Smeg CW511MDA-2 User Manual
PROFESSIONAL DISHWASHER
1
CW/CWH 511
TABLE OF CONTENTS
1 PRECAUTIONS FOR SAFETY AND USE .......................................................................................................................2
1.1 Trademark ........................................................................................................................................................2
1.2 Name and address of manufacturer or distributor ..........................................................................................2
1.3 Declaration of conformity to product standards ..............................................................................................2
2 TECHNICAL DATA ......................................................................................................................................................3
3 INSTALLATION AND POSITIONING ............................................................................................................................6
4 INSTRUCTIONS FOR TECHNICAL STAFF .....................................................................................................................7
4.1 Plumbing hookup ..............................................................................................................................................7
4.2 Electrical connection ........................................................................................................................................7
5 FIRST START-UP ........................................................................................................................................................8
5.1 Using the water softener (on models with this feature only) ..........................................................................8
6 SET-UP (Authorised technical staff only) ..................................................................................................................9
6.1 Contents of display ........................................................................................................................................ 10
6.2 Note on display of temperatures .................................................................................................................. 10
6.3 Parameter programming procedure ............................................................................................................. 10
6.4 Modifiable parameters .................................................................................................................................. 11
6.5 Adjusting detergent and rinse aid dispensing ............................................................................................... 11
6.6 Starting the peristaltic pumps in manual mode – rapid filling of detergent and rinse aid circuit ................ 12
6.7 Adjusting the regeneration frequency (models with softener only) ............................................................. 12
6.8 Mains water hardness setting table .............................................................................................................. 12
7 MALFUNCTIONS SHOWN ON THE DISPLAY (FOR THE TECHNICIAN) ..................................................................... 13
8 INSTRUCTIONS FOR THE USER ............................................................................................................................... 14
8.1 Control panel ................................................................................................................................................. 14
8.2 Before washing .............................................................................................................................................. 15
8.3 First use each day (tank and boiler empty) ................................................................................................... 16
8.4 Choosing the program ................................................................................................................................... 17
8.5 Changing the program ................................................................................................................................... 17
9 MAINTENANCE AND CLEANING............................................................................................................................. 19
9.1 Daily cleaning of filters .................................................................................................................................. 19
9.2 Routine inspection of the spray arms (once a week) .................................................................................... 19
9.3 Lengthy periods out of use ............................................................................................................................ 20
2
CW/CWH 511
10 TROUBLESHOOTING .......................................................................................................................................... 20
11 MALFUNCTIONS SHOWN ON THE DISPLAY (FOR THE USER) ............................................................................ 21
SMEG Thanks you for choosing one of its products.
Read all the instructions in this manual carefully to become familiar with the right conditions for the proper use
of your dishwasher.
TECHNICAL INSTRUCTIONS
These are intended for the qualified staff who are to install, commission and test the appliance and carry out
any servicing and repairs.
INSTRUCTIONS FOR THE USER
These provide recommendations for use, a description of the controls and the correct procedures for cleaning
and maintaining the dishwasher.
1 PRECAUTIONS FOR SAFETY AND USE
1.1 Trademark
SMEG
Manual edition
19390501502 20/01/2015
Manual Ed. Date
1.2 Name and address of manufacturer or distributor
Smeg S.p.A.
Via Leonardo da Vinci, 4 - 42016 Guastalla (RE) Tel. +39 0522 8211 - Fax + 39 0522 821453
internet: www.smegfoodservice.com, email : fooddservice@smeg.it
Info :
INFORMATION AND SERVICE FOR SMEG PROFESSIONAL DISHWASHERS
Our Sales Department staff will be able to provide you with information about prices and special offers.
