Smeg CO96GMA9 User manual [GB]

PRECAUTIONS 30

General safety instructions 30
Installation 34
Appliance purpose 35
This user manual 35
Manufacturer’s liability 35
Identification plate 35
Disposal 35
Information for control bodies 35
To save energy 35
How to read the user manual 36

DESCRIPTION 36

General description 36
Hob 37
Control panel 37
Other parts 37
Accessories 38

USE 38

Preliminary operations 38
Using the accessories 38

We advise you to read this manual carefully, which contains all the instructions for maintaining the
appliance’s aesthetic and functional qualities. For further information on the product: www.smeg.com

Using the hob 39
Using the storage compartment (where present) 39
Using the oven 40
Analogue programmer 41
Cooking advice 41
Cooking information table 42

CLEANING AND MAINTENANCE 43

Cleaning the appliance 43
Cleaning the hob 43
Knobs 44
Cleaning the door 44
Cleaning the oven cavity 45
Vapor Clean (on some models only) 45
Extraordinary maintenance 46

INSTALLATION 47

Gas connection 47
Gas types and Countries 50
Burner and nozzle characteristics tables 51
Positioning 52
Electrical connection 54
Instructions for the installer 55

PRECAUTIONS

General safety instructions

Risk of personal injury

• During use the appliance and
its accessible parts become
very hot. Keep children well
away from the appliance.

• Protect your hands by wearing
oven gloves when moving food
inside the oven.

• Never try to put out a fire or
flames with water: Turn off the
appliance and smother the
flames with a fire blanket or
other appropriate cover.

• This appliance may only be
used by children aged 8 years

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and over, and by people of
reduced physical, sensory or
mental capacity, or lacking in
experience in the use of
electrical appliances, provided
that they are supervised or
have been given instructions on
the safe use of the appliance
and of the hazards associated
with it.

• Children must not play with the
appliance.

• Keep children under the age of
eight at a safe distance unless
they are constantly supervised.

• Keep children under the age of
8 away from the appliance

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when it is in use.

• Cleaning and maintenance
must not be carried out by
unsupervised children.

• Make sure that the flame­spreader crowns are correctly
positioned in their housings with
their respective burner caps.

• Be aware of how rapidly the
cooking zones heat up. Do not
place empty pans on the heat.
Danger of overheating.

• The cooking process must
always kept under control. A
short cooking process must be
continuously monitored.

• Fats and oils can catch fire if
they overheat. Do not leave the
appliance unattended while
preparing foods containing oils
or fats. If fats or oils catch fire,
never put water on them. Place
the lid on the pan and turn off
the relevant cooking zone.

• Do not place metal objects,
such as dishes or cutlery, on the
surface of the hob during
cooking as they may overheat.

• WARNING: leaving food
unattended when cooking
using fat or oil can be
dangerous and can cause a
fire. DO NOT attempt to
extinguish a fire with water. Turn
off the appliance and smother
the flames, for example with a
lid or a blanket.

• The appliance becomes very
hot during use. Take care never

to touch the heating elements
inside the oven(s).

• Do not insert pointed metal
objects (cutlery or utensils) into
the slots in the appliance.

• Do not pour water directly onto
very hot trays.

• Keep the oven door closed
during cooking.

• If you need to move food or at
the end of cooking, open the
door 5 cm for a few seconds,
let the steam come out, then
open it fully.

• The surfaces inside the storage
compartment (where fitted)
may become very hot.

• Do not open the storage
compartment (where present)
when the oven is on and still
hot.

• The items inside the storage
compartment (where present)
could be very hot after the oven
has been used.

• Do not rest any weight or sit on
the open door of the
appliance.

• Switch off the appliance
immediately after use.

• Do not pull the cable to unplug
the appliance (if installed).

• DO NOT USE OR STORE
FLAMMABLE MATERIALS IN
THE STORAGE
COMPARTMENT (IF
AVAILABLE) OR NEAR THE
APPLIANCE.

• DO NOT USE AEROSOLS IN

PRECAUTIONS - 31914779902/A

THE VICINITY OF THIS
APPLIANCE WHILST IT IS IN
USE.

• DO NOT MODIFY THIS
APPLIANCE.

• Always wear personal
protective equipment (PPE)
before carrying out any work
on the appliance (installation,
maintenance, positioning or
moving).

• Do not clean the appliance if it
is still hot or in operation.

• Before performing any work on
the appliance, switch off the
power supply.

• WARNING: Make sure that
the appliance has been
switched off and disconnected
from the mains power supply or
that the mains power has been
switched off before replacing
the interior lighting bulbs.

• The bulbs used in this
appliance are specific for
household appliances; do not
use them for home lighting.

