Sipromac 620A Service Manual

VACUUM PACKAGING MACHINE
SIPROVAC 620A
OWNER’S MANUAL
2
IMPORTANT SAFETY INSTRUCTIONS
SAVE THESE INSTRUCTIONS
This symbol points out important safety instructions which, if not followed, could endanger the personal safety and/or property of yourself and others. Read and follow all instructions in this manual before attempting to operate your machine. Failure to comply with these instructions may result in personal injury.
General Operation
Read, understand, and follow all instructions in the manual and on the machine before starting. Keep this manual in a safe place for further and regular reference and for ordering replacement parts.
Only allow responsible individuals familiar with the instructions to operate the machine. Be sure to know controls and how to stop the machine quickly.
Never put your hands near moving parts.
Only allow qualified individuals for the maintenance of your machine.
Remove all obstacles, which may interfere with the machine functions.
Clear the work area such as electrical wires, buckets, knives etc.
Be sure that everyone else is clear of your work area before operating the machine.
Do not sit nor stand on the machine.
Always turn off the machine after your work is done. Never leave a running machine
unattended.
Always disconnect and wait till the machine has cooled before attempting any maintenance.
Do not wear loose fitting clothes or jewelry as they may get caught in moving parts of the
machine.
Always wear security shoes, to prevent injury caused by moving the machine or objects falling from the machine.
Never exceed the time limit to seal, which is recommended by the manufacturer. This is to avoid any damage that may be caused to the sealing bars and to eliminate the risk of fire in the machine. Thus avoiding corporal burns.
Never touch the sealing bars after they have been used, this will avoid corporal burns. Wait a few minutes to let the machine cool down before touching.
Always make sure that the sealing bars are well installed in their "Guide Blocks" before starting a cycle.
Never incline the machine more than 30 degrees, it may tip over and hurt someone seriously.
Work only in daylight or good artificial light.
Do not operate the machine while under the influence of alcohol or drugs!
3
Service
Use proper containers when draining the oil. Do not use food or beverage containers that may mislead someone into drinking from them. Properly dispose of the containers, or store in a safe place immediately following the draining of the oil.
Prior to disposal, determine the proper method to dispose of waste from your local office of Environmental Protection Agency. Recycling centers are established to properly dispose of materials in an e nvironmentally safe fas hion.
Do not pour oil or other fluids into the ground, down a drain or into a body of water
.
Warning-Your responsibility:
This machine should only be operated by personal who can read, understand and respect warnings and instructions regar di ng this machi ne in the owners manual. Save these instructions for future reference.
4
VACUUM PACKAGING MACHINE
SIPROVAC 620A
TABLE OF CONTENT
Section 1- Setting up the mac hine ............................................................................. 6
1.1. Connections ............................................................................................................................... 6
1.1.1. Electric connections ............................................................................................................. 6
Section 2- Operation ................................................................................................... 7
2.1. Working principles ...................................................................................................................... 7
2.2. Special packaging ...................................................................................................................... 7
2.2.1. Gas flushing (option) ............................................................................................................ 7
2.2.2. Top and bottom seali ng (opti o n) .......................................................................................... 8
2.2.3. Electrical bag cut (option) .................................................................................................... 8
2.3. Vacuum packaging operations ................................................................................................... 8
2.3.1. Basics .................................................................................................................................. 8
2.3.2. Functions ............................................................................................................................. 8
2.3.2.1. Create a program .......................................................................................................... 8
2.3.2.2. Delete a program ........................................................................................................... 8
2.3.2.3. Select operating mode .................................................................................................. 9
2.4. Program menu ............................................................................................................................ 9
2.4.1. Program identification .......................................................................................................... 9
2.4.2. Vacuum level setting ............................................................................................................ 9
2.4.3. Vacuum plus time setting ................................................................................................... 10
2.4.4. Gas flush level setting ........................................................................................................ 10
2.4.5. Sealing time setting ............................................................................................................ 10
2.5. Vacuum cycle execution ........................................................................................................... 10
