Tchibo 280997 Instructions For Use Manual

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Welcome to
Instructions for use and guarantee for Cafissimo COMPACT
Find it only at Tchibo
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Experience the world of coffee with Cafissimo
Thank you for choosing Cafissimo. Only Cafissimo offers you Tchibo’s supreme coffee quality in combination with an easy-to-use capsule machine. You can now enjoy your coffee when ever and however you like – with perfect espresso, caffè crema and filter coffee.
Just press a button and your Cafissimo COMPACT will take care of the rest. Our team of experts have perfectly harmonised machine and capsules to bring out the full aroma of your coffee.
Thank you for choosing us. Your Cafissimo team
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Contents
5 The features of your Cafissimo
COMPACT at a glance
6 The unique three pressure level
system
6 The Cafissimo aroma capsules
7 At a glance (features)
8 About these instructions
8 Intended use and location
9 Safety warnings
11 First-time use (Initial operation)
13 Rinsing the machine
14 The finest aroma –
the finest flavour
14 Drip grid height / Positioning a
large or small cup beneath the spout
15 Brewing coffee
18 Standby mode
18 Releasing pressure
19 Adjusting the strength of the
coffee
19 Adjusting the strength for the
current brewing procedure (without saving the setting)
19 Setting the strength permanently
(saving the setting)
19 Restoring factory settings
20 Cleaning
20 Cleaning the water tank 20 Cleaning the used capsule
container and drip tray/grid
20 Cleaning the casing
21 Descaling
21 Descaling agent 21 Descaling 23 Rinsing phase
24 After a long period of non-use
26 Fault / Remedy
28 Technical specifications
28 Disposal
29 Guarantee
4 Contents
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The features of your Cafissimo COMPACT at a glance
Unique three pressure level system: Intelligent interaction between machine and capsule means every coffee is automatically perfect, because each type of coffee is prepared at the correct pressure.
Automatic capsule ejection and integrated used capsule container: When you lift up the lever after brewing, the capsule drops into the container automatically.
Individually programmable beverage size: Adapt the strength of the coffee to your own personal taste.
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Save energy with the standby mode and descaling reminder
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We are there for you: To show you that we are completely convinced of the quality of our products, we provide a full 40-month guarantee for our machines.
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5 The features of your Cafissimo COMPACT
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The unique three pressure level system

The Cafissimo COMPACT has a unique three pressure level system, making it perfect for brewing your favourite type of coffee. Using an individual brewing pressure allows the respective types of coffee to unfold their full taste and aroma.

The Cafissimo aroma capsules

You will find the unique Tchibo Arabica quality in each and every Cafissimo aroma capsule. Sealed airtight, the capsules preserve their full aroma until they are brewed. This means you can enjoy perfect coffee, cup after cup.
All capsules can be purchased from Tchibo.
The three coffee selection buttons each represent a differ­ent brewing pressure. The colour of the cups matches the colour of the capsules. You can tell by just the colour of the capsule which button to press for the preparation:
white cup = espresso
yellow cup = caffè crema
blue cup = filter coffee
The advantages of the capsules:
the airtight seal ensures aromatic, fresh coffee
a variety of different tastes
individual portions
quick and clean preparation
immediately ready for use (insert capsule just as it is)
In addition to the large variety offered in our permanent range, why not try our Grand Classés? These limited, exclusively selected espresso varieties are available several times a year.
6 Pressure level system / The Cafissimo aroma capsules
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At a glance
Lever for opening and closing
the capsule compartment
Capsule compartment
Control panel and indicator lights
Coffee spout
Used capsule container
On/Off switch
Drip grid
Drip tray
water tank opening
Hinged
Water tank
7 At a glance
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Intended use and locationAbout these instructions

