Star Manufacturing SERIES 20 Operation Manual

Star Manufacturing International Inc.
10 Sunnen Drive St. Louis, MO 63143
Phone: (314) 781-2777 Fax: (314) 781-3636
2M-Z3201 Rev. J 3/29/04
and
Operating
Instructions
STAR GRILL-MAX ROLLER GRILLS
SERIES 20, 30, 45A, 50 and 75A
Model 30SBB
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SAFETY SYMBOL
This symbol is intended to alert the user to the presence of important operating and maintenance instructions in the manual accompanying the appliance.
RETAIN THIS MANUAL FOR FUTURE REFERENCE
NOTICE
Using any part other than genuine Star factory supplied parts relieves the manufacturer of all liability.
NOTICE
Star reserves the right to change specifications and product design without notice. Such revisions do not entitle the buyer to corre­sponding changes, improvements, additions or replacements for previously purchased equipment.
MAINTENANCE AND REPAIRS
Contact your local authorized service agent for service or required maintenance. Refer to the authorized service center listing provided with the unit. The Star Service Help Desk (1-800-807-9054) is available during normal business hours to answer any questions that may arise. Please have your model number and serial number for faster service.
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CAUTION
This equipment is designed and sold for commercial use only by personnel trained and experienced in its operation and is not sold for consumer use in and around the home nor for use directly by the general public in food service locations. For equipment to be used by the general public, please contact the factory.
INSTALLATION
This grill is equipped for the voltage shown on the nameplate. It will operate on alternating current only, however, the specified voltage must be applied.
CAUTION
DO NOT CONNECT TO DIRECT CURRENT (DC).
CONNECTION LOAD: MODEL SERIES WATTAGE 20, 20S 930 30, 30S, 30F, 30SF, 30BB, 30BBC, 30SBB, 30DV 1150 45A, 45SA, 45ABB, 45SABB, 45ADV 1650 50, 50S, 50F, 50SF, 50BB, 50BBC, 50SBB, 50DV 1535 75A, 75SA, 75ABB, 75SABB, 7FAF, 75SAF 208/240V 1810/2400 75A, 75SA, 75ABB, 75SABB, 75ADV 230V 2210 75A, 75AF, 75SA, 75SAF, 75ABB, 75SABB, 75ADV 120V 1700 75AFV 120V 2880
The grill should be connected to a wall type receptacle, a direct line or individual branch circuit. An individual branch circuit is preferred. If connected to an overloaded circuit the grill will not operate properly. The unit should be level when installed. Models equipped with bun boxes must be level to utilize the self-closing feature of the bun drawer. Adjustable 4­inch legs are standard on the 75A series and available for all other models.
GENERAL OPERATING PROCEDURES
The main switch located on the control panel controls all the power to the unit. With the main switch on, the rollers will turn, but no heat will be supplied unless the heat controls are turned on. For flexibility the heating section of the grill is divided into two individually controlled heat sections. The right control regulates the heat to the rear section and the left control regulates the heat to the front section. The switch is lighted to indicate when the unit is turned on (model 75AFV is not lighted). A signal light is provided above each heat control and indicates when the heated section is on. An additional light is provided on the end housing of the unit. This light indicates the position of the main power switch when either the optional bun drawer front or merchandising door obstructs the control panel view. Bun box equipped models require the removal of the bun drawer to remove the bun pan and to remove the drip tray when access to the rear of the unit is obstructed. To remove the bun drawer, grab the drawer by both sides and pull it out all the way. Lift the front to unhook the drawer slide from rear drawer roller. Pull the drawer the remainder of the way out. Use caution not to drop the drawer when reaching the end of the drawer slide travel. To reinsert the drawer, first hook the drawer slide over the front roller then the back roller. Do not operate the grill without the drip tray in place.
CAUTION
USE ONLY PLASTIC OR COATED UTENSILS FOR HANDLING THE FOOD PRODUCT. METAL COULD SCRATCH THE ROLLER COATING AND AFFECT THE CLEANABILITY OF THE ROLLERS.
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COOKING
The heat controls provide an infinite range of settings for a wide variety of food products and installation conditions. The size, content and shape of the product and the installation of any sanitary food shields or sneeze guards will determine the proper heat setting. The National Sanitation Foundation requires that perishable foods be kept at 140°F or above during serving periods. Do not keep the food product on a low setting for more than two hours. The product should be kept refrigerated until ready for use. Cooking time will vary depending on the starting temperature and the qualities of the product. For best results when cooking hot dogs use a hot dog made for grilling.
CAUTION
DO NOT USE STEEL WOOL OR ABRASIVE CLEANERS ON THE ROLLERS. SCRAPES WILL VOID THE WARRANTY. USE CAUTION WHEN CLEANING A HOT GRILL TO PREVENT BURNS OR BODILY INJURY.
CLEANING
Before cooking for the first time, wash the rollers with mild soap and water using a soft cloth. Do not use metal utensils when cooking. Scratches and scrapes will hamper the ability to easily clean the rollers. Never use steel wool or abrasive cleaners on the rollers. This will damage the finish and the roller bearings. The rollers clean most easily when hot. Use caution when cleaning to prevent burns and bodily injury. Clean the rollers with a clean wet cloth. Wipe from the ends to the center to prevent forcing debris into the roller seals. Do not allow the food product to build up and bake onto the roller surface. The exterior of the unit should be cleaned using a mild detergent or non-abrasive cleaner. Clean the entire unit daily to insure long life and satisfactory performance as well as to maintain an attractive appearance. Do not clean with water jet equipment.
MAINTENANCE AND REPAIRS
Contact the factory, a service representative or a local service company for service or required maintenance. Replacement cord sets must be purchased from Star Manufacturing International, Inc.
RETAIN THIS MANUAL FOR FUTURE REFERENCE Part No. 2M-Z3201 Rev. J 3/29/04
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