabinet. A 30-inch
clearance can be
used when the
bottom of the wood
or metal cabinet is
protected by not
1
less than
/4 inch of
a ame retardant
material covered
with not less than
No. 28 MSG sheet
steel, 0.015 inch (0.4
mm) thick stainless
steel, 0.024 inch (0.6
mm) aluminum, or
0.020 inch (0.5 mm)
thick copper.
by the local codes
jurisdiction.
and/or by the local authority having
HIGH ALTITUDE
A high altitude kit is available through Customer
Services as service part number 746376.
1.800.735.4328 | THERMADOR.COM 29
PRO GRAND® STEAM RANGES
48-INCH DUAL-FUEL STEAM
PRD48JDSGU
PROFESSIONAL
PRD48JDSGU
Dual-Fuel Commercial-Depth Steam Range,
Porcelain Cooktop Surface
SPECIFICATIONS
Total Number of Cooktop Burners 6
Product Width 47
Product Height 35
Product Depth 28
Overall Oven Capacity* (cu. ft.) 5.1 / 1.4
Overall Oven Interior
Dimensions (W x H x D)
Usable Oven Interior
Dimensions (W x H x D)
Warming Drawer Interior
Capacity (cu. ft.)
Overall Warming Drawer Interior
Dimensions (W x H x D)
Usable Warming Drawer Capacity
Dimensions (W x H x D)
Cutout Width 48"
Cutout Height 35
Cutout Depth 24"– 25
Cooktop Surface Porcelain
Gas Cooktop Burners 1 @ 22,000 BTU /
12" Center Electric Griddle 6-pass, 1,630 Watts
Oven Bake (Watts)
Oven Broil (Watts)
Convection (Watts)
Total Gas Connection Rating 112,000 BTU (NG)
LP Convertible Included
Electrical Supply 240/208V AC, 60 Hz
Required Circuit Breaker 50 Amp
Power Cord Purchase Separately
Shipping Weight (lbs.) 590
*According to AHAM Standards
15
/16"
7
/8"– 36 3/4"
1
/2"
25" X 16" X 22" (Lg)
3
14
/8" X 10 1/2" X 15 7/8" (Sm)
1
25
/2" x 11 3/4" x 19 5/8" (Lg)
3
12" x 7
/4" x 15 5/8" (Sm)
1.1
14 1/8" X 6 3/8" X 20 5/8"
3
13
/8" X 4 5/8" X 18 1/2"
7
/8"– 36 3/4"
1
/8"
5 @ 18,000 BTU (NG)
2,400
4,000
2,750 (Lg) / 1,800 (Sm)
PRD48JDSGU
INNOVATION
- The only professional range on the market with a built-in steam
oven and warming drawer
- 27 easy cook food programs. Pre-programmed modes
automatically set the oven temperature and humidity to ensure
perfect cooking results
- Patented Pedestal Star
for easy surface cleaning and superior heat spread for any size pan
- Powerful 22,000 BTU (NG) burner (front right)
- Precision simmering capabilities as low as 100°F (375 BTU) with
4 ExtraLow
- SoftClose
®
Simmer burners
®
hinges for ultra smooth closing of both ovens and
the warming drawer
- Glass surface warming drawer
PERFORMANCE
- 18,000 BTU (NG) Star
- Non-stick, rust-proof cast-aluminum griddle and grill with fusion
coated surface, removable for easy cleanup
- 1.4 cu. ft. steam cavity easily accommodates a 14 lb. turkey
- Steam oven features 9 advanced conventional cooking modes
- Steam cavity is non-plumbed, for easy installation into any home
- Steam Clean function helps keep the steam oven spotless
- Electronic oven display interfaces to cook timer, meat probe and
preheat status with audible alert
- Third Element Convection offers precise airow for cooking on
multiple levels without avor transfer
- Powerful, 4,000 Watt 8-pass broil elements in large oven
- Full Access
®
telescopic racks, integrated easy-grip handle
- Spacious 1.1 cu. ft. warming drawer holds up to ten 11"
dinner plates
- Drawer has open sides for easy and convenient access
- Star-K certied
DESIGN
- Distinctive three door design showcases Thermador‘s self-assured
bold and elegant design
- Pinhole and panel lighting concepts provide functional and
stylish aesthetics
- Professional style, continuous cast iron grates
- Continuous porcelain, easy-to-clean cooking surface
- Hidden bake element makes cleanup one smooth surface
- Large oven door window for maximum viewing
THERMADOR EXCLUSIVE
®
Burner with QuickClean Base® designed
®
Burners
30
ACCESSORIES
PA48JLBSG
9" Low Backguard
PA48JHSSG
22" High Shelf
PA48JTKG
Toekick
CSRACKH
Wire Rack
PA12GRILLN
Grill
PAGRIDDLE
Griddle
PA12CVRJ
12" Griddle /
Grill Cover
PWOKRINGHC
Wok Ring
IMPORTANT NOTE: A 9" Low Backguard, 22"High Shelf or Island Trim is required for installation.