• Installation and servicing should
be carried out by qualified
personnel in accordance with
current standards.

• Do not try to repair the
appliance yourself or without
the assistance of a qualified
technician.

• If the power cable becomes
damaged, contact technical
support immediately to arrange
for it to be replaced in order to

avoid possible hazards.

• WARNING: A gas cooking
appliance produces heat,
humidity and combustion
products in the room where it is
installed. Make sure the kitchen
is well ventilated, especially
when the appliance is in use:
keep the natural ventilation
openings open or install a
mechanical ventilation device.

• Intensive and prolonged use of
the appliance may require
additional ventilation, for
example opening a window or
more effective ventilation; for
example by increasing the
power of any mechanical
suction devices.

Risk of damaging the appliance

• Do not use harsh or abrasive
detergents or sharp metal
scrapers to clean the glass
door of the oven since they
may scratch the surface and
cause the glass to shatter.

• Use wooden or plastic utensils.

• Do not use steam jets to clean
the appliance.

• Do not obstruct ventilation
openings and heat dispersal
slots.

• Do not sit on the appliance.

• Racks and trays should be
inserted as far as they will go
into the side guides. The
mechanical safety locks that
prevent them from being

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removed must face downwards
and towards the back of the
oven.

• WARNING: Never leave the
appliance unattended when
cooking using fats or oils. Risk
of fire. Be very careful.

• Risk of fire: Do not store objects
on the cooking surfaces.

• Do not spray any spray
products near the oven.

• DO NOT FOR ANY REASON
USE THE APPLIANCE AS A
SPACE HEATER.

• Do not use plastic kitchenware
or containers for cooking.

• Do not put sealed tins or
containers in the oven.

• Remove all trays and racks
which are not required during
cooking.

• Do not cover the bottom of the
oven cavity with aluminium or
tin foil sheets.

• Do not place pans or trays
directly on the bottom of the
oven cavity.

•If you wish to use greaseproof
paper, place it so that it will not
interfere with the hot air
circulation inside the oven.

• Do not use the open door to
rest pans or trays on the internal
glass pane.

• Cooking vessels or griddle
plates should be placed inside
the perimeter of the hob.

• All pans must have smooth, flat
bottoms.

• If any liquid does boil over or
spill, remove the excess from
the hob.

• Take care not to spill acid
substances such as lemon juice
or vinegar on the hob.

• Do not use steam jets to clean
the appliance.

• Do not put empty pans or frying
pans on switched on cooking
zones.

• Do not use rough or abrasive
materials or sharp metal
scrapers.

• Do not use cleaning products
containing chlorine, ammonia
or bleach on parts made of
steel or that have metallic
surface finishes (e.g. anodizing,
nickel- or chromium-plating).

• Do not wash removable parts
such as the hob pan support
grids, flame-spreader crowns
and burner caps in the
dishwasher.

• Never use the oven door to
lever the appliance into place
when fitting.

• Avoid exerting too much
pressure on the oven door
when open.

• Take care that no objects are
stuck in the doors.

• Do not use the handle to lift or

PRECAUTIONS - 33914779902/A

move the appliance.

Installation

• THIS APPLIANCE MUST NOT
BE INSTALLED IN BOATS OR

CARAVANS.

• This appliance must not be
installed on a pedestal.

• Do not use the handle to lift or
move the appliance.

• Position the appliance into the
cabinet cut-out with the help of
a second person.

• To avoid potential overheating,
the appliance must not be
installed behind a decorative
door or a panel.

• Before installation, make sure
that the local distribution
conditions (type and pressure
of the gas) and the regulation
of the appliance are
compatible.

• This appliance is not connected
to a system for extracting
combustion products. It should
be installed and connected in
compliance with current
installation regulations. Pay
particular attention to the
requirements regarding
ventilation.

• The settings for this appliance
are shown on the gas setting
label.

• Have the gas connection
performed by authorised
personnel.

• Installation using a hose must
be carried out so that the length

of the hose does not exceed 2
metres when fully extended for
steel hoses and 1.5 metres for
rubber hoses.

• The gas connection hoses must
not come into contact with
moving parts of the built-in
module (for example a drawer)
and must not be routed through
a space that could cause it to
be pinched.

• If required, use a pressure
regulator that complies with
current regulations.

• After carrying out any
operation, check that the
tightening torque of gas
connections is between 10 Nm
and 15 Nm.

• At the end of the installation,
check for any leaks with a
soapy solution, never with a
flame.

• Have the electrical connection
performed by authorised
technicians.

• The appliance must be
connected to earth in
compliance with electrical
system safety standards.

• Use cables that can withstand
temperatures of at least 90°C.

