Smeg ST65221K User manual [GB]

Contents

1. Safety and operating instructions __________________________ 2

2. Installation and hook-up _________________________________ 6

3. Description of the controls _______________________________ 9

4. Operating instructions __________________________________ 17

5. Cleaning and maintenance ______________________________ 33

6. Troubleshooting ______________________________________ 39

Thank you for choosing one of our products. You are advised to read this manual carefully; it contains all the information you need about the right conditions for the proper, safe use of your dishwasher. The individual sections are laid out to provide you with a step-by-step guide to all your appliance's functions; the texts are easy to understand and are complete with detailed illustrations. Recommendations are given for the correct use of the baskets, spray arms, containers, filters, washing programs, and for operating the controls. Following the cleaning instructions provided here will keep your dishwasher's performance at peak levels in the long term. This user-friendly manual will provide answers to all your questions about use of the dishwasher.

INSTALLATION INSTRUCTIONS: these are intended for the qualified technician who must carry out the installation, hook-up and testing of the appliance.

USER INSTRUCTIONS: these consist of recommendations for using the appliance, a description of its controls and of the correct cleaning and maintenance procedures.

USES OTHER THAN THOS

E DESCRIBED ABOVE.

APPLIANCE OR FROM A

DEFECTIVE EARTH CONN

ECTION.

WAST

ING ELECTRICITY.

ELECTRICAL POWER SUP

PLY AND SHUT OFF THE

WATER TAP.

Safety instructions

1. Safety and operating instructions

THIS MANUAL FORMS AN INTEGRAL PART OF THE APPLIANCE: IT MUST ALWAYS BE KEPT INTACT TOGETHER WITH THE DISHWASHER. BEFORE USING THE APPLIANCE, CAREFULLY READ ALL THE INSTRUCTIONS CONTAINED IN THIS MANUAL. INSTALLATION MUST BE PERFORMED BY A QUALIFIED TECHNICIAN, IN COMPLIANCE WITH THE REGULATIONS IN FORCE. THIS APPLIANCE IS INTENDED FOR DOMESTIC USE AND SIMILAR APPLICATIONS SUCH AS THE STAFF KITCHENS OF SHOPS, OFFICES AND OTHER WORKPLACES, INSTITUTIONS, AND FOR THE USE OF GUESTS AT HOTELS, HOSTELS, BED AND BREAKFAST ESTABLISHMENTS AND OTHER RESIDENTIAL FACILITIES AND COMPLIES WITH DIRECTIVES 2006/95/EC AND 2004/108/EC CURRENTLY IN FORCE, INCLUDING THE PREVENTION AND ELIMINATION OF RADIO FREQUENCY INTERFERENCE. THE APPLIANCE IS DESIGNED FOR THE FOLLOWING PURPOSE: WASHING AND DRYING OF DISHES; ANY OTHER USE SHALL BE CONSIDERED IMPROPER. THE MANUFACTURER DECLINES ALL RESPONSIBILITY FOR

THE NAME PLATE FEATURING THE TECHNICAL DATA, SERIAL NUMBER AND MARKINGS IS VISIBLY POSITIONED ON THE INNER EDGE OF THE DOOR.

THE NAME PLATE ON THE INNER EDGE OF THE DOOR MUST NEVER BE REMOVED.

ALWAYS SWITCH OFF THE DISHWASHER AFTER EACH USE TO AVOID

IN THE EVENT OF A FAULT, DISCONNECT THE DISHWASHER FROM THE

DO NOT LEAVE THE DISCARDED PACKAGING MATERIALS UNSUPERVISED WITHIN THE HOME. SEPARATE THE VARIOUS MATERIALS WHICH MAKE UP THE PACKAGING AND TAKE THEM TO THE NEAREST SORTED WASTE COLLECTION CENTRE.

THE APPLIANCE MUST BE PROVIDED WITH AN EARTH CONNECTION IN ACCORDANCE WITH THE ELECTRICAL SAFETY REGULATIONS IN FORCE.

THE MANUFACTURER DECLINES ALL RESPONSIBILITY FOR DAMAGE TO PERSONS OR PROPERTY RESULTING FROM THE FAILURE TO EARTH THE

IF THE APPLIANCE IS INSTALLED ON A CARPETED OR COVERED FLOOR, ENSURE THAT THE OPENINGS ON ITS UNDERSIDE ARE NOT OBSTRUCTED.

DO NOT USE STEAM CLEANERS TO CLEAN THE DISHWASHER.