CS1XLPH
Perforated Cooking Pan–
Half Size (1
5
/8" Deep)
CS2XLPH
Perforated Cooking Pan–
Full Size (1
5
/8" Deep)
CS2XLH
Cooking Pan–
Full Size
CS1XLH
Cooking Pan–
Half Size
CS2LH
Baking Tray
PAKNOBLUJG
Blue Knob Kit
PA12CHPBLK
12" Cutting Board
PRO GRAND® STEAM RANGES
48-INCH DUAL-FUEL STEAM
PRD48JDSGU
PRO GRAND RANGES
INSTALLATION OPTIONS
Thermador Pro Grand® Ranges feature a bold,
professional design and a commercial-depth of
27-inches. These ranges can be installed in a wall
or island installation.
BACKGUARDS
When using the Flush Island Trim, Thermador
recommends a minimum 12" (305 mm) rear
clearance to a combustible surface (see Figure
1, Cabinet Clearances). Clearances from noncombustible materials are not part of the ANSI
Z21.1 scope and are not certied by CSA.
Clearances of less than 12" (305 mm) must be
approved by the local codes and / or by the local
authority having jurisdiction.
NATURAL GAS OR LP
Thermador Dual-Fuel Pro Grand Ranges are
shipped by the factory to operate on natural gas.
They must be converted for use with propane. Verify
that the type of gas being used at the installation
site matches the type of gas used by the appliance.
If the location / job site requires conversion from
natural gas to propane (LP), utilize the included
LP kit. Field conversion must be done by qualied
service personnel only. Please refer to the LP
Conversion Instructions for further information.
IMPORTANT
We strongly recommend that a Thermador
Professional
be installed with all Thermador Pro Grand Ranges.
Downdraft ventilation should not be used. Do not
install a microwave-hood combination above the
cooktop, as these types of units do not provide
the proper ventilation and are not suitable for use
with Thermador Pro Grand Ranges. Refer to the
Ventilation section or www.Thermador.com for
a complete selection of Professional ventilation
options, blowers, and accessories.
Due to the 27-inch commercial-depth of Pro Grand
Ranges, the PH Professional Series Wall Hoods or
Professional Series Custom Inserts would provide
the appropriate depth from the wall to correspond
to these ranges.
®
Wall or Island Hood or Custom Insert
48-INCH CUTOUT AND RANGE DIMENSIONS
as dened in the “National Fuel Gas Code” (ANSI Z223.1,
Current Edition). Clearances from non-combustible materials
as dened in the “National Fuel Gas Code” (ANSI Z223.1,
are not part of the ANSI Z21.1 scope and are not certied by
Current Edition). Clearances from non-combustible materials
CSA. Clearances of less than 12” (305 mm) must be approved
are not part of the ANSI Z21.1 scope and are not certied by
by the local codes and/or by the local authority having
CSA. Clearances of less than 12” (305 mm) must be approved
jurisdiction.
NOTE: A 36-inch
minimum clearance
is required between
the top of the
cooking surface
and the bottom
of an unprotected
cabinet. A 30-inch
clearance can be
used when the
bottom of the wood
or metal cabinet is
protected by not
1
less than
/4 inch of
a ame retardant
material covered
with not less than
No. 28 MSG sheet
steel, 0.015 inch (0.4
mm) thick stainless
steel, 0.024 inch (0.6
mm) aluminum, or
0.020 inch (0.5 mm)
thick copper.
by the local codes
jurisdiction.
and/or by the local authority having
HIGH ALTITUDE
A high altitude kit is available through Customer
Services as service part number 746376.
