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8 8 8
V
h h
Hinweise zur Entsorgung. . . . . . . . . 4. . Gefrieren. und Lagern. . . . . . . . . . . . .
Hinweise zu Ihrer Sicherheit. . . . . . . . .4 . Lebensmittel eingefrieren. . . . . . . . . . .
Gerät kennenlernen. . . . . . . . . . . 6. . .Gefriergut. . . auftauen. . . . . . . . . . . 2. . .
Bedienblende . . . . . . . . . . . . . 6. . . Abtauen. . . . und. . reinigen. . . . . . . . . . .2 . .
Gerät anschließen. . . . . . . . . . . .7 . . Gerät. . . reinigen. . . . . . . . . . . . . . 3. . .
Gerät einschalten. . . . . . . . . . . . 8. . .Energie. . . sparen. . . . . . . . . . . . . . 3. . .
Gerät ausschalten. . . . . . . . . . . .8 . . Betriebsgeräusche. . . . . . . . . . . . . . .4 . . .
Variable Gestaltung des Innenraums. . . 9 Kleine Störungen selbst beheben. . . . . . 4 Nutzinhalt . . . . . . . . . . . . . . 9. . . Kundendienst. . . . . . . . . . . . . . . . . . . . .6 . . .
Lebensmittel einordnen. . . . . . . . . . . . . .
Instructions on appliance disposal. . . . . 7 |
Freezing |
and storing |
frozen |
food. . . |
. |
. . 23 |
Safety information. . . . . . . . . . . .7 . |
. Freezing. . . |
. food. . . . . |
. . |
. . . . |
. |
. 23. . . |
Getting to know your appliance. . . . . . . 9 Defrosting frozen produce. . . . . . . . 25. . .
Fascia . . . . . . . . . . . . . . . . 9. . . Thawing. . . . and. . .cleaning. . the appliance. . . 25 Connecting the appliance. . . . . . . . .2 . . Cleaning. the appliance. . . . . . . . . .26. . Switching on the appliance. . . . . . . . .2 . .Tips for saving energy. . . . . . . . . . .27. . Switching off the appliance. . . . . . . . .2 . .Operating noises. . . . . . . . . . . 27. . . .
Rearranging the interior . . . . . . . . .22. . .Eliminating. |
minor faults yourself. . . . . . .28 |
|||
Usable |
capacity. . . . . . . . . . . . 22. . . Customer. . . . |
. service . . . . . . . . . . . 29. . . |
||
Storing |
of food. . . . . . . . . . . . . 23. . . . . . . . |
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f m
Conseils pour la mise au rebut. . . . . . . . 3 Congélation et rangement
Consignes de sécurité. . . . . . . . . .3 . . de. . produits surgelés. . . . . . . . . . .37. . Présentation de l'appareil. . . . . . . . .32. . Congélation. des aliments. . . . . . . . .37. . Bandeau de commande. . . . . . . . . 33. . .Décongélation. de produits surgelés. . . . 39 Branchement de l'appareil. . . . . . . . 34. . .Dégivrage et nettoyage. . . . . . . . . .39. . Enclenchement de l'appareil. . . . . . . .34. . Nettoyage de l'appareil. . . . . . . . . .4 . .
Mise hors tension |
de l'appareil. . . |
. . . . .35 Economies |
d'énergie . . . . . . . . . .4 . . . |
||
Agencement |
variable |
du |
Bruits de |
fonctionnement. . . . . . . . |
.4 . . |
|
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|
|||
compartiment |
intérieur. . . . . . |
. . . 35. . . Remédier. . |
soi@même aux petites pannes |
42 |
Contenance utile. . . . . . . . . . . 36. . . .Service. . . après@vente. . . . . . . . . . . .43. . .
Rangement des aliments . . . . . . . . 36. . . .
it Istruzioni per l'uso
Avvertenze per lo smaltimento. . . . . |
. . 44. |
Congelare e conservare alimenti |
|
|
|||||||
Avvertenze |
per |
la |
Vostra sicurezza. . . |
. . 44 |
surgelati . . . . . . . . . . . . . . |
.51. . . |
|||||
Conoscere |
l'apparecchio. . . . . . . |
|
Surgelare alimenti. . . . . . . . . . |
. |
51. . . |
||||||
. 46. . . . |
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Pannello comandi. . . . . . . . . . |
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Scongelamento di |
alimenti congelati. . . |
|
52 |
||||||
. 47. . . . . . . |
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Collegare |
l'apparecchio . . . . . . . |
|
Sbrinamento |
e pulizia. . . . . . . . . |
|
.53. . . |
|||||
. .48. . . . |
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Spegnere |
l'apparecchio. . . . . . . |
|
Pulire l'apparecchio. . . . . . . . . . |
|
.53. . . |
||||||
. .49. . . . |
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Disposizione |
variabile |
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Risparmiare |
energia . . . . . . . . . |
. |
54. . . |
|||||
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dell'attrezzatura |
interna. . . . . . . . |
. 49. . . Rumori. . |
di funzionamento. . . . . . . |
. .54. . |
|||||||
Capacità utile totale. . . . . . . . . . . 50. . .Eliminare. . . |
da soli piccoli guasti. . . . . . . .55 |
||||||||||
Sistemazione |
degli |
alimenti. . . . . . |
. . 50. . |
.Servizio |
assistenza |
clienti. . . . . . . |
. |
.56. . |
nl Inhoud
Aanwijzingen over de afvoer. . . . . . . . 57. . Invriezen |
en |
opslaan van diepvrieswaren |
64 |
||||||||
Veiligheidsvoorschriften . . . . . . . . 57. |
. . .Invriezen. |
van |
levensmiddelen. . . . |
. |
. |
. |
64. . |
||||
Kennismaking met |
het |
apparaat. . |
. . . . |
.59 |
Ontdooien |
van diepvrieswaren. . . |
. . . .66. |
||||
Bedieningspaneel . |
. . |
. . . . |
. . . .60. . |
. Ontdooien. . . . |
en schoonmaken . . . . |
. |
. |
.66. . |
Apparaat |
aansluiten. . . . . . . . . . .61. . .Het. . apparaat. schoonmaken. . . . . . . .67. . |
||||||||||||||||||||
Uitschakelen van het apparaat. . . . . . |
. 62. |
|
Energie besparen . . |
. |
. |
. |
. |
. |
. . . . |
68. . . |
|||||||||||
Variabele |
indeling van het |
|
interieur. . |
. |
. |
|
. 62 |
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Bedrijfsgeluiden . |
. . |
. . . . . . |
. |
. |
.68. . . |
|||||||
NettoDinhoud . . . . . . . |
. . . |
. |
. |
.63. . . |
Kleine. . . .storingen. . |
zelf |
verhelpen. . . . . . |
. 69. |
|||||||||||||
Levensmiddelen inruimen. |
. |
. . . |
. |
. |
. |
63. . |
. |
Servicedienst. |
. . |
. . |
. |
. |
. |
. |
. |
. |
. |
. |
.70. . . |
es Índice
Consejos |
para |
la eliminación y |
|
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Congelar |
y |
conservar alimentos |
|||
el desguace de los aparatos usados. . . |
|
71congelados . . . . . . . . . . . . . 79. . . . |
||||||||
Consejos |
de |
seguridad |
y advertencias |
|
Congelar |
alimentos frescos. |
. . . . . . .80. . |
|||
de carácter |
general. . . |
. . . . . . . |
. 72. . . . . . |
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Descongelación de alimentos. . . . . . . 81. |
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Familiarizándose |
con la |
unidad. . . . . |
. . 74. |
Desescarchar |
(descongelar) |
y |
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Cuadro de mandos. . . . . . . . . . . 74. . .limpiar. . . la unidad. . . . . . . . . . . . .82. .
