Smeg SFA4604MCNX User manual [GB]

Contents
1 Instructions 4
1.1 General safety instructions 4
1.2 Instructions for using microwaves 5
1.3 Manufacturer liability 7
1.4 Appliance purpose 7
1.5 Identification plate 7
1.7 This user manual 8
1.8 How to read the user manual 8
2 Description 9
2.1 General Description 9
2.2 Control panel 9
2.4 Microwaves 10
2.5 Available accessories 11
3 Use 12
3.3 Using the accessories 14
3.4 Using the oven 15
3.5 Special functions 30
3.6 Preset programs 38
3.7 Personal programs 46
EN
4 Cleaning and maintenance 55
4.2 Cleaning the surfaces 55
4.3 Cleaning the door glazing 56
4.4 Cleaning the oven 56
4.5 Vapour Clean 58
5 Installation 62
5.1 Electrical connection 62
5.2 Cable replacement 62
TRANSLATION OF THE ORIGINAL INSTRUCTIONS
We advise you to read this manual carefully, which contains all the instructions for maintaining the appliance’s aesthetic and functional qualities.
For further information on the product: www.smeg.com
3
1 Instructions
PLEASE READ CAREFULLY AND RETAIN FOR FUTURE USE.
Instructions
IMPORTANT SAFETY INSTRUCTIONS
1.1 General safety instructions
Risk of personal injury
• WARNING: If the door or the door seal is damaged, the oven must not be used until it has been repaired by authorised persons.
• WARNING: It is hazardous for anyone other than a competent person to carry out any service or repair operation which involves the removal of a cover which offers protection against exposure to microwave energy.
• WARNING: Liquids and other foods must not be heated in sealed containers since they are liable to explode.
• WARNING: During use the appliance and its accessible parts become very hot.
• Never touch the heating elements during use.
• Keep children under eight years of age at a safe distance if they are not constantly supervised.
• This appliance may be used by
children aged at least 8 and by
people of reduced physical or mental capacity, or lacking in experience in the use of electrical appliances, as long as they are supervised or instructed by adults who are responsible for their safety.
• Children must never play with the appliance.
• The appliance must never be cleaned by unsupervised children.
• Switch off the appliance immediately after use.
• If smoke is emitted, switch off or unplug the appliance and keep the door closed in order to stifle any flames.
• Never attempt to extinguish a flame or fire with water.
• Have authorised persons carry out installation and assistance interventions according to the standards in force.
• Do not modify this appliance.
• Do not insert pointed metal objects (cutlery or utensils) into the slots in the appliance.
4
Instructions
• Do not try to repair the appliance yourself or without the intervention of authorised persons.
• If the power supply cable is damaged, contact technical support immediately and they will replace it.
Risk of damaging the appliance
• Do not use abrasive or corrosive detergents on glass parts (e.g. powder products, stain removers and metallic sponges).
• Use wooden or plastic utensils.
• Do not use steam jets to clean the appliance.
• Do not obstruct ventilation openings and heat dispersal slots.
• Never leave the appliance unattended during cooking operations where fats or oils could be released.
• Do not use the appliance to heat rooms for any reason.
• Do not rest any weight or sit on the open door of the appliance.
• Take care that no objects are stuck in the doors.
1.2 Instructions for using microwaves
EN
• Check the appliance visually
during the cooking of foods in plastic or paper containers.
Improper use
Danger of explosion
• When using the microwave to
heat or reheat liquids, the boiling process may be delayed – boiling temperature can be reached without the formation of the usual "rolling boil". This delayed boiling and consequent superheating of the liquid can generate an explosion inside the appliance, or sudden boiling over of the superheated liquid can occur when removing the container from the appliance. To avoid these dangers, it is necessary to insert the supplied boiling rod (or a heat-resistant plastic spoon) in the container while heating.
• Use the microwave only for the
preparation of food for consumption. Other types of applications are strictly forbidden
5
Instructions
(e.g. drying clothes, warming slippers, sponges, wet cloths or the like, dehydrating foods) because they can lead to the risk of injury or fire.
• Clean the appliance constantly and remove any food residue.
• Do not use the microwave to dry food.
• Do not use the microwave to heat oils or fry.
• Do not use the appliance to heat foods or beverages containing alcohol.
• Baby food should not be heated in sealed containers. Remove the cover or the teat (in the case of baby bottles). Always check the preparation's temperature once heating has completed, it should not be too high. For an even temperature and to avoid scalding stir or shake the contents.
• Do not heat eggs in their shells or whole hard boiled eggs; they may explode even after the heating process has completed.
• Before cooking food with a hard skin or peel (e.g. potatoes, apples, etc.) it is necessary to puncture the skin.
• Do not heat food contained within food packages.
