Smeg ELP6378X, SFP111S, SFP6378X, SF6372X, SFP107 User Manual
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Contents
1 Instructions 44
1.1 General safety instructions 44
1.2 Manufacturer liability 45
1.3 Appliance purpose 45
1.4 Disposal 45
1.5 Identification plate 46
1.6 This user manual 46
1.7 How to read the user manual 46
2 Description 47
2.1 General Description 47
2.2 Control panel 48
2.3 Other parts 48
2.4 Available accessories 49
3 Use 51
3.1 Instructions 51
3.2 First use 51
3.3 Using the accessories 52
3.4 Using the oven 53
3.5 Cooking advice 60
3.6 Special functions 62
3.7 Secondary menu 65
4 Cleaning and maintenance 68
4.1 Instructions 68
4.2 Cleaning the appliance 68
4.3 Removing the door 68
4.4 Cleaning the door glazing 69
4.5 Vapor Clean (on some models only) 72
4.6 Pyrolytic function (on some models only) 75
4.7 Extraordinary maintenance 77
5 Installation 79
5.1 Electrical connection 79
5.2 Cable replacement 79
5.3 Positioning 80
EN
We advise you to read this manual carefully, which contains all the instructions for
maintaining the appliance’s aesthetic and functional qualities.
For further information on the product: www.smeg.com
43
Instructions
1 Instructions
1.1 General safety instructions
Risk of personal injury
• During use the appliance and its
accessible parts become very hot.
• Never touch the heating elements
during use.
• Keep children under eight years
of age at a safe distance if they
are not constantly supervised.
• Children must never play with the
appliance.
• Never rest metallic objects such
as knives, forks, spoons and lids
on the appliance during use.
• Switch off the appliance
immediately after use.
• Never try to put out a fire or
flames with water: Turn off the
appliance and smother the flames
with a fire blanket or other
appropriate cover.
• The appliance must never be
cleaned by unsupervised children.
• Have qualified personnel carry
out installation and assistance
interventions according to the
standards in force.
• Do not modify this appliance.
• Do not insert pointed metal
objects (cutlery or utensils) into the
slots in the appliance.
• Do not try to repair the appliance
yourself or without the intervention
of a qualified technician.
• If the power supply cable is
damaged, contact technical
support immediately and they will
replace it.
Risk of damaging the appliance
• Do not use abrasive or corrosive
detergents (e.g. scouring
powders, stain removers and
metallic sponges) on glass parts.
• Use wooden or plastic utensils.
• Do not seat on the appliance.
• Do not use steam jets to clean the
appliance.
• Do not obstruct ventilation
openings and heat dispersal slots.
• Never leave the appliance
unattended during cooking
operations where fats or oils
could be released.
• Never leave objects on the
cooking surface.
• Do not use the appliance to heat
rooms for any reason.
44
Instructions
For this appliance
• Ensure that the appliance is switched off
before replacing the bulb.
• Do not rest any weight or sit on the open
door of the appliance.
• Take care that no objects are stuck in the
doors.
1.2 Manufacturer liability
The manufacturer declines all liability for
damage to persons or property caused by:
• Use of the appliance other than that
specified;
• Non-observance of the user manual
provisions;
• Tampering with any part of the
appliance;
• Use of non-original spare parts.
1.3 Appliance purpose
• This appliance is intended for cooking
food in the home environment. Every
other use is considered improper.
• This appliance may be used by children
aged at least 8 and by people of
reduced physical or mental capacity, or
lacking in experience in the use of
electrical appliances, provided that they
are supervised or instructed by adults
who are responsible for their safety.
• The appliance is not designed to
operate with external timers or with
remote-control systems.
1.4 Disposal
This appliance must be disposed of
separately from other waste
(Directives 2002/95/EC, 2002/
96/EC, 2003/108/EC). The appliance
does not contain substances in quantities
sufficient to be considered hazardous to
health and the environment, in accordance
with current European directives.
To dispose of the appliance:
• Cut the power supply cable and remove
it along with the plug.
Power voltage
Danger of electrocution
• Disconnect the main power supply.
• Disconnect the power cable from the
electrical system.
• Deliver the appliance to the appropriate
recycling centre for electrical and
electronic equipment waste, or return it to
the retailer when purchasing an
equivalent product, on a one for one
basis.
EN
45
Instructions
Our appliances are packed in nonpolluting and recyclable materials.