Our After-Sales Department will be able to provide you with guidance about keeping your appliance functioning correctly and
put you in touch with your nearest authorised Service Centre. Our entire product offering can be viewed at:
1.3 Declaration of conformity to product standards
THIS APPLIANCE IS TAGGED UNDER EUROPEAN DIRECTIVE 2002/96/EC ON WASTE ELECTRICAL AND ELECTRONIC EQUIPMENT
(WEEE). BY MAKING SURE THAT THIS PRODUCT IS DISPOSED OF CORRECTLY THE USER HELPS TO PREVENT POTENTIAL
DETRIMENTAL EFFECTS ON HEALTH AND THE ENVIRONMENT. WHEN DECOMMISSIONING THE APPLIANCE COMPLY WITH THE
LOCAL WASTE DISPOSAL REGULATIONS. FOR FURTHER INFORMATION ON THE TREATMENT, RECOVERY AND RECYCLING OF THIS
PRODUCT, CONTACT THE COMPETENT LOCAL OFFICE, THE DOMESTIC WASTE COLLECTION SERVICE, OR THE SHOP WHERE THE
PRODUCT WAS PURCHASED. THE APPLIANCE MUST BE GROUNDED AS REQUIRED BY ELECTRICAL EQUIPMENT SAFETY
STANDARDS. THE DISHWASHER IS INTENDED FOR PROFESSIONAL USE ONLY AND MUST ONLY BE USED BY AUTHORISED STAFF.
IT IS DESIGNED TO WASH TABLEWARE (PLATES, CUPS, BOWLS, OVEN DISHES AND CUTLERY) AND SIMILAR ITEMS IN THE
RESTAURANT AND INSTITUTIONAL CATERING SECTOR, AND COMPLIES WITH THE INTERNATIONAL STANDARDS ON ELECTRICAL
AND MECHANICAL SAFETY (CEI-EN-IEC 60335-2-58/61770) AND ELECTROMAGNETIC COMPATIBILITY (CEI-IEC-EN 55014-1/-2,
3
CW/CWH 511
61000-3;4, 50366). THE MANUFACTURER DECLINES ALL RESPONSIBILITY FOR INJURY OR DAMAGE CAUSED BY FAILURE TO
COMPLY WITH THE ABOVE REGULATIONS OR DERIVING FROM INCORRECT USE, TAMPERING WITH EVEN JUST ONE PART OF THE
APPLIANCE AND THE USE OF NON-ORIGINAL SPARE PARTS.
THIS MANUAL IS AN INTEGRAL PART OF THE DISHWASHER AND MUST ALWAYS BE KEPT INTACT TOGETHER
WITH THE APPLIANCE.
POSITIONING, HOOKUP, COMMISSIONING, TROUBLESHOOTING AND REPLACING THE POWER CABLE MUST BE
CARRIED OUT BY QUALIFIED STAFF.
THE APPLIANCE MUST BE GROUNDED AS REQUIRED BY ELECTRICAL EQUIPMENT SAFETY STANDARDS.
THE SYMBOL OF THE RUBBISH BIN WITH A BAR ACROSS IT ON THE PRODUCT OR IN THE TECHNICAL
DOCUMENTATION INDICATES THAT THIS PRODUCT MUST NOT BE TREATED AS ORDINARY DOMESTIC WASTE
BUT MUST BE CONSIGNED TO THE SPECIAL COLLECTION POINT FOR THE RECYCLING OF ELECTRICAL AND
ELECTRONIC EQUIPMENT.
NEVER PLACE SOLVENTS SUCH AS ALCOHOL OR TURPENTINE, WHICH MIGHT CAUSE AN EXPLOSION, INSIDE
THE APPLIANCE. NEVER LOAD DISHES DIRTY WITH ASH, WAX OR PAINTS.
NEVER USE THE DISHWASHER OR ANY PART OF IT AS A LADDER, SUPPORT OR STAND FOR PEOPLE,
ANIMALS OR ANY OBJECT. LEANING OR SITTING ON THE OPEN DOOR OF THE DISHWASHER MIGHT
CAUSE IT TO TIP OVER, PUTTING PEOPLE IN DANGER. NEVER LEAVE THE DISHWASHER DOOR OPEN
SINCE PEOPLE MIGHT TRIP OVER IT.
DO NOT DRINK ANY WATER LEFT IN THE DISHES OR DISHWASHER AT THE END OF THE WASHING PROGRAM.
THE APPLIANCE IS NOT SUITABLE FOR USE BY JUVENILES OR PERSONS WITH REDUCED PHYSICAL,
SENSORIAL OR MENTAL CAPACITIES, OR THOSE WITHOUT THE NECESSARY KNOWLEDGE AND EXPERIENCE.
SUCH PERSONS MAY ONLY USE THE APPLIANCE UNDER THE SUPERVISION OF A PERSON RESPONSIBLE FOR
THEIR SAFETY.
