4. GETTING TO KNOW YOUR COOKER ................................................................................. 31
5. BEFORE INSTALLATION ..................................................................................................... 31
6. DESCRIPTION OF THE CONTROLS ON THE FRONT PANEL .......................................... 32
7. USING THE COOKING HOB ................................................................................................ 34
7.1 Cooking zones .............................................................................................................................................. 34
7.3 Power function .............................................................................................................................................. 34
7.4 Operating power settings .............................................................................................................................. 35
8. USING THE OVEN ................................................................................................................ 38
8.1 Warnings and general advice ........................................................................................................................ 38
8.2 Cooling system .............................................................................................................................................. 38
8.3 Using the electric grill .................................................................................................................................... 38
8.4 Storage compartment (on some models only) .............................................................................................. 40
8.5 Description of the selectable functions .......................................................................................................... 41
9.1 Setting the time ............................................................................................................................................. 42
9.4 End of cooking .............................................................................................................................................. 43
9.6 Adjusting the buzzer volume ......................................................................................................................... 43
9.7 Stopping the buzzer ...................................................................................................................................... 43
9.8 Deleting the set data ..................................................................................................................................... 43
9.9 Modifying the set data ................................................................................................................................... 43
10. AVAILABLE ACCESSORIES .............................................................................................. 44
11. CLEANING AND MAINTENANCE ....................................................................................... 45
11.2 Cleaning the components of the hob .......................................................................................................... 45
11.3 Cleaning the oven ....................................................................................................................................... 46
11.4 Cleaning the door glazing ........................................................................................................................... 46
12.1 Lubrication of gas oven taps and thermostat knob ..................................................................................... 48
12.2 Changing the light bulb ............................................................................................................................... 48
12.3 Removing the door ...................................................................................................................................... 48
12.4 Removing the door seal .............................................................................................................................. 48
13. INSTALLING THE APPLIANCE .......................................................................................... 49
13.2 Positioning and levelling the appliance (depending on model) ................................................................... 50
INSTRUCTIONS FOR THE USER: these contain user advice, a description of the commands and the
correct procedures for cleaning and maintenance of the appliance.
INSTRUCTIONS FOR THE INSTALLER: these instructions are intended for the qualified technician
who must carefully inspect the gas line and perform the installation, put it into operation, and perform an
inspection test.
27
Instructions for use
1. INSTRUCTIONS FOR USE
THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE. THEREFORE IT MUST BE KEPT IN ITS
ENTIRETY AND IN AN ACCESSIBLE PLACE FOR THE WHOLE WORKING LIFE OF THE COOKER.
WE URGE YOU TO READ THIS MANUAL AND ALL THE INFORMATION IT CONTAINS CAREFULLY
BEFORE USING THE APPLIANCE. ALSO KEEP ALL THE NOZZLES PROVIDED IN A SAFE PLACE.
INSTALLATION MUST BE CARRIED OUT BY COMPETENT PERSONS IN ACCORDANCE WITH THE
REGULATIONS IN FORCE. THIS APPLIANCE IS INTENDED FOR HOUSEHOLD USE AND
COMPLIES WITH THE REGULATIONS IN FORCE. THE APPLIANCE HAS BEEN BUILT TO CARRY
OUT THE FOLLOWING FUNCTIONS: COOKING AND HEATING OF FOOD; ALL OTHER USES ARE
CONSIDERED UNSUITABLE.
THE MANUFACTURER CANNOT BE HELD LIABLE FOR USE OTHER THAN AS INDICATED.
DO NOT USE THIS APPLIANCE FOR HEATING ROOMS.
NEVER LEAVE DISCARDED PACKAGING UNATTENDED IN THE HOME. SEPARATE WASTE
PACKAGING MATERIALS BY TYPE AND CONSIGN THEM TO THE NEAREST SELECTIVE
DISPOSAL CENTRE.
THIS APPLIANCE IS MARKED ACCORDING TO EUROPEAN DIRECTIVE 2002/96/EC ON WASTE
ELECTRICAL AND ELECTRONIC EQUIPMENT (WEEE).
THIS DIRECTIVE DEFINES THE STANDARDS FOR THE COLLECTION AND RECYCLING OF
WASTE ELECTRICAL AND ELECTRONIC EQUIPMENT APPLICABLE THROUGHOUT THE
EUROPEAN UNION.
NEVER OBSTRUCT THE OPENINGS AND SLITS PROVIDED FOR VENTILATION AND HEAT
DISPERSAL.
