Thermador PRD486NLHU, PRD364NLHU Quick Guide

THERMADOR PRO HARMONY® Range Quick Reference Guide

IMPORTANT: This reference guide is not a substitute for the Use & Care Guide. Before using this product, read the appliance Use

& Care Guide for important safety messages and additional information regarding the use of your new appliance.

NOTE: Not all items discussed will apply to all models.

The use of brand names is intended only to indicate a type of cleaner. This does not constitute an endorsement. The omission of any brand name cleaner does not imply its adequacy or inadequacy. Many products are regional in distribution and can be found in the local markets. It is imperative that all products be used in strict accordance with instructions.

GETTING TO KNOW YOUR NEW RANGE

1. The ExtraLow® feature cycles on and off to maintain temperatures as low as 100°F. XLO delicate sauces or keeping food warm without scorching.

To access, turn the burner knob to XLO, the very lowest setting. The burner will turn on for 7 seconds and then turn off for 53 seconds. When the knob is rotated just beyond the SIM setting, the flame will cycle on for approximately 54 seconds and off for 6 seconds. This cycle repeats itself until the burner is turned to a different setting or off.

2. The pedestal STAR designed for easy surface cleaning and superior heat spread for any size pan.

If any one or more burners blow out, the electronic igniter automatically activates to re-light the flame.

3. Removable griddle and/or grill accessory for easy cleanup (some models).

4. A rear element convection offers precise airflow for cooking on multiple levels without flavor transfer

5. The cooling blowers activate after the oven reaches 300°F. When the oven is turned of oven temperature cools below 250°F.

6. Superfast 2-hour self-clean mode (Dual Fuel models).

7. Each oven rack can be pulled out and pushed back into the oven with minimal effort. Always remove the oven racks before self-cleaning the oven. If the racks remain in the oven during Self-Clean, the finish will

discolor

Burner with QuickClean® Base is

f, the blowers remain on until the

is perfect for simmering

Model shown is a 48'' with a large and small oven and griddle option.

PRO HARMONY COOKING MODES AND DESCRIPTION USAGE

MODE USE

BAKE Cooks with dry, heated air. Variety of foods, such as cakes, cookies, pastries, quick breads, quiche and casseroles. CONV BAKE Similar to Bake, but air is circulated by a fan at the back of the oven. Best for baked goods such as cakes,

cornbread, pies, quick breads, tarts, and yeast breads. EXTENDED BAKE This unique cooking mode is for assisting the user for compliance to Sabbath principles. BROIL Uses intense heat radiated from the upper element. Tender cuts of meat (1" or less), poultry, browning bread &

casseroles. CONV BROIL* Combines intense heat from upper element with fan circulation. Tender cuts of meat (more than 1"), poultry and

fish. Not for browning.

*Dual Fuel models only.

RACK LEVELS

Do not handle the rack when it is hot. Make sure the oven rack is in the desired position before preheating the oven

MAIN OVEN CAVITY

LEVELS BEST FOR

5 Hamburgers, steaks, toasting bread, broiling most meats, melting cheese 4 Best for two rack cooking. Broiling in Gas units.

Most baked goods on cookie sheet or baking pan, frozen foods, cakes,

casseroles, frozen pizza 2 Roasting most meats 1 Large roasts, turkey, angel food cake

Refer to the Use and Care Guide for helpful temperature recommendations.

OPERATION

TO SET SELF-CLEAN

1. Select SPEED CLEAN using the Mode Selector Knob.

2. Set Temperature Selector Knob to CLEAN.

– Oven door locks and the cooling blower turns on. – OVEN ON, PREHEATING and CLEANING lights turn on. – When the oven reaches maximum self-clean temperature, the PREHEATING light turns off.

NOTE: The door closing process takes approximately 20 seconds to complete, at which time the door becomes locked. Check to make certain the door is locked.

T THE END OF THE CLEAN CYCLE

The Speed Clean cycle takes 2 hours to complete. The OVEN ON light and the CLEANING light turn off when the cycle is finished. DO NOT turn either of the oven temperature knobs to the OFF position until the automatic lock cycles to the open position.

1. Select OFF using the Mode Selector Knob.

– The door latch will open automatically when the oven is below 500°F (260°C) and the automatic Door Lock completes its 60

second cycle to the open position.

– The cooling blower turns off when the oven temperature drops to 200°F (93°C).

2. Turn the oven temperature knob to OFF position.

XTENDED BAKE

1. Select EXTENDED BAKE mode using the Mode Selector Knob.

2. Set oven temperature using the Temperature Selector Knob.

• PREHEATING PHASE is the same as for other BAKE modes. Once the oven is preheated to the selected temperature, the 22 minute Extended Bake cycle begins.

• ACTIVE PHASE baking is as usual for 19 minutes, except during the last 2 minutes, the OVEN ON and PREHEA

TING lights

blink slowly (on 3 sec. / off 3 sec. together) to serve as a NOTICE for the final phase.

• ACCESS PHASE (oven idle) Once the two lights stop blinking (both remaining on), the final 3 minutes allows the Sabbath user access to the oven without effecting a change in the operation of the range. Heating elements remain off during this phase.

ONVECTION BAKING

When using Convection Bake, reduce the temperature recommended in the recipe by 25°F (14°C), although the temperature does not need to be reduced when cooking meats and poultry. When roasting meats, check internal temperature prior to time recommended by recipe to prevent over cooking.

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