2 TECHNICAL DATA
Single-phase Three-phase
kPa (bar) 100-600 (2 ÷ 6) 100-600 (2 ÷ 6)
Water intake temperature °C 15°C – 60°C 15°C – 60°C
Intake water hardness (models with softener) °df 15° - 60° 15° - 60°
Intake water hardness (models without softener) °df 12° 12°
Rinse cycle water consumption l 3 3
Boiler capacity l 6 6
Tank capacity l 11 11
Standard cycle duration with intake water at 50°C s 120/150/180 90/120/180
Noise level dB(A) < 50 < 50
Degree of protection IPX CW = 4 - CWH =5
Net weight Kg CW = 52/55 - CWH =82/89
Power supply cable type ◄HAR► H07RN-F H07RN-F
4
MAXIMUM
POWER
POWER
CW/CWH 511
SEE APPLIANCE LABEL
VOLTAGE
FUSE
PROTECTION
TANK
HEATING
MOTOR
BOILER
(1.5X3)
TOTAL
CONNECTION
POWER
ABSORPTION
CABLE
400V-50Hz/3/N/PE 13A 1.1kW 0.7kW 5kW 5.7kW 11A 5X4
230V-50Hz/3/PE 20A 1.1kW 0.7kW 5kW 5.7kW 16A 5X4
230V-50Hz/1/N/PE 25A 1.1kW 0.7kW 3,3kW 4.0KW 18A 3X4
230V-50Hz/1/N/PE 13A 1.1kW 0.7kW 1.7kW 2.4kW 11A 3X2.5
SEE APPLIANCE LABEL
MAXIMUM
POWER
ABSORPTION
CABLE
VOLTAGE
FUSE
PROTECTION
TANK
HEATING
MOTOR
BOILER
(1.5X3)
TOTAL
CONNECTION
230V-50Hz/1/N/PE 20A 1.1kW 0.7kW 2.8kW 3.4kW 16A 3X2.5
CAVITY DIMENSIONS FOR BUILT-UNDER INSTALLATION
5
APPLIANCE DIMENSIONS AND CONNECTION POSITIONS
(* N.B.: distance “1000” - max 600 if siphon with valve is used)
(**N.B.: distance “60” - with heat exchanger)
CW/CWH 511
APPLIANCE DIMENSIONS AND CONNECTION POSITIONS
(*NB – VALUE “1400” WITH ASTERISK: max 1000 if siphon with valve is used)
6
CW/CWH 511
KEY TO LETTERS USED IN DIAGRAM
R
Q
P
E
S
T
C
LOWER BACK PANEL
EARTH TERMINAL
PERISTALTIC PUMP HOSES
ELECTRICITY SUPPLY CABLE
DRAIN HOSE
FILLER HOSE
EXTERNAL DISPENSER POWER SUPPLY CABLE ENTRY POINT
3 INSTALLATION AND POSITIONING
INSTALLATION and POSITIONING
Bring the dishwasher to the installation site, remove the packaging and check the appliance and components for damage; any
damage found must be reported to the transporter in writing. The packaging components (plastic bags, expanded polystyrene,
nails, etc.) must not be left within reach of children and pets since they are potentially dangerous. All packaging materials used
are environment-friendly. They can be kept without constituting any hazard, or may be disposed of at a specialist waste disposal
centre. The plastic components suitable for recycling are marked as follows: PE polyethylene: external packaging film, bag
containing the instructions, protective bags. PP polypropylene: straps. PS expanded polystyrene: corner guards, top of
packaging. Wooden and cardboard components can be disposed of in accordance with the relevant regulations.
When the product is decommissioned it must not be dumped in the environment; it must be disposed of in accordance with the
relevant regulations. All metal parts are in stainless steel and can be removed. The plastic parts are marked with the symbol
identifying the material used.
POSITIONING
Warning: the indoor system and premises in which equipment for institutions is installed must comply with
the relevant regulations.
The manufacturer declines all liability for direct or indirect injury or damage deriving from failure to comply with these
regulations. Before installation, check that there are no objects or materials in the vicinity which may be damaged by steam or
splashes of washing solution, or that any such items are suitably protected. Place the dishwasher in the chosen point and
remove the protective film. Level the dishwasher (with the aid of a spirit level) on its adjustable feet to ensure that it is stable;
all other mounting solutions must be approved by the manufacturer.
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