2.6. System monitor ........................................................................................................................ 11
Section 3- CONTROL KEYBO ARD DET AILS ........................................................... 11
3.1. Menu structure ......................................................................................................................... 12
Section 4- Cleaning ................................................................................................... 13
Section 5- Troobleshooting ...................................................................................... 13
5.1. Failure during packaging cycles ............................................................................................... 13
5.1.1. ‘’VACUUM ERROR’ message displayed on LCD .............................................................. 13
5.1.2. ‘’GAS FLUSH ERROR’’ message displayed on LCD ......................................................... 13
5.1.3. ‘’ATMOSPHERE ERROR’’ message displayed on LCD .................................................... 13
5.1.4. ‘’COVER DOWN ERROR’’ message displayed on LCD .................................................... 13
5.2. Insufficient v acuu m ................................................................................................................... 13
5.2.1. Leakage in the bag ............................................................................................................ 13
5.2.2. No leakage in the bag ........................................................................................................ 14
5.2.3. Insufficient vacuum in the chamber .................................................................................... 14
5.3. Faulty seal ................................................................................................................................ 14
5.3.1. Insufficient seal .................................................................................................................. 14
5.3.2. No seal ............................................................................................................................... 14
5.3.3. Permanent sealing current ................................................................................................. 15
5.3.4. Seal does not stick ............................................................................................................. 15
5.4. Fault in the valve ...................................................................................................................... 15
5.5. MC-40 control board failure ...................................................................................................... 15
Section 6- Maintenance ............................................................................................ 15
Section 7- Mechanical drawing and part list ........................................................... 17
5
Section 8- Electrical drawing and part list .............................................................. 18
Section 9- Pneumatic draw ings ............................................................................... 19
6
Section 1- Setting up the machine
Before choosing the site for the machine, please consider that you will also need room for packaged and non-packaged products apart from the space needed for the machine itself.
Keep in mind that the machine must not be set up upon uneven ground. Especially with mobile models, the weight of the pump might then cause warping of the machine. Then the lid will not fit correctly.
Before starting to work, check the oil view glass on the pump, if there is a sufficient quantity of oil in the pump. Never use oil other than recommanded by the producer. Never exceed maximum quantity of oil indicated, when adding or changing oil. Verify weekly.
Normal ambient temperature for the vacuum pump is between 10 to 70oC.For temperature below 10oC; it is recommended to use synthetic oil. Please consult factory and pump manufacturer manual for more information or when ambient temperature are outside normal limits
1.1. Connections
1.1.1. Electric connections
Electrical connections must be made by qualified personnel. This person must make sure that the electrical entry corresponds to the proper voltage and amperage of the machine. GROUNDING INSTRUCTIONS: This appliance must be connected to a grounded, metal, permanent wiring system; or an equipment-grounding conductor must be run with the circuit conductors and connected to the equipment-grounding terminal or lead on the appliance. A qualified electrician should be consulted if there is any doubt as to whether an outlet box is properly grounded.
All vacuum machines are supplied with an electrical schematic drawing. An important step in connecting the machine is to make sure that the pump turns in its correct rotation.
The pump should not rotate more than 3 to 4 seconds in the wrong rotation or it may cause serious damage. The proper rotation is indicated by an arrow on the pump motor.
7
Section 2- Operation
2.1. Working principles
A vacuum packaging cycle is made of 3 stages. First the vacuum is made, the air is completly taken out of the chamber and from bag containing the product. (See figure 1). Then it is possible to inject neutral gas from the nozzles, if the product is delicate. Finally, a mechanism pushes the sealing bar to the rubber support to seal the bag.
To obtain nice packages, the products and the bags have to be of proportional sizes. The bag's opening should never exceed 50 cm(2") past the seal bars. The product should be centered in height in relation to the seal bar by adjusting the spacers provided.
To obtain a good seal, make sure that no residue of fat is left between the bag's inner sides where sealing is done.
2.2. Special packaging
2.2.1. Gas flushing (option)
There is an atmospheric pressure of 1 kg/ sq. cm (14 lbs/sq. inch) upon products when fully evacuated. Products which can be damaged by high pressure must be packaged with a partial vacuum, or the pressure must be counterbalance by inflating the bag with gas (nitrogen or carbon dioxide) before sealing after evacuation.
