Star SWBD Operators Manual

STAR HOLDINGS INTERNATIONAL INC.

265 Hobson St. Smithville, TN 37166

Telephone: [phone]

OWNERS MANUAL

WAFFLE

BAKER

MODELS

Wells Star

WB1E SWBS
WB2E SWBD

ON

HEAT

TIME/TEMPERATURE

ON

OFF

START

-

STOP

+

IL3081

Includes

INSTALLATION

USE & CARE

Model WB1E or SWBS

EXPLODED VIEW

PARTS LIST

WIRING DIAGRAM

IMPORTANT: DO NOT DISCARD THIS MANUAL

This manual is considered to be part of the appliance and is to be given to the OWNER or
MANAGER of the restaurant, or to the person responsible for TRAINING OPERATORS of
this appliance. Additional manuals are available from your DEALER.

THIS MANUAL MUST BE READ AND UNDERSTOOD BY ALL PERSONS USING OR
INSTALLING THIS APPLIANCE. Contact your dealer if you have any questions

concerning installation, operation or maintenance of this equipment.

p/n 2M-Z20954 Rev. A 06/2019

SAFETY SYMBOL

These symbols are intended to alert the user to the presence of
important operating and maintenance instructions in the manual
accompanying the appliance.

RETAIN THIS MANUAL FOR FUTURE REFERENCE

NOTICE

Using any part other than genuine Star factory supplied parts relieves the
manufacturer of all liability.

Star Holdings reserves the right to change speci cations and product design

without notice. Such revisions do not entitle the buyer to corresponding changes,
improvements, additions or replacements for previously purchased
equipment.

Due to periodic changes in designs, methods, procedures, policies and

regulations, the speci cations contained in this sheet are subject to change

without notice. While Star International Holdings Inc., exercises good faith
efforts to provide information that is accurate, we are not responsible for errors or
omissions in information provided or conclusions reached as a result of using the

speci cations. By using the information provided, the user assumes all risks in

connection with such use.

MAINTENANCE AND REPAIRS

Contact your local authorized service agent for service or required maintenance.
Please record the model number, serial number, voltage and purchase date in the area below and have it
ready when you call to ensure a faster service.

Model No.

Serial No.

Voltage

Purchase Date

Authorized Service Agent Listing

Reference the listing provided with the unit

or

for an updated listing go to:

Star Website: www.star-mfg.com
Wells Website: www.wells-mfg.com
E-mail [e-mail]

Service Help Desk

Business 8:00 am to 4:30 p.m. Central Standard Time
Hours:

Telephone: [phone]

Fax: [phone]

E-mail [e-mail]

Website: www.star-mfg.com

Mailing Address: Star International Holdings Inc.,

265 Hobson St.
Smithville, TN 37166
U.S.A

xi

TABLE OF CONTENTS

MAINTENANCE & REPAIR xi
SPECIFICATIONS 1
FEATURES & OPERATING CONTROLS 2
PRECAUTIONS & GENERAL INFORMATION 3
AGENCY LISTING INFORMATION 3
INSTALLATION 4
OPERATION 5, 6
CLEANING INSTRUCTIONS 7, 8

MAINTENANCE - SET BAKING TEMPERATURE 9

WARRANTY 10
EXPLODED VIEW & PARTS LIST 12- 13
WIRING DIAGRAM 14 - 17

INTRODUCTION

Proper installation, professional operation and consistent maintenance of this appliance will ensure that
it gives you the very best performance and a long, economical service life.

This manual contains the information needed to properly install this appliance, and to use and care for
the appliance in a manner which will ensure its optimum performance.

SPECIFICATIONS

STAR WELLS STYLE

Single

SWBS WB1E

SWBD WB2E

Wafe

Baker

Double

Wafe

Baker

VOLTAGE

1ø

120V 900W 7.5 NEMA 5-15P

208/240V 676/900W 3.3/3.8 NEMA 6-15P

220/240 900W 3.8 CE VII 436U

120V 1800W 15 NEMA 5-20P

208/240V 1352/1800W 6.5/7.5 NEMA 6-15P

220/240 1800W 7.5 CEE 7/VII

WATTS AMPS

POWER SUPPLY

CORD

M212 2M-Z20954 Owners Manual for Electronic Wafe Bakers

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FEATURES & OPERATING CONTROLS

Open

Coil Handle

Cast

Aluminum

Grids

Non-Skid

Feet

Temperature

Display Button

HEAT

TIME/TEMPERATURE

ON

START

-

STOP

+

Increase / Decrease

Timer Buttons

Drip Tray

ON

OFF

Start/Stop

Cycle Button

Lighted On/Off

Rocker Switch

Heat On

Indicator

IL3082

Fig. 1 Wafe Baker - Features & Operating Controls (WB2 shown, WB1 similar)

2

M212 2M-Z20954 Owners Manual for Electronic Wafe Bakers

PRECAUTIONS AND GENERAL INFORMATION

DANGER: BURN HAZARD

Contact with cooking grid surface will cause severe burns. Use the handle to lift the

grid. Avoid contact with grid surfaces.