1.800.735.4328 | THERMADOR.COM 31
PRO GRAND® RANGES
36-INCH GAS
PRG366JG / PRL366JG
PROFESSIONAL
PRG366JG / PRL366JG
Natural Gas / Liquid Propane (LP) Gas Commercial-Depth
Range, Porcelain Cooktop Surface
SPECIFICATIONS
Total Number of Cooktop
Burners
Product Width 35
Product Height 35
Product Depth 28
Overall Oven Capacity* (cu. ft.) 5.5
Overall Oven Interior
Dimensions (W x H x D)
Usable Oven Interior
Dimensions (W x H x D)
Cutout Width 36"
Cutout Height 35
Cutout Depth 24"– 25
Cooktop Surface Porcelain
Gas Cooktop Burners 1 @
Oven Bake
Oven Broil
Total Gas Connection Rating 142,000 BTU 118,000 BTU
LP Convertible Order LP or NG
Electrical Supply 120V AC, 60 Hz
Required Circuit Breaker 15 Amp
Power Cord 96", 3-Wire
Shipping Weight (lbs.) 420
*According to AHAM Standards
PRG366JG PRL366JG
15
7
/8"– 36 3/4"
28" x 15" x 22"
1
/2" x 11 3/4" x 19 5/8"
25
7
/8"– 36 3/4"
22,000 BTU /
5 @
18,000 BTU
17,000 BTU
30,000 BTU
6
/16"
1
/2"
1
/8"
1 @
18,000 BTU /
5 @
15,000 BTU
17,000 BTU
25,000 BTU
PRG366JG / PRL366JG
INNOVATION
®
- Patented Pedestal Star
for easy surface cleaning and superior heat spread for any size pan
- Powerful 22,000 / 18,000 BTU (NG / LP) burner (front right)
- Precision simmering capabilities as low as 100°F (375 BTU) with
4 ExtraLow
- SoftClose
- Superfast 2-hour self-clean mode – fastest in the industry
®
Simmer burners
®
hinges for ultra smooth closing of the oven door
PERFORMANCE
- 18,000 BTU (NG) Star
- Electronic oven display interfaces to cook timer, meat probe
and preheat status with audible alert
- Powerful, 30,000 / 25,000 BTU bake and 17,000 BTU broil
burners (NG / LP)
- Convection Bake offers precise multi-level baking results
- Large oven 5.5 cu. ft.– accommodates commercial sheet pan
- Full Access
®
telescopic racks, integrated easy-grip handle
- Six rack levels for multiple item cooking
- Star-K certied
DESIGN
- Bold Professional design
- Pinhole and panel lighting concepts provide functional and
stylish aesthetics
- Restaurant style metal knobs
- Professional style, continuous cast iron grates
- Continuous porcelain, easy-to-clean cooking surface
- Large oven door window for maximum viewing
- Powerful halogen lighting illuminates the oven cavity
- Signature blue indicator lighting
THERMADOR EXCLUSIVE
Burner with QuickClean Base® designed
®
Burners
32
ACCESSORIES
PA36JLBG
9" Low Backguard
PA36JHSG
22" High Shelf
PA36JTKG
Toekick
IMPORTANT NOTE: A 9" Low Backguard, 22" High Shelf or Island Trim is required for installation.
PAGRIDDLE
Griddle
PWOKRINGHC
Wok Ring
PAKNOBLUJG
Blue Knob Kit
PA12CHPBLK
12" Cutting Board
PRO GRAND® RANGES
36-INCH GAS
PRG366JG / PRL366JG
PRO GRAND RANGES
INSTALLATION OPTIONS
Thermador Pro Grand® Ranges feature a bold,
professional design and a commercial-depth of
27-inches. These ranges can be installed in a wall
or island installation.
BACKGUARDS
When using the Flush Island Trim, Thermador
recommends a minimum 12" (305 mm) rear
clearance to a combustible surface (see Figure
1, Cabinet Clearances). Clearances from noncombustible materials are not part of the ANSI
Z21.1 scope and are not certied by CSA.