Conexión |
del |
|
aparato. . |
. . . |
. . . . . 76. . .Consejos. . |
prácticos para ahorrar |
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Conectar |
el |
aparato. . . |
. . . |
. . . . |
|
energía eléctrica . . . . . . . . . . |
. |
.84. . . |
|||
. 76. . . . . . |
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Desconectar |
el |
aparato. |
. . . |
. . . . . |
|
Advertencias sobre los ruidos de |
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.77. . . . |
|
. |
. 84. . . |
||||||||
Modificar la disposición de los |
|
funcionamiento del aparato . . . . . |
|||||||||
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77Pequeñas averías de fácil solución. . . |
. |
. 85 |
||||||||
accesorios |
en |
el |
interior del |
frigorífico. . |
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Servicio de Asistencia Técnica. . . . . . . 87. |
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Capacidad útil. . . . . . . . . . . . . 78. . . . . . . . |
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Colocar y |
ordenar |
los |
alimentos. . . . . . |
. 79 |
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Hinweise |
zur |
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zu |
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Entsorgung |
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Sicherheit |
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Altgerät |
entsorgen |
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Sie |
das |
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in |
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Betrieb |
nehmen |
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Bitte beachten, wenn Ihr neues Gerät ein |
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Altgerät |
ersetzt. |
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Lesen |
Sie |
Gebrauchs> |
und |
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Altgeräte sind |
kein |
wertloser |
Abfall! |
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Montageanleitung |
aufmerksam |
durch! |
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Sie |
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|
enthalten |
wichtige |
Informationen |
über |
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Durch |
umweltgerechte |
Entsorgung |
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Aufstellen, |
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Gebrauch |
und Wartung des |
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können |
wertvolle |
Rohstoffe |
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Gerätes. |
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wiedergewonnen |
werden. |
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Altgerät |
unbrauchbar |
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machen: |
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Der |
Hersteller |
haftet |
nicht, wenn Sie die |
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Hinweise |
und |
Warnungen |
der |
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1. Netzstecker |
ziehen, |
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missachten. |
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2. Anschlusskabel |
durchtrennen |
und mit Bewahren |
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Sie |
Gebrauchs> |
und |
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dem |
Netzstecker |
entfernen, |
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für |
einen |
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Nachbesitzer |
auf. |
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3. Türschloss |
entfernen, |
damit |
spielen- |
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de |
Kinder |
sich |
nicht |
einsperren |
und |
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in |
Lebensgefahr |
geraten. |
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Kältegeräte |
enthalten |
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Kältemittel |
und |
in |
Das |
Gerät |
enthält |
in |
geringer |
Menge |
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das |
umweltfreundliche |
aber |
brennbare |
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der Isolierung Gase. Kältemittel und GaseKältemittel R600a. Achten Sie darauf, |
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müssen |
fachgerecht |
entsorgt |
werden. |
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dass |
die |
Rohre |
des |
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Rohre des Kältemittel>Kreislaufes bis zur Kältemittel>Kreislaufes bei Transport |
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fachgerechten |
Entsorgung |
nicht |
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nicht beschädigt werden. |
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beschädigen. |
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kann |
zu |
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Verpackung |
entsorgen |
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Augenverletzungen |
führen |
oder |
sich |
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entzünden. |
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Achtung: |
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Wenn |
Kältemittel |
austritt, darauf achten: |
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Verpackungsmaterial |
ist |
kein |
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dass |
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kein |
offenes |
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Ihr neues |
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dem Weg |
zu |
mehr |
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in einem |
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ist, |
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Ihnen |
durch die |
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in |
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men |
kann |
bei einem |
Leck |
ein brennba |
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Bitte helfen Sie mit: Entsorgen Sie die |
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Gas>Luft>Gemisch |
entstehen. |
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umweltgerecht. |
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Über aktuelle Entsorgungswege informieren Sie sich bitte bei Ihrem Fachhändler oder bei der Gemeindeverwaltung.
Pro 8 g Kältemittel muss der Raum m
3
destens 1 mgroß sein. Die Menge des Kältemittels Ihres Gerätes steht auf dem Typschild im Inneren des Gerätes.