THE RATING PLATE WITH THE TECHNICAL DATA, SERIAL NUMBER AND BRAND NAME IS IN A
VISIBLE POSITION INSIDE THE STORAGE COMPARTMENT.
DO NOT REMOVE THIS PLATE FOR ANY REASON.
REMOVE ALL REMOVABLE LABELS AND PROTECTIVE FILMS FROM THE INSIDE AND OUTSIDE
OF THE APPLIANCE.
DO NOT USE METALLIC SPONGES OR SHARP SCRAPERS AS THEY WILL DAMAGE
THE SURFACE.
USE ORDINARY NON-ABRASIVE PRODUCTS FOR STEEL, WITH THE AID OF
WOODEN OR PLASTIC UTENSILS IF NECESSARY.
RINSE THOROUGHLY AND DRY WITH A SOFT CLOTH OR CHAMOIS LEATHER.
DO NOT ALLOW RESIDUES OF SUGARY FOODS (SUCH AS JAM) TO SET INSIDE THE
OVEN. IF LEFT TO SET FOR TOO LONG, THEY MIGHT DAMAGE THE ENAMEL LINING
OF THE OVEN.
THE MANUFACTURER DECLINES ALL RESPONSIBILITY FOR DAMAGE TO PERSONS OR
THINGS CAUSED BY FAILURE TO COMPLY WITH THE ABOVE REGULATIONS OR DERIVING
FROM TAMPERING WITH EVEN JUST ONE PART OF THE APPLIANCE AND THE USE OF NONORIGINAL SPARE PARTS.
28
The environment – Instructions for recycling
2. INSTRUCTIONS FOR DISPOSAL
2.1Our environmental responsibility
Pursuant to Directives 2002/95/EC, 2002/96/EC and 2003/108/EC relating to the reduction of the use of
hazardous substances in electrical and electronic appliances, as well as to the disposal of refuse. The
crossed out bin symbol on the appliance indicates that the product, at the end of its useful life, must be
collected separately from other refuse. Therefore, the user must consign the product that has reached
the end of its working life to the appropriate selective collection centres for electrical and electronic
refuse, or deliver it back to the retailer when purchasing an equivalent product, on a one for one basis.
Adequate differentiated collection for the subsequent forwarding of the decommissioned product to
recycling, processing and ecologically compatible disposal contributes to avoiding possible negative
effects on the environment and on health, and promotes recycling of the appliance’s constituent
materials. The illicit disposal of the product by the user results in the application of administrative
sanctions.
The product does not contain substances in quantities sufficient to be considered hazardous to health
and the environment, in accordance with current European directives.
2.2Your environmental responsibility
Our product’s packing is made of non-polluting materials, which are therefore compatible with the
environment and recyclable. Please help by disposing of the packaging correctly. You can obtain the
addresses of collection, recycling and disposal centres from your retailer or from the competent local
organisations.
DO NOT DISCARD THE PACKAGING OR ANY PART OF IT, OR LEAVE IT UNATTENDED.
IT CAN CONSTITUTE A SUFFOCATION HAZARD FOR CHILDREN, ESPECIALLY THE PLASTIC
BAGS.
Your old appliance also needs to be disposed of correctly.
Important: hand over your appliance to the local agency authorised for the collection of electrical
appliances no longer in use. Correct disposal enables intelligent recovery of valuable materials.
Before disposing of your appliance it is important to remove doors and leave shelves in the same
position as for use, to ensure that children cannot accidentally become trapped inside during play. It is
also necessary to cut the connecting cable to the power supply network, removing it along with the plug.
29
Safety precautions
3. SAFETY PRECAUTIONS
ELECTRICAL CONNECTION: REFER TO THE INSTALLATION INSTRUCTIONS WITH REGARD TO GAS,
ELECTRICITY SUPPLY AND VENTILATION REQUIREMENTS.
IN YOUR INTEREST AND TO ENSURE YOUR SAFETY, BY LAW ALL GAS-FIRED HOUSEHOLD
APPLIANCES MUST ONLY BE INSTALLED AND SERVICED BY QUALIFIED STAFF, IN ACCORDANCE
WITH THE RELEVANT REGULATIONS.
INSTALLATION TECHNICIANS ARE COMMITTED TO WORKING TO THE HIGHEST STANDARDS.
GAS OR ELECTRIC APPLIANCES MUST ALWAYS BE DISCONNECTED BY SUITABLY SKILLED PEOPLE.
