FICHA / FICHA / BROCHURE / FICHE / DATENBLATT
Fabricante Fabricante Manufacturer Fabricant Hersteller TEKA
Modelo Modelo Model Modèle Modell
Clase de
eficiencia energética,
en una escala
que abarca
de A (más
eficiente)
a G (menos
eficiente).
Función de
calentamiento.
Calentamiento
convencional.
Convección
forzada.
Consumo
de energía.
Calentamiento
convencional.
Convección
forzada.
Volumen neto
(litros).
Tipo:
Pequeño
Medio
Grande
Tiempo de
cocción con
carga normal.
Calentamiento
convencional.
Convección
forzada.
Superficie de
cocción.
Ruido (dB (A)
re 1 pW).
Classe de eficiência energética, numa
escala de A
(eficiente) a G
(ineficiente).
Função de
aquecimento.
Convencional.
Convecção
forçada de ar.
Consumo
de energia.
Convencional.
Convecção
forçada de ar.
Volume útil
(litros).
Tipo:
Pequeno
Médio
Grande
Tempo de
cozedura da
carga-padrão.
Convencional.
Convecção
forçada de ar.
Zona de
cozedura.
Nível de ruído
dB(A) re 1 pW.
Energy
efficiency
class on a
scale of A
(more efficient)
to G (less
efficient).
Heating
function.
Conventional.
Forced air
convection.
Energy
consumption.
Conventional.
Forced air
convection.
Usable volume
(litres).
Size:
Small
Medium
Large
Time to cook
standard load.
Conventional.
Forced air
convection.
Baking area.
Noise (dB (A)
re 1 pW).
Classement
selon son
efficacité
énergétique
sur une
échelle
allant de A
(économe) à G
(peu économe).
Fonction
chauffage.
Classique.
Convection
forcée.
Consommation
d´énergie.
Classique.
Convection
forcée.
Volume utile
(litres).
Type:
Faible volume
Volume moyen
Grand volume
Temps de
cuisson en
charge normale.
Classique.
Convection
forcée.
Surface de
cuisson.
Bruit (dB (A) re
1 pW).
Energieeffizienzklasse auf
einer Skala
von A
(niedriger
Verbrauch)
bis G (hoher
Verbrauch).
Beheizung.
Konventionelle
Beheizung.
Umluft /
Heißluft.
Energieverbrauch.
Konventionelle
Beheizung.
Umluft /
Heißluft.
Netto-volumen
(liter).
Typ:
Klein
Mittel
Groß
Kochzeit bei
Standardbeladung.
Konventionelle
Beheizung.
Umluft /
Heißluft.
Backfläche
Geräusch (dB
(A) re 1 pW).
HC-485
HC-485ME
B
0,80
Kwh
- - -
56
43 min.
- - - -
1300 cm
46
Hoja de Características
Folha de Caracteristicas
60
Feature List
Feuille de Caractéristiques
Datenblatt
HC-485/HC-485 ME
2
Nuestra aportación a la protección del medio-ambiente: utilizamos papel reciclado.
A nossa contribução para a protecção do ambiente: utilizamos papel reciclado.
Our contribution to enviromental protection: we use recycled paper.
Notre contribution à la protection de l’environnement : nous utilisons du papier recyclé.
Unser Beitrag zum Umweltschutz: wir verwenden umweltfreundliches Papier.
Cod.: 3172060/83172060/ABB00
HC-485/HC-485 ME
Oven Functions
1
2
3
4
5
6
7
Model HC-485
1 Control Panel
2 Oven seal
3 Grill element
8
4 Tray with Easy-cleaning
9
10
enamel
5 Hinge
6 Door
Switch off oven
Conventional
Used for sponges and cakes in which the heat
received must be uniform and for which a
spongy texture is required. For roasts, it can
be used for any piece whatever its size.
Bottom Heating Element
It heats only from beneath. Appropriate for
heating dishes or raising pastry or similar.
Note
7 Smoke outlet
8 Fixing to unit
9 Grill screen
10 Light
11 Tempered inner
glass
11
Grill
For preparing dishes with superficial roasting.
It allows the outer layer to be browned without
affecting the inside of the food. Ideal for flat
food, such as steaks, ribs, fish, toast. When
The pilot light remains on in any cooking
function.
using the grill the oven door must be kept
closed.
Control Panel
1 Select a temperature and a cooking
1
2 3
function.
Uso of the Oven
2 Set the controls in position to switch off
the oven.
ENGLISH
Model HC-485 ME
1 2 3 4 4 4 4
1 Heating indicator light. It indicates the
transmission of heat to the food and it
switches off when the set temperature has
been reached.
2 Function selection.
Technical Information
The optional door codes to achieve temperatures of under 60 K (as per EN60335-1/2-6)
depending on the colour are:
White: 82020772
Brown: 82020773
3 Temperature selection.
4 Control knobs for the hob.
76