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Dosen platzen! |
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zustellen! |
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Nur Fachkräfte dürfen Reparaturen durchführen. Unsachgemäße Reparaturen können den Benutzer erheblich gefährden.
de
Der Kältekreislauf ist auf Dichtheit geprüft* . (nicht bei allen Modellen)
Dieses Erzeugnis entspricht den einschlägigen Sicherheitsbestimmungen für Elektrogeräte (EXI 60335/2/24).
Gerät kennenlernen
Bedienblende
Bild
1Ein/Aus6Taste
Die Inbetriebnahme wird durch Blinken oder Leuchten eines der Temperaturanzeige9 Lämpchen
Bild /3a oder 3bangezeigt.
2 Temperatur6Einstelltaste Kühlraum
Detailabweichungen - insbesondere bei Ausstattungsmerkmalen - je nach Gerätetyp.
Bild
A Kühlraum
BGefrierraum
163 Bedienblende
4Rückwand des Kühlraumes (Kälteerzeuger)
5Innenbeleuchtung
6Ablage
7Gemüsebehälter
8Absteller
9 Butter6 und Käsefach
10* Ablage für Eier
11 Flaschenabsteller
12* Gefriertablett mit Kälteakkus
13* Gefrierkalender
14Gefriergutschale
15Tauwasserablauf
Die Kühlraum9 Temperatur lässt sich in 2°C Schritten von °+8C bis +°C2 einstellen
Taste ständig oder so oft drücken bis gewünschtes Temperaturanzeige9 Lämpchen Bild /3a oder 3b•su9
per" leuchtet.
Die Gefrierraum6Temperatur lässt sich nicht separat einstellen.
Kältere Kühlraum6Temperaturen bewirken auch kältere Gefrierraum6Temperaturen.
3a Temperaturanzeige6Lämpchen
Die Zahlen bei den Temperatur9 anzeige9 Lämpchen bedeuten Kühlraum9 Temperaturen in°C Das leuchtende Lämpchen zeigt die ein9 gestellte Temperatur an.
Das Lämpchen blinkt wenn die eingestellte Temperatur noch nicht erreicht ist.
3b Temperaturanzeige6Lämpchen
•super" (Superkühlen)
Das leuchtende Lämpchen zeigt die Inbetriebnahme an. Beim Super9 kühlen wird der Kühlraum ca. 6 Stunden lang so kalt wie möglich gekühlt. Danach wird automatisch auf
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leisten. |
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Das |
Superkühlen |
einschalten |
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Nie |
BeB |
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Entlüftungsöffnungen |
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Vor dem Einlegen großer |
Mengen abdecken |
oder |
zustellen! |
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Std. |
warten, |
bis |
das |
Ger |
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Leuchten der Tasteangezeigt. Das |
in Betrieb |
genommen |
wird. |
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des |
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Supergefrieren |
dient |
zum |
EingefrierenTransports kann es vorkommen, dass |
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großer |
Mengen |
frischer |
Lebensmittel sich |
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im |
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enthaltene |
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im |
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ist |
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verlagert. |
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24 Stunden |
vor |
dem Einlegen |
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der ersten Inbetriebnahme den |
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einzuschalten. |
Im |
Allgemeinen |
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Innenraum |
des |
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reinigen |
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genügen |
2B3 |
Stunden, soll |
das |
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benötigt man ca. 24 Stunden. Beim Die Steckdose sollte |
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zugänglich sein. |
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Supergefrieren |
wird |
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der |
Gefrierraum |
Das Gerät an 220-240 |
V/50 |
Hz |
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ca. 2½ Tage lang so kalt wie möglichWechselstrom über eine |
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gekühlt, es wird eine sehr tiefe |
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installierte |
Steckdose |
anschließen. |
Die |
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Temperatur |
erreicht. |
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Steckdose |
muss |
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einer |
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automatisch |
auf |
die |
vor |
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abgesichert |
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Supergefrieren |
eingestellte |
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sein. |
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Ländern betrieben werden, ist auf dem |
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Typschild zu überprüfen, ob die |
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auch |
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etwas |
stärker |
gekühlt |
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angegebene |
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links |
unten. |
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eventue |
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+ 20 °C unotwendiger Austausch der |
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beim Supergefrieren kann die InnenB |
Netzanschlussleitung |
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beleuchtung bei fast geschlossener Tür einen Fachmann |
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(oder |
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mit |
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verminderter |
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leuchten. |
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und |
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elektronische |
Energiesparstecker |
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Sie |
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angeschlossen |
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Die Luft an der Rückwand |
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Schiffsstromnetze). |
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sich. |
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7
Die Stirnseiten des Gehäuses werden Gerät ausschalten teilweise leicht beheizt, dies verhindertTaste Bild 2/1 drücken.
Schwitzwasserbildung im Bereich der Temperaturanzeige<lämpchen Bild 2/3a |
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Türdichtung. |
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erlischt, damit ist die Kühlung und |
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Während |
die |
Kühlmaschine |
läuft, |
bildenBeleuchtung |
ausgeschaltet. |
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sich Wasserperlen oder Reif an der |
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Rückseite |
des |
Kühlraumes. |
Ein |
Gerät stilllegen |
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Abschaben |
der |
Reifschicht |
oder |
nicht Wenn Sie das Gerät längere Zeit nicht |
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Abwischen |
der |
Wasserperlen |
ist |
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notwendig. |
Die |
Rückwand taut |
benutzen: |
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automatisch |
ab. |
Das |
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wird in |
ziehen |
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der AblaufrinneBild q/A |
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1. Netzstecker |
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aufgefangen, |
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zur Kühlmaschine geleitet und dort verdunstet.