Contents

RECEPTACLE IS EMPTY

AFTER COMPLETION OF

THE WASH CYCLE.

WHERE YOU PURCHASED

THE PRODUCT.

QUALIFIED TECHNICIAN

THE E

YES, M

OUTH AND THROAT, AND EVEN LEADING TO SUFFOCATION.

WARNING: SOME DISHWASHER DETERGENTS ARE STRONGLY ALKALINE. THEY CAN BE EXTREMELY DANGEROUS IF SWALLOWED. AVOID CONTACT WITH THE SKIN AND EYES AND KEEP CHILDREN AWAY FROM THE DISHWASHER WHEN THE DOOR IS OPEN. CHECK THAT THE DETERGENT

OBSOLETE APPLIANCES MUST BE RENDERED UNUSABLE. CUT OFF THE MAINS POWER CORD AFTER UNPLUGGING IT FROM THE WALL OUTLET, AND MAKE SAFE ANY COMPONENTS WHICH MIGHT BE DANGEROUS FOR CHILDREN (LOCKS, DOORS, ETC.).

THIS APPLIANCE IS MARKED ACCORDING TO THE EUROPEAN DIRECTIVE 2002/96/EC ON WASTE ELECTRICAL AND ELECTRONIC EQUIPMENT (WEEE). BY ENSURING THIS PRODUCT IS DISPOSED OF CORRECTLY, YOU WILL HELP PREVENT POTENTIAL NEGATIVE CONSEQUENCES FOR THE ENVIRONMENT AND HUMAN HEALTH, WHICH COULD OTHERWISE BE CAUSED BY INAPPROPRIATE WASTE HANDLING OF THIS PRODUCT.

THE SYMBOL ON THE PRODUCT, OR ON THE DOCUMENTS ACCOMPANYING THE PRODUCT, INDICATES THAT THIS APPLIANCE MAY NOT BE TREATED AS HOUSEHOLD WASTE. INSTEAD IT SHALL BE HANDED OVER TO THE APPLICABLE COLLECTION POINT FOR THE RECYCLING OF ELECTRICAL AND ELECTRONIC EQUIPMENT. DISPOSAL MUST BE CARRIED OUT IN ACCORDANCE WITH LOCAL ENVIRONMENTAL REGULATIONS FOR WASTE DISPOSAL. FOR MORE DETAILED INFORMATION ABOUT TREATMENT, RECOVERY AND RECYCLING OF THIS PRODUCT, PLEASE CONTACT YOUR LOCAL CITY OFFICE, YOUR HOUSEHOLD WASTE DISPOSAL SERVICE OR THE SHOP

DO NOT USE APPLIANCES WHICH HAVE BEEN DAMAGED DURING TRANSIT! IF IN DOUBT, CONSULT YOUR DEALER. THE APPLIANCE MUST BE INSTALLED AND CONNECTED IN ACCORDANCE WITH THE INSTRUCTIONS PROVIDED BY THE MANUFACTURER OR BY A

THIS DISHWASHER MUST BE USED BY ADULTS. USE BY PERSONS WITH REDUCED MENTAL AND/OR PHYSICAL CAPABILITIES IS ONLY PERMITTED UNDER THE SUPERVISION OF A PERSON RESPONSIBLE FOR THEIR SAFETY. KEEP CHILDREN AWAY FROM DETERGENTS AND PACKAGING MATERIALS (PLASTIC BAGS, POLYSTYRENE, ETC.), AND NEVER ALLOW THEM TO APPROACH OR PLAY WITH THE DISHWASHER, SINCE IT MIGHT CONTAIN DETERGENT RESIDUES CAPABLE OF CAUSING PERMANENT DAMAGE TO

DO NOT INTRODUCE SOLVENTS SUCH AS ALCOHOL OR TURPENTINE WHICH MAY CAUSE AN EXPLOSION.

DO NOT LOAD DISHES THAT ARE SOILED WITH ASH, WAX OR PAINTS.

FROM THE ELECTRICAL

POWER SUPPLY

AND FROM THE WATER S

UPPLY.

PHOTOBIOLOGICAL RISK

IN NORMAL CONDITION

S OF USE.

SERVICE CENTRE.

DO NOT ATTEMPT TO REPAIR THE APPLIANCE.

WARRANT

Y, AS WELL AS POSING

A POTENTIAL HAZARD

TO THE USER.