Clearances of less than 12" (305 mm) must be
approved by the local codes and / or by the local
authority having jurisdiction.
NATURAL GAS OR LP
Thermador All-Gas Pro Grand Ranges are shipped
by the factory to operate on natural gas. They must
be converted for use with propane. Verify that
the type of gas being used at the installation site
matches the type of gas used by the appliance.
If the location / job site requires conversion from
natural gas to propane (LP), utilize the included
LP kit. Field conversion must be done by qualied
service personnel only. Please refer to the LP
Conversion Instructions for further information.
IMPORTANT
We strongly recommend that a Thermador
Professional
be installed with all Thermador Pro Grand Ranges.
Downdraft ventilation should not be used. Do not
install a microwave-hood combination above the
cooktop, as these types of units do not provide
the proper ventilation and are not suitable for use
with Thermador Pro Grand Ranges. Refer to the
Ventilation section or www.Thermador.com for
a complete selection of Professional ventilation
options, blowers, and accessories.
Due to the 27-inch commercial-depth of Pro Grand
Ranges, the PH Professional Series Wall Hoods or
Professional Series Custom Inserts would provide
the appropriate depth from the wall to correspond
to these ranges.
®
Wall or Island Hood or Custom Insert
36-INCH CUTOUT AND RANGE DIMENSIONS
as dened in the “National Fuel Gas Code” (ANSI Z223.1,
as dened in the “National Fuel Gas Code” (ANSI Z223.1,
Current Edition). Clearances from non-combustible materials
are not part of the ANSI Z21.1 scope and are not certied by
Current Edition). Clearances from non-combustible materials
CSA. Clearances of less than 12” (305 mm) must be approved
are not part of the ANSI Z21.1 scope and are not certied by
by the local codes and/or by the local authority having
CSA. Clearances of less than 12” (305 mm) must be approved
NOTE: A 36-inch
minimum clearance
is required between
the top of the
cooking surface
and the bottom
of an unprotected
cabinet. A 30-inch
clearance can be
used when the
bottom of the wood
or metal cabinet is
protected by not
1
less than
/4 inch of
a ame retardant
material covered
with not less than
No. 28 MSG sheet
steel, 0.015 inch (0.4
mm) thick stainless
steel, 0.024 inch (0.6
mm) aluminum, or
0.020 inch (0.5 mm)
thick copper.
jurisdiction.
by the local codes
jurisdiction.
and/or by the local authority having
1.800.735.4328 | THERMADOR.COM 33
PRO GRAND® RANGES
36-INCH GAS
PRG364JDG / PRL364JDG
PROFESSIONAL
PRG364JDG / PRL364JDG
Natural Gas / Liquid Propane (LP) Gas Commercial-Depth
Range, Porcelain Cooktop Surface
SPECIFICATIONS
Total Number of Cooktop
Burners
Product Width 35
Product Height 35
Product Depth 28
Overall Oven Capacity* (cu. ft.) 5.5
Overall Oven Interior
Dimensions (W x H x D)
Usable Oven Interior
Dimensions (W x H x D)
Cutout Width 36"
Cutout Height 35
Cutout Depth 24"– 25
Cooktop Surface Porcelain
Gas Cooktop Burners 1 @
12" Center Electric Griddle 6-pass, 1,630 Watts
Oven Bake
Oven Broil
Total Gas Connection Rating 106,000 BTU 88,000 BTU
LP Convertible Order LP or NG
Electrical Supply 120V AC, 60 Hz
Required Circuit Breaker 20 Amp
Power Cord 96", 3-Wire
Shipping Weight (lbs.) 420
*According to AHAM Standards
PRG364JDG PRL364JDG
4
15
/16"
7
/8"– 36 3/4"
1
/2"
28" x 15" x 22"
1
/2" x 11 3/4" x 19 5/8"
28
7
/8"– 36 3/4"
22,000 BTU /
18,000 BTU /
3 @
18,000 BTU
17,000 BTU
30,000 BTU
1
/8"
1 @
3 @
15,000 BTU
17,000 BTU
25,000 BTU
PRG364JDG / PRL364JDG
INNOVATION
®
- Patented Pedestal Star