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Variable |
Gestaltung |
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Bild 8 |
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des |
Innenraums |
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Der |
Flaschenhalter |
verhindert |
ein |
Kippen |
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Öffnen und |
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Sie |
können |
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Ablagen |
des |
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Innenraums |
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und |
Behälter |
der Tür |
nach |
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variieren: |
Ablage |
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absenken |
und |
seitlich |
herausschwenken Bild 9 |
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Bild 4. Behälter |
anheben |
und |
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In |
der |
Flaschenablage |
können |
Flaschen |
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herausnehmen Bild 5. |
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sicher abgelgt |
werden. |
Wird |
der |
Platz für |
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andere Lebensmittel benötigt, kann der |
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Sonderausstattung |
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vordere |
Metallbügel |
nach oben geklappt |
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werden. |
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Feuchtigkeits'Regler |
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Bild 6/A |
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Zum |
langfristigen |
Lagern: |
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Ohne Innenausstattung |
beträgt |
der |
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aktueller |
Norm: |
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Regler |
nach |
links, |
Belüftung |
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ist |
offen, |
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Temperatur |
und |
Luftfeuchtigkeit |
wird |
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Zum |
kurzfristigen |
Lagern: |
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KGV 31../KG31V.. |
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Regler |
nach |
rechts, |
Belüftung ist |
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KGV 32../KG32V.. |
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geschlossen, |
Temperatur |
und |
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KGV 35../KG35V.. |
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Luftfeuchtigkeit |
wird |
höher. |
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Trennplatte |
im |
Gemüsebehälter |
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Bild 6/B |
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Wenn |
die |
Trennplatte |
nicht |
benötigt |
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Trennplatte |
anheben |
und |
ganz |
nach |
KGV 32../KG32V.. |
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KGV 35../KG35V.. |
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rechts an die Wand des Gemüsebehälters |
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Mit |
Innenausstattungbeträgt |
der |
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Schublade |
für Wurst |
und |
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Käse |
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nutzbare |
Inhalt: |
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das |
gesamte |
Gerät: |
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Bild 7 |
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KGV 26../KG26V.. |
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172 |
l |
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Sie |
können |
die |
Schublade |
zum |
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Beladen |
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172 |
l |
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und |
Entladen |
herausnehmen. |
Dazu |
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KGV 31../KG31V.. |
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KGV 32../KG32V.. |
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168 |
l |
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Schublade anheben. Die Halterung der |
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KGV 35../KG35V.. |
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217 |
l |
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Schublade |
ist |
variabel. |
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Gefrierraum: |
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KGV 26../KG26V.. |
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KGV 31../KG31V.. |
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KGV 32../KG32V.. |
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9
de
Lebensmittel einordnen
Kälte0Zonen im Kühlraum beachten!
In derTür von oben nach unten : Butter, Käse, Eier, Tuben, kleine Flaschen, große Flaschen, Milch, Safttüten.
Gefrieren und Lagern
Durch die Luft<Zirkulation im Kühlraum |
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entstehen |
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Zonen |
unterschiedlicher |
Kälte: Tiefkühlkost |
einkaufen |
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• Kälteste |
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Zonen |
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Verpackung |
darf |
nicht beschädigt |
sein. |
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sind an |
der |
Rückwand |
und |
sind |
je nach |
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Modell |
zwischen |
dem |
seitlich |
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Haltbarkeits<Datum |
beachten. |
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eingeprägten |
Pfeil |
und |
der |
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Temperatur |
in der |
Verkaufstruhe - 18 °C |
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darunterliegenden |
GlasablageBild w/A |
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oder |
tiefer. |
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oder |
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Tiefkühlkost |
möglichst |
in |
einer |
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zwischen |
beiden |
PfeilenBild w/B |
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Hinweis: |
Lagern |
Sie |
in |
den |
kältesten |
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Isoliertasche |
transportieren und schnell in |
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den |
Gefrierraum |
legen. |
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Zonen |
empfindliche |
Lebensmittel, |
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z. B. Fisch, Wurst, |
Fleisch . |
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• Wärmste |
Zone |
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Lebensmittel |
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ist an |
der |
Tür ganz |
oben. |
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eingefrieren |
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Hinweis: |
Lagern |
sie |
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in |
der |
wärmsten |
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z. B. Käse und Butter. Beim Servieren |
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Gefriervermögen: |
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behält der Käse sein Aroma, die Butter |
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bleibt |
streichfähig. |
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KGV 26../KG26V. |
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4 |
kg/24 |
h |
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KGV 31../KG31V.. |
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6 |
kg/24 |
h |
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Beim |
Einordnen |
beachten |
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KGV 32../KG32V.. |
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6 |
kg/24 |
h |
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KGV 35../KG35V.. |
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6 |
kg/24 |
h |
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Lebensmittel |
gut |
verpackt |
oder |
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KGV 70.. |
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6 |
kg/24 |
h |
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abgedeckt |
einordnen. |
Dadurch |
bleiben |
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Lebensmittel |
sollen |
möglichst schnell |
bis |
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Aroma, |
Farbe |
und |
Frische |
erhalten. |
|
zum |
Kern |
durchgefroren werden. Damit |
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Außerdem |
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werden |
Geschmacksüber< |
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Vitamine, |
Nährwerte, |
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Aussehen |
und |
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tragungen |
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und |
Verfärbungen |
der |
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Geschmack |
erhalten |
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bleiben, |
max. |
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Kunststoffteile |
vermieden. |
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Gefriervermögen |
nicht |
überschreiten. |
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Lebensmittel |
wie |
folgt |
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Beim |
Eingefrieren |
in |
den |
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Gefriergutschalen verringert sich das max. |
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einordnen: |
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Gefriervermögen |
geringfügig. |
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Auf den Ablagenim Kühlraum von |
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Die |
unterste |
Schale |
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nur |
zum |
Lagern |
vo |
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oben nach unten : Backwaren, |
fertige Gefriergut |
verwenden. |
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Speisen, |
Molkerei< |
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Produkte, |
Fleisch |
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und |
Wurst |
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Im Gemüsebehälter: Gemüse, Salat, Obst
10
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de |
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Frische |
Lebensmittel |
