FELIX STORCH, INC.
SUMMIT APPLIANCE DIVISION®
INSTRUCTIONS MANUAL FOR:
CP-36R
CP-35
CP-35B
CP-35LL
CP-35BLL
Thank you for putting your trust in our company and for purchasing this appliance. We hope it will successfully serve its purpose for many years.
A Freezer is used for freezing fresh foods at a temperature of -25°C.
A Refrigerator is used for storing fresh foods at a temperature of 32°F and higher.
A CP-36 is a unique two door refrigerator with a zero degree freezer. Auto-defrost fresh food section with a manual defrost freezer. This unit has a flush back and is available in white.
The CP-35 is the same as the CP-36 but without the flush back. And the CP-35 is available in White (CP-35) and Black (CP-35B) and to add a double lock add the suffix LL to the model number.
REFRIGERATOR
Before Putting Into Use
Before connecting the appliance to the power supply, leave it standing for about 2 hours, which will reduce a possibility of malfunctions in the cooling system due to transport handling.
Clean the appliance thoroughly; especially in the interior (See Cleaning and Maintenance).
Instructions for Use
These instructions for use are intended for the user. They describe the appliance and the correct and safe way to use it. The instructions were prepared for various types/models of refrigerators therefore you may find in it descriptions of some accessories and functions that your appliance may not have.
We Care for the Environment
Our appliances are distributed in packaging made of environmental friendly material which could safely be recycled, disposed of or destroyed without any effects on the environment whatsoever.
Our instruction manuals are printed either on recycled paper or chlorine free bleached paper.
Tips for Energy Savings
Try not to open the door too often, especially when the weather is hot and humid. Once you open the door try to close it as soon as possible.
Every now and then check if the appliance is sufficiently ventilated (adequate air circulation behind the appliance).
Set thermostat from higher to lower settings as soon as possible (depending on how loaded the appliance is, the ambient temperature etc...).
The coils on the rear of the refrigerator should be cleaned and free of dust or any other impurities.
Ice and frost layer increase energy consumption, so do clean the appliance as soon as the layer is 1/8” thick.
Always consider instructions stated in sections Positioning and Energy Saving Tips, otherwise the energy consumption is substantially higher.
Instructions for Use
Use
Storing Fresh Foods
Foods to be stored in the refrigerator should be properly packed as to prevent mixing various moisture degrees and odors (in polyethylene bags or sheet, aluminum foil, wax paper, covered containers or bottles). Never store any inflammable, volatile or explosive substances. Beverages with high alcohol percentage shall be stored in tightly sealed bottles in a vertical position.
Food should not touch the rear wall of the refrigerator.
Some organic solutions like volatile oils in lemon and orange peel, acid in butter etc. can cause damages when in contact with plastic surfaces or gaskets for a long period of time.
An unpleasant odor inside the refrigerator is a sign that something is wrong with the food or that your refrigerator needs cleaning. Odors may be eliminated or reduced by washing the interior of the refrigerator with a mild solution of water and vinegar. We also recommend using activated carbon filters to clean the air or to neutralize odors.
If you plan on taking a long trip make sure you remove all perishable food before you leave to prevent any odors.
Fresh Food Storage Time in the Refrigerator
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Storage time (days) |
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Article of Food |
1 |
2 |
3 |
4 |
5 |
6 |
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7 |
8 |
9 |
10 |
11 |
12 |
13 |
14 |
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Butter |
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+ |
+ |
+ |
+ |
+ |
+ |
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+ |
= |
= |
= |
= |
= |
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Eggs |
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+ |
+ |
+ |
+ |
+ |
+ |
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+ |
+ |
+ |
+ |
= |
= |
= |
= |
Fresh uncut meat |
+ |
+ |
= |
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Chopped meat |
+ |
= |
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Smoked meat |
+ |
+ |
+ |
+ |
+ |
+ |
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+ |
+ |
+ |
+ |
= |
= |
= |
= |
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Fish |
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+ |
= |
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Marinade |
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+ |
+ |
+ |
+ |
+ |
+ |
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+ |
+ |
+ |
+ |
= |
= |
= |
= |
Root |
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+ |
+ |
+ |
+ |
+ |
+ |
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+ |
+ |
= |
= |
= |
= |
= |
= |
Cheese |
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+ |
+ |
+ |
+ |
= |
= |
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= |
= |
= |
= |
= |
= |
= |
= |
Sweets |
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+ |
+ |
= |
= |
= |
= |
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Fruit |
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+ |
+ |
= |
= |
= |
= |
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= |
= |
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= |
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Prepared dishes |
+ |
+ |
= |
= |
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Legend: |
+ means recommended storage time |
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= means possible storage time |
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Instructions for Use
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