Stoelting U3-02 Operators Manual

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Model U3-02
OPERATORS MANUAL
Manual No. 513557
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This manual provides basic information about the machine. Instructions and suggestions are given covering its operation and care.
The illustrations and specifi cations are not binding in detail. We reserve the right to make changes to the machine without notice, and without incurring any obligation to modify or pro­vide new parts for machines built prior to date of change.
stoeltingfoodservice.com
Stoelting Foodservice Equipment 502 Highway 67 Kiel, WI 53042-1600 U.S.A.
Main Tel: 800.558.5807 Fax: 920.894.7029
Customer Service: 888.429.5920 Fax: 800.545.0662 Email: foodservice@stoelting.com
© 2014 PW Stoelting, LLC
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A Few Words About Safety
Safety Information
Read and understand the entire manual before operating or maintaining Stoelting equipment.
This manual provides the operator with information for the safe operation and maintenance of Stoelting equipment. As with any machine, there are hazards associated with their operation. For this reason safety is emphasized throughout the manual. To highlight specifi c safety information, the following safety defi ni- tions are provided to assist the reader.
The purpose of safety symbols is to attract your at­tention to possible dangers. The safety symbols, and their explanations, deserve your careful attention and understanding. The safety warnings do not by themselves eliminate any danger. The instructions or warnings they give are not substitutes for proper accident prevention measures.
If you need to replace a part, use genuine Stoelting parts with the correct part number or an equivalent part. We strongly recommend that you do not use replacement parts of inferior quality.
Safety Alert Symbol:
This symbol Indicates danger, warning or caution.
Attention is required in order to avoid serious per­sonal injury. The message that follows the symbol contains important information about safety.
Signal Word:
Signal words are distinctive words used throughout
this manual that alert the reader to the existence and relative degree of a hazard.
WARNING
The signal word “WARNING” indicates a potentially hazardous situation, which, if not avoided, may result in death or serious injury and equipment/property damage.
CAUTION
The signal word “CAUTION” indicates a potentially
hazardous situation, which, if not avoided, may result in minor or moderate injury and equipment/property damage.
CAUTION
The signal word “CAUTION” not preceded by the safety alert symbol indicates a potentially hazardous situation, which, if not avoided, may result in equip­ment/property damage.
NOTE (or NOTICE)
The signal word “NOTICE” indicates information or procedures that relate directly or indirectly to the safety of personnel or equipment/property.
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TABLE OF CONTENTS
SECTION 1 — INTRODUCTION ............................................................................................................................ 1
1.1 Description ..................................................................................................................................................... 1
1.2 Specifications ................................................................................................................................................. 1
SECTION 2 — INST ALLATION INSTRUCTIONS................................................................................................... 3
2.1 Shipment and Transit ..................................................................................................................................... 3
2.2 National Sanitation Foundation Compliance Requirements............................................................................ 3
2.3 Installation ...................................................................................................................................................... 3
2.4 Mix Pump Check Out ..................................................................................................................................... 5
SECTION 3 — OPERA TION INSTRUCTIONS ....................................................................................................... 7
3.1 Safety Precautions ......................................................................................................................................... 7
3.2 Pump Motor Switch ........................................................................................................................................ 7
3.3 Operation Of U3 Mix Pump............................................................................................................................ 7
3.4 Cleaning......................................................................................................................................................... 8
3.5 Disassembly and Inspection of Removable Parts.......................................................................................... 8
3.6 Sanitizing and Startup.................................................................................................................................... 9
3.7 Cleaning Mix Lines ......................................................................................................................................... 9
SECTION 4 — MAINTENANCE INSTRUCTIONS ............................................................................................... 11
4.1 Overrun Adjustment .......................................................................................................................................11
4.2 Preventative Maintenance ..............................................................................................................................11
SECTION 5 — TROUBLESHOOTING ................................................................................................................ 13
SECTION 6 — REPLACEMENT P ARTS INFORMATION .................................................................................... 15
6.1 How to Order Replacement Parts................................................................................................................. 15
6.2 Parts List and Reference Drawings ............................................................................................................. 15
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LIST OF ILLUSTRATIONS
Figure Description Page
1 U3 Pump ................................................................................................................. 1
2 Mix Transfer Line .................................................................................................... 3
A Mix Pump Hose ...................................................................................................... 4
B Pickup Hose ........................................................................................................... 4
C Pickup Hose ........................................................................................................... 4
3 Mix Pump Installation.............................................................................................. 5
D 4-way Tee Connection ............................................................................................. 5
4 Pump Motor Switch................................................................................................. 7
5 Mix Pump Operation ............................................................................................... 8
6 Removing Parts ...................................................................................................... 8
7 Overrun Adjustment................................................................................................ 11
8 Reposition Mix Pump Hose..................................................................................... 12
9 Pump Roller Assembly............................................................................................ 12
10 Pump and Decal Assembly ..................................................................................... 15
Exploded Parts Illustrations..................................................................................... 17-21
Wiring Diagram........................................................................................................ 23
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SECTION 1
INTRODUCTION
1.1 DESCRIPTION
The Model U3 Remote Mix Pump is specially designed for use with Stoelting remote pressurized freezers. Used with large capacity mix containers located in your bulk storage cooler, the U3 Pump keeps mix handling to a minimum.