For gas flushing, the bags are placed on the sealing bars, the open end placed over the gas nozzles mounted alongside the sealing bar. After evacuation, the vacuum valve closes and the gas valve opens. Gas time (sec.) can be set in the program menu.
The necessary gas tank and pressure valve mounted on tank is not supplied, The pressure of the gas regulator should be set at approximately 1/3 kg/sq. cm ( 5 lbs/sq.inch.). Each machi ne has an adaptor for gas connection when gas flush option is ordered.
8
2.3. Vacuum packaging operations
2.2.2. Top and bottom sealing (option)
When seali ng aluminium l aminate bags (especially bags for e.g. coffee) it is imperative to have an upper and a lower sealing bar.
2.2.3. Electrical bag cut (option)
This option is used to obtain a package that the excess bagtail is cut off close to the seal (cannot be used with top and bottom sealing).
2.3.1. Basics
Use key "POWER" to power ON / OFF the vacuum packaging machine. When the unit is energized, the identification of the last executed program is displayed on LCD screen.
Use the "ESC" key to change over from the programs menu to the functions menu an d from the functions menu to the prog rams menu.
In functions menu, use key "SELECT" to select a function and key "ENTER" to accede and executed the selection.
In programs menu, use key "SELECT" to select a program and key "ENTER" to accede and modify the selection.
In programs submenu, use key "ENTER" to pass over the parameters and point to the following one; the parameters are blinking to point out the acquisition mode. A return to programs menu is performed automatically following the last parameter acquisition.
In program submenu, use key "ESC" to get back to the programs menu.Str i ke any key to clear the error messages which may be displayed on LCD screen.
2.3.2. Functions
2.3.2.1. Create a program
When executing the "cr eate a prog r am" f unction, the program submenu is acceded, starting with the identification. The initial identification "Pxx NO NAME" is given to the program and all parameters are established to zero; the program number is allocated automatically.
2.3.2.2. Delete a program
When executing the "delete a prog r a m" funct ion, the programs menu is acceded and the number of the first program in memory is blinking to point out the deletion mode. Use key "SELECT" to select a program and key "ENTER" to accede and confirm deletion of the selec ti on . Use key "ESC" to unconfirm a deletion and to leave the function. When leaving the function, the number of the actual program on LCD screen cease to blink.
9
2.3.2.3. Select operating mode
When executing the "select operating mode" function, which is available only for the automatic units, the actual selection is blinking to point out the acquisition mode. Use key "SELECT" to get through the operating modes, which are automatic, semi-automatic and manual; the vali dation of the selected operating mode is performed automatically. Use key "ESC" or "ENTER" to leave the function and get back to the program menu.
2.4. Program menu
2.4.1. Program identification
For a selected program, set the identification, using the numeric keyboard characters chart; press numeric key untill the desired character is selected (4 times for the numeric value). Use key "ENTER" to validate the character and to validate the characters string at the end(the new characters string is blinking). In a middle of an acquisition, use key "ESC" to come backward and erase one or several characters.
Example: EXAMPLE 1 keys 2, 2, ENTER E
(9 characters) keys 8, 8, 8, ENTER X
keys 1, ENTER A keys 5, ENTER M keys 6, ENTER P keys 4, 4, 4, ENTER L keys 2, 2, ENTER E keys 9, 9, 9, ENTER space keys 1, 1, 1, 1, ENTER 1 key ENTER to validate the characters string
2.4.2. Vacuum level setting
For a selected program set the vacuum level, starting with the values; the decimal point is automatically inserted following the second digit entry and the validation is automatically performed following the third digit entry (the new vacuum level is blinking). The vacuum level is rounded off to the nearest hal f value. In the middle of an acquisition, use key "ENTER" to validate the vacuum level and key "ESC" to come backward and start over with a new acquisition (the old vacuum level is blinking). Set vacuum level to zero to bypass the pressure transducer and proceed only using the vacuum plus time.