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Gefriergut |
lagern |
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einfrieren |
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Wichtig |
für |
einwandfreie |
Luftzirkulation |
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Lagern |
bereits |
Lebensmittel |
im |
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im |
Gerät, |
Gefriergutschalen bis zum |
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Anschlag |
einschieben. |
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Gefrierraum, |
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ist |
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einige |
Stunden |
vor |
dem |
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Einlegen |
frischer |
Lebensmittel |
das |
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Sind |
sehr |
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viele |
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Lebensmittel |
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•Supergefrieren" |
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einzuschalten. |
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unterzubringen, |
kann |
man |
alle |
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Verwenden |
Sie |
zum |
Einfrieren |
nur |
frischeGefriergutschalen |
|
bis |
auf |
die |
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unterste |
|||||||||||||||||||||||||
und |
einwandfreie |
|
Lebensmittel. |
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aus |
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dem |
Gerät |
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herausnehmen und |
die |
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Lebensmittel |
direkt |
auf den |
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Lebensmittel |
|
luftdicht |
verpacken, |
damit |
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Gefrierrosten |
stapeln. |
Zum |
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|||||||||||||||||||||||
sie |
nicht den |
Geschmack |
verlieren |
oder |
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||||||||||||||||||||||||
austrocknen. |
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Herausnehmen, |
Gefriergutschalen |
bis |
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zum |
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herausziehen, |
vorn |
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So |
verpacken |
Sie |
richtig: |
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anheben |
und |
herausnehmen. |
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1. Lebensmittel |
in |
die |
Verpackung |
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Lagerdauer |
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einlegen. |
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Um |
Qualitätsminderungen |
des |
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2. Luft |
völlig |
herausdrücken. |
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Gefriergutes |
zu |
vermeiden, |
sollte |
die |
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3. Packung |
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dicht |
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verschließen. |
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zulässige |
Lagerdauer |
bei |
-18° |
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C |
nicht |
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überschritten |
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werden. |
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4. Verpackung |
beschriften mit |
Inhalt |
und |
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Einfrier>Datum |
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F s , Wurst, |
rt bis zu |
6 |
Monate |
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Als |
Verpackung |
ungeeignet |
sind: |
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Sp s n |
und |
Ba kwa |
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r n |
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Packpapier, |
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Pergamentpapier, |
Cellophan, |
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äs , G lü l, |
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Müllbeutel, |
gebrauchte |
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Einkaufstüten |
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bis |
zu |
8 |
Monate |
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Fl s |
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Als |
Verpackung |
geeignet |
sind: |
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G müs und |
O st |
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bis |
zu |
12 |
Monate |
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Kunststoff>Folien, |
Schlauch>Folien |
aus |
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Polyethylen, |
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Alu>Folien, |
Gefrierdosen |
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Gefrierkalender |
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Sie |
finden |
diese |
Produkte |
im |
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Fachhandel |
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Bild r |
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Zum Verschließen |
geeignet |
sind: |
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(nicht |
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bei |
allen |
Modellen) |
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Gummiringe, |
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Kunststoff>Klipse, |
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Um |
Qualitätsminderungen |
des |
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Bindfäden, |
Kältebeständige |
Klebebänder |
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o. ä. |
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Gefriergutes |
zu |
vermeiden, |
ist |
es |
wichtig, |
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dass |
die |
zulässige |
Lagerdauer |
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nicht |
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Sie |
können |
Beutel |
und |
Schlauchfolien |
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aus |
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Polyethylen |
mit |
einem |
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überschritten |
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wird. |
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Die |
Lagerdauer |
hängt |
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von |
der |
Art |
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des |
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Gefriergutes ab. Die |
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Folien>Schweißgerät |
verschweissen. |
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Zahlen bei den Symbolen geben die |
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zulässige Lagerdauer in Monaten für das |
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Gefriergut |
an. |
Bei |
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fertiger |
Tiefkühlkost, |
die |
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im Handel erhältlich ist, ist das |
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Herstellungsdatum |
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oder |
das |
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Haltbarkeitsdatum |
zu |
beachten. |
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11
de
Kälteakku
Bild t/A
nicht bei allen Modellen
Der Kälteakku verzögert bei einem
Stromausfall oder einer Störung die
Erwärmung des eingelagerten
Gefriergutes. Den Akku in das oberste Z Stromschlaggefahr
Fach direkt auf die Lebensmittel legen. Keinen Dampfreiniger einsetzen. Spannungsführende Teile können bei Dampfniederschlag einen Kurzschluss oder Stromschlag auslösen.
Abtau(Sprays |
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Das Mittel ist im Handel unter dem |
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Angaben |
des |
Herstellers |
sind |
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Namen •Chromol" oder bei Ihrem |
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maßgebend. |
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Kundendienst |
unter |
der |
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Achtung |
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Ident(Nr. |
310359 als |
500 |
ml |
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Abtau?Sprays |
können |
explosive |
Gase |
Sprühflasche |
und |
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bilden, |
kunststoffschädigende |
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Ident(Nr. |
166787 als |
50 ml |
Probeflasche |
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Lösungsmittel oder Treibmittel enthalten erhältlich. |
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oder |
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gesundheitsschädlich |
sein. |
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Um die Oberflächen nicht zu |
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Abtau(Hilfe |
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beschädigen, auf keinen Fall kratzende |
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Topf |
mit heißem Wasser auf |
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Schwämme, |
Metallbürsten, |
scharfkantige |
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Untersetzer |
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in |
den |
Gefrierraum |
stellen. |
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Gegenstände |
oder Scheuermittel |
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benutzen. |
Auch |
chemisch |
aggressive |
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Reinigungsmittel |
wie |
Abtausprays, |
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Backofensprays, |
Lösungsmittel |
oder |
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Gerät |
reinigen |
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Fleckenentferner |
dürfen sie |
nicht |
verwenden.
Die Ablagen und |
Behälter sind |
nicht |
Geräte?Tür |
so |
kurz wie möglich |
öffnen! |
|
spülmaschinenfest, |
sie können |
sich |
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verformen. |
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Reifschicht |
im |
Gefrierraum |
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verschlechtert |
die Kälteabgabe an |
das |
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Wichtige Pflegehinweise für |
Gefriergut und |
erhöht |
den |
Edelstahlgeräte |
Stromverbrauch. |
Gerät |
regelmäßig |
abtauen. |
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Zum Pflegen der Edelstahloberflächen das Pflegemittel •Chromol" verwenden.