Stoelting’s Model U3 Remote Mix Pump performs three important functions with precision and reliability. First, it transfers a continuous supply of mix from your remote storage container to the freezing cylinder of your freezer ­quickly, conveniently. Second, the U3 Pump precisely injects a preset amount of air into the mix, maintaining overrun to assure maximum profitability. Third, it pressur­izes the freezing cylinder, forcing frozen product through the spigot at the rapid dispense rates needed by high volume locations.
1.2 SPECIFICATIONS
WEIGHT
24 lbs. (10.89 kg)
DIMENSIONS
Width: 9-3/4" (24.8 cm) Height: 8-1/2" (21.6 cm) Depth: 10-1/8" (25.7 cm)
ELECTRICAL
1 phase, 120 volts. Approximately 1.6 total running amps. Cord and plug attached.
WARRANTY
One year parts. UL, C-UL Approved, NSF Approved
Figure 1
U3 Pump
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SECTION 2
INSTALLATION INSTRUCTIONS
2.1 SHIPMENT AND TRANSIT
The mix pump has been completely assembled, operated and inspected at the factory. Upon arrival at the final destination, the mix pump must be checked for any damage that may have occurred during transit.
The mix pump should arrive in satisfactory condition. THE CARRIER IS RESPONSIBLE FOR ALL DAMAGE IN TRANSIT, WHETHER VISIBLE OR CONCEALED. Do not pay the freight bill until you have checked the equipment. Have the carrier note any visible damage on the freight bill. If concealed damage and/or shortage is found later, advise the carrier inspector within 10 days and request inspec­tion. The customer must place claim for damages and/or shortages in shipment with the carrier. Stoelting, Inc.
cannot make any claims against the carrier.
2.2 NATIONAL SANITATION FOUNDATION COMPLIANCE REQUIREMENTS
In order to comply with "NSF International" (NSF) code #6: A. This unit (remote pump) must be installed with a
“NSF” listed refrigerated mix transfer line. The mix transfer line must be pitched to cooler, with no sags or low points, to allow complete drainage (Fig. 2).
B. The product at the mix pump and in transfer lines
must be maintained below 41°F (5°C.)
2.3 INSTALLATION
A. Follow the steps below to install the mix pump in an
upright position on the wall using optional pump mounting kit. Allow clearance for a mix container under pump. See Figure 2.
1.Mount by locating four (4) hole centers on cooler wall using mounting bracket as template.
CAUTION KNOW THE COOLER'S WALL DESIGN BEFORE DRILLING TO PREVENT PERSONAL INJURY OR PROPERTY DAMAGE.
2.Drill four (4) 1/2 inch diameter holes into cooler
wall 3/4 inch deep. See Figure 3.
3.Insert well-nut to flange and apply silicone sealant
around outside diameter of flange and cooler wall.
4.Repeat steps 2 & 3 for other located hole centers.
5.Mount bracket to cooler wall with supplied wing
screws. Hand tighten until secure.
6.Thread plastic standoffs (small parts bag) onto all
three pump mounting studs located under the pump until bottomed.
7.Mount pump to bracket with wing nuts. Pump will
be held above the bracket by the standoffs.
COOLER WALL
10 FT. LIFT MAXIMUM
PUMP
CHECK
VALVE
MIX CONT AINER
20 FT. MAXIMUM
FREEZER
REFRIGERATION UNIT FOR MIX LINE
Figure 2
Mix Transfer Line
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B. Mix Pump Hose Installation. Follow the steps below to install the mix pump hose.
1. Turn pump on.
2. Feed one end of mix pump hose into the entering or pick-up hose side (left) of black cover.
3. Gently push the hose into the black cover until it begins to feed. See Figure A.
Figure B
7. Turn pump on.
Figure A
4. Allow the hose to feed itself thru the pump until 6" remains on the entering side.
5. Turn pump off.
6. Connect mix pump hose to pickup hose adapter using small hose clamp. See Figure B.
CAUTION: DO NOT TWIST MIX PUMP HOSE.
8. Gently pull on the discharge hose to help remaining 6" of mix pump hose to feed thru pump until hose adapter prevents further feeding.
9. Turn pump off. See Figure C.
Figure C
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OPTIONAL MOUNTING KIT
C.Connect 1/2 inch (1.27 cm) I.D. plastic food grade
tubing to the check valve and then to the mix con­tainer. Observe check valve flow arrow . Secure with hose clamps.