for easy surface cleaning and superior heat spread for any size pan
- Powerful 22,000 / 18,000 BTU (NG / LP) burner (front right)
- Precision simmering capabilities as low as 100°F (375 BTU)
with 4 ExtraLow
®
- SoftClose
- Superfast 2-hour self-clean mode – fastest in the industry
hinges for ultra smooth closing of the oven door
PERFORMANCE
- 18,000 / 15,000 BTU (NG / LP) Star
- Non-stick, rust-proof cast-aluminum griddle and grill with fusion
coated surface, removable for easy cleanup
- Electronic oven display interfaces to cook timer, meat probe and
preheat status with audible alert
- Powerful, 30,000 / 25,000 BTU bake and 17,000 BTU broil burners
(NG / LP)
- Convection Bake offers precise multi-level baking results
- Large oven 5.5 cu. ft.– accommodates commercial sheet pan
- Full Access
®
telescopic racks, integrated easy-grip handle
- Six rack levels for multiple item cooking
- Star-K certied
DESIGN
- Bold Professional design
- Pinhole and panel lighting concepts provide functional and
stylish aesthetics
- Restaurant style metal knobs
- Professional style, continuous cast iron grates
- Continuous porcelain, easy-to-clean cooking surface
- Large oven door window for maximum viewing
- Powerful halogen lighting illuminates the oven cavity
- Signature blue indicator lighting
THERMADOR EXCLUSIVE
Burner with QuickClean Base® designed
®
Simmer burners
®
Burners
34
ACCESSORIES
PA36JLBG
9" Low Backguard
PA36JHSG
22" High Shelf
PA36JTKG
Toekick
IMPORTANT NOTE: A 9" Low Backguard, 22" High Shelf or Island Trim is required for installation.
PA12GRILLN
Grill
PAGRIDDLE
Griddle
PA12CVRJ
12" Griddle /
Grill Cover
PWOKRINGHC
Wok Ring
PAKNOBLUJG
Blue Knob Kit
PA12CHPBLK
12" Cutting Board
PRO GRAND® RANGES
36-INCH GAS
PRG364JDG / PRL364JDG
PRO GRAND RANGES
INSTALLATION OPTIONS
Thermador Pro Grand® Ranges feature a bold,
professional design and a commercial-depth of
27-inches. These ranges can be installed in a wall
or island installation.
BACKGUARDS
When using the Flush Island Trim, Thermador
recommends a minimum 12" (305 mm) rear
clearance to a combustible surface (see Figure
1, Cabinet Clearances). Clearances from noncombustible materials are not part of the ANSI
Z21.1 scope and are not certied by CSA.
Clearances of less than 12" (305 mm) must be
approved by the local codes and / or by the local
authority having jurisdiction.
NATURAL GAS OR LP
Thermador All-Gas Pro Grand Ranges are shipped
by the factory to operate on natural gas. They must
be converted for use with propane. Verify that
the type of gas being used at the installation site
matches the type of gas used by the appliance.
If the location / job site requires conversion from
natural gas to propane (LP), utilize the included
LP kit. Field conversion must be done by qualied
service personnel only. Please refer to the LP
Conversion Instructions for further information.
IMPORTANT
We strongly recommend that a Thermador
Professional
be installed with all Thermador Pro Grand Ranges.
Downdraft ventilation should not be used. Do not
install a microwave-hood combination above the
cooktop, as these types of units do not provide
the proper ventilation and are not suitable for use
with Thermador Pro Grand Ranges. Refer to the
Ventilation section or www.Thermador.com for
a complete selection of Professional ventilation
options, blowers, and accessories.
Due to the 27-inch commercial-depth of Pro Grand
Ranges, the PH Professional Series Wall Hoods or
Professional Series Custom Inserts would provide
the appropriate depth from the wall to correspond
to these ranges.
