Sunbeam SMW700 User Manual

in the space below the SERIAL NO. found on the nameplate on your oven and retain

MICROWAVE OVEN

SMW700

Owner’s Manual

Please read these instructions carefully before installing and operating the oven. Record this information for future reference.

PRECAUTIONS TO AVOID POSSIBLE EXPOSURE

TO EXCESSIVE MICROWAVE ENERGY

(a) Do not attempt to operate this oven with the door-open since open-door operation can

result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks.

(b) Do not place any object between the oven front face and the door or allow soil or cleaner

residue to accumulate on sealing surfaces.

close properly and that there is no damage to the:

① Door (bent), ② Hinges and latches (broken or loosened), ③ Door seals and sealing surfaces.

(d) The oven should not be adjusted or repaired by anyone except properly qualified service

personnel.

CONTENT

PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY

.............................................................................................................................................................1

IMPORTANT SAFETY INSTRUCTIONS.........................................................................................2

GROUNDING INSTRUCTIONS.......................................................................................................3

UTENSILS GUIDE.............................................................................................................................4

COOKING TECHNIQUES.................................................................................................................6

BEFORE YOU CALL FOR SERVICE...............................................................................................7

SPECIFICATIONS..............................................................................................................................7

PART NAMES...................................................................................................................................7

CONTROL PANEL.............................................................................................................................8

OPERATION INSTRUCTIONS.........................................................................................................9

SETTING THE CLOCK.............................................................................................................9

SETTING THE OVEN TIMER..................................................................................................9

SETTING COOKING TIMES AND POWER LEVELS............................................................9

SETTING “SPEED DEFROST” ...............................................................................................10

SETTING “COOK BY WEIGHT”............................................................................................10

SETTING “DEFROST BY WEIGHT” .....................................................................................11

SETTING “SAFETY LOCK” ...................................................................................................11

TO STOP THE OVEN WHILE THE OVEN IS OPERATING................................................12

ABOUT “ QUICK COOK” SETTINGS............................................................................................12

SETTING “POPCORN” ...........................................................................................................12

SETTING “BAKED POTATO” ................................................................................................12

SETTING “PIZZA”...................................................................................................................12

SETTING “BEVERAGE”.........................................................................................................12

SETTING “FROZEN DINNER” ..............................................................................................13

SETTING “REHEAT” ...............................................................................................................13

CLEANING AND CARE..................................................................................................................14

IMPORTANT SAFETY INSTRUCTIONS

When using electrical appliances, basic safety precautions should be followed, including the following: WARNING - To reduce the risk of burns, electric shock, fire, and injury to persons or exposure to excessive microwave energy:

1. Read all instructions before using the

appliance.

2. Read and follow the specific

"PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY" on page 1.

3. This appliance must be grounded.

Connect only to properly grounded outlet. See "grounding instructions” on page 3.

4. Install or locate this appliance only in

accordance with the provided installation

² Do not overcook food. Carefully attend

appliance when paper, plastic, or other combustible materials are placed inside the oven to facilitate cooking.

² Remove wire twist-ties from paper or

plastic bags before placing bag in oven.

² If materials inside the oven should ignite,

keep oven door closed, turn oven off, and disconnect the power cord or shut off power at the fuse or circuit breaker panel.

² Do not use the cavity for storage

purposes. Do not leave paper products, cooking utensils or food in the cavity when not in use.

9. Liquids, such as water, coffee, or tea can be overheated beyond the boiling point

instructions.

5. Some products such as whole eggs and sealed containers -for example, closed glass jars- are able to explode and should not be heated in this oven.

6. Use this appliance only for its intended use as described in this manual. Do not use corrosive chemicals or vapors in this appliance. This type of oven is specifically designed to heat, cook, or dry food. It is not designed for industrial or laboratory use.

7. As with any appliance, close supervision is necessary when used by children.

8. To reduce the risk of fire in the oven cavity:

without appearing to be boiling due to surface tension of the liquid. Visible bubbling or boiling when the container is removed from the microwave oven is not always present. THEIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN A SPOON OR OTHER UTENSIL IS INSERTED INTO THE LIQUID. To reduce the risk of injury to person:

² Do not overheat the liquid. ² Stir the liquid both before and halfway

through heating it.