Examples: 90.0%  keys 9, 0, 0 or 9, 0, ENTER or
keys 9, 0, 1 or 9, 0, 2 or 9, 0, 3 or 9, 0, 4
97.5% keys 9, 7, 5 or keys 9, 7, 6 or 9, 0, 7 or 9, 0, 8 or 9, 0, 9
0.0% keys 0, 0, 0 or 0, ENTER
10
2.4.3. Vacuum plus time setting
For a selected program set the vacuum plus time, in seconds; the validation is automatically performe d following the second digit entry (the new vacuum plus time is blinking). In a middle of an acquisition, use key "ENTER" to validate the vacuum plus time and key "ESC" to come backward and start over with a new acquisition (the old vacuum plus time is blinking).
Examples: 1s keys 0, 1 or 1, ENTER
15s  keys 1, 5
2.4.4. Gas flush level setting
For a selected program set the gas flush level following the same procedure as for the vacuum level; the maximum gas flush level setting is 10% below the vacuum setting.
2.4.5. Sealing time setting
For a selected program set the sealing time, starting with the seconds; the decimal point is automatically inserted following the first digit entry and the validation is automatically performed following the third digit entry (the new sealing time is blinking). T he s ea ling time is truncated to the nearest half hundredth. In a middle of an acquisition, use key "ENTER" to validate the sealing time and key "ESC" to come backward and start over with a new acquisition (the old sealing time is blinking).
Examples: 4.50s keys 4, 5, 0 or 4, 5, ENTER or
keys 4, 5, 1 or 4, 5, 2 or 4, 5, 3 or 4, 5, 4
2.35s keys 2, 3, 5 or keys 2, 3, 6 or 2, 3, 7 or 2, 3, 8 or 2, 3, 9
0.00s keys 0, 0, 0 or 0, ENTER
2.5. Vacuum cycle execut ion
For the manual units and the automatic units set on manual, close the cover to initiate a vacuum cycle. For the automatic units set on semi-au t o matic or on auto mati c, use push button "STOP / START" to initiate or interrupt a vacuum cycle. A selected program can be initiated only in the prog r ams men u, w hen no modi fications are in progress, and the access to the other programs and functions is denied. During cycle execution the operation status is sequencally displayed on LCD screen, except for the parame ter s established to zero, which are not displayed:
- chamber vacuum level during vacuum sequence,
- vacuum plus time status during vacuum plus sequence,
- chamber vacuum level during gas flush sequence,
- sealing time status during sealing sequence,
- chamber vacuum level during atmosphere sequence.7
11
During cycle execution, use key "1" to abort the vacuum sequence and ex ec ute the following sequence, which is gas flush or sealing, and key "ENTER" to accede and modify the program; the parameters become valid only for the following vacuum cycles.
2.6. System monitor
To access the diagnostics menu, power up the vacuum packaging machine while keeping pushed in the "ESC"key. Use key "SELECT" to select the system monitor function and key "ENTER" to accede and visualize the monitored parameters. Use key "SELECT" to change over from the software revision, the amount of working hours done and the amount of complete cycles performed since first initialization.
Section 3- CONTROL KEYBOARD DETAILS
ESC KEY
POWER ON/OFF KEY
ENTER KEY
SELECT KEY
12
3.1. Menu structure
Functions menu: (Press ‘’SELECT’’ to scroll and ‘’ENTER’’ to select.) "F1 CREATE A PRGM" "F2 DELETE A PRGM" "F3 SELECT OPMODE" (automatic units only)
Programs menu: (Press ‘’SELECT’’ to scroll and ‘’ENTER’’ to select.) "Pxxxx NAME" Program submenu:
"VACU UM: xx.x%" (10.0% - 99.5%) "VACUUM PLUS: xxs"(0s - 99s) "GAS FLUSH: xx.x%" (0.0% - 10% below the vacuum level) (units with gas option) "SEAL TIME: x.xxs" (0.00s - maximum unit allocated setting) "Pxx NAME" (12 characters)
Diagnostics menu (keys "ESC" & "POWER" for access): "DIAGNOSTICS MENU" (access code required)
"D1 INPUTS TEST" "D2 OUTPUTS TEST" "D3 MODEL SELECT" "D4 GAS OPTION" "D5 SEALING TIME" "D6 COOLING TIME" "D7 OFFSET CALIB.” "D8 VACUUM SENSOR” "D9 SIPROMAC PUB” "D10 LOADING TIME" (automatic units only) "D11 UNLOADNG TIME" (automatic units only ) "SYSTEM MONITOR" (no access code required) "SOFTWARE: R x.xx" "WORK HRS: xxxxx" "CYCLES: xxxxxxx"
13
Section 4- Cleaning
For hygenic cleanliness, it is imperative to clean chamber and spacers daily. Also clean the lid rubber to assure tight seat of the lid.