®
Wall or Island Hood or Custom Insert
36-INCH CUTOUT AND RANGE DIMENSIONS
as dened in the “National Fuel Gas Code” (ANSI Z223.1,
Current Edition). Clearances from non-combustible materials
as dened in the “National Fuel Gas Code” (ANSI Z223.1,
are not part of the ANSI Z21.1 scope and are not certied by
Current Edition). Clearances from non-combustible materials
CSA. Clearances of less than 12” (305 mm) must be approved
are not part of the ANSI Z21.1 scope and are not certied by
by the local codes and/or by the local authority having
CSA. Clearances of less than 12” (305 mm) must be approved
jurisdiction.
NOTE: A 36-inch
minimum clearance
is required between
the top of the
cooking surface
and the bottom
of an unprotected
cabinet. A 30-inch
clearance can be
used when the
bottom of the wood
or metal cabinet is
protected by not
1
less than
/4 inch of
a ame retardant
material covered
with not less than
No. 28 MSG sheet
steel, 0.015 inch (0.4
mm) thick stainless
steel, 0.024 inch (0.6
mm) aluminum, or
0.020 inch (0.5 mm)
thick copper.
by the local codes
jurisdiction.
and/or by the local authority having
1.800.735.4328 | THERMADOR.COM 35
PRO GRAND® RANGES
48-INCH GAS
PRG486JDG / PRL486JDG
PROFESSIONAL
PRG486JDG / PRL486JDG
Natural Gas / Liquid Propane (LP) Gas Commercial-Depth Range,
Porcelain Cooktop Surface
SPECIFICATIONS
Total Number of Cooktop
Burners
Product Width 47
Product Height 35
Product Depth 28
Overall Oven Capacity* (cu. ft.) 5.5 / 2.4
Overall Oven Interior
Dimensions (W x H x D)
Usable Oven Interior
Dimensions (W x H x D)
Cutout Width 48"
Cutout Height 35
Cutout Depth 24"– 25
Cooktop Surface Porcelain
Gas Cooktop Burners 1 @
12" Center Electric Griddle 6-pass, 1,630 Watts
Oven Bake
Oven Broil
Total Gas Connection Rating 157,000 BTU 132,000 BTU
LP Convertible Order LP or NG
Electrical Supply 120V AC, 60 Hz
Required Circuit Breaker 20 Amp
Power Cord 96", 3-Wire
Shipping Weight (lbs.) 590
*According to AHAM Standards
PRG486JDG PRL486JDG
6
15
7
/8"– 36 3/4"
1
28" x 15" x 22" (Lg)
3
/8" x 15" x 22" (Sm)
12
1
/2" x 11 3/4" x 19 5/8" (Lg)
25
7
9
/8" x 11 3/4" x 19 5/8" (Sm)
7
/8"– 36 3/4"
22,000 BTU /
5 @
18,000 BTU
17,000 BTU (Lg)
30,000 BTU (Sm)
9,000 BTU (Lg)
15,000 BTU (Sm)
/16"
/2"
1
/8"
1 @
18,000 BTU /
5 @
15,000 BTU
17,000 BTU (Lg)
25,000 BTU (Sm)
9,000 BTU (Lg)
14,000 BTU (Sm)
PRG486JDG / PRL486JDG
INNOVATION
®
- Patented Pedestal Star
for easy surface cleaning and superior heat spread for any size pan
- Powerful 22,000 / 18,000 BTU (NG / LP) burner (front right)
- Precision simmering capabilities as low as 100°F (375 BTU) with
4 ExtraLow
- SoftClose
- Superfast 2-hour self clean in both ovens
®
Simmer burners
®
hinges for ultra smooth closing of the oven door
PERFORMANCE
- 18,000 / 15,000 BTU (NG / LP) Star
- Non-stick, rust-proof cast-aluminum griddle and grill with fusion
coated surface, removable for easy cleanup
- Electronic oven display interfaces to cook timer, meat probe and
preheat status with audible alert
- Full featured small oven with convection, broil, self clean and
meat probe
- Powerful, 30,000 / 25,000 BTU bake and 17,000 BTU broil burners
in the large oven, 15,000 / 14,000 BTU bake and 9,000 broil in the
small (NG / LP)
- Convection Bake offers precise multi-level baking results
- Large oven 5.5 cu. ft.– accommodates commercial sheet pan plus
2.4 cu. ft. in small oven
- Full Access
®
telescopic racks, integrated easy-grip handle
- Six rack levels in each oven for multiple item cooking
- Star-K certied
DESIGN
- Bold Professional design
- Pinhole and panel lighting concepts provide functional and
stylish aesthetics
- Restaurant style metal knobs
- Professional style, continuous cast iron grates
- Continuous porcelain, easy-to-clean cooking surface
- Large oven door window for maximum viewing
- Powerful halogen lighting illuminates the oven cavity
- Signature blue indicator lighting
THERMADOR EXCLUSIVE
Burner with QuickClean Base® designed
®
Burners
36
ACCESSORIES
PA48JLBG
9" Low Backguard
PA48JHSG
22" High Shelf
PA48JTKG
Toekick
IMPORTANT NOTE: A 9" Low Backguard, 22" High Shelf or Island Trim is required for installation.