² Do not use straight-sided containers

with narrow necks.

² After heating, allow the container to

stand in the microwave oven for a short

water, for example, near a kitchen sink,

time before removing the container.

² Use extreme care when inserting a

spoon or other utensil into the container.

10. Do not heat oil or fat for deep-frying. It is difficult to control the temperature of oil in microwave oven.

11. Pierce foods with heavy skins such as potatoes, whole squash, apples and chestnuts before cooking.

12. The contents of feeding bottles and baby jars should be stirred or shaken and the temperature should be checked before serving in order to avoid burns.

13. Cooking utensils may become hot because of heat transferred from the heated food. Potholders may be needed to handle the utensil.

in a wet basement, near a swimming pool, or similar locations.

16. Do not operate this appliance if it has a damaged cord or a plug, if it is not working properly or if it has been damaged or dropped.

17. Do not immerse cord or plug in water. Keep cord away from heated surface. Do not let cord hang over edge of table or counter.

18. Use only thermometers, which are specifically designed for use in microwave ovens.

19. Do not operate any heating or cooking appliance beneath this appliance.

20. Be certain the glass tray and roller rings are in place when you operate the oven

14. Do not cover or block any openings on the appliance.

15. Do not store or use this appliance outdoors. Do not use this product near

21. This appliance should be serviced only by qualified service personnel contact nearest authorized service facility for examination, repair, or adjustment.

GROUNDING INSTRUCTIONS

This appliance must be grounded. In the event of an electrical short circuit, grounding reduces risk of electric shock by providing an escape wire for the electric current. The appliance is equipped with a cord having a grounding wire with a grounding plug. The plug must be plugged into an outlet that is properly installed and grounded. WARNING: Improper use of the grounding plug can result in a risk of electric shock.

Electrical Requirements

The electrical requirements are a 120 volt 60 Hz, AC only, 15 amp. It is recommended that a separate circuit serving only the oven be provided. The oven is equipped with a 3-prong grounding plug. It must be plugged into a wall receptacle that is properly installed and grounded.

Power Supply Cord

1. A short power supply cord is provided to reduce the risks resulting from becoming entangled in or tripping over a longer cord.

2. Longer cord sets or extension cords are available and may be used if care is exercised in their use.

3. If long cord or extension cord is used： a) The marked electrical rating of the cord set or extension cord should be at least as

great as the electrical rating of the appliance.

b) The extension cord must be a grounding-type 3-wire cord, and The longer cord

should be arranged so that it will not drape over the counter top or table top where it can be pulled on by children or tripped over unintentionally.

Notes:

1. If you have any questions about the grounding or electrical instructions, consult a qualified electrician or service person.

2. Neither manufacturer nor the dealer can accept any liability for damage to the oven or personal injury resulting from failure to observe the electrical connection procedures.

Radio or TV Interference

Should there be any interference caused by the microwave oven to your radio or TV, check that the microwave oven is on a different circuit, relocated the radio or TV as far away from the oven as feasible or check position and signal of receiving antenna.

UTENSILS GUIDE

This section lists which utensils can be used in the microwave, which ones have limited use for short periods, and which ones should not be used in the microwave.

Recommended

·Microwave browning dish — Use to brown the exterior of small items such as steaks,

chops, or pancakes. Follow the directions provided with your browning dish.

Microwaveable plastic wrap — Use to retain steam. Leave a small opening for some

steam to escape and avoid placing it directly on the food.

·Paper towels and napkins — Use for short-term heating and covering; These absorb

excess moisture and prevent spattering. Do not use recycled paper towels, which may contain metal and could ignite.

·Glass and glass-ceramic bowls and dishes — Use for heating or cooking.

·Paper plates and cups — Use for short-term heating at low temperatures. Do not use

recycled paper, which may contain metal and could ignite.

·Wax paper — Use as a cover to prevent spattering.

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