The machine is equipped with safety features. Never­theless, read the safety warnings carefully and only use the product as described in these instructions to avoid accidental injury or damage.
Keep these instructions for future reference. If you pass the machine on to someone else, remember to give them these instructions.
Symbols in these instructions:
This symbol warns you of the danger of injury.
This symbol warns you of the danger of injury caused by electricity.
Signal words: DANGER warns you of potential severe injury and danger to life, WARNING warns you of injury and severe material damage, CAUTION warns you of minor injury or damage.
This indicates additional information.
The coffee machine has been designed for the following use:
brewing filter coffee, caffè crema and espresso with Tchibo capsules.
It is intended for use in households or similar environ­ments such as
staff kitchens in shops, offices or similar work areas,
agricultural buildings,
by customers in hotels, motels, bed and breakfast establishments or other places offering accommodation.
Set up the machine in a dry indoor room. Avoid rooms with high air humidity or high dust content.
8 About these instructions / Intended use and location
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Safety warnings

DANGER to children and people with restricted capability of operating appliances
Children must not be allowed to play with the appliance. Keep the appliance and mains cord away from children under the age of 8.
This appliance can be used by children aged 8 and over, or those who lack the physical, sensory or mental capa ­bilities, or the experience and/or knowledge, provided they are supervised or have been trained in the safe use of the appliance and understand the potential dangers.
Children must not be allowed to clean the appliance unless they are over 8 years old and supervised by an adult. This appliance is maintenance free.
• Set up the machine out of the reach of children.
Keep packaging material out of children’s reach. There is a risk of suffocation!
DANGER due to electricity
Never immerse the coffee machine, mains plug or mains cord in water, as this could cause an electric shock. Never touch the mains plug with wet hands. Do not use the machine outdoors.
Never leave the machine to operate unattended.
Only connect the machine to a properly installed, grounded wall socket. The mains voltage must comply with the requirements stated in the machine’s technical specifications.
The mains cord must not be kinked or squeezed. Keep it
away from sharp edges and sources of heat.
Do not use if the machine, mains cord or mains plug is damaged or if the machine has been dropped.
Do not make any modifications to the appliance, mains cord or any other parts. Electrical appliances must only be repaired by qualified electricians, as improper repair can cause considerable damage. Only have repairs car­ried out by a specialist workshop or the customer care service.
Remove the mains plug from the wall socket, ... ... if a fault occurs, ... if the machine will not be used for a long time, ... before cleaning the machine. Pull the mains plug, not the mains cord.
9 Safety warnings
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WARNING – risk of scalds/burns
Do not touch the coffee spout during or immediately after use. Avoid contact with coffee emerging from the spout.
Do not raise the lever while the machine is being used. Keep the capsule compartment opening closed and do not pull out the used capsule container.
CAUTION – risk of injuries or material damage
Only use original Tchibo capsules. Never use damaged or misshapen capsules. Never fill capsules with ground coffee or coffee powder.
Only use the machine with the used capsule container and drip grid inserted.
Always pour fresh, cold drinking water into the water tank (tap water may only be used if it is potable). Do not use carbonated mineral water or any other liquid.
Descale the machine as described in this booklet as soon
as the machine indicates that this is necessary.
• The capsule compartment contains two capsule
punchers. These pierce both sides of the capsule when
the lever is pressed down. Never reach into the capsule compartment. Keep your fingers and any objects away from the capsule compartment while pushing the lever
down.
Do not lift the machine by the lever. To move the machine, hold it by the outer casing.
Place the machine on a solid, level surface which is water- and heat-resistant.
To ensure the casing does not melt, do not place the machine on a hob, immediately next to a hot oven, radiator or anything similar.
Lay the mains cord in such a way that it is not a trip hazard.
The machine is equipped with non-slip feet. Work sur­faces often have varnished or plastic finishes and are treated with a variety of substances. Some of these products may contain substances that react adversely with the rubber feet and soften them. If necessary, place a non-slip mat under the machine.
The machine must not be exposed to temperatures below 4°C. Residual water in the heating system could freeze and cause damage.
10 Safety warnings
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MAX

First-time use (Initial operation)

