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• Vertically oriented freezing cylinder provides high
capacity, and maximum energy efficiency.
• Large diameter freezing cylinder facilitates
extremely fast freezing times, resulting in very
small ice crystal formation.
• Easy cleaning and simple assembly of beater
parts.
• Low cost, long wearing, NSF approved plastic
beater blades minimize frequent and costly blade
replacement.
• Heavy-duty stainless steel beater shaft built to
withstand years of use.
• Clear acrylic freezing cylinder cover allows
monitoring of product while freezing.
• Easy access to freezing cylinder when adding
variegates and particulates.
• Provides thorough mixing of variegates and
particulates unachievable with horizontal barrels.
• All controls and indicators conveniently grouped in
a single panel, on the front of the freezer.
• All buttons and indicators identified by easily
understood symbols relative to their function.
• Time controlled freezing cycles
• Swing gate style, stainless steel extraction door
design provides rapid extraction of product.
VB25
BATCH FREEZER
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Distributed by:
502 Highway 67 • Kiel, WI 53042-1600
920-894-2293 • 800-558-5807
Fax: 920-894-7029
E-mail: foodservice@stoelting.com
www.stoeltingfoodservice.com
Certified, Listed and/or Recognized by:
Continuous research leads to ongoing product improvements; therefore, these specifications are subject to change without notice.
0709
ISO 9001:2000 Registered
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