PA12GRILLN
Grill
PAGRIDDLE
Griddle
PA12CVRJ
12" Griddle /
Grill Cover
PWOKRINGHC
Wok Ring
PAKNOBLUJG
Blue Knob Kit
PA12CHPBLK
12" Cutting Board
PRO GRAND® RANGES
48-INCH GAS
PRG486JDG / PRL486JDG
PRO HARMONY RANGES
PRO GRAND RANGESPRO GRAND RANGES
INSTALLATION OPTIONS
Thermador Pro Grand® Ranges feature a bold,
professional design and a commercial-depth of
27-inches. These ranges can be installed in a wall
or island installation.
BACKGUARDS
Thermador Pro Ranges ship with a ush Island Trim.
When installing against a combustible surface, a
Thermador 22" High Shelf or 9" Low Backguard
must be purchased separately. If the range is
installed with the Island Trim, a minimum 12" of
clearance is required to a combustible surface. The
backguard must be attached to the range before
sliding it into the nal installed position.
NATURAL GAS OR LP
Thermador All-Gas Pro Grand Ranges are shipped
by the factory to operate on natural gas. They must
be converted for use with propane. Verify that
the type of gas being used at the installation site
matches the type of gas used by the appliance.
If the location / job site requires conversion from
natural gas to propane (LP), utilize the included
LP kit. Field conversion must be done by qualied
service personnel only. Please refer to the LP
Conversion Instructions for further information.
IMPORTANT
We strongly recommend that a Thermador
Professional
be installed with all Thermador Pro Grand Ranges.
Downdraft ventilation should not be used. Do not
install a microwave-hood combination above the
cooktop, as these types of units do not provide
the proper ventilation and are not suitable for use
with Thermador Pro Grand Ranges. Refer to the
Ventilation section or www.Thermador.com for
a complete selection of Professional ventilation
options, blowers, and accessories.
Due to the 27-inch commercial-depth of Pro Grand
Ranges, the PH Professional Series Wall Hoods or
Professional Series Custom Inserts would provide
the appropriate depth from the wall to correspond
to these ranges.
®
Wall or Island Hood or Custom Insert
48-INCH CUTOUT AND RANGE DIMENSIONS
as dened in the “National Fuel Gas Code” (ANSI Z223.1,
Current Edition). Clearances from non-combustible materials
are not part of the ANSI Z21.1 scope and are not certied by
as dened in the “National Fuel Gas Code” (ANSI Z223.1,
CSA. Clearances of less than 12” (305 mm) must be approved
Current Edition). Clearances from non-combustible materials
by the local codes and/or by the local authority having
are not part of the ANSI Z21.1 scope and are not certied by
jurisdiction.
CSA. Clearances of less than 12” (305 mm) must be approved
by the local codes and/or by the local authority having
jurisdiction.
NOTE: A 36-inch
minimum clearance
is required between
the top of the
cooking surface
and the bottom
of an unprotected
cabinet. A 30-inch
clearance can be
used when the
bottom of the wood
or metal cabinet is
protected by not
1
less than
/4 inch of
a ame retardant
material covered
with not less than
No. 28 MSG sheet
steel, 0.015 inch (0.4
mm) thick stainless
steel, 0.024 inch (0.6
mm) aluminum, or
0.020 inch (0.5 mm)
thick copper.