1. Setting up the machine
Place the machine on a solid, level surface that is
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water- and heat-resistant. Check that the used capsule container is pushed in as
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far as it will go and that the drip grid is in place.
2. Filling the tank with water
Fill the water tank with fresh, cold tap water or drinking
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water up to the MAX mark:
- Either pour the water into the water tank through the hinged opening or
- pull the water tank upwards at an angle to remove it and then fill it with water. When reinserting it, press the water tank down slightly to ensure that the valve in the base connects with the casing.
3. Pushing down the lever
The lever must be down. If necessary, push it down.
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11 First-time use (Initial operation)
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4. Positioning the cup
Place a cup beneath the coffee spout.
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5. Connecting and switching on the machine
Plug the mains plug into an easily accessible wall
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=
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socket. Press the On/Off switch to switch the machine on.
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The coffee selection buttons will flash and the right-hand indicator light will flash red.
6. Pressing the coffee selection button
Press any coffee selection button.
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The pump will start. As soon as the pipes are filled with water the pump will stop automatically. A small quantity of water will run into the cup beneath the spout. The right­hand indicator light will go off.
Only the three coffee selection buttons will continue to flash and the machine will heat up to prepare the coffee.
12 First-time use (Initial operation)
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MAX

Rinsing the machine

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7. Rinsing the machine
Pour away the water that is in the cup and rinse the
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machine twice as described in the next section. The machine is then ready for use.
After switching the machine on for the first time or if you have not used the machine for more than two days, rinse the machine by allowing two cups of water to flow through it (without a capsule).
1. Fill the water tank with fresh, cold tap water or drinking water up to the MAX mark.
2. Place an empty cup underneath the spout. The lever must be down.
3. As soon as the three coffee selection buttons remain permanently lit, press the middle one.
The pump will flush water through the pipes which will then run into the cup underneath.
4. Pour away the water that is in the cup.
5. Repeat steps 2 to 4.
6. Finally, empty the drip tray. To do this, pull out the entire unit and remove the grid.
13 First-time use (Initial operation) / Rinsing the machine
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The finest aroma – the finest flavour
One capsule per cup
Each capsule is a single portion for one cup.
Full aroma
Only insert a capsule when you intend to use the machine. The capsule is pierced as it is inserted. If it is not used immediately, the aroma will fade.

Drip grid height / Positioning a large or small cup beneath the spout

Preheating the cup
Espresso tastes best when served in a preheated cup. Fill the cup with hot water and pour it away shortly before using the cup.
Coffee strength
Adjust the strength of the coffee to suit your personal taste by changing the quantity of water. This is very easy to do, and is described in the section “Adjusting the strength of the coffee”.
For small cups, simply turn the drip grid over. The proximity of the cup to the coffee spout will help to avoid excessive splashing.
14 The finest aroma - the finest flavour / Drip grid height
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Brewing coffee

1. Heating up the machine
Press the On/Off switch to switch the machine on.
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If the machine is in standby mode (see “Standby
=
mode”), press a coffee selection button or move the lever.
The three coffee selection buttons will flash as the
machine heats up. The machine loses pressure as it heats up. A little residual water may also escape from the coffee spout at the same time.
If the right indicator light flashes (a signal will also sound) fill the tank with water.
2. Positioning the cup
Place a cup beneath the coffee spout.
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3. Insert a capsule and push the lever down
Push the lever back as far as it will go and insert a
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capsule as illustrated with the lid facing forwards.
The capsule must be intact: do not pierce it and do not remove the capsule lid or insert a misshapen capsule!
Push the lever fully down.
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This action pierces the base and lid of the capsule.
15 Brewing coffee
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Espresso
= black capsule = white coffee selection button
Caffè crema
= yellow capsule = yellow coffee selection button
4. Pressing the coffee selection button
As soon as the three coffee selection buttons remain permanently lit the machine is ready.
Press the coffee selection button that corresponds to
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the capsule you have inserted. The brewing procedure will start and stop automati ­cally.
Press the flashing button if you would like to stop the brewing procedure prematurely.
Filter coffee
= blue capsule = blue coffee selection button
As with professional espresso machines, when pre­paring espresso and caffè crema a small amount of water is pre-brewed to ensure that the coffee can develop its full aroma. This pre-brewing is indicated by a short interruption when the brewing process begins. Filter coffee is prepared without pre­brewing as with standard coffee machines.
Tip: You can adjust the strength of the coffee by adjusting
the quantity of water. Please refer to the section “Adjusting the strength of the coffee” for information on how to do this.
16 Brewing coffee
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5. Ejecting a capsule
Before removing the cup, push the lever back as far as
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it will go.
The machine loses pressure and a little more coffee will escape. The capsule then falls into the used capsule con­tainer.
6. Emptying the used capsule container and drip tray
After use ...
... pour away the water that is in the drip tray. Due to
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the way the machine operates there will always be water and a small residue of coffee grounds collected inside the tray.
... empty the used capsule container daily or whenever
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it is full. It can hold approx. 8 capsules.
17 Brewing coffee
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Standby mode