THE PLUG TO BE CONNECTED TO THE POWER SUPPLY LEAD AND THE RELATIVE SOCKET MUST BE
OF THE SAME TYPE AND COMPLY WITH THE REGULATIONS IN FORCE.
THE SOCKET MUST BE ACCESSIBLE AFTER THE APPLIANCE HAS BEEN BUILT IN.
NEVER DISCONNECT THE PLUG BY PULLING ON THE CABLE.
THIS APPLIANCE MUST NEVER BE INSTALLED ON A STAND.
IT IS OBLIGATORY FOR ALL ELECTRICAL EQUIPMENT TO BE EARTHED ACCORDING TO THE
METHODS LAID DOWN BY SAFETY REGULATIONS.
IMMEDIATELY AFTER INSTALLATION, CARRY OUT A QUICK TEST ON THE APPLIANCE FOLLOWING
THE INSTRUCTIONS PROVIDED LATER IN THIS MANUAL. SHOULD THE APPLIANCE NOT FUNCTION,
DISCONNECT IT FROM THE POWER SUPPLY AND CALL THE NEAREST TECHNICAL ASSISTANCE
CENTRE.
NEVER ATTEMPT TO REPAIR THE APPLIANCE YOURSELF.
NEVER PLACE PANS WITH BOTTOMS WHICH ARE NOT PERFECTLY FLAT AND SMOOTH ON THE HOB
GRIDS.
NEVER USE PANS OR GRIDDLES WHICH PROJECT BEYOND THE OUTSIDE EDGE OF THE HOB.
NEVER PLACE FLAMMABLE OBJECTS IN THE OVEN: IF IT SHOULD ACCIDENTALLY BE SWITCHED
ON, THIS MIGHT CAUSE A FIRE.
DURING USE THE APPLIANCE BECOMES VERY HOT. TAKE CARE NEVER TO TOUCH THE HEATING
ELEMENTS INSIDE THE OVEN.
THIS APPLIANCE MUST NOT BE USED BY PEOPLE (INCLUDING CHILDREN) OF REDUCED PHYSICAL
AND MENTAL CAPACITY, OR LACKING IN EXPERIENCE IN THE USE OF ELECTRICAL APPLIANCES,
UNLESS THEY ARE SUPERVISED OR INSTRUCTED BY ADULTS WHO ARE RESPONSIBLE FOR THEIR
SAFETY.
ALWAYS CHECK THAT THE CONTROL KNOBS ARE IN THE 0 (OFF) POSITION WHEN YOU FINISH
USING THE APPLIANCE.
BEFORE THE APPLIANCE IS PUT INTO OPERATION, ALL THE LABELS AND PROTECTIVE FILMS
APPLIED INSIDE OR OUTSIDE MUST BE REMOVED.
THE APPLIANCE IS BUILT TO PERFORM THE FOLLOWING FUNCTION: COOKING AND HEATINGOF FOOD; ALL OTHER USES ARE CONSIDERED UNSUITABLE.
The manufacturer declines all responsibility for damage to persons or things caused by failure to comply
with the above regulations or deriving from tampering with even just one part of the appliance and the
use of non-original spare parts.
30
Instructions for the user
4. GETTING TO KNOW YOUR COOKER
COOKING HOB
CONTROL PANEL
MAIN OVEN / OVEN
AUXILIARY OVEN
DISHWARMING COMPARTMENT
5. BEFORE INSTALLATION
Never leave waste packaging unattended in the home. separate the various waste packaging materials by
type and consign them to the nearest selective disposal centre.
The inside of the appliance should be cleaned to remove all manufacturing residues. For further
information about cleaning, see “11. CLEANING AND MAINTENANCE”.
Before using the oven and the grill for the first time, pre-heat to maximum temperature long enough to
burn any manufacturing oily residues which could give the food a bad smell.
After an interruption in the electricity supply, the display flashes at regular intervals, showing . For
setting instructions, see point " ".
31
Instructions for the user
A
12 3012 30
P
0000000000
50
100
150
125
175
220
225
250
275
75
6. DESCRIPTION OF THE CONTROLS ON THE FRONT PANEL
All the controls and indicator lights can be seen on the front panel. The symbols used are described in
the table below.
OVEN THERMOSTATREAR LEFT-HAND COOKING ZONE
MAIN OVEN FUNCTIONSCENTRAL COOKING ZONE
AUXILIARY OVEN CONTROLSREAR RIGHT-HAND COOKING ZONE
FRONT LEFT-HAND COOKING ZONEFRONT RIGHT-HAND COOKING ZONE
Before using the oven/main oven, check that the display is showing the symbol ; see point “ ”.