• Do not use the microwave functions when the oven is empty.
• Use cookware and utensils that are suitable for use in a microwave oven.
• Do not use aluminium containers to cook food.
• Do not use dishes with metallic decorations (gold-plated or silver).
• The appliance operates in the
2.4GHz ISM band.
• In compliance with the provisions relating to electromagnetic compatibility the appliance belongs to group 2 and class B (EN 55011).
• This appliance complies with the standards and directives currently in force concerning safety and electromagnetic compatibility. It is however recommended for pacemaker wearers to maintain a minimum distance of 20-30cm between the microwave when it is operating and the pacemaker. Consult the pacemaker manufacturer for more information.
6
Instructions
1.3 Manufacturer liability
The manufacturer declines all liability for damage to persons or property caused by:
• Use of the appliance other than the one envisaged;
• Non-observance of the user manual provisions;
• Tampering with any part of the appliance;
• Use of non-original spare parts.
1.4 Appliance purpose
• This appliance is intended for cooking food in the home environment. Every other use is considered inappropriate. Moreover, it cannot be used:
• in employee kitchens, shops, offices
and other working environments.
• in farms/agritourism establishments.
• by guests in hotels, motels and
residential environments.
• in bed and breakfast establishments.
• The appliance is not designed to operate with external timers or with remote-control systems.
1.5 Identification plate
The identification plate bears the technical data, serial number and brand name of the appliance. Do not remove the identification plate for any reason.
1.6 Disposal
This appliance must be disposed of separately from other waste
(Directives 2002/95/EC, 2002/ 96/EC, 2003/108/EC). The appliance does not contain substances in quantities sufficient to be considered hazardous to health and the environment, in accordance with current European directives.
Power voltage
Danger of electrocution
• Disconnect the main power supply.
• Disconnect the power cable from the
electrical system.
To dispose of the appliance:
• Cut the power supply cable and remove
it along with the plug (if present).
• Deliver the appliance to the appropriate
recycling centre for electrical and electronic equipment waste, or return it to the retailer when purchasing an equivalent product, on a one for one basis.
Our appliances are packed in non­polluting and recyclable materials.
• Deliver the packing materials to the
appropriate recycling centre.
Plastic packaging
Danger of suffocation
EN
• Do not leave the packaging or any part
of it unattended.
• Do not let children play with the
packaging plastic bags.
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Instructions
1.7 This user manual
This user manual is an integral part of the appliance and must therefore be kept in its entirety and within the user’s reach for the whole working life of the appliance.
• Read this user manual carefully before using the appliance.
1.8 How to read the user manual
This user manual uses the following reading conventions:
Instructions
General information on this user manual, on safety and final disposal.
Description
Description of the appliance and its accessories.
Use
Information on the use of the appliance and its accessories, cooking advice.
Cleaning and maintenance
Information for proper cleaning and maintenance of the appliance.
Installation
Information for authorised persons: Installation, operation and inspection.
Safety instructions
Information
Advice
1. Sequence of instructions for use.
• Standalone instruction.
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2 Description
2.1 General Description
Description
EN
1 Control panel 2 LH light 3 Seal
2.2 Control panel
1 Display
The touchscreen display allows you to interact with the device. Press the icons to access the various available functions. The display will show all operational parameters, such as: selected function, pre­set cooking programs or time/temperature settings.
4 Door 5 Oven fan 6 Rack/tray support frames
Frame shelf
In general, press the symbol to return to the previous menu or end a function; press
the symbol to confirm the selected options.
9
Description
2.3 Other parts
Shelves
The appliance features shelves to position trays and racks at different heights. The insertion heights are indicated from the bottom upwards (see 2.1 General Description).
Cooling fan
The fan cools the oven and comes into operation during cooking.
The fan causes a steady outflow of air from above the door which may continue for a brief period of time even after the appliance has been turned off.
Interior lighting
The appliance's interior lighting comes on:
• When the door is opened
• When any function is selected, apart from the Sabbath mode and the
Vapour Clean function.
• Press the symbol to manually
activate the oven light or the symbol to deactivate it during use.
In order to save energy, the light turns off after a minute at the start of cooking (this function can be deactivated via the secondary menu).
2.4 Microwaves
The appliance is equipped with a microwave generator called a magnetron. The microwaves generated are evenly emitted into the oven cavity in order to reach the food and heat it.
Heating takes place through the process of friction between the molecules contained within the food (mainly water molecules), with the consequent generation of heat.
The heat generated directly inside the food leads to defrosting, re-heating or cooking in a shorter length of time compared to traditional cooking.
The use of suitable containers for microwave cooking allows the microwaves to reach the food in a uniform manner (see Materials suitable for microwaves).