D.Connect 1/2 inch (1.27 cm) ID plastic food grade
tubing between the large port of air/mix tee and refrigerated mix transfer line. Secure with large hose clamp or equivalent.
CAUTION AIR/MIX TEE MUST REMAIN BELOW THE BLACK COVER/CLAMP. IF THE TEE IS ABOVE THE PUMP MIX WILL DRAIN TO THE AIR COMPRESSOR RESULTING IN PUMP DAMAGE.
E. Plug mix pump into a 1 15 volt grounded receptacle.
Figure 3
Mix Pump Installation
10. Connect free end of mix pump hose to "4 way Tee" as shown in Figure D. When all connections are complete the "4 way Tee" must be lower than the black pump housing.
Check Valve
CHECK VAL VE
WARNING TO MINIMIZE SHOCK HAZARD, THE REMOTE MIX PUMP MUST BE PLUGGED INTO A PROPERLY GROUNDED ELECTRICAL RECEPTACLE WITHOUT THE USE OF A GROUND ADAPTER PLUG.
2.4 MIX PUMP CHECK OUT
Before using, the U3 Mix Pump should be thoroughly cleaned. This is necessary to remove any foreign materials that may be present.
A. The over-run adjustment is preset at the factory . If an
adjustment becomes necessary, refer to Section 4.1.
B. Check for air leaks by placing the suction line into
two gallons of cold water. Place the freezer switch in the OFF position. Close the spigot and freezer air vent. Place mix pump switch in the ON position and allow the system pressure to build up and pump to shut OFF automatically . Leave the pump on for ten minutes.
During this time, do not open spigot or freezer air vent. If pump does not automatically start again during this period, the system is free of leaks. If the pump does start, there is a leak in the system. Locate leak by applying a liquid detergent or bubble solution with a small brush to all tubing connections and o-ring seals. Correct as required.
Figure D
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SECTION 3
OPERATION INSTRUCTIONS
3.1 SAFETY PRECAUTIONS
Do not attempt to operate the U3 pump until the safety precautions and operating instructions in the manual are read completely and thoroughly understood.
Take notice of all warning labels on the U3 pump. The labels have been put there to help in maintaining a safe working environment. The labels are designed to withstand washing and cleaning. All labels must remain legible for the life of the mix pump. Warning labels should be checked periodically to be sure they have not been removed, painted over, rubbed off, and can be recognized as warning labels.
If replacement labels are needed, indicate the part number, type of label, location of label, and quantity required. Mail your name and address to:
STOELTING, LLC ATTENTION: Customer Service 502 Hwy 67 Kiel, Wisconsin 53042
Labels will be furnished and mailed at no charge.
The PUMP MOTOR switch (Fig. 4) is located on the mix pump assembly. When the pump motor switch is placed in the ON position, the mix pump motor will be actuated to pump mix into the freezer cylinder. When the set pressure is reached, the mix pump will shut off automatically. When the pump motor switch is placed in the OFF position, the mix pump will be inoperative.
NOTE
The mix pump motor is equipped with an internal overload that will “kick-out” when the motor is over­loaded. Consult the trouble shooting section for cor­rective information.The internal overload will auto­matically reset after cooling. If the condition contin­ues, contact a qualified service person.
3.3 OPERATION OF U3 MIX PUMP
SAFE OPERATION IS NO ACCIDENT; Observe these rules:
A. Know the U3 pump - read and understand the
Owner’s Manual.
B. Wear proper clothing - avoid loose fitting garments,
and remove watches, rings or jewelry which could cause a serious accident.
C.Maintain a clean work area - avoid tripping or slipping
by cleaning up the area and keeping it clean.
D.Stay alert at all times - know which switch, push
button or control you are about to use and what effect it is going to have.
E. Turn all switches to OFF prior to making any adjust-
ments.
F. Do not attempt to repair or perform maintenance on
the mix pump until the main electrical power has been disconnected.
G.Do not operate the mix pump if unusual or
excessive noise or vibration occurs.
3.2 PUMP MOTOR SWITCH
Figure 4
Pump Motor Switch
This section describes the operation of the U3 mix pump.
NOTE
Mix pump hose must be repositioned every 1 ­2 weeks. Failure to comply will result in reduced
mix pump liquid capacity , dispense stoppage, pop­ping, and possible mix pump hose leakage. Ref. to Note from Section 4.2.
A. Refer to freezer owners manual for the operation of
the freezer.
B. Mix Operation: The peristaltic mix pump contains
one continuous mix pump hose. When looking at the face of the peristaltic mix pump, the left side of this hose is the suction or pickup. The right side of the hose is the discharge. Mix is drawn up the suction side of the hose and transferred thru the discharge side to the freezer (Fig. 5).