• The tightening torque of the
screws of the terminal supply
wires must be 1.5 - 2 Nm.

• This appliance can be used up
to a maximum altitude of 2,000
metres above sea level.

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Appliance purpose

This appliance is intended for
cooking food in the home
environment. Every other use is
considered inappropriate. It
cannot be used:

• in employee kitchens, shops,
offices and other working
environments.

• in farms/farmhouses.

• by guests in hotels, motels and
residential environments.

• In bed and breakfast
accommodation.

This user manual

• This user manual is an integral part of the
appliance and must therefore be kept in its
entirety and within the user's reach for the
whole working life of the appliance.

• Read this user manual carefully before using
the appliance.

• The explanations in this manual include
images, which describe all that regularly
appears on the display. However, it should
be kept in mind that the appliance may be
equipped with an updated version of the
system, and as such, all that appears on the
display may differ from those in the manual.

Manufacturer’s liability

The manufacturer declines all liability for
damage to persons or property caused by:

• use of the appliance other than that
specified;

• failure to comply with the instructions in the
user manual;

• tampering with any part of the appliance;

• use of non-original spare parts.

Identification plate

The identification plate bears the technical data,
serial number and brand name of the
appliance. Do not remove the identification
plate for any reason.

Disposal

This appliance conforms to the WEEE
European directive (2012/19/EU) and
must be disposed of separately from

other waste at the end of its service life.
The appliance does not contain substances in

quantities sufficient to be considered hazardous
to health and the environment, in accordance

with current European directives.

Power voltage

Danger of electrocution

• Disconnect the mains power supply.

• Unplug the appliance.

To dispose of the appliance:

• Cut the power cable and remove it.

• Deliver the appliance to the appropriate
recycling centre for electrical and electronic
equipment waste, or return it to the retailer
when purchasing an equivalent product, on
a one for one basis.

Our appliances are packaged in non-polluting
and recyclable materials.

• Deliver the packing materials to the
appropriate recycling centre.

Plastic packaging

Danger of suffocation

• Do not leave the packaging or any part of it
unattended.

• Do not let children play with the plastic
bags.

Information for control bodies

Fan forced mode

The ECO function used to establish the energy
efficiency class is compliant with the
specifications of European standard EN
60350-1.

See the “To save energy " section.

To save energy

• Only preheat the appliance if the recipe
requires you to do so.

• Unless otherwise indicated on the package,
defrost frozen foods before placing them in
the oven.

• When cooking several types of food it is
recommended to cook the foods one after

PRECAUTIONS - 35914779902/A

the other to make the best use of the already
hot oven.

• Use dark metal moulds: They help to absorb
the heat better.

• Remove all trays and racks which are not
required during cooking.

• Stop cooking a few minutes before the time
normally used. Cooking will continue for the
remaining minutes with the heat which has
accumulated inside the oven.

• Reduce any opening of the door to a
minimum to avoid heat dispersal.

DESCRIPTION

General description

• Keep the inside of the oven clean at all
times.

How to read the user manual

This user manual uses the following reading
conventions:

Warning/Caution

Information/Advice

1 Upstand
2 Hob
3 Control panel
4 Inside lights
5 Seal
6 Door
7 Fans
8 Storage compartment

Frame shelf

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Hob

AUX = Auxiliary Burner
SR = Semi-rapid Burner

Control panel

1 Hob burner knobs

For lighting and adjusting the hob burners. Press
and turn the knobs anti-clockwise to in
order to light the relative burners. Turn the knobs
to the zone between the maximum and

minimum setting to adjust the flame. Return
the knobs to the position to turn off the

burners.

2 Indicator light

The indicator light comes on to indicate that the
oven is heating up. It turns off as soon as it
reaches the set temperature. It flashes regularly
to indicate that the temperature set inside the
oven is kept constant.

3 Temperature knob

This knob allows you to select the cooking
temperature. Turn the knob clockwise to the
required value, between the minimum and
maximum setting.

4 Analogue programmer

For displaying the current time, setting

R = Rapid Burner
UR-3c = Triple crown ultra-rapid burner

programmed cooking operations and the
minute minder timer.

5 Function knob

The oven’s various functions are suitable for
different cooking modes. After selecting the
required function, set the cooking temperature
using the temperature knob.

Other parts

Shelves

The appliance features shelves to position trays
and racks at different heights. The insertion
heights are indicated from the bottom upwards
(see General description).

Cooling fan

The fan cools the oven and comes into
operation during cooking. The fan causes a
steady outflow of air that exits from the rear of
the appliance and which may continue for a
brief period of time even after the appliance has

DESCRIPTION - 37914779902/A