• Deliver the packing materials to the
appropriate recycling centre.
Plastic packaging
Danger of suffocation
• Do not leave the packaging or any part
of it unattended.
• Do not let children play with the
packaging plastic bags.
1.5 Identification plate
The identification plate bears the technical
data, serial number and brand name of the
appliance. Do not remove the identification
plate for any reason.
1.6 This user manual
This user manual is an integral part of the
appliance and must therefore be kept in its
entirety and within the user’s reach for the
whole working life of the appliance.
Read this user manual carefully before using
the appliance.
1.7 How to read the user manual
This user manual uses the following reading
conventions:
Instructions
General information on this user
manual, on safety and final
disposal.
Description
Description of the appliance and its
accessories.
Use
Information on the use of the
appliance and its accessories,
cooking advice.
Cleaning and maintenance
Information for proper cleaning and
maintenance of the appliance.
Installation
Information for the qualified
technician: Installation, operation
and inspection.
Safety instructions
46
Information
Advice
1. Sequence of instructions for use.
• Standalone instruction.
2 Description
2.1 General Description
Description
EN
Multifunction/Pyrolytic models
1 Control panel
2 Oven light
3 Seal
4 Door
Models with pizza plate
5 Fan
6 Rack/tray support frames
7 Pizza plate (on some models only)
Frame shelf
47
2.2 Control panel
Description
1 Programming knob
This knob can be used to select:
• The cooking temperature
• The duration of a function
• Programmed cooking procedures
• The current time
• Turning on or off of the light inside the
appliance.
1 Display
Displays the current time, the selected
cooking temperature, power and function
and any time set.
3 Function knob
This knob can be used to:
• Turn the appliance on and off
• Select a function
• Temporarily start or stop a function.
Press and hold the function knob
down for around 3 seconds to
immediately terminate any cooking
operation.
2.3 Other parts
Interior lighting
The appliance interior lighting comes on:
• When the door is opened (on some
models only).
• When any function is selected, apart
from the , and
functions (where present)
• When no function is selected, turn the
programming knob briefly to the right to
activate or deactivate internal lighting.
In order to save energy, the light
turns off after a minute at the start of
cooking (this function can be
deactivated via the secondary
menu).
48
Description
Shelves
The appliance features shelves to position
trays and racks at different heights. The
insertion heights are indicated from the
bottom upwards (see 2.1 General
Description).
Cooling fan
The fan cools the appliance and comes into
operation during cooking.
The fan causes a steady outflow of air from
above the door which may continue for a
brief period of time even after the appliance
has been turned off.
2.4 Available accessories
Some models are not provided
with all accessories.
EN
Rack
Useful for supporting containers with food
during cooking.
Tray rack (on some models only)
To be placed over the top of the oven tray;
for cooking foods which may drip.
49
Description
Deep tray
Useful for collecting fat from foods placed
on the rack above and for cooking pies,
pizzas and baked desserts.
Pizza plate (on some models only)
Specially designed for cooking pizza and
similar dishes.
Pizza plate cover (on some models only)
To be placed in the housing on the base of
the oven in place of the pizza plate when
this is not being used.
Self-cleaning panels (on some models
only)
Useful for absorbing small grease residues.
Pizza spatula (on some models only)
For easily placing the pizza on the pizza
plate.
50
The appliance accessories
intended to come into contact with
food are made of materials that
comply with the provisions of
current legislation.
Supplied original and optional
accessories can be requested to
Authorised Assistance Centres.
Use only original accessories
supplied by the manufacturer.
Use
3 Use
3.1 Instructions
High temperature inside the oven
during use
Danger of burns
• Keep the oven door closed during
cooking.
• Protect your hands by wearing oven
gloves when moving food inside the
oven.
• Do not touch the heating elements inside
the oven.
• Do not pour water directly onto very hot
trays.
• Do not allow children to approach the
appliance when it is in operation.
High temperature inside the oven
during use
Danger of fire or explosion
• Do not spray any spray products near
the appliance.
• Do not use or leave flammable materials
near the appliance.
• Do not use plastic kitchenware or
containers when cooking food.
• Do not put sealed tins or containers in
the oven.
• Do not leave the appliance unattended
during cooking operations where fats or
oils could be released.
• Remove all trays and racks which are
not required during cooking.
Improper use
Risk of damage to enamelled
surfaces
• Do not cover the bottom of the oven
cavity with aluminium or tin foil sheets.