C.Air Operation: The air compressor operates concur-
rently with the peristaltic mix pump. Air enters thru an internal check valve on the piston downstroke. The air is discharged thru a second internal check valve, and an external check valve on the piston upstroke. The air and mix join at the tee and then travel to the freezer.
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ROLLER
MIX PILLOW
COVER/CLAMP
Mix Pump Operation
D.Overpressure Relief: Excess pressure is relieved
backwards through the peristaltic mix pump and out
the pickup side of the mix pump hose. This will occur only if the pressure switch fails to shut off the pump motor.
3.4 CLEANING
The mix pump must be cleaned when changing mix or whenever the freezer is shut off for an extended period, such as overnight or on nonbusiness days. For sanitary reasons, mix must not be allowed to remain in the freezer lines or mix pump when the freezer is not in operation.
NOTE
T o clean the freezer , refer to the freezer owner’s manual for complete cleaning procedures.
INLET SIDE
Figure 5
4 WAY TEE
3.5 DISASSEMBLY AND INSPECTION OF REMOVABLE PARTS
Inspection of removable parts should be made whenever maintenance is performed or pump requires disassembly.
WARNING THE MIX PUMP SWITCH MUST BE IN THE OFF POSITION WHEN SERVICING OR DISASSEM­BLING PUMP .
CAUTION NEVER DISCONNECT HOSES FROM FREEZER OR PUMP WITHOUT FIRST OPENING SPIGOT TO RELIEVE PRESSURE.
1. Place the CLEAN-OFF-ON switch in the clean position and agitate 5-10 minutes maximum.
2. Remove suction tube from mix container. Draw of f the mix remaining in freezer barrel.
3. Pump 2 gallons (7.5 liters) of cold potable water thru
freezer until water at spigot is free of mix.
4. Pump 2 gallons (7.5 liters) of warm detergent solution
water thru freezer. The use of sof t water is recom­mended, along with dishwashing detergents such as “Joy,” “Dawn,” or equivalent.
5. Place mix pump switch in OFF position. Open spigot
to relieve remaining pressure.
6. Place the CLEAN-OFF-ON switch in the OFF posi-
tion.
Check Valve
Figure 6
Removing Parts
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NOTE
If the mix lines or air lines are difficult to remove, soften with a rag soaked in hot water. Hose con­nections may be sprayed with Haynes Sanitary Lu­bricant for ease of removal. Do not loosen or re­move the mix pump cover wingnuts. Maintain the mix pump hose in its operational condition.
1. Loosen clamp and remove air hose.
2. Remove the two wing nuts from the pressure control
manifold and pull out to remove.
3. Loosen clamp and disconnect mix pump hose.
Remove the pickup hose, check valve and pickup hose adapter (and bag adapter if applicable) as an assembly from mix container.
4. Completely disassemble both hose assemblies and
check valve. Place hoses, pressure control manifold and o-ring, tee, check valve, and pickup hose adapter in mild detergent water and wash thoroughly . Use soft bristle brushes to clean inside of fittings. Rinse all parts in clean hot water .
NOTE
Stoelting, Inc. has found that STERA-SHEEN GREEN LABEL SANITIZER AND CLEANER does an effective job of properly sanitizing and cleaning a pump and soft serve freezer. W e therefore include a sample with each new freezer. For further infor­mation read the directions on the packet. Other products may be as effective.
CAUTION PROLONGED CONTACT OF SANITIZER WITH FREEZER MAY CAUSE CORROSION OF STAINLESS STEEL PARTS.
In general, sanitizing may be conducted as follows:
1. Prepare two gallons (7.5 liters) of sanitizing solution
following manufacturer’s instruction, and place pump suction (inlet) line into solution.
2. Place mix pump switch in ON position.
3. Check for leaks when freezer barrel is first pressur-
ized with sanitizing solution.
5. Carefully inspect each part for wear or damage. Replace worn or damaged parts.
6. Prepare two gallons (7.5 liters) of sanitizing solution using a USDA certified grade sanitizing solution. Sanitize all removed parts, then air dry .
7. Check Hose Service Record decal to determine if hose
reposition or replacement is required at this time
(Sec. 4.2).
8. Reassemble both hose assemblies per the diagram (Fig.6). Lubricate the pressure control manifold oring with sanitary lubricant before assembly . Reconnect assemblies to the pump and discharge hose per the diagram, using the clamps, locking plate washer and wingnuts.
CAUTION DO NOT FORCE P ARTS, THEY FIT TOGETHER EASIL Y WHEN PROPERL Y INST ALLED.
3.6 SANITIZING AND STARTUP
For sanitizing to be effective, it must be performed after the mix pump and freezer parts have been cleaned, and just prior to filling the freezer with mix. Sanitizing the night before is not effective.
To sanitize, refer to local sanitary regulations for applicable codes and recommended disinfecting products and proce­dures. The frequency of cleaning must comply with local health regulations. Use a solution containing 100 PPM of free available chlorine. Use “Stera-Sheen Green Label Sanitizer and Cleaner," or others in accordance with Health Inspection Requirements.