Standby
15 minutes after the brewing procedure the machine automatically switches to standby mode. The three coffee
selection buttons go off. The machine now uses only a very small amount of electricity but is ready for use at any
time. Press one of the coffee selection buttons or move the
lever to reactivate the machine.

Releasing pressure

Switching off completely
If you are not using the machine for any length of time, e.g. overnight, switch it off completely using the On/Off switch on the side of the machine. This means that it will not use any electricity.
Always push the lever back after each brewing procedure: the capsule will fall out and the pressure in the system will subside. A little more coffee will drip from the spout.
Push the lever down again when you are not using the machine in order to close the capsule compartment.
18 Standby mode / Releasing pressure
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Adjusting the strength of the coffee

Adjust the strength of the coffee to suit your personal taste by adjusting the quantity of water. You can do this for one single brewing procedure or save the setting.
Adjusting the strength for the current brewing procedure (without saving the setting)
If the coffee is too weak, you can stop the water flow
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prematurely by pressing the flashing coffee selection button.
If the coffee is too strong, start the brewing procedure
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again without inserting a new capsule. Press the button as soon as sufficient water has run through.
Default settings:
Espresso approx. 40 ml Caffè crema approx. 125 ml Filter coffee approx. 125 ml
The water quantity can be set between approx. 30 and 300 ml.

Setting the strength permanently (saving the setting)

You can change the factory settings for the water flow permanently. This enables you to make your favourite coffee every time at exactly the strength you prefer.
You can customise the setting for each type of coffee:
one setting for espresso (white cup), another for caffè crema (yellow cup) and another for filter coffee (blue cup).
1. Proceed in the same way as for brewing coffee: fill the water tank, insert a capsule and place a cup beneath the spout.
2. Press and hold the relevant coffee selection button until the required quantity of coffee has run into the cup.
3. When you release the button, the machine will save that quantity.
If the settings are not to your taste, simply repeat the procedure to change them again.
Restoring the factory settings
You can restore the original settings for the water quantity.
1. Press the On/Off switch to switch the machine off.
2. Press and hold the upper
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The factory settings for the water quantity have been restored.
and lower coffee selection buttons and switch the machine on.
3. Release the buttons.
19 Adjusting the strength of the coffee
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Cleaning the water tank

The water tank should be cleaned once a week.
Wash the water tank with water and a mild washing-
m
up liquid. Rinse it out thoroughly under running water and dry it. The tank is not dishwasher safe.

Cleaning

CAUTION
• Never use caustic chemicals, or aggressive or abrasive products for cleaning.
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Cleaning the used capsule container and drip tray/grid
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The plastic parts are not dishwasher safe. Only the drip grid can be cleaned in a dishwasher.

Cleaning the casing

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Press the On/Off switch to switch the machine off and unplug the mains plug from the wall socket.
Pull the unit out of the machine by the drip tray. Take out the drip grid and used capsule container and
wash the individual parts with water and washing-up liquid.
Dry the parts thoroughly.
Wipe the casing with a soft, damp cloth. Also wipe the compartment for the used capsule
container with a soft, damp cloth as required.
20 Cleaning
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Descaling

CAUTION – damage to the
machine due to limescale deposits
Descale the machine as soon
as the machine indicates that this is necessary (after approx.
50 litres). This increases its service life and saves energy.
• Do not use any descaling agents
containing formic acid.
• Only use the specified descaling agents. Other agents may damage materials in the appli­ance and/or have no effect.
When the left and right-hand indicator lights flash alter ­nately, the machine must be descaled. Do this within the next couple of days. Do not wait any longer, otherwise so much limescale may collect that a descaling agent will no longer have any effect.
Descaling takes about 45 minutes.