Cleaning instructions for gas injection nozzles: Periodically on a regular basis the gas injection nozzl es must be removed with the connection tube and soaked in a food grade soap and water solution, then dried and re-installed.
Section 5- Troobleshooting
5.1. Failure during packaging cycles
5.1.1. ‘’VACUUM ERROR’ message displayed on LCD
No pressure variation is picked up by the PCB transducer during the vacuum sequence within a preset period of time.
- Check vacuum lines for potential leaks or kinks.
5.1.2. ‘’GAS FLUSH ERROR’’ message displayed on LCD
No pressure variation is picked up by the PCB transducer duringthe gas flush sequence within a preset period of time.
- Check gas flush and vacuum lines for potential leaks or kinks.
5.1.3. ‘’ATMOSPHERE ERROR’’ message displayed on LCD
No pressure variation is picked up by the PCB transducer during the atmosphere sequence within a preset period of time.
- Check vacuum lines for potential leaks or kinks.
5.1.4. ‘’COVER DOWN ERROR’’ message displayed on LCD
The input signal of the down position switch has been lost during cycle execution.
- Check limit switch adjustment.
5.2. Insufficient vacuum
5.2.1. Leakage in the bag
Most frequently, insufficient vacuum in bags is due to leakage in bag and not due to any fault of the machine.
Pin-hole leak for which there is no obvious explanation is due to faulty bag material. Pin-hole leak caused by sharp edge of the product (bone, etc.).Use bone-guard or
thicker film. Tear in bag by careless handling (sharp edge on filling table, damage made by retailer
or customer). Leakage in lateral or bottom seal, complain to supplier of bags or film.
14
5.2.2. No leakage in the bag
Bag is too large, therefore the surplus of air remains visible (there is surplus of air in
0.4% of the bag volume in each bag). Use bags of suitable size. Vacuum level is too low: Pressure bar is jammed and closes opening of bag during evacuation.
5.2.3. Insufficient vacuum in the chamber
If troubles described under 4.2.1 and 4.2.2 do not apply, there is something wrong with the evacuation.To find the le ak ag e qui ckly, check for leaks with a precision vacuumeter, going back step by step from the chamber to the pump.
At the chamber (measuring point at base of valve) at maximum time of evacuation. If more than 6 torr, proceed directly to the pump, if more than 3 torr:have pump service by pump supplier.If pressure at pump is good, reconnect hoses to pump and measure again.
Verify at vacuum hose connections and valve connections. When proceeding this way, starting from pump, loss of pressure per step must not
exceed 0.5 to 1 torr. Caution:Verify connections of measuring equipment before verifing machine. Most frequent points of leakage: lid gasket, damaged vacuum hose or loose hose
clamps.
5.3. Faulty seal
5.3.1. Insufficient seal
Damaged teflon or silicone rubber. Sealing pressure too low, bellows leaking or pressure bar jammed. Leakers in seal: heating wire mechanically damaged (knicked) or silicone rubber
uneven.
5.3.2. No seal
Sealing wire burnt. Faulty contact in sealing circuit. Sealing transformer burnt through. Contactor does not work.
15
5.3.3. Permanent sealing current
Contactor is jammed check sealing transformer for damage through overload.