Die |
Geräterückseite sollte gelegentlich |
mit |
einem Staubsauger oder Pinsel |
gereinigt werden, um einen erhöhten Stromverbrauch zu vermeiden.
13
Geräusche, die sich leicht beheben lassen
Das Gerät steht uneben
Bitte richten Sie das Gerät mit Hilfe eine
Wasserwaage eben ein. Verwenden Sie
Blubbernde, surrendeoder gurgelnde dazu die Schraubfüße oder legen Sie etwas unter.
Geräusche - Kältemittel fließt durch die Rohre.
Klicken - Motor schaltet ein oder aus. Bitte rücken Sie |
das |
Gerät von |
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anstehenden Möbeln oder Geräten weg. |
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Schubladen, |
Körbe |
oder |
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Abstellflächen |
wackeln oder klemmen |
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Prüfen Sie bitte die herausnehmbaren |
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Teile und setzen Sie sie eventuell neu ei |
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Gefäße |
berühren |
sich |
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Rücken Sie bitte die Flaschen oder |
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Gefäße |
leicht |
auseinander. |
Kleine |
Störungen |
selbst |
beheben |
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Bevor Sie den Kundendienst rufen: |
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Überprüfen |
Sie, |
ob |
Sie |
die |
Störung |
aufgrund der |
folgenden |
Hinweise |
selbst beh |
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können. |
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Sie |
müssen |
die |
Kosten |
für |
Beratung |
durch |
den |
Kundendienst |
selbst |
übernehmen |
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auch während |
der |
Garantiezeit! |
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Störung |
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Mögliche |
Ursache |
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Abhilfe |
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Die |
Innen Beleuchtung |
Die |
Glühlampe ist |
defekt. |
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Glühlampe |
austauschen |
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funktioniert nicht; |
die |
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Kältemaschine läuft. |
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1. |
Netzstecker |
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ziehen bzw. |
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Sicherung |
ausschalten. |
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2. |
Abdeckgitter |
nach vorne |
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abziehen Bild u/A. |
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3. |
Glühlampe |
wechseln |
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(Ersatzlampe, 220-240 V |
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Wechselstrom, |
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Sockel E14, Watt siehe defekte |
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Lampe). |
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Der |
Lichtschalter klemmtBild. u/B |
Prüfen, ob |
er |
sich bewegen lässt. |
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14
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de |
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Störung |
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Mögliche Ursache |
Abhilfe |
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Der Boden |
des |
Das Tauwasser<Ablaufrohr ist |
Reinigen |
Sie die Tauwasserrinne |
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Kühlraums |
ist nass. |
verstopft. Bild q |
und das |
Ablaufrohr |
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Bild q, |
(siehe Gerät |
reinigen). |
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Die Temperatur |
im |
Temperatur |
ist |
zu |
kalt |
eingestellt. Temperatur |
wärmer einstellen. |
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Kühlraum ist zu |
kalt. |
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Durch |
das |
Einfrieren |
größerer |
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Max. Gefriervermögen |
nicht |
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Mengen frischer |
Lebensmittel sinktüberschreiten. |
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die Temperatur |
im |
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Kühlraum |
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vorübergehend, |
da |
die |
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Kältemaschine lange |
läuft. |
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Anzeige •super" blinkt; Bei Inbetriebnahme |
des |
Gerätes. |
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Nach |
Erreichen |
der |
eingestellten |
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Temperatur im |
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Temperatur |
, |
hört |
die Anzeige |
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Kühlraum ist zu |
warm. |
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•super" |
auf |
zu |
blinken. |
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Ohne Gefahr für das Gefrierggut |
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kann |
die |
Anzeige |
blinken: |
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Durch häufiges Öffnen der
Geräte<Tür.
Einlegen großer Mengen
Lebensmittel.
Die |
Kältemaschine |
|
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Einfrieren größerer Mengen frischerMax. Gefriervermögen nicht |
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schaltet immer |
häufiger |
Lebensmittel. |
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überschreiten. |
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und |
länger ein. |
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Die |
Be< und |
Entlüftungsöffnungen |
Hindernisse entfernen. |
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sind |
verdeckt. |
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Der |
Kühlschrank |
hat |
Ein/Aus<Taste |
ist |
nicht |
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Ein/Aus<Taste |
drücken. |
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keine Kühlleistung. |
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eingeschaltet. |
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Stromausfall; |
die |
Sicherung |
ist |
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Prüfen, ob Strom vorhanden ist, |
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ausgeschaltet; |
der |
Netzstecker |
sitztSicherungen |
überprüfen. |
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nicht |
fest. |
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Innen'Beleuchtung |
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Raumtemperatur |
ist |
unter |
20 |
°C |
Bei Raumtemperaturen über 20 °C |
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leuchtet bei |
fast |
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oder |
Supergefrieren |
ist |
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oder nach dem Abschalten des |
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geschlossener |
Tür |
(oder eingeschaltet. |
Keine |
Störung! |
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Supergefrierens |
erlischt die |
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gedrückten |
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Innenbeleuchtung |
wieder. |
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Lichtschalter) |
mit |
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verminderter |
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Leuchtkraft. |
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15
de |
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Fertigungsnummer FD+Nr. des Gerätes |
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Kundendienst |
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an. |
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Einen Kundendienst in |
Ihrer |
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Sie finden diese Angaben auf dem |
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Nähe finden |
Bild i |
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Sie im Telefonbuch oder im |
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Typenschild. |
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Kundendienst+Verzeichnis. |
Geben Sie |
Bitte helfen Sie durch Nennung der |
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bitte dem Kundendienst |
die |
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Erzeugnis+ |
und |
Fertigungsnummer mit, |
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Erzeugnisnummer E+Nr. |
und |
die |
unnötige Anfahrten zu vermeiden. Sie |
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sparen damit |
verbundene Mehrkosten. |
16
Instructions on appliance disposal
x Disposal of your old appliance
en
Please ask your dealer or inquire at your local authority about current means of disposal.