WARNING: ELECTRIC SHOCK HAZARD

All servicing requiring access to non-insulated components must be performed by

qualied service personnel. DO NOT open any access panel that requires the use
of tools. Failure to heed this warning may result in severe electric shock.

This appliance is intended for use in commercial establishments only.

This appliance is intended to prepare food for human consumption.
No other use is recommended or authorized by the manufacturer or its
agents.

Operators of this appliance must be familiar with the appliance use,
limitations and associated restrictions. Operating instructions must be
read and understood by all persons using or installing this appliance.

Cleanliness of this appliance is essential to good sanitation. Read and
follow all included cleaning instructions and schedules to ensure the
safety of the food product.

Disconnect this appliance from electrical power before performing any
maintenance or servicing.

DO NOT submerge this appliance in water. This appliance is not jet
stream approved. Do not direct water jet or steam jet at this appliance,

or at any control panel or wiring. Do not splash or pour water on, in or
over any controls, control panel or wiring.

Exposed surfaces of this appliance can be hot to the touch and may
cause burns.

The technical content of this manual, including any wiring

diagrams,schematics, parts breakdown illustrations and/or adjustment
procedures, is intended for use by qualied technical personnel. Any

procedure which requires the use of tools must be performed by a

qualied technician.

This manual is considered to be a permanent part of the appliance.
This manual and all supplied instructions, diagrams, schematics,

parts breakdown illustrations, notices and labels must remain with the

appliance if it is sold or moved to another location.

This appliance is made in the USA. Unless otherwise noted, this
appliance has American sizes on all hardware.

CAUTION:

RISK OF
DAMAGE

DO NOT connect or energize
this appliance until all
installation instructions are
read and followed. Damage
to the appliance will result if
these instructions are not
followed.

CAUTION:

HOT SURFACE

Exposed surfaces can be hot
to the touch and may cause
burns.

M212 2M-Z20954 Owners Manual for Electronic Wafe Bakers

AGENCY LISTING INFORMATION

This appliance conforms to NSF Standard 4 for sanitation only if
installed in accordance with the supplied Installation Instructions and
maintained according to the instructions in this manual.
This appliance is UL Listed under UL File E6070 for 120V.

NSF 4

3

INSTALLATION

NOTE: DO NOT discard

the carton or other packing

materials until you have
inspected the appliance for
hidden damage and tested it
for proper operation.
Refer to SHIPPING DAMAGE
CLAIM PROCEDURE on the
inside front cover of this
manual.

CAUTION:

RISK OF
DAMAGE

DO NOT connect or energize
this appliance until all
installation instructions are read
and followed. Damage to the
appliance will result if these
instructions are not followed.

CAUTION:

ELECTRICAL
SHOCK
HAZARD

The ground prong of the power
cord is part of a system
designed to protect you from

electric shock in the event of

internal damage to the
appliance.
NEVER CUT OFF THE
GROUND PRONG
(large round prong).
NEVER TWIST A PRONG TO
FIT AN EXISTING
RECEPTACLE.
Contact a licensed electrician to
install an electrical
receptacle appropriate to
the voltage and amperage
requirements of the

wafe baker.

IMPORTANT:

Damage due to being
connected to the wrong voltage
or phase is NOT covered by
warranty.

UNPACKING & INSPECTION

Carefully remove the appliance from the carton. Remove all protective

plastic lm, packing materials and accessories from the appliance

before connecting performing any installation procedure.

Carefully read all instructions in this manual and the Installation

Instruction Sheet packed with the appliance before starting any

installation.

Read and understand all labels and diagrams attached to the
appliance.

Carefully account for all components and accessories before discarding

packing materials. Store all accessories in a convenient place for later

use.

COMPONENTS

1 or 2 ea. DRIP TRAY(S)
1 or 2 ea. HANDLE(S)

4 ea. ADJUSTABLE FEET

SETUP

Lightly lubricate threaded boss of upper grid using vegetable oil.

Thread handle onto boss, making sure that they are fully seated.

Handles are not removable once installed.

Setup the appliance only on a rm, level, non-combustible surface.

Verify local codes for requirements. Concrete, tile, terrazzo or metal
surfaces are recommended.

Install the provided adjustable feet, one on each corner of the
appliance, in the holes provided. Verify that the unit sits rmly on ALL
FOUR FEET. Adjust as required to level the appliance. All four feet
must be adjusted to rmly contact the countertop in order to prevent

tipping.

ELECTRICAL INSTALLATION

Refer to the nameplate. Verify the electrical service power. Voltage

and phase must match the nameplate specications. Connecting the
wafe baker to the wrong voltage can severely damage the unit or

cause noticeably decreased performance.

IMPORTANT: Damage due to being connected to the wrong voltage is
NOT covered by warranty.

REALESE AGENT CAUTION

If you nd it necessary to use a release agent to keep wafes from
sticking, you should brush it on. Spraying may oversaturate the grids
and the excess has the possibility of building up inside the baker and
causing damage. If you only have a spray type commercial wafe
baker relaease agent, try spraying it into a container and applying the

contents with a pastry brush.

M212 2M-Z20954 Owners Manual for Electronic Wafe Bakers

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