5.3.4. Seal does not stick
Insufficient layer of polyethylene (inferior quality of bags). Seal area extremely contaminated by fat or meat juice. Use filling aid. Sealing temperature is too low (when using very thick films). Caution: Do not increase sealing time more than really necessary; higher temperature
will reduce working life of teflon and silicone rubber.
5.4. Fault in the valve
Vacuum or air valve does not open. Check whether there is voltage on the magnetic valves during their period of operation. If
there is no voltage a wire is broken or the PC board is damaged. Lid does not open at the end of the cycle; air enters, but there is still 20 - 40% vacuum in
chamber. Vacuum valve does not close.
5.5. MC-40 control board failure NOTE:Refer to menu structure on page 12.
This board software is allowing access to a "Diagnostics Menu". Only qualified service technicians are authorized to access this menu by entering a security password.
By acceding either the "D1 input test" feature or the "D2 output test " feature,a trained technician will be able to quickly know the origin of the problem: pump, sealing system, pneumatic problem, security switches problem, etc...
Keep in mind that in most cases trouble is due to a leakage, loose electrical connection or evident damage to the mai n co mpo nen t s: vacuum pump, valves, electrical contactors, thermal overload, fuses holder or transformer.
For assistance do not hesitate to contact your local service technicians.
Section 6- Maintenance
Routine controls to be made at regular intervals: Check teflon for wear. Check silicone rubber for burnt spots and smooth even position. Check pressure bar for jamming. Check lid sealing for damage and hardened spots.
16
Check switch-point of micro switch, adjust if necessary. Check evacuation hose for damage (contraction of diameter, or abrasions). Check vacuum connections for tightness. Check oil in pump (oil level in view glass; add if necessary. Regular change of oil - necessity
indicated by change of color). Check vacuum in chamber with precision vacuumeter. Check function of cycle with various settings of timers.
17
Section 7- Mechanical drawing and part list
MECHANICAL DRAWINGS
B
004B4103, 004B4104, 004B4105 WAS 004A
A
005C0583 WAS 005B0583
LET. MODIFICATION
15-02-24 14-05-27
DATE
ITEM PART # DESCRIPTION QT.
35 033-0018 MC-40 KEYBOARD "BERKEL" 1 36 033-0019 MC-40 KEYBOARD "BSA" 1 37 033-0021 MC-40 KEYBOARD "SUPPLY ONE" 1 38 036-0409 PRESSE-ETOUPE CD13 1 39 039-0191 THERMOSTAT HAMMOND 1 40 039-0192 HEATER 100W HAMMOND 1 41 051-0210 BOLT ¼"-20nc. X 1" S/S 6 42 051-0300 BOLT 5/16"-18 x 3/4" S/S 16 43 051-0601 NUT 5/16"-18 NYLON LOCK S/S 16 44 051-0757 WASHER 1/4" FLAT THICK S/S 6 45 051-0760 WASHER 5/16" FLAT S/S 32 46 057-0460 PLUG 3/4" BLACK 1 47 104-0064 SILICONE TUBING 3/8'' OD x 3/16'' ID x 80mm 4 48 130-4PHB 4" SWIVEL CASTER W/BRAKE 4
SBU SBU INT.
MACHINE
PART
ITEM
MAT.
005D0415
1/5
ITEM PART # DESCRIPTION QT.