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4. Place freezer CLEAN-OFF-ON switch in CLEAN mode (no refrigeration).
5. After five minutes in CLEAN mode, open spigot and pump the remaining sanitizing solution thru the freezer, close spigot and switch the freezer and pump to OFF.
6. Place pickup tube into mix bag or container of mix and start the pump.
7. Open spigot, allowing incoming mix to push remain­ing sanitizer out of hoses and freezing cylinder. Close spigot as soon as pure mix begins to come out (after about one pint).
8. Push in the air bleed valve located on the front door (Challenger Series) and allow the mix to come within 1/2" of the air bleed valve, then close the valve.
9. Place freezer in the on or freezing position.
3.7 CLEANING MIX LINES
The mix lines must be cleaned and sanitized whenever changing mix or whenever the freezer is off for an extended period of time - such as overnight, or nonbusiness days. The mix lines are sufficiently cleaned and sanitized when cleaning and sanitizing the pump and freezer as an assembly.
Once every 2 weeks, if required, perform the following steps:
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A. Mix 2 gallons (7.5 liters) of milkstone remove solution
according to the directions on the container and pump through the mix line.
B. Cut a piece of sponge slightly larger than the inside
diameter of the mix line. Place the sponge inside the mix line and force through with tap water pressure. A garden hose repair end clamped to the mix line works well for this purpose.
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SECTION 4
MAINTENANCE INSTRUCTIONS
4.1 OVER-RUN ADJUSTMENT
The product when served is a combination of air and mix. Over-run is a measure of the amount of air blended into the mix.
Over-run can be expressed in terms of the amount of weight loss for a given volume. For example, if a pint of liquid mix weighs 18 ounces and a pint of frozen product with air added weighs 12 ounces, the over-run is said to be 50 percent (18 oz. - 12 oz. = 6 oz., (6 /12) x 100 = 50%.
The over-run can be checked by placing a one pint container on an ice cream scale and zeroing out the scale. Then fill a one pint container with frozen product. The container should be filled over the top and leveled with a straightedge. The product should not contain any air pockets. When weighed on an ice cream scale, one pint of product should weigh 12 to 13 ounces.
The mix pump has been preset at the factory to produce a product with approximately 40% overrun. Because of differences in mix formulation, temperatures and baromet­ric pressure, this figure may vary. It will be necessary for approximately 2 gallons of mix to be pumped thru the freezer before changes in the product are noticeable due to adjustments in overrun.
Overrun is controlled by the length of the air compressor piston stroke within the piston cylinder. Lengthening the stroke within the cylinder will increase overrun. Con­versely, shortening the stroke will decrease overrun. To perform an overrun adjustment, refer to the following procedure:
A. Turn the mix pump switch to the OFF position and
unplug the mix pump from its grounded 1 15V recep­tacle.
B. Remove the 2 electrical box cover screws and remove
the electrical box cover.
OVERRUN ADJUSTMENT
Figure 7
Overrun Adjustment
F. Tighten the allen screw, then place the wrench back
in its clip. Replace the electrical box cover and screws, plug the mix pump into its grounded 1 15V receptacle and turn the mix pump power switch to the ON position.
4.2 PREVENTATIVE MAINTENANCE
To assure trouble free operation and consistent over-run when using the U3 mix pump, we must follow mix hose repositioning and replacement procedures. The following is the preventative maintenance schedule:
A. MIX PUMP HOSE REPOSITION (every one or two
weeks.)
NOTE
Mix pump hose must be repositioned every 1 - 2 weeks. Failure to comply will result in reduced mix pump liquid capacity , dispense stoppage, popping, and possible mix pump hose leakage.
C.
On air compressor side of pump, locate the long/ slender piston rocking arm. The rocking arm down­ward travel is limited by a stationery cam. On the face of the cam there is an overrun setting indicator plate numbered 3 thru 8 and an adjustment knob (Fig. 7).
D.The overrun setting is indicated by a pointed pin. E. T o adjust overrun, loosen the allenhead screw
(located within the center of the adjustment knob) with the 5/32" allen wrench provided. Rotate the adjustment knob counterclockwise to a higher number for higher overrun, or clockwise to a lower number for lower overrun. Each number multiplied by 10 represents the overrun percentage (ie: #4 = 40% overrun).
1. Run cleaning solution through pump.
2. Turn pump off and if connected to freezer , relieve any pressure by opening the spigot.
3. Grasp the pick-up hose end of the mix pump hose with one hand and turn the pump on. Pull down on the pick-up hose end until 12 to 14 inches of tubing has reversed fed through the pump, then turn the pump off.