HOB BURNERS CONTROL KNOB
Using these knobs you can control the cooking zones of the induction hob. The
hotplate controlled is indicated above every knob. The drawing to the left refers
to the knob of the front left cooking zone. Turn the knob to the right to adjust the
operating power of the hotplate that goes from a minimum of 1 to a maximum of
9. The working power is indicated on a display positioned on the hob.
FUNCTION KNOB
The electric oven’s various functions are suitable for different cooking modes.
After selecting the desired function, set the cooking temperature using the
thermostat knob.
32
UPPER AND LOWER HEATING
GRILL ELEMENT + VENTILATION
ELEMENTS
LOWER HEATING ELEMENTUPPER AND LOWER HEATING ELEMENTS
+ FAN-ASSISTED HEATING ELEMENT
WIDE GRILL ELEMENTFAN-ASSISTED HEATING ELEMENT
GRILL ELEMENTDEFROSTING
Instructions for the user
THERMOSTAT KNOB
The cooking temperature is selected by turning the knob clockwise to the
required setting, between 50° and 260°C.
The indicator light comes on to indicate that the oven is heating up.
This light goes out when the set temperature is reached. It flashes at regular
intervals to indicate that the temperature inside the oven is being kept
constantly at the set level.
AUXILIARY OVEN THERMOSTAT KNOB
The cooking temperature is selected by turning the knob clockwise to the
required setting, between 50° and 245°C.
The indicator light comes on to indicate that the oven is heating up.
This light goes out when the set temperature is reached. It flashes at regular
intervals to indicate that the temperature inside the oven is being kept
constantly at the set level.
OVEN LIGHT FUNCTIONGRILL ELEMENT
UPPER AND LOWER HEATING
ELEMENTS
LOWER HEATING ELEMENT
DOOR LOCK INDICATOR LIGHT
During the automatic cleaning cycle (Pyrolysis) when this light comes on, it indicates
that the door lock device is activated.
WIDE GRILL ELEMENT
33
Instructions for the user
7. USING THE COOKING HOB
Metal objects such as cutlery or lids must not be placed on the hob surface as they can become
very hot.
Before using the hob for the first time, pre-heat it to the maximum temperature long enough to
burn any manufacturing oily residues which could give the food unpleasant odours.
7.1Cooking zones
The appliance has 5 cooking zones of various power
levels and diameters. Their position is clearly indicated
with circles and the heat is limited to within the
diameters traced on the glass. Under each cooking
zone there is a coil called an inductor which is powered
by an electronic system and which creates a variable
magnetic field. When a pan is positioned within this
magnetic field, the high frequency currents are
concentrated directly onto the pan producing the heat
required for cooking the food.
Each cooking zone has an inner circle. This printed circle indicates the minimum permissible diameter
on that cooking zone. Pans with smaller diameters risk not being detected and therefore not activating
the inductor.
7.2Heating accelerator
Each cooking zone has a heating accelerator. This system lets the hotplate operate at maximum power
for a time that is proportional to the selected power. To start the heating accelerator, turn the knob to the
left, select the “A” position and release. The letter “A” appears on the cooking hob display. At this point
you have 3 seconds to choose the desired heating position. Once the position has been adjusted
between 1 and 9, “A” and the selected position will blink on the display. During the heating accelerator’s
operation it is possible to increase the heating intensity at any time. The “full power” period will
consequently be modified.
On the other hand, if the power is reduced, turn the knob counterclockwise. The “A” option is
automatically disabled.
7.3Power Function
The power function can be used to cause each heating zone to operate continuously at maximum power
for a maximum period of 10 minutes. Said function, for example, can be used to bring a large quantity of
water to a boil rapidly or to broil meat.
Turn the knob clockwise and set the heating intensity on position 9. Select the position “P” with the knob
and release. “P” appears on the hob display of the corresponding zone. After 10 minutes the power will
be reduced automatically, returning to position 9 and the “P” disappears. It is however possible to
interrupt the power function by decreasing at any time the heating intensity. When the power option is
selected on a burner (ex. the back left), the power absorbed by the second burner (front left) could be
reduced to provide the maximum energy available to the first. For the same reason the power function
has priority over the heating accelerator. If a recipient is removed from the cooking zone while the power
function is turned on, the function stops.
34
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