Safety instructions

DO NOT DRINK THE WATER RESIDUES WHICH MAY BE PRESENT INSIDE THE DISHES OR DISHWASHER AT THE END OF THE WASHING PROGRAM AND BEFORE THE DRYING CYCLE.

LEANING OR SITTING ON THE DISHWASHER DOOR WHEN OPEN MAY CAUSE THE APPLIANCE TO OVERTURN, PUTING PEOPLE AT RISK. NEVER LEAVE THE DISHWASHER DOOR OPEN; PEOPLE MIGHT TRIP OVER IT.

KNIVES OR OTHER SHARP-ENDED COOKING UTENSILS MUST BE PLACED IN THE CUTLERY BASKET BLADE-DOWN, OR LAID HORIZONTAL IN THE TOP BASKET. TAKE CARE NOT TO CUT YOURSELF AND ENSURE THAT THEY DO NOT PROJECT FROM THE BASKET.

AQUASTOP MODELS

THE AQUASTOP DEVICE PREVENTS FLOODING IN THE EVENT OF A WATER LEAK. WHEN THE AQUASTOP DEVICE IS TRIPPED, CALL IN A QUALIFIED TECHNICIAN TO IDENTIFY AND REPAIR THE FAULT. IN MODELS EQUIPPED WITH THE AQUSTOP DEVICE, THERE IS A SOLENOID VALVE INSIDE THE WATER INTAKE HOSE. DO NOT CUT THE HOSE AND DO NOT ALLOW THE SOLENOID VALVE TO DROP INTO WATER. IN THE EVENT OF DAMAGE TO THE WATER INTAKE HOSE, DISCONNECT THE APPLIANCE

MODELS WITH INTERNAL LIGHTING

THE APPLIANCE’S LIGHTING SYSTEM BELONGS TO RISK GROUP 1 UNDER THE IEC/EN 62471 STANDARD. THIS MEANS THAT THERE IS NO

IMMEDIATELY AFTER INSTALLING THE DISHWASHER, PERFORM A QUICK TEST OF THE APPLIANCE FOLLOWING THE INSTRUCTIONS BELOW. IF THE DISHWASHER FAILS TO OPERATE CORRECTLY, DISCONNECT IT FROM THE ELECTRICAL POWER SUPPLY AND CALL THE NEAREST TECHNICAL

THE DISHWASHER MEETS ALL THE REQUIREMENTS SET OUT BY THE REGULATIONS IN FORCE CONCERNING SAFETY AND ELECTRICAL EQUIPMENT. ANY TECHNICAL CHECKS SHOULD BE CONDUCTED EXCLUSIVELY BY A TRAINED AND AUTHORISED TECHNICIAN: REPAIRS

CARRIED OUT BY UNAUTHORISED PERSONS WILL INVALIDATE THE

The manufacturer declines all responsibility for damage to persons or property resulting from failure to observe the above precautions, from tampering with even a single component of the appliance, or from the use of non original spare parts.

TECHNICAL DATA

Water supply pressure

min. 0,05 -

max. 0,9 MPa (min.

0.5 –

max. 9 bar)

Electrical characteristics

See rating plate

User instructions

Width Depth measured flush with the

outer edge of the control panel Height from 818 mm to 888 mm Capacity 13 Standard place settings

597  599 mm

550 mm

dealers or the After

Sales Service.

User instructions

2. Installation and hook-up

Remove the polystyrene basket retainers. Position the appliance in the desired place of installation. The back or sides of the dishwasher may be placed up against walls or other furniture units. If the dishwasher is installed near a heat source, fit the special insulating panel to prevent overheating and malfunction of the appliance. To ensure stability, install integrated or built-under dishwashers only under continuous worktops, and screw them to the adjacent units. To facilitate the installation procedure, the intake and drain hoses can be positioned in any direction; make sure that the hoses are not kinked, crushed or pulled too tightly. Make sure to tighten the locking ring-nut once the pipes have been placed in the direction required. A hole at least 8 cm in diameter is required to allow the power supply cable and pipes to pass. Before putting the dishwasher into its definitive position, turn on the water tap and check that there are no leaks from the tap connection, the dishwasher connection or the hose.

Level the appliance on the floor using its adjustable feet. This operation is essential for ensuring correct operation of the dishwasher.

Some models are equipped with only one adjustable foot at the rear, which can be adjusted by turning the screw on the lower front part of the appliance.

Building-in a dishwasher underneath a hob is absolutely forbidden.

Moreover, dishwashers may not be installed directly touching appliances which are not conventional built-in kitchen appliances (e.g. fireplaces, stoves, etc.).