1.800.735.4328 | THERMADOR.COM
1.800.735.4328 | THERMADOR.COM 37
37
WARRANTY
PROFESSIONAL RANGES
Limited warranty, entire appliance, parts and labor (2 year)
PROFESSIONAL RANGETOPS
Limited warranty, entire appliance, parts and labor (2 year)
BUILT-IN OVENS
Limited warranty parts and labor (2 year)
INDUCTION COOKTOPS
Limited warranty, entire appliance, parts and labor (2 year)
Limited warranty for glass ceramic surface / electronic
elements and switches; parts only (3rd to 5th year)
GAS COOKTOPS
Limited warranty, entire appliance, parts and labor (2 year)
ELECTRIC COOKTOPS
Limited warranty, entire appliance, parts and labor (2 year)
Limited warranty for glass ceramic surface / electronic
elements and switches; parts only (3rd to 5th year)
VENTILATION
Limited warranty, entire appliance, parts and labor (2 year)
DISHWASHERS
Full warranty, entire appliance, parts and labor (2 year)
Limited warranty for microprocessor or printed circuit board; parts
only (3rd to 5th year)
Limited warranty for racks (does not include rack components);
parts only (3rd to 5th year)
Limited warranty for rust-through on inner tub liner; parts only
(Lifetime)
COFFEE MACHINES
Limited warranty, entire appliance, parts and labor (2 year)
These warranties give you specic legal rights and you may have
other rights that vary from state to state. Full warranty and limited
warranty from date of installation. For complete warranty details,
refer to your Use & Care manual, or ask your dealer.
Specications are for planning purposes only. Refer to installation
instructions and consult your countertop supplier prior to making
counter opening. Consult with a heating and ventilation engineer
for your specic ventilation requirements. For the most detailed
information, refer to installation instructions accompanying product
or write to Thermador indicating the model number. Specications
are correct at time of printing. Thermador reserves the right to
change product specications or design without notice. Some models
are certied for use in Canada. Thermador is not responsible for
products that are transported from the U.S. for use in Canada.
298
WARMING DRAWERS
Limited warranty, entire appliance, parts and labor (2 year)
MICROWAVE OVENS
Limited warranty, entire appliance, parts and labor (2 year)
REFRIGERATION
Limited two-year warranty, entire appliance, parts and labor
on any part of the refrigerator that fails because of a
manufacturing defect
Limited warranty for sealed refrigeration system*; parts and
labor (3rd to 6th year)
Limited warranty for sealed refrigeration system*; parts only
(7th to 12th year)
©2014 BSH Home Appliances Corporation. PDF update: 11/2014
* Sealed refrigeration system includes compressor, evaporator, condenser, dryer / strainer and
connection tubing
EXPERIENCE
KITCHEN DESIGN
& PLANNING GUIDE
VOLUME 4
REAL INNOVATIONS
FOR REAL COOKS
®
VOLUME 3
VOLUME 3
THERMADOR
Thermador is committed to giving you an enjoyable,
creative and rewarding cooking experience. Whether you
would like to research our products, watch a video of our
chef searing the perfect scallop, or have questions on the
use and care of your product, simply browse our online
resource library at thermador.com
CONNECT WITH US
thermador.com/blog
facebook.com
twitter.com/thermador
youtube.com/thermadorhome
pinterest.com/thermador
instagram.com/thermadorhome
®
VISIT THE ABOVE SITES TO SHARE PHOTOS OF
YOUR NEW KITCHEN AND CREATIVE DISHES.
TAKE US WITH YOU
Visit the App Store™ or Google Play™ to
download our Innovations app, including
the Thermador Kitchen Ideas & Lookbook
and the Thermador Kitchen Design and
Planning Guide.
CUSTOMER SERVICE
For dedicated customer service
on any Thermador product,
please call: 1-800-735-4328 or
contact us at thermador.com
App Store is a trademark of Apple Inc.; Google Play is a trademark of Google Inc
1 800 735 4328
USA THERMADOR.COM
CANADA THERMADOR.CA
©2015 BSH HOME APPLIANCES CORPORATION. ALL RI GHTS RE SERVED.
13-THD-0250 7/15 MCG
Loading...