• If you wish to use greaseproof paper,
place it so that it will not interfere with the
hot air circulation inside the oven.
• Do not place pans or trays directly on
the bottom of the oven cavity.
• Do not pour water directly onto very hot
trays.
3.2 First use
1. Remove any protective film from the
outside or inside of the appliance,
including accessories.
2. Remove any labels (apart from the
technical data plate) from the
accessories and from the oven cavity.
3. Remove and wash all the appliance
accessories (see 4 Cleaning and
maintenance).
4. Heat the empty oven at the maximum
temperature to burn off any residues left
by the manufacturing process.
EN
51
Use
3.3 Using the accessories
Racks and trays
Racks and trays have to be inserted into the
side guides until they come to a complete
stop.
• The mechanical safety locks that prevent
the rack from being taken out
accidentally have to face downwards
and towards the oven back.
Gently insert racks and trays into
the oven until they come to a stop.
Clean the trays before using them
for the first time to remove any
residues left by the manufacturing
process.
Tray rack (on some models only)
The tray rack has to be inserted into the tray.
In this way fat can be collected separately
from the food which is being cooked.
Pizza plate cover and pizza plate (on
some models only)
Improper use
Danger of burns and damage to
surfaces
• The plate stays hot for many minutes
after cooking has ended. Ensure it is
handled with due caution.
• Do not use the pizza plate other than as
described, for example do not use it on
gas or glass ceramic hobs or in ovens
which are not designed for this purpose.
• If you like oil on your pizza, it is best to
add it after removal from the oven since
oil stains on the pizza plate are unsightly
and may reduce its efficiency.
• If the pizza plate is not in use, remove it
from the oven and cover the bottom of
the oven with the cover provided.
52
Use
With the appliance cold, remove the cover
from the bottom and insert the pizza plate.
Make sure that the plate is inserted
correctly in the recess provided.
For cooking use the special pizza function
.
Pizza spatula (on some models only)
Always grip the pizza spatula by the
handle when moving food to avoid the risk
of burns. You are advised to dust the steel
surface lightly with flour to make it easier to
slide fresh products on and off, as they
could stick to the steel due to their moisture
content.
3.4 Using the oven
Switching on the oven
1. Press the function knob to turn on the
display.
2. Turn the function knob to the right or left
to select the required function.
3. Press the programming knob.
4. Turn the knob to set the temperature.
5. Press the programming knob or wait 3
seconds.
6. Press the function knob to start cooking.
Press and hold the function knob
down for around 3 seconds to
immediately terminate any cooking
operation.
Preheating stage
Cooking itself is preceded by a preheating
stage, which allows the appliance to heat
to the cooking temperature more quickly.
The light flashes to indicate that this
stage is in progress.
When the preheating stage is over, the
light will remain lit steadily and a buzzer will
sound to indicate that the food can be
placed inside the oven.
EN
Cooking can be interrupted at any
time by pressing and holding the
function knob down for at least 3
seconds.
53
List of cooking functions
Use
Eco (on some models only)
The combination of the grill and the
lower heating element, in ECO
mode, is particularly indicated for
cooking on a single shelf, with
reduced power consumption.
Eco (on some models only)
The combination of the fan and the
circulaire heating element, in ECO
mode, is particularly indicated for
cooking on a single shelf, with
reduced power consumption.
Static
As the heat comes from above and
below at the same time, this system
is particularly suitable for certain
types of food. Traditional cooking,
also known as static cooking, is
suitable for cooking just one dish at
a time. Perfect for all types of roasts,
bread and cakes and in any case
particularly suitable for fatty meats
such as goose and duck.
Grill
The heat coming from the grill
element gives perfect grilling results
above all for thin and medium
thickness meat and, in combination
with the rotisserie (where fitted),
gives the food an even browning at
the end of cooking. Perfect for
sausages, spare ribs and bacon.
This function enables large
quantities of food, particularly meat,
to be grilled evenly.
Lower element (on some models
only)
The heat coming just from the
bottom allows you to complete the
cooking of foods that require a
higher bottom temperature, without
affecting their browning. Perfect for
cakes, pies, tarts and pizzas.
Fan assisted
The operation of the fan, combined
with traditional cooking, ensures
consistent cooking even with
complex recipes. Perfect for biscuits
and cakes, even when
simultaneously cooked on several
levels. (For multiple-level cooking,
we recommend using the 2
th
shelves).
4
nd
and
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