Safety information
When |
replacing |
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your |
old |
appliance |
with |
a |
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switching |
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on |
the |
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Before |
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new one, |
please |
comply |
with |
the |
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appliance |
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following: |
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Old appliances |
are not |
worthless |
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Please |
read |
the |
operating |
and installation |
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rubbish. |
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carefully. |
They |
contain |
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Valuable |
raw |
materials |
can be |
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instructions |
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reclaimed |
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information |
on |
how |
to |
install, |
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by recycling |
old |
appliances. |
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important |
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use and maintain the appliance. |
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Render |
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your |
old |
appliance |
unusable: |
The manufacturer |
is |
not |
liable |
if |
you |
fail |
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1. Pull |
out |
the |
mains |
plug, |
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comply |
with |
the |
instructions and |
warnings |
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2. Cut |
off |
the |
power |
cord |
and |
discard |
in the |
operating |
manual. |
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Please |
retain |
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with |
operating |
and |
installation |
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mains |
plug, |
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these |
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instructions |
as they |
may |
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required |
by |
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3.To prevent children from locking subsequent appliance user. themselves in the refrigerator and
suffocating, REMOVE THE LOCK. Installing and connecting
Professional |
disposal |
is |
required |
for |
the |
appliance |
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refrigerants in refrigeration appliances and |
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gases |
contained |
in the |
insulation. Ensure |
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Warning! |
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that refrigeration tubing and coils are not |
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damaged |
or |
punctured |
prior |
to |
their |
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The |
appliance |
contains |
a small |
quantity |
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proper |
disposal. |
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of |
the |
environmentally1friendly |
but |
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flammable |
refrigerant |
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R600a. |
Ensure |
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x Disposal |
of |
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packaging |
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that the refrigeration tubing is not |
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damaged |
during |
transportation |
and |
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Warning: |
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installation. |
Leaking |
refrigerant |
may |
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Keep children away from the shippingcause eye |
injuries or |
ignite. |
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carton |
and |
packaging |
components. |
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If refrigerant |
is |
leaking |
out: |
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Danger of suffocation from folding |
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cartons |
and plastic |
film. |
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- Avoid naked flames and ignition |
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You received your new appliance in a |
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sources |
near |
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the |
leakage. |
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protective shipping carton. All packaging |
- Unplug |
the |
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appliance |
and |
ventilate |
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materials are environmentally friendly and |
the room for several minutes. |
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recyclable. Please contribute to a better |
The |
more |
refrigerant |
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in |
an |
appliance, |
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environment |
by disposing of |
packaging |
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the |
larger |
the |
room |
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must |
be in |
which |
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materials |
in |
an |
environmentally1friendly |
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appliance |
is |
situated. |
If a leak |
occurs in |
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manner. |
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a room which is too small, a flammable |
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gas1air |
mixture |
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may |
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occur. |
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17
en
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The |
room |
must |
be at |
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3 |
per1 m8 |
g |
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NEVER |
use |
a |
steam |
cleaner |
to |
defrost |
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least |
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of |
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refrigerant. |
The |
amount |
of |
refrigerantor |
clean the appliance. Steam may |
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in your appliance is indicated on the |
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come |
into |
contact |
with |
live |
components |
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rating |
plate |
inside |
the |
appliance. |
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in |
the |
appliance |
and cause |
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In |
an |
emergency |
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a short@circuit |
or |
an |
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electric |
shock. |
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Wash |
eyes |
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and |
call |
a doctor. |
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Do NOT allow oil or fat to come into |
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contact |
with |
the |
plastic |
components or |
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Keep |
ignition |
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sparks |
and |
naked |
flames door |
seal, |
otherwise |
the |
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plastic |
parts |
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away |
from |
the |
appliance. |
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and |
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door |
seal |
could |
become porous. |
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Pull |
out |
the |
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mains |
plug |
and |
ventilate |
the |
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not store |
bottled |
or |
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canned |
drinks |
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room |
thoroughly |
for |
several |
minutes. |
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Do |
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(especially carbonated drinks) in the |
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Using |
the |
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appliance |
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freezer compartment. Bottles and cans |
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will |
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explode. |
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In |
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the |
following cases remove the mainsDo |
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not put an ice lolly or ice cube |
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plug |
or |
switch |
OFF |
the |
fuse: |
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directly |
from |
the |
freezer |
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compartment |
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- |
Defrosting |
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into |
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your |
mouthRisk. |
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of |
burnsfrom |
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very |
low |
temperatures! |
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- |
Cleaning |
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Never touch frozen food with wet |
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Do NOT pull out the plug by tugging |
handsthe. |
Your |
hands |
could |
freeze |
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mains |
cable. |
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to the food! |
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Repairs |
may |
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only |
be |
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performed |
by |
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Do not scrape off hoarfrost or stuck |
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qualified |
customer@service |
technicians. |
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frozen food with a knife or pointed |
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Improper repairs may put the user in |
object. You could damage the |
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considerable |
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danger. |
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refrigerant |
tubing. Leaking |
refrigerant |
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NEVER |
use |
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electrical |
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appliances |
inside |
may |
ignite |
or |
cause |
eye |
injuries. |
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the appliance (e.g. heater, ice@cream General requirements |
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maker, |
etc). |
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Do NOT stand or support |
yourself |
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The |
appliance |
is |
suitable |
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on |
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the |
base, |
drawers |
or |
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doors, |
etc. |
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for |
refrigerating |
and |
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freezing |
food, |
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Bottles |
which |
contain |
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a |
high |
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percentage |
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making |
ice. |
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of |
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alcohol |
must |
be |
sealed |
and |
placed |
for |
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vertically |
in |
the |
refrigerator. |
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The appliance is designed for domestic |
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use.