10
Description
2.5 Available accessories
Some models are not provided with all accessories.
Rack
Useful for supporting containers with food during cooking.
Glass dish
Tray rack
EN
To be placed over the top of the oven tray; for cooking foods which may drip.
Boiling rod
To be placed in containers when heating liquids, necessary to avoid delayed boiling with resulting superheating.
The oven accessories intended to come into contact with food are made of materials that comply with the provisions of current legislation.
Useful for any type of cooking and collecting fat from foods resting on the rack above.
Original supplied and optional accessories can be requested to Authorised Assistance Centres. Use only original accessories supplied by the manufacturer.
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Use
3 Use
3.1 Instructions
High temperature inside the oven during use
Danger of burns
• Keep the oven door closed during cooking.
• Protect your hands wearing heat resistant gloves when moving food inside the oven.
• Do not touch the heating elements inside the oven.
• Do not pour water directly onto very hot trays.
• Do not allow children to get near the oven when it is in operation.
High temperature inside the oven during use
Danger of fire or explosion
• Do not spray any spray products near the oven.
• Do not use or leave flammable materials near the oven.
• Do not use plastic kitchenware for cooking food (except with the microwave function).
• Do not put sealed tins or containers in the oven.
• Do not leave the oven unattended during cooking operations where fats or oils could be released.
• Remove all trays and racks which are not required during cooking.
Improper use
Risk of damage to enamelled surfaces
• Do not cover the bottom of the oven cavity with aluminium or tin foil sheets.
• If you wish to use greaseproof paper, place it so that it will not interfere with the hot air circulation inside the oven.
• Do not bang or drag cookware over the glazed bottom of the oven compartment.
• Do not pour water directly onto very hot trays.
Materials suitable for microwaves
In general, in order for all of the food to be reached, the materials used for microwave cooking must be transparent to microwave energy.
Below is a table of materials to use and those not to use:
MATERIALS TO USE
Glass*
• Baking ware
• Glasses
Always remove the covers.
Glass jars
Porcelain
Ceramic
Plastic*
• Containers
• Plastic wrap
Only where suitable for microwave use.
Where film is used it must not come into contact with the food.
*only if heat-resistant
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Use
NOT TO BE USED
Metal
• Aluminium foil
• Aluminium trays
• Plates
• Metal utensils
• Freezer bags tie wraps
These can lead to arcing or sparks.
Wood
Crystal glasses
Paper
Expanded polystyrene containers
Risk of fire.
Risk of food contamination.
*only if heat-resistant
Dishes must be free of metal decorations.
Testing dishes
The microwave function can be used without any food inside the oven only for this test.
To check whether or not cookware is suitable for use with microwave cooking carry out this simple test:
1. Remove all accessories from the oven cavity.
2. Place the cookware to be tested on the rack inserted in the first runner.
3. Select the maximum power level (e.g. 1000W).
4. Set a cooking time of 30 seconds.
5. Start cooking.
Unsuitable cookware
Risk of damage to the appliance
• If there is crackling or if sparks are emitted from the cookware then immediately terminate the test. In this instance the cookware is not suitable for microwave cooking.
6. At the end of the test the cookware must be either cold or slightly warm. If the cookware is hot then it should be considered as unsuitable for microwave use.
3.2 First use
1. Remove any protective film from the outside or inside of the appliance, including accessories.
2. Remove any labels (apart from the technical data plate) from the accessories and from the oven cavity.
3. Remove and wash all the appliance accessories (see 4 Cleaning and maintenance).
4. Heat the empty oven at maximum temperature (using the traditional functions) so as to remove any manufacturing residues.
For the first reheating use a traditional function and not a microwave function.
EN
13
Use
3.3 Using the accessories
Racks and trays
Racks and trays have to be inserted into the side guides until they come to a complete stop.
• The mechanical safety locks that prevent the rack from being taken out accidentally have to face downwards and towards the oven back.
Clean the trays before using them for the first time to remove any residues left by the manufacturing process.
Tray rack
The tray rack has to be inserted into the tray. In this way fat can be collected separately from the food which is being cooked.
High temperature Danger of burns
• When using any of the microwave functions the rack can become very hot. Use heat-resistant gloves for handling.
Gently insert racks and trays into the oven until they come to a stop.
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Use
Boiling rod
When using the microwave to heat or reheat liquids, the boiling process may be delayed while the liquids nevertheless exceed 100 degrees. To avoid this dangerous phenomenon, it is necessary to insert the supplied boiling rod (or a heat­resistant plastic spoon) in the container while heating.
Improper use
Danger of explosion/burns
• To avoid the danger of explosion inside the appliance or the sudden boiling over of superheated liquids, it is always necessary to immerse the boiling rod in the liquid being heated.