When installing the dishwasher in a compartment next to one or more other appliances, it is essential to comply with all the recommendations provided by the appliance’s manufacturer (minimum distances, installation procedures, etc.).

For free-standing models only:

- Installing a hob on top of a free-standing dishwasher is absolutely forbidden.

- If the appliance is not built-in and is therefore accessible on one side, the door hinge area must be covered for safety

reasons (injury hazard). The covering fixtures are available as an accessory

from specialist dealers or the After-Sales

Service.

- To build in the dishwasher, the special kit must be purchased from authorised

Connect the intake hose to a cold water supply with ¾” gas

Take care to screw the hose firmly into place with your

f a

hers equipped with the ACQUASTOP device,

85 cm

User instructions

2.1 Water supply connection

Preventing the risk of clogging or damage: if the water pipe is new or

has not been used for a long time, before connecting to the water supply check that the water is clear and free of impurities, to prevent damage to the appliance.

The dishwasher must always be connected to the water system with new hoses; old or used hoses must never be reused.

CONNECTING TO THE WATER SUPPLY

thread, inserting the filter A supplied with the dishwasher.

hands and then complete by tightening about ¼ o turn with pliers.

In dishwas the filters is already fitted inside the threaded ring.

The dishwasher can also be connected to a hot water supply not exceeding 60°C. Supplying the appliance with hot water cuts down the washing time

by approximately 20 minutes, but slightly reduces its effectiveness. Make the connection to the domestic hot water supply using the same procedure described for connecting to the cold water supply.

DRAIN CONNECTION

Insert the dishwasher’s drain hose into a drain pipe having a diameter of at least 4 cm, or alternatively, place it inside the kitchen sink using the plastic support provided, taking care not to crush or excessively bend the hose. It is important to prevent the hose from coming loose and falling. For this purpose, the plastic support is equipped with a hole for tying it to the wall or water tap.

The free end should be positioned at a height of between 30 and 100 cm, and should never be submerged in water. If a horizontal drain extension hose is used (for a maximum of 3 m) the drain hose can be placed at a maximum height of

from the ground.

LEAD.

IF THE APPLIANCE IS PROVIDED WITH A PLUGLESS SUPPLY CORD:

User instructions

2.2 Electrical connection and precautions

CHECK THAT THE VOLTAGE AND THE FREQUENCY OF THE MAINS MATCH THE RATINGS ON THE NAME PLATE OF THE APPLIANCE POSITIONED ON THE INNER EDGE OF THE DOOR.

THE PLUG ON THE SUPPLY CORD AND THE CORRESPONDING SOCKET OUTLET MUST BE OF THE SAME TYPE AND MEET THE REGULATIONS IN FORCE.

THE PLUG MUST BE ACCESSIBLE AFTER INSTALLATION.

NEVER DISCONNECT THE PLUG BY PULLING ON THE POWER SUPPLY

"45 CM" MODELS ONLY (9-10 PLACE SETTING)

AFTER CHANGING THE SUPPLY CORD, MAKE SURE THAT THE BRACKET WHICH SECURES THE CORD IS FIXED SECURELY IN PLACE.

DO NOT USE ADAPTORS OR SHUNT CONNECTIONS IN ORDER TO AVOID THE POSSIBILITY OF OVERHEATING OR BURNING.

In the event of damage to the supply cord, have it replaced by the manufacturer or an Authorized Technical Service Centre in order to avoid any risk.

Some components are live even with the ON/OFF button in the OFF position. Before maintenance work on the appliance, remove the plug or turn off the power supply at the wall switch.

AN OMNIPOLAR CIRCUIT BREAKER IN OVERVOLTAGE PROTECTION CLASS III MUST BE INSTALLED IN AN EASILY ACCESSIBLE POSITION ON THE POWER SUPPLY LINE.

THE CONNECTION TO THE MAINS MUST BE CARRIED OUT BY A QUALIFIED TECHNICIAN IN ACCORDANCE TO THE SCHEME SHOWN BELOW AND THE REGULATIONS IN FORCE.

L = brown N = blue

= yellow-green

User instructions

3. Description of the controls

3.1 Upper panel

All the dishwasher controls are grouped on the upper panel. Switch-on, programming, switch-off, etc. procedures are only possible when the door is open.

The panel shown is only a guideline example: the form of the lights and buttons may vary depending on the model.

ON/OFF BUTTON

Press this button to switch the dishwasher on/off.