Descaling agent

• Use a standard, liquid, descaling agent suitable for coffee and espresso machines. We achieved very good results using durgol®swiss espresso®– a special descaling agent for coffee machines. durgol®swiss espresso®is available from any Tchibo branch and from specialist retailers. Please observe the manufacturer’s instructions.
• The machine can also be descaled in a more environ-
mentally friendly manner, using a solution of citric acid and water.

Descaling

1. Press the On/Off switch to switch the machine off.
Using durgol®swiss espresso®:
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+
Take the water tank out of the machine and pour one portion (125 ml) of durgol®swiss espresso®into the empty water tank. Add water up to the MAX mark. Replace the tank.
Using citric acid:
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Mix the citric acid with water and pour the solution into the water tank. Ratio: 4 parts water to 1 part citric acid.
21 Descaling
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250 ml
2. Push the lever down.
3. Place a container with a capacity of at least 250 ml
under the spout.
You will need to empty the container several times during the descaling procedure.
4. Press and hold the upper and middle coffee selection
buttons and press the On/Off switch to switch
+
=
=
22 Descaling
the machine on. Release the buttons. The middle coffee selection button, the left and the
right-hand indicator lights will flash alternately.
5. Press the flashing (middle) coffee selection button to start descaling.
The descaling procedure will begin. The left and right-hand indicator lights will flash alternately.
The procedure takes 45 minutes.
The machine will pump descaling liquid through the pipes several times at 10-minute intervals. Each time approx. 175 ml will run into the container.
6. Throw the water away after every pumping cycle so that the container does not overflow.
When the process has finished, the middle coffee selection button and the left and right-hand indicator lights will again flash alternately.
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250 ml
MAX
7. Clean the water tank, used capsule container, drip tray and grid as described in the section “Cleaning”.

Rinsing phase

8. To start the rinsing phase, rinse out the water tank using fresh water and fill it with cold tap water to the MAX mark.
9. Place an empty container with a capacity of at least
250 ml under the spout.
10. Press the flashing (middle) coffee selection button to start rinsing.
2x
The left and right-hand indicator lights will each flash
=
twice alternately.
11. Approx. 500 ml will be rinsed through. Keep an eye on the container and empty it, before it overflows.
When it has finished, the middle coffee selection button, and the left and right-hand indicator lights will again flash alternately.
12. Press the flashing (middle) coffee selection button. Descaling is finished. All three coffee selection buttons
will flash. The machine will heat up to prepare coffee.
23 Descaling
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250 ml

After a long period of non-use

If you will not be using the machine for a prolonged period, e.g. when you go on holiday, we recommend, for reasons of hygiene, that you remove the water from the machine’s pipes. To do this:
1. Press the On/Off switch to switch the machine off.
2. Place a container beneath the coffee spout.
3. Push the lever down if applicable.
4. Empty the water container and reinsert it.
5. Press and hold the three coffee selection buttons simultaneously and, in addition, press the On/Off switch to switch the machine on. Release the buttons
+
=
again. The right-hand indicator light will flash red.
24 After a long period of non-use
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250 ml
250 ml
The pump transports the remaining water out of the machine’s pipes. It will stop automatically as soon as there is no more water inside. The residual water runs into the container beneath the spout.
An acoustic signal will sound and the right-hand indi­cator light will continue to flash red.
6. Press the On/Off switch to switch the machine off.
7. Push the lever back to allow the pressure in the system to subside. A little more water will drip from the spout.
Then push the lever down again to close the capsule compartment.
If you wish to use the machine again at a later time, pro­ceed as described in the section “First-time use (Initial operation)”.
25 After a long period of non-use
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Fault / Remedy