NEVER store products which contain
flammable propellant gases (e.g. The appliance has been
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aerosols) |
or explosive |
substances |
in |
interference suppressed |
in compliance |
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the |
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appliance |
-Explosion |
hazard! |
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with |
EU Directive |
89/336/EEC. |
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Do |
NOT |
allow children to |
play |
with |
The refrigerant |
circuit |
has |
been |
tested for |
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the |
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appliance. |
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leaks. |
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If the appliance |
features a lock, keepThis |
product |
complies |
with |
the |
relevant |
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the |
key |
out of |
the |
reach |
of children!safety |
regulations |
for |
electrical |
appliances |
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(EXI 60335/2/24). |
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18
en
Getting to know your Fascia appliance
Certain details, in particular appliance features, may vary depending on the appliance model.
Fig.
A Refrigerator compartment
BFreezer compartment
153 Fascia
4Rear panel of the refrigerator
compartment (refrigerating unit)
5 Interior light
6Shelf
The |
appliance |
is switched |
on when |
one |
of the temperature display lamps |
||
flashes or is |
Figlit, . /3a or |
3b. |
2 Refrigerator compartment temperature selection button
The refrigerator compartment temperature can be set from°C+8 to + 2°C in 2 °C steps.
Hold down the button or press until "super" is lit on the desired temperature display lamp,Fig. /3a
or 3b.
The freezer compartment temperature cannot be set separately.
Lower temperatures in the refrigerator compartment also cause lower temperatures in the freezer compartment.
3a Temperature display lamps
7 Vegetable container
8Storage compartment
9 Butter and cheese compartment
10* Egg rack
11 Bottle storage compartment
12* Freezer tray with ice blocks
13* Frozen5food calendar
14Freezer drawer
15Condensation outlet * (not all models)
The figures next to the temperature display lamps indicate refrigerator compartment temperatures inC° The
lit lamp indicates the selected tempe' rature.
The lamp flashes if the selected temperature has still not been reached.
3b Temperature display lamp "super"
(fast cooling)
When the light is on, super cooling has started. Super cooling cools the refrigerator compartment as cold as possible for approx. 6 hours.
19
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Note: |
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If the appliance is to be operated in |
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non0European country, check that the |
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"Fast freeze" may also slightly increase voltage and current type indicated on
refrigeration |
of |
the refrigerator |
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the rating plate correspond with the |
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compartment. |
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specifications of your power supply. |
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Note: |
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The |
rating plate |
is |
situated in the |
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bottom |
left0hand |
side of the |
appliance. |
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At ambient |
temperatures |
below |
+ 20 ºC |
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The |
mains connection cable |
may |
be |
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and |
during |
•fast |
freezing" the |
interior light |
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may |
glow |
at |
a |
reduced |
luminosity |
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replaced by an electrician only. |
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when |
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the door is almost closed (or |
light |
switch |
Warning! |
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pressed). This |
is |
quite normal |
and |
can |
be |
appliance |
may |
not, |
under any |
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ignored. |
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The |
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circumstances, |
be |
connected |
to |
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Ventilation |
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electronic energy0saving |
plugs |
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(e.g. Ecoboy; Sava Plug) and to power |
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Fig. 3 |
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inverters |
which |
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convert |
direct |
current |
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to |
230 V alternating current (e.g. solar |
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The |
air at |
the back of |
the |
appliance |
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will |
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systems, |
power |
networks |
on |
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heat up. This warm air must |
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energy |
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be allowed to |
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freely |
escape, |
otherwise |
the |
refrigeratingships ). |
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20
2. Cleaning the appliance
3. Leave the appliance door open.
21
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Bottle |
shelf |
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Rearranging |
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Fig. 9 |
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the interior |
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Bottles |
can |
be |
stored |
securely on |
the |
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bottle shelf. |
If space |
is required |
for other |
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If required, |
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the |
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interior shelves and the food, |
the front |
metal |
clip |
can be |
folded |
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door |
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up. |
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containers can be repositioned: pull |
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the shelf forwards, lower and swivel out |
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sideways Fig. 4. |
Lift the container and |
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remove Fig. 5. |
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Usable |
capacity |
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Special |
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features |
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According to the current standard the |
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not |
all |
models |
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usable |
capacityexcluding interior |
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features is: |
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Vegetable |
container |
with |
temperature |
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and |
humidity |
regulator |
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For |
the |
whole |
appliance: |
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Fig. 6/A |
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KGV 26../KG26V.. |
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186 |
l |
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For |
long3term |
storage: |
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KGV 31../KG31V.. |
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186 |
l |
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Regulator to left, ventilation is open, |
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KGV 32../KG32V.. |
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182 |
l |
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temperature |
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and |
air |
humidity |
drop. |
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KGV 35../KG35V.. |
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232 |
l |
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For |
short3term |
storage: |
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Freezer |
compartment: |
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Regulator to right, ventilation is closed, |
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KGV 26../KG26V.. |
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54 |
l |
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temperature |
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and |
air |
humidity |
rise. |
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KGV 31../KG31V.. |
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91 |
l |
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Partition |
in |
the |
vegetable |
container |
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KGV 32../KG32V.. |
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121 |
l |
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Fig. 6/B |
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KGV 35../KG35V.. |
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91 |
l |
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If the partition is not required, lift the |
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The |
usable |
capacityincluding |
interior |
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partition |
and |
slide all |
the |
way to the |
rightfeatures is: |
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onto the wall of the vegetable containerFor. the whole |
appliance: |
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Drawer for sausage and cheese |
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KGV 26../KG26V.. |
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172 |
l |
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Fig. 7 |
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KGV 31../KG31V.. |
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172 |
l |
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KGV 32../KG32V.. |
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168 |
l |
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The |
drawer can be removed for addingKGV 35../KG35V.. |
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217 |
l |
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and |
removing food. Lift the drawer and |
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pull out. The drawer holder can be |
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Freezer |
compartment: |
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adjusted. |
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KGV 26../KG26V.. |
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48 |
l |
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Bottle holder |
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KGV 31../KG31V.. |
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78 |
l |
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Fig. 8 |
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KGV 32../KG32V.. |
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99 |
l |
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