SELECTED PROGRAM INDICATOR LIGHTS

Illumination of this light denotes the program selected and the

occurrence of a fault (troubleshooting).

PROGRAM SELECTION BUTTON

Used to select the washing program required.

SALT WARNING LIGHT

Illumination denotes a regenerating salt warning level.

RINSE AID WARNING LIGHT

Illumination of this light denotes a rinse aid warning level in the tank.

OPTIONS

User instructions

SETTING THE WASHING PROGRAM AND SWITCHING ON

After identifying the most suitable program with the aid of the programs table:

 Press the ON/OFF button (1) and wait for the PROGRAM

INDICATOR LIGHT (2) to illuminate;

 Keep pressing the PROGRAM SELECTION button (3) until the

indicator light corresponding to the desired program illuminates;

 select the option required (if any and if the model provides options);  close the door; after about 2" the program will start LIGHT will

flashing (indicating that the program is being executed).

PROGRAM IN PROGRESS INDICATOR LIGHT (on some models only)

When a program is running, a flashing light is projected onto the floor under the right-hand corner of the door. At the end of the program, the light goes out to reduce sleep mode electricity consumption.

residues.

Dry

PROGRAMME

NUMBER

& SYMBOL

1 SOAK

2 ½ LOAD

****

3 (*)

EN 50242

User instructions

PROGRAMS TABLE

LOAD CROCKERY AND

CUTLERY

PROGRAM

PROGRESS

Recommended for rinsing

dishes while waiting for

Cold prewash

DURATION

MINUTES

(1)

WATER

LITRES

15 3,5 0,02

another wash cycle.

Recommended if you have to wash just a few normally soiled dishes,

washed immediately after

use

Wash at 65°C Cold rinse Rinse at 55/70°C (3) Dry

Wash cycle with lower

water and energy

consumption,

recommended for

washing normally soiled

dishes, even with dried-on

Cold prewash Wash at 45°C Rinse at 55/70°C (3) Dry

130/80

(3)

** / 155

(3)

CONSUMPTION

POWER KWh (1)

11 1,20

** **

4 MIX 65°

IEC/DIN***

5 INTENSE 70°

****

Wash cycle for normally soiled mixed loads such

as dishes and pans, even

with dried-on residues.

Program suitable for

heavily soiled plates, pots

and pans, even with

dried-on residues.

Cold prewash Wash at 65°C Rinse at 55/70°C (3) Dry

Hot prewash Wash at 70°C Cold rinse (2) Rinse at 55°C/70°C (3)

140/95

(3)

160/130

(3)

13,5 1,35

15,5 1,60

IMPORTANT: see “NOTES AND REFERENCES” table on the following pages.

If the dishwasher door is open or not properly closed, the washing cycle will not start.

enabled

IEC/DIN

DRY ASSIST

be enabled

door

Configuration

DRY ASSIST

Only run the soak program with half loads. Options cannot be used with the soak program.

User instructions

NOTES AND REFERENCES

Dry assist is activated automatically if the selected program is compatible with the

option.

* Standard programme under EN 50242. The DRY ASSIST option must be

** See information sheet provided

***

reference programme. The

option must

**** Reference program for laboratories: Detergent: 20g in the dispenser + 10g in

the

or tablet.

: see photo in “Using the baskets”.

(1) Program consumption and duration figures have been measured in accordance

with the EN 50242 standard. Values may vary depending on intake water and

room temperatures and the type and quantity of dishes loaded. (2) 1 or 2 cold rinses depending on the model. (3)

REFERENCES for the ENERGY LABEL supplied with the dishwasher:

option selected (default)/not selected

- Annual energy consumption is based on 280 standard wash cycles with cold

water and consumption of low-energy operating modes. Actual consumption depends on the way in which the appliance is used.

- Water consumption is based on 280 standard wash cycles. Actual

consumption depends on the way in which the appliance is used.

- Information refers to the EN 50242 STANDARD programme (identified in the

programmes table), which is the most effective in terms of combined energy and water consumption. The programme is recommended for dishes with a normal level of dirt.

- Drying efficiency class on a scale from “G” (minimum efficiency) to “A”

(maximum efficiency).

Notice for testing institutes

Testing institutes are provided with guidelines for comparative tests (e.g. according to EN60436). If the form for the testing institutes is missing from the documentation, please request the guidelines by contacting us at the following e-mail address:

dishwasher@test-domestic-appliances.com

When making a request, please specify the model (MOD) and the serial number (S/N) indicated on the plate on the side of the door.

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