The right-hand indicator light flashes red and an acoustic signal sounds.
No coffee or only a little coffee is coming out.
Water is dripping out of the coffee spout.
Is the water tank empty?
Fill the water tank.
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Press one of the coffee selection buttons. The pump will start. As soon as the pipes
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are filled with water the pump will stop automatically. Once the coffee selection buttons remain permanently lit, the machine is ready for
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use again.
Has the lever been raised during the brewing procedure?
WARNING - risk of scalds
If the lever is raised during the brewing procedure, splashes of hot water may escape.
This will immediately stop the brewing procedure.
Push the lever down again.
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Press one of the coffee selection buttons to switch off the acoustic signal.
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If the right-hand indicator light flashes red, the water tank is empty. Fill it and press a coffee selection button to fill the pipes with water again.
The water in the system expands as the machine heats up and as a result a little water drips out of the coffee spout.
During brewing, the water is pressed through the capsule at high pressure. If the lever is moved at the end, the machine loses pressure and coffee escapes. This is a feature of the system and is not a fault. For this reason, you should not remove the cup with the freshly brewed coffee from the drip grid until after you have fully pushed back the lever.
26 Fault / Remedy
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There are coffee grounds in the cup.
A small residue of coffee grounds always remains at the bottom of the cup. This is a feature of the system and is not a fault.
The coffee is not hot enough. Especially in the case of espresso, the quantity of coffee is so small compared with the
size of the cup that it quickly cools down. Preheat the cup by filling it with hot water and pouring it away shortly before using the cup.
The left and right-hand indi­cator lights flash alternately.
The machine needs to be descaled. Do this within the next couple of days. Do not wait any longer, otherwise so much limescale may collect that a descaling agent will no longer have any effect. A defect caused in this way will not be covered by the guarantee. Proceed as described in the section “Descaling”.
It is not possible to push the lever down.
Check whether the used capsule container is full. Empty it if necessary. If a capsule is trapped in the compartment, push the lever back fully and press the
capsule through from the top to the bottom. Do not reinsert a capsule if it is mis ­shapen.
27 Fault / Remedy
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Technical specifications

Disposal
Type / model: 280 997 Product number: You can find the product
number of your Cafissimo on the type plate on the underside of the housing.
Before laying your Cafissimo on its side, remove the water tank and drip tray. Protect the surface beneath with an underlay, as coffee residue and water can drip out.
Mains voltage: 220-240 V ~ 50 Hz Power: 950 Watt Energy consumption
Switch setting off: 0 watts/hour
Standby: < 0.5 watts/hour Maximum pump pressure: 15 bar Capacity of the
water tank: 1.1 litres Protection class: I Operating temperature: +10 to +40 °C Made exclusively for: Tchibo GmbH, Überseering 18,
22297 Hamburg, Germany
In the course of product improvement, we reserve the right to make technical and optical modifications to the product.
28 Technical specifications / Disposal
The machine and its packaging have been manufactured from valuable materials that can be recycled. Recycling reduces the amount of refuse and helps to preserve the environment.
Dispose of the packaging at a recycling point which sorts materials by type. Make use of the local facilities provided for collecting paper, cardboard and lightweight packaging.
Appliances marked with this symbol must not be disposed of along with household refuse! You are legally obliged to dispose of old appliances separately from household refuse. Information about collection points where old appliances can be disposed of free of charge is available from your local authorities.
Page 29

Guarantee

We grant a 40-month guarantee from the date of purchase. This product was manufactured using the latest
production techniques and has undergone thorough quality control inspection. We guarantee that the product is in perfect condition.
We will remedy all defects in workmanship or materials within the guarantee period. In order for the guarantee to be granted, all warranty claims must be accompanied by proof of purchase from Tchibo or from an authorised Tchibo distribution partner.
If, contrary to our expectations, a defect is found, please contact our customer care service at the following e-mail address:
service@tchibo.de
Our customer consultants will be pleased to advise you on further procedure.
Damage due to improper use, failure to decalcify as well as worn parts and consumables, are not covered by the guarantee.
Please have the product number at hand in case of any queries.
Product number: You can find the product number of
your Cafissimo on the type plate on the underside of the housing.
29 Guarantee
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64232-GS4XMOHBIII-EN004E
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