1 004A1125 UPPER SEAL BAR ASSEMBLY (E.C.O.) &
2
(TWIN)
2 004A4106 VACUUM/ATMOSPHERE VALVE (OPT
1
MUFFLER)
3 004A4107 VACUUM/ATMOSPHERE VALVE (OPT SOFT
1
AIR)
4 004A4108 VACUUM/ATMOSPHERE VALVE (OPT SOFT
1
AIR + MUFFLER)
5 004A4109 VACUUM/ATMOSPHERE VALVE (OPT
1
MUFFLER)
6 004A4110 VACUUM/ATMOSPHERE VALVE (OPT SOFT
1
AIR)
7 004A4111 VACUUM/ATMOSPHERE VALVE (OPT SOFT
1
AIR+MUFFLER) 8 004A4137 BASE MACHINE ASSEMBLY 1 9 004A4141 PUMP "BUSCH" 305 M³ 1
10 004B1468 PUMP "BUSCH" 100 M³ ASSEMBLY 1 11 004B1469 PUMP "BUSCH" 165 M³ ASSEMBLY 1 12 004B1471 PUMP "BUSCH" 255 M³ 1 13 004B4103 AIR REGULATOR VALVE ASSY 1 14 004B4104 BELLOWS VALVE ASSY 1 15 004B4105 BELLOWS VALVE ASSY (OPT AIR REG) 1 16 004B4113 GAS VALVE ASSEMBLY (OPTION) 2 17 005A0423 FRONT GAS 3 INJECTION BAR ASSEMBLY 2 18 005A0424 FRONT GAS 4 INJECTION BAR ASSEMBLY 2 19 005A0463 8" COVER ASSEMBLY 1 20 005A0464 12" COVER ASSEMBLY 1 21 005A0560 SEAL BAR ASS'Y W/SUPPORT 4 22 005A0812 REAR GAS 3 INJECTION BAR ASSEMBLY 2 23 005A0813 REAR GAS 4 INJECTION BAR ASSEMBLY 2 24 005A1376 SEAL BAR ASS'Y 10mm W/SUPPORT 4 25 005A1525 SLANTED FILLER PLATE ASS'Y 2 26 005B0562 SEAL BAR ASS'Y W/SUPPORT (T&B) 4 27 005C0421 UPPER SEAL BAR ASS'Y W/SUPPORT 2 28 005C0583 MC-40 CONTROL BOARD 1 29 005F0561 SEAL BAR ASS'Y W/SUPPORT (ECO) 4 30 009B0138 8" TOP & BOTTOM COVER REWORKED 1 31 009B0139 12" TOP & BOTTOM COVER REWORKED 1 32 033-0014 MC-40 KEYBOARD "FOODPAK" 1 33 033-0015 MC-40 KEYBOARD "SIPROMAC" 1 34 033-0016 MC-40 KEYBOARD "HOLLYMATIC" 1
DEPT. TOL.
METRIC
620A
MACHINE ASSEMBLY
CNC
DWG BY APP. BY
SBU
USINAGE TOLERIE SOUDAGE
DATE DATE
13-09-23
INCH
± 0.1
± 0.004"
±
0.5
±
0.020"
±
0.
5
±
0.020"
N.T.S.
DEPT.
NO.
005D0415
SIPROMAC
ST-GERMAIN DE GRANTHAM QUEBEC CANADA
M-I
QTY.
1
005D0415
2/5
29ELECTRIC CUT-OFF
26TOP & BOTTOM SEALING
24SEALING 10MM
21DOUBLE SEAM BAND
31 12" COVER (T&B ONLY)
30 8" COVER (T&B ONLY)
19 8" COVER
20 12" COVER
28 MC-40 CONTROL
33 OR 32 OR 34 OR 35 OR 36 OR 37
48
45
43
48 45
42
40 OPTION HEATER
39 OPTION HEATER
8
MACHINE
PART
ITEM
MAT.
620A
MACHINE ASSEMBLY
CNC
DWG BY APP. BY
SBU
DEPT. TOL. USINAGE TOLERIE SOUDAGE
DATE
13-09-23
DATE
METRIC
INCH
± 0.1
± 0.004"
±
0.5
±
0.020"
±
0.
5
±
0.020"
N.T.S.
DEPT.
NO.
005D0415
SIPROMAC
ST-GERMAIN DE GRANTHAM QUEBEC CANADA
M-I
QTY.
1
005D0415
3/5
DETAIL A
13 AIR REGULATOR OPTION
DETAIL B
38 TOP AND BOTTOM SEAL ONLY 46
B
A
2 SILENCER (165M³ & +)
4 SILENCER + SOFT AIR (165M³ & +)
3 SOFT AIR (165M³ & +)
HOLES TO USE 100M³: 2-5-10-12 165M³: 1-4-7-9 255M³: 2-5-8-11 305M³: 2-5-8-11
4
5
2
3
1
10 100M³
9 305M³
12 255M³
7 SILENCER + SOFT AIR (100M³) 5 SOFT AIR (100M³) 5 SILENCER (100M³)
11 165M³
-PUMP + AIR REGULATOR INSTALLATION-
MACHINE
620A
10
6
7
8
12
11
9
PART
ITEM
MAT.
