chen vapours and conveys them
through the grease filter into the atmosphere.
❑ The grease filter absorbs the solid
particles in the kitchen vapours.
❑ The kitchen is kept almost free of grease
and odours.
Circulating-air mode
❑ An activated carbon filter must be fitted
for this operating mode (see Filters and
maintenance).
Activated carbon filters can be
purchased from specialist outlets
(see Optional accessories on the last
page).
❑
The ventilator fan draws the vapours
produced during cooking into the
extractor hood, where they pass
through the grease filter and the activated carbon filter before the clean air is
discharged back into the kitchen.
❑
The grease filter absorbs the grease
contained in the vapours produced
during cooking.
❑
The activated carbon filter absorbs any
odorous substances.
When the extractor hood is operated
D
in exhaust-air mode simultaneously
with a different burner which also
makes use of the same chimney
(such as gas, oil or coal-fired heaters,
continuous-flow heaters, hot-water boilers) care must be taken to ensure that
there is an adequate supply of fresh
air which will be needed by the burner
for combustion.
Safe operation is possible provided that the
underpressure in the room where the
burner is installed does not exceed 4 Pa
(0.04 mbar).
This can be achieved if combustion air can
flow through non-lockable openings, e.g. in
doors, windows and via the airintake/exhaust-air wall box or by other
technical measures, such as reciprocal
interlocking, etc.
If the air intake is inadequate, there is a
risk of poisoning from combustion gases
which are drawn back into the room.
An air-intake/exhaust-air wall box by itself
is no guarantee that the limiting value will
not be exceeded.
Note: When assessing the overall
requirement, the combined ventilation
system for the entire household must be
taken into consideration. This rule does not
apply to the use of cooking appliances,
such as hobs and ovens.
Unrestricted operation is possible if the
extractor hood is used in recirculating
mode – with activated carbon filter.
If no activated carbon filter is installed,
it is not possible to bind the odorous
substances in the cooking vapours.
2
Before using the first time
Important notes:
❑ The Instructions for Use apply to several
versions of this appliance. Accordingly,
you may find descriptions of individual
features that do not apply to your
specific appliance.
❑ This extractor hood complies with all
relevant safety regulations.
Repairs should be carried out by
qualified technicians only.
Improper repairs may put the user at
considerable risk.
Do not use the appliance if damaged.
The appliance may be connected to
the mains by a qualified technician only.
The appliance is not intended for use
by young children or infirmed persons
without supervision.
Young children should be supervised to
ensure they do not play with the appliance.
If the connecting cable for this
appliance is damaged, the cable must be
replaced by the manufacturer or his customer service or a similarly qualified person in
order to prevent serious injury to the user.
Dispose of packaging materials
properly (see Installation instructions).
This extractor hood is designed for
domestic use only.
Light bulbs must always be fitted
when the extractor hood is in use.
Defective bulbs should be replaced
immediately to prevent the remaining bulbs
from overloading.
Never operate the extractor hood
without a grease filter.
Overheated fat or oil can easily catch
fire.
If you are cooking with fat or oil, e.g. chips,
etc., never leave the cooker unattended.
Do not flambé food directly under the
extractor hood.
Risk of grease filter catching fire due
! to flames.
❑ Before using your appliance for the first
time, please read these Instructions for
Use carefully. They contain important
information concerning your personal
safety as well as on use and care of the
appliance.
❑ Please retain the operating and
installation instructions for a subsequent
owner.
The hotplates must always be covered
with a utensil.
Restrictions apply to the use of the
extractor hood over a solid-fuel burner
(coal, wood, etc.). (See Installation
instructions).
Gas hobs / Gas cookers
Do not use all the gas hotplates
simultaneously for a prolonged period
(max. 15 minutes) at maximum thermal
load, otherwise there is a risk of burns if
the housing surfaces are touched or a risk
of damage to the extractor hood. If the
extractor hood is situated over a gas hob,
operate the hood at maximum setting if
three or more gas hotplates are operated
simultaneously.
If you encounter a problem
If you have any questions or if a fault
occurs, please call Customer Service.
(See list of Customer Service
representatives).
When you call, please quote the following:
E-Nr.FD
Enter the relevant numbers into the box
above. The E-Nr. (product no.) and FD
(production date) are shown on the
nameplate which can be seen inside the
extractor hood after the filter frame has
been detached.
3
1
P
0
2
3
P
1
2
How to operate the extractor hood
The most effective method of remo-
ving vapours produced during cooking is
to:
❑
Switch the ventilator ON
as soon as you begin cooking.
❑
Switch the ventilator OFF
a few minutes after you have finished
cooking.
Operating controls on different
models
on
off
Light
Intensive setting
Fan settings
Light
Intensive setting
Fan settings
Filters and maintenance
Various types of grease filter can be
used to absorb the grease contained in
the vapours produced during cooking.
Fleece grease filter
The filter mat is made from material that is
itself virtually non-inflammable.
Caution:
As it becomes more and more saturated
with grease however, the filter becomes
increasingly inflammable. The efficiency of
the extractor hood can also be adversely
affected.
Important:
Renewing the fleece filter at appropriate
intervals prevents the possibility of it
catching fire as a result of a build-up of
heat, such as occurs when deep-fat frying
or roasting is taking place.
Renewing the fleece filter:
❑
Under normal operating conditions
(1 to 2 hours per day), the fleece filter
will require replacing after 8 to 10
weeks. Printed fleece filters must be
renewed no later than when the coloured printing has started to fade.
❑
Use only original replacement filters.
In so doing you will ensure that safety
regulations are upheld and the extractor
hood performs as effectively as possible.
Disposing of the old fleece grease filter:
Fleece grease filters do not contain any
pollutants. They can be composted and
disposed of as biodegradable waste.
Note: The light can be switched on at any
time, including when the vapour extractor
tray has been pushed back into the hood.
4
Filters and maintenance
Metal grease filter
The filter mat is made of non-combustible
metal.
Caution:
As it becomes more and more saturated
with grease, the filter also becomes
increasingly inflammable. The efficiency of
the extractor hood can also be adversely
affected.
Important:
Clean the metal grease filter at regular
intervals.
Cleaning the metal filter:
Under normal operating conditions (1 to 2
hours per day), the metal grease filter will
require cleaning after 8 to 10 weeks.
❑
The filter can be cleaned in a
dishwasher.
This can however cause slight
discoloration.
Important:
Metal filters that are heavily saturated with
grease should not be cleaned at the same
time as any crockery, etc.
❑
If the filter mat is going to be cleaned by
hand, soak it first of all in a hot detergent solution for several hours.
Clean the filter with a brush, rinse it off
thoroughly and allow it to drip dry.
❑
Use only original replacement filters.
In so doing you will be ensuring that the
extractor hood performs as effectively
as possible.
Removing and installing the grease
filter
Extractor hoods with a filter mat:
1. Rotate the handles on the left and right
of the filter grille.
2. Press the retaining spring and remove
the filter frame.
3. Remove the wire grille and replace the
filter mat.
4.Install the filter frame in reverse sequence.
Re-attach the retaining spring.
The left and right sides of the filter
frame must lock into position!
5
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