4. Loosen small clamp at the pick-up hose adapter and disconnect mix pump hose.
5. Cut 7-1/2 inches off the end of the mix pump hose. The height of the pump can be used to measure. See Figure 8.
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Pressures for Stoelting Freezers: Cut-out 24# ±3 PSIG
R
p
For Duke Freezers: Cut-out 30# ±3 PSIG
COVER/CLAMP
CUT LINE MEASUREMENT
Figure 8. Reposition Mix Pump Hose
6. Reconnect mix pump hose to adapter .
7. Turn pump on.
8. Gently pull on the discharge hose to help remaining 6" of mix pump hose to feed thru pump until hose adapter prevents further feeding.
9. Turn pump OFF and pump will be ready for normal operation.
NOTE
Each hose is long enough for 3 repositions before replacement is required. Record each event on Hose Service Record decal.
MIX PILLOW
ROLLER
PICK UP SIDE
19
DISCHARGE SIDE
20
4 WAY TEE
5. Turn pump roller assembly so one roller is at 6:00.
Roller
oller
Cover/Clam
Cover/Clamp
Inlet
Inlet Side
Side
Discharge
Discharge Side
Side
B. MIX PUMP HOSE REPLACEMENT
NOTE
Mix pump hose must be replaced when tubing can­not be further repositioned (every four to eight weeks). Failure to comply will result in hose failure and possible pump damage.
1. Run cleaning solution through pump.
2. Turn pump off and if connected to freezer relieve any pressure by opening the spigot.
WARNING THE MIX PUMP SWITCH MUST BE IN THE "OFF" POSITION WHEN SERVICING OR CLEANING PUMP.
CAUTION
NEVER DISCONNECT HOSES FROM FREEZER OR
6. Use a brush that fits in the opening and brush up and down, first with detergent water and then clear water.
7. Connect mix pump hose to pick-up hose adapter, using small clamp.
8. Insert free end of hose into the pick-up (suction side) hose side of the black cover. Gently push the hose into the black cover until it begins to self-feed. Allow the hose to feed itself through the pump until the mix pump hose comes out the discharge side. Then gently pull on the discharge hose to help remaining mix pump hose feed thru pump until hose adapter prevents further feeding, then turn pump off.
PUMP WITHOUT FIRST OPENING SPIGOT TO RE­LIEVE PRESSURE.
3. Disconnect mix pump hose at each end.
4. Grasp the discharge hose end with one hand and turn the pump on. Pull down on the hose until all of the remaining hose is removed from the pump.
Remove cover clamp from pump on a monthly basis to clean and check for wear. (Cover clamp & roller bearings) Clean parts with soap and water and re­assemble.
9. Reconnect mix pump hose to T using small clamp. Pump is now ready to sanitize.
Figure 9. Pump Roller Assembly
NOTE
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SECTION 5
TROUBLESHOOTING
1. P UM P M OTO R DOES NOT RU N
Power to pump is off. Supply power to pump. Low voltage. Check for low voltage. Mix pump hose jammed insi de black cover/clamp. Dis connect pump from power source. Remove four
cover/clamp thumb screws. Separate co ver/clamp halves and remove outer half. Remove jammed hose. Re-ins tall cover/clamp and tighten four t humb screws securely. Allow motor t hermal overload to reset. See Sec. 4.2 for hose replacement. Do not use jammed portion of hose.
Pump motor overloaded. Allow internal thermal overload to reset; determine
overload cause and rep air.
Pressure switch on pump is defective. Check mechanic al oper at i on and co nt i nu i ty of pre ss ur e
switch .
Defective motor/capacitor Check motor amperage draw and/or capacitor. Replace
motor or capaci tor.
Defective toggle switch. Check continui ty; repair o r repl ace.
2. PUMP OPERATES BUT CYLINDER WILL NOT FILL
NOTE 1: A PROPERLY WORKING PUMP WILL FILL AN 8 OZ. CUP WITH MIX I N ABOUT 9 SECONDS. NOTE 2: IMMEDIATELY AFTER A "BAG CHANGE" THE PUMP MAY BE UNABLE TO RE-ESTABLISH IT'S PRIME WITH
THE S YS TEM A T OPE RATI NG PRE SS URE. I N THI S CAS E , TURN THE PUMP O FF. DRAW 2 -3 PINTS TO RED UCE SY STE M P RES S URE TO ZER O. TURN PUM P O N. P URGE RE MA I NI NG A I R I N M I X BA G A ND PI CK -UP HOS E.
IMPORTANT: Before connecting the pick-up hose to the mix bag, purge the mix bag of air to the extent possible.
Out of Mix. Replenish mix supply. MIx pu mp hose ki nke d i ns ide blac k cov e r/clamp. F ollow mix pump hose jammed re pair. (S ee #1 above.) Hoses assembled incorrectly. Refer to diagram for correct hose connections . Mix pump hose service life is exceeded. Reposition/replace mix pump hose. See Sec. 4.2. Mix pump hose not connect ed to freezer. Connect mix pump hose to freezer. Ice crystals in mix. Mix bag drawn against adapter. Forei g n objec ts i n mix. Check valve is backwards.