3.4 Using the oven
First use
On the first use, or after a power failure,
will flash on the appliance’s
display. In order to be able to start any cooking program, the current time must be set (if the oven is being turned on for the first time, it is also recommended you set the required language).
Touch the display to enter the settings menu.
On first use, the appliance language is set to “English” by default.
When first connecting or after the power has been cut for a time it will be necessary to wait a few seconds before you can interact with the appliance.
EN
High temperature
Risk of damage to the accessory
• Use the boiling rod only with Microwave functions. The rod must not be used with combined and traditional functions.
15
Use
Home screen
Press the time on the display. It is now possible to select the various available functions on the “home screen” of the appliance.
1 Settings 2 Preset programs 3 Cooking functions 4 Special functions 5 Personal programs
Microwave functions
Improper use
Risk of damage to the appliance
When using the microwave functions, food must be placed in a suitable container on the rack inserted in the first runner.
DO NOT USE CONTAINERS/ ACCESSORIES (trays, glass dishes, etc.) PLACED DIRECTLY ON THE FLOOR OF THE OVEN.
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For perfect results with long microwave and combination cooking functions, food should be stirred once or twice during cooking.
Use
1. Place the food to be heated inside the oven.
2. Select the cooking functions icon on the “home screen”.
3. Select the required function.
When cooking using only the microwave function, the appliance does not perform preheating. The food can be placed immediately inside the appliance.
4. Press the symbol to modify the cooking duration.
5. Enter the required duration (for example 5 minutes: first touch the minutes box, then the numbers 0 and 5).
6. Press the symbol to confirm.
EN
17
Use
7. Press the symbol to change the microwave power level (from 100W to
1000W).
8. Press the symbols and to set the required temperature (e.g. 900 W).
9. Press the symbol to confirm.
10. Press the symbol to start microwave cooking.
11. The chosen function, the selected power level, the current time and the time remaining until the end of the function will be shown on the display.
18
Use
12. At the end of the cooking cycle, “microwave function ended” appears on the display and a buzzer will sound that can be deactivated by pressing the
symbol or .
Press and hold the return symbol
for a few seconds to
immediately interrupt cooking at any time and return to the main menu.
Microwave power levels
Below is a list of the power levels that can be selected:
QUICK START microwave function
The QUICK START function allows the microwave to be started quickly. This is useful for heating small quantities of liquid or food.
1. Press on the “home screen”.
2. Press the symbol to confirm the QUICK START function.
The appliance will start the microwave oven with the default settings.
EN
Power (W) Useful for
100
Defrosting food200 300 400 500 600 700 800 900
1000
Cooking meat or delicate
cooking
Re-heating and cooking
food
Heating liquids
19
Use
Combined functions
Combination cooking is a mix of traditional cooking and microwave operation
Combination functions list
Improper use
Risk of damage to the appliance
• Do not use the combined functions to heat or boil liquids.
Microwave + Grill
The use of the grill results in perfect browning of the food’s surface. Using the microwave on the other hand leads to rapid internal cooking of the food.
Microwave + Static + fan
The operation of the fan, combined with traditional cooking, ensures consistent cooking even with complex recipes. Using the microwave on the other hand leads to rapid internal cooking of the food.
.
1. Select the cooking functions icon on the “home screen”.
2. Select the required “combined” function.
The display shows the screen for setting the parameters of the selected combined function.
20
Microwave + Fan forced
For combination cooking of food in a short time thanks to the microwave action working together with hot air circulation.
With the combination Microwave+Grill function, given the type of cooking and in order to cook more quickly preheating is not performed.
Use
It is now possible to modify:
• The cooking duration (press the symbol );
• The cooking temperature (press the
temperature value, 170° in the example figure);
• The microwave power (press the
symbol ).
3. After entering the required changes,
press the symbol to start the type of combination cooking selected.
The appliance will begin preheating. The display will show the chosen function, the pre-set temperature, the current time and the progress bar of the temperature reached (preheating).
4. After placing the food in the oven, press the control knob to start cooking.
Press and hold the return symbol
for a few seconds to
immediately interrupt cooking at any time and return to the main menu.
EN
When the preheating stage is over a buzzer will sound to indicate that the food can be placed inside the oven.
21
Use
Traditional cooking functions
1. Select the cooking functions icon on the “home screen”.
2. Press the symbol to access the traditional functions menu.
3. Select the required function.
4. The appliance will begin preheating. The display will show the chosen function, the pre-set temperature, the current time and the progress bar of the temperature reached (preheating).
5. When the preheating stage is over a buzzer will sound to indicate that the food can be placed inside the oven.
Press and hold the return symbol for a few seconds to immediately
interrupt cooking at any time and return to the main menu.
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