MACHINE ASSEMBLY
CNC
DWG BY APP. BY
SBU
DEPT. TOL. USINAGE TOLERIE SOUDAGE
DATE
13-09-23
DATE
METRIC
INCH
± 0.1
± 0.004"
±
0.5
±
0.020"
±
0.
5
±
0.020"
N.T.S.
DEPT.
NO.
005D0415
SIPROMAC
ST-GERMAIN DE GRANTHAM QUEBEC CANADA
M-I
QTY.
1
005D0415
4/5
14 WITHOUT AIR REGULATOR
15 WITH AIR REGULATOR
16GAS OPTION
47GAS OPTION
22 3 NOZZLES GAS OPTION
23 4 NOZZLES GAS OPTION
18 4 NOZZLES GAS OPTION
17 3 NOZZLES GAS OPTION
-GAS BAR + BELLOWS VALVE INSTALLATION-
MACHINE
PART
ITEM
MAT.
620A
MACHINE ASSEMBLY
CNC
DWG BY APP. BY
SBU
DEPT. TOL. USINAGE TOLERIE SOUDAGE
DATE
13-09-23
DATE
METRIC
INCH
± 0.1
± 0.004"
±
0.5
±
0.020"
±
0.
5
±
0.020"
N.T.S.
DEPT.
NO.
005D0415
SIPROMAC
ST-GERMAIN DE GRANTHAM QUEBEC CANADA
M-I
QTY.
1
005D0415
27 TOP & BOTTOM SEALING
1 DOUBLE SEAM BAND & 10MM
44
41
5/5
85.8
MACHINE
PART
ITEM
MAT.
-UPPER SEAL BAR INSTALLATION-
DEPT. TOL.
METRIC
620A
MACHINE ASSEMBLY
CNC
DWG BY APP. BY
SBU
USINAGE TOLERIE SOUDAGE
DATE DATE
13-09-23
INCH
± 0.1
± 0.004"
±
0.5
±
0.020"
±
0.
5
±
0.020"
N.T.S.
DEPT.
NO.
005D0415
ST-GERMAIN DE GRANTHAM QUEBEC CANADA
SIPROMAC
M-I
QTY.
1
005C0583
ITEM PART # DESCRIPTION QT.
1 001B6920 CONTROL PANEL MC-40 1 2 033-0038 MC-40 SENSOR VACUUM 1 3 051-0092 SCREW #4-40 x 1 1/4" FLAT SLT S/S 4 4 051-01081 SCREW 8-32 X 1/2'' TRUSS SLOT SS 6 5 051-0540 NUT #4-40 HEX S/S 8 6 051-0713 WASHER #4 FLAT S/S 4 7 051-0715 WASHER #4 LOCK SS 4 8 058-0120 CPVC SPACER 0.120" x 1/4" x 5/8" 4 9 179-0004 NITRILE 1/2'' X 1/8'' AUTOCOLLANT X
1210mm long
4
6
1
1
9
A
LET. MODIFICATION
SS INSERT
15-02-23
DATE
SBU INT.
3
8
5
2
7
5
-MC-40 OPTION-
MACHINE
VACUUM
PART
MC-40 CONTROL BOARD
ITEM
MAT.
CNC
3D DWG BY 2D DWG BY
SBU
SBU
DEPT. TOL. USINAGE TOLERIE SOUDAGE
DATE
15-02-23
DATE
15-02-23
METRIC
INCH
± 0.1
± 0.004"
±
0.5
±
0.020"
±
0.
5
±
0.020"
N.T.S.
DEPT.
NO.
005C0583
SIPROMAC
ST-GERMAIN DE GRANTHAM QUEBEC CANADA
M
QTY.
1
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