3. OVE RRUN TOO LOW OR NO OVE RRUN
Overrun setting too low. Increase overrun setting. Air leak. Tighten all hose clamps. Air compressor not pumping air. Cont ac t loc al S t o elt ing Di stribut or .
4. OVERRUN TOO HI GH
Mix pump hose service life is exceeded. Reposition/replace mix pump hose. Out of mix. Replenish mix supply. Overrun setting too high. Pick-up leg of mix pump hose is collapsing. NOTE: ALSO SEE "2" ABOVE.
Completely thaw mix prior to use. Assure bag is clear of pick-up tube. Clear blockage. Use fresh mix . Observe flow arrow for proper orientation.
Decrease overrun setting. See Section 4.2.
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5. REPLACEMENT M I X PUMP HOSE WON'T FEED THROUGH PUMP
Feedi n g hos e i nto dis ch arg e hole of mix pump cover . Feed hose into pick-up side of cover. Hose ends not cut s quarely. Carefully cut hose end off squarely (no tails). Force feeding too quickly. Gently and slowly ass ist feedi ng of hose up into pick-up
hose side of cover.
Pump motor not runni ng. Turn on motor switch. Als o see Item 1 above.
6. AIR EXITING MIX PICK-UP HOSE
Pi ckup tube check valve missing.
7. DISPENSED PRODUCT AIR "POPS"
Overrun setting too high. Reposition/replace mix pump hose. Mix pump hose service life is exceeded. Reposition/replace mix pump hose. Overdrawing the freezer's capacity. Reduce di spense rate. Recent "mix-out" condi tion. Open spigot fully and allow excess air to "belch" out. NOTE: ALSO SEE 2 & 4 ABOVE.
8. MIX LEAKAGE FROM PUMP
CAUTION: To prevent mix pump damage from dried mix deposits, immediately disassemble and clean pump.
Mix pump hose service life is exceeded. Remove mix pump hose. Disconnect pump from power
9. PUMP HAS POOR CAPACITY
Lift and run limits are exceeded. Pump is limited to 10' lift, 20' run. NOTE: Also see 2, 4, 6 & 7.
10. PUMP IS NOI SY/SQUEAKI NG
NOTE: THE ACTION OF THE AIR COMPRESSOR ROCKING ARM CREATES A REPETITIVE CLICKING SOUND DURING OPERATION. THIS IS NORMAL.
NOTE: THE PERISTALTIC MIX PUMP HAS THREE SQUEEZE ROLLERS WHICH USE SELF LUBRICATING BEA RINGS. I F SQUEAKING EXI STS WITH THE MIX PUM P HOSE IN PLA CE, AND STOPS WITH THE HOSE REMOVED, THE SQUEEZE ROLLER BEARINGS CAN BE LUBRICATED USING A SILICONE BASED SPRAY. REMOVE THE MIX PUMP HOSE. DISCONNECT PUMP FROM E LECTRICAL POWER. REMOVE FOUR COVER/CLAM P THUMBSCREWS. REMOVE ENTIRE COVER/CLAMP AS ONE UNIT. SPRAY SILI CONE BASED LUBRICANT ON EACH END OF EACH SQUEEZE ROLLER. SPIN ROLLERS TO WORK LUBRICANT INTO BEARINGS. REPE AT AS NEEDED.
Cont ac t loc al S t o elt ing Di stribut or .
source. Remove mix pump cover/clamp. THOROUGHLY rinse t hree squeeze rollers using a spray bottle filled with hot water. Thoroughly clean all mix from pump. See Sec.
4.2 for hose replacement. Lubricate s queeze rol ler bearings, s ee Item #10 below .
CAUTION: DO NOT USE CLEANING/DISSOLVING TYPE LUBRICANTS LIKE WD-40. THESE LUBRICANTS ARE NOT BEARING FRIENDLY AND WILL ACCELE RAT E BEARING WEAR.
11. MIX IN AIR HOSES
Ai r/mix tee above black cover/clamp. Ai r/mix tee must be below black cover/ clamp. Air leak. Tighten all hose clamps. Mix hose on wrong air/mix tee fitting. Refer to diagram for correct hose connections. Pressure control manifold o-ring leak. Check o-r i n g and mani fold ; rep lace as requi red.
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SECTION 6
REPLACEMENT PARTS INFORMATION
6.1 HOW TO ORDER REPLACEMENT P ARTS
To assure the receipt of the proper replacement parts, supply your dealer, distributor or the company with the following information:
A. Model number of equipment. B. Serial number of Model. (Stamped on nameplate).
C.Part number, part name, and quantity needed. Many
part names and numbers are listed in this manual.
