Structural Concepts OB10P Installation Manual

READ AND SAVE THESE INSTRUCTIONS
INSTALLATION &
M O B I L E S E R I E S
OPERATING MANUAL
REFRIGERATED SELF-SERVICE MULTI-PAN OLIVE BAR
PN 54257
* Includes Dispensers at Each End. 78 1/4” Length at Main Counter Top
** Includes Acrylic Sneeze Guard. 32” Depth at Main Counter Top ~ Includes Casters
888 E. Porter Road · Muskegon, MI 49441 Phone: 231.798.8888 Fax: 231.798.4960 www.structuralconcepts.com
I:\Oper Manuals\Oasis\OB10P_54257.pub
Rev B Date: 4.8.2009
TABLE OF CONTENTS
OVERVIEW AND WARNINGS ...………………………..…………………..…….………….....…..
START-UP AND OPERATION ..…………………………………………………………………….
LIGHTING FUNDAMENTALS ……………………………………………………………………….
REFRIGERATION FUNDAMENTALS ……………….………………………………………..…...
SERIAL LABEL LOCATION & INFORMATION LISTED / TECH INFO & SERVICE…………..
TROUBLESHOOTING ..………………….…………………………………………….….………….
CLEANING SCHEDULE ....…………………………………………………...……….………….….
CAREL® TEMPERATURE CONTROLLER INFORMATION ……………...…………………….
WARRANTY ……………...…………………...………………………………..……………………..
TECHNICAL SERVICE ..……………………………...……………………………………….…..…
3
4-5
6
7-10
11
12
13-15
16-18
19
20
2
OVERVIEW AND WARNINGS
OVERVIEW
The Structural Concepts Impulse™ refrigerated self-service case is designed to
merchandise packaged products at 4° Celsius / 40° Fahrenheit (or less) product temperatures.
These cases should be installed and operated according to the following instructions to
insure proper performance.
This unit is designed for the display of products in ambient store conditions where
temperatures and humidity are maintained at a maximum of 24°C/ 75°F and 55% relative humidity.
WARNING
ELECTRICAL
HAZARD
WARNING
KEEP HANDS
CLEAR
WARNING
HOT
SURFACE
WARNING
Risk of Electric Shock.
Disconnect Power Before Servicing Unit
WARNING
Hazardous Moving Parts.
Do Not Operate unit with covers removed.
Fan blades may be exposed when deck panel is removed. Disconnect
power before removing deck panel.
WARNING
Evaporator Tray is Hot
3
START-UP AND OPERATION
Case Start-Up
@ Note: Illustration “A” (immediately below) shows standard cord hookup (from case underside). @ If case must be connected to ceiling outlet (or feed), illustration “B” below will apply. Caution! Only certified electricians may make changeover from factory-shipped lower plug route to upper route. To do so:
Remove cup holders to access wireway
between upper end panels.
Louvered Side Grille With Retaining Hooks
Upper End Panels
Thermometer
Louvered
Side Grille
Electrical box is located at end of case with
thermometer (as illustrated below). On that end, remove louvered side grille (lifting retaining hooks up and out of slots).
Turn off Main Power Switch.
Follow instructions in “B” section below.
See next page for location of temperature
controller.
To be either hardwired to junction
box or plug connected to ceiling
outlet in the field. Cord to be
routed behind cup holders.
Cup
Holders
Upper End
Panels
Field wire to 2 x 4 electrical box.
Knockout to attach
romex connectors
Evaporator
Pan
Main Power Switch
Note: Illustration “B” reflects case being plugged into ceiling outlet (or hardwired into ceiling junction box).
Caution! Only certified
electricians may make changeover from factory-shipped lower plug route (as shown in illustration “A” above) to this route.
First, remove cup
holders from upper end panels.
Then, route cord
A
through knockout to the 2 x 4 electrical box. Then route cord between upper end panels to ceiling outlet.
Reattach cup
holders to upper end panels.
B
4
START-UP AND OPERATION, CONTINUED
Temperature Settings
This case has been tested to maintain a
temperature at or below 4° Celsius / 40° Fahrenheit.
The temperature controller is located at the
end of olive bar opposite
the thermometer.
At that end of the case, remove the louvered
side grille (lifting retaining hooks up and out of slots). See illustration below.
At start-up (see previous page for Main Power
Switch), evaporator coil fans and compressor motor should turn on.
Remove several olive pans to check that air is
circulating through air return column louvers (along inside edge of olive bar). See illustration at top right for sample location.
If a temperature setting change is required,
refer to the instructions for the Temperature Control Programming operating section of this manual
When the merchandiser is in a start up mode
or has been idle for a long period of time, the unit will require a 30 minute time frame to pull-down to proper temperature.
Air Return
Column
Louvers
(Shown
After Olive
Pan
Removal)
Louvered Side
Grille With
Retaining Hooks
Louvered
Side Grille
Slide-In
Refrigeration
Assembly
Refrigeration Assembly Slid Out and Rotated for Illustrative Purposes
Temperature
Controller
5
LIGHTING FUNDAMENTALS
Standard Fluorescent Style Light Fixtures
When Olive Bar is plugged in properly and Main Power Switch is turned on, turn on light switch under canopy (see illustration at right).
Lights Will Turn On
The lights should illuminate immediately.
However, first time lighting may require a short warm-up period for the bulbs.
Slightly dim or a flickering of new bulbs is
normal.
Lamp Removal / Lamp Installation
Removal of lamps:
Grasp lamp firmly and carefully pull
downward and out from socket.
See photos at mid-right.
Installation of lamp:
Align pins with slot.
Insert pins into socket and push upward
into place.
See photos below.
Fluorescent
Light Switch
Fluorescent Lights
6
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