NOTE
Minimum Billing is $50.00 Net.
6.2 PARTS LIST AND REFERENCE DRAWINGS
The following lists and drawings will aid the user when ordering parts or servicing the mix pump.
Figure 10
Pump and Decal Assembly
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Pump and Decal Assembly Parts List
ITEM STOELTING P/N QT Y. DESCRIPTION 1 130000 1 Bag, Envelope Front Loading
2 266018 1 Clip Adhesive Backed "J" 3 324105 1 Decal Caution - Elect. Shock 4 430022 1 Harness Cord 6.50 Ft. 5 538296 3 Nut Hex #10-24 x 3/8 SS 6 644116 3 Screw Cap 1/4-20 x 3/4 Hx Hd 7 647512 2 Screw Mach 8-32 x 3/8 Pan Hd 8 539419 3 Nut Wing 1/4-20 9 718532 1 Switch Toggle 10 Amp 250V 10 778027 1 Wrench Allen 5/32 11 1995611 1 Wiring Diagram U3 Pump 12 717917-SV 1 Switch Pressure (Stoelting) 12 717919-SV 1 Switch Pressure (Duke) 13 3170824 1 Mounting Bracket 14 3171850 1 Splash Guard 15 4177692 1 Pump Box Cover 16 4177691 1 Pump Box 17 647667 1 Screw Mach 10-24 x 1/2 Rd Hd 18 766950 1 Washer Shakeproof #10 19 223162 1 Bushing Strain Relief 20 766066 3 Washer Lock 1/4-20 21 208467 1 Brush (Not Shown) 22 324509 1 Cleaning Decal 23 2171853 1 Model ID Plate 24 25 1171960 1 Capacitor , Motor S t art 26 692225 3 Spacer , Nylon .5 OD, 1/4-20 27 1171958 1 Air Filter 28 4171953 1 Main Pump Assembly 29 324023 1 Decal NSF
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OPTIONAL MOUNTING KIT SEE SERVICE REFERENCE, PAGE 19
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1819202122
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WARRANTY
SOFT SERVE / SHAKE FREEZERS
1. Scope:
Stoelting, LLC warrants to the first user (the “Buyer”) that the freezer cylinders, hoppers, compressors, drive motors,
speed reducers, auger and auger flights of Stoelting soft serve / shake freezers will be free from defects in materials and workmanship under normal use and proper maintenance appearing within five (5) years, and that all other components of such equipment manufactured by Stoelting will be free from defects in material and workmanship under normal use and proper maintenance appearing within twelve (12) months after the date that such equipment is originally installed.
2. Disclaimer of Other Warranties:
THIS W ARRANTY IS EXCLUSIVE; AND STOEL TING HEREBY DISCLAIMS ANY IMPLIED W AR­RANTY OF MERCHANTABILITY OR FITNESS FOR PA RTICULAR PURPOSE.
3. Remedies:
Stoelting’s sole obligations, and Buyer’s sole remedies, for any breach of this warranty shall be the repair or (at Stoelting’s option) replacement of the affected component at Stoelting’s plant in Kiel, Wisconsin, or (again, at Stoelting’ s option) refund of the purchase price of the affected equipment, and, during the first twelve (12) months of the warranty period, deinstallation/reinstallation of the affected component from/into the equipment. Those obliga­tions/remedies are subject to the conditions that Buyer (a) signs and returns to Stoelting, upon installation, the Checklist/Warranty Registration Card for the affected equipment, (b) gives Stoelting prompt written notice of any claimed breach of warranty within the applicable warranty period, and (c) delivers the affected equipment to Stoelting or its designated service location, in its original packaging/crating, also within that period. Buyer shall bear the cost and risk of shipping to and from Stoelting’ s plant or designated service location.
4. Exclusions and Limitations:
This warranty does not extend to parts, sometimes called “wear parts”, which are generally expected to deteriorate and to require replacement as equipment is used, including as examples but not intended to be limited to o-rings, auger seals, auger support bushings and drive belts. All such parts are sold
AS IS.
Further, Stoelting shall not be responsible to provide any remedy under this warranty with respect to any component that fails by reason of negligence, abnormal use, misuse or abuse, use with parts or equipment not manufactured or supplied by Stoelting, or damage in transit.
THE REMEDIES SET FORTH IN THIS W ARRANTY SHALL BE THE SOLE LIABILITY STOEL TING AND THE EXCLUSIVE REMEDY OF BUYER WITH RESPECT TO EQUIPMENT SUPPLIED BY STOEL TING; AND IN NO EVENT SHALL STOEL TING BE LIABLE FOR ANY INCIDENT AL OR CONSEQUENTIAL DAMAGES, WHETHER FOR BREACH OF W ARRANTY OR OTHER CON­TRACT BREACH, NEGLIGENCE OR OTHER T ORT, OR ON ANY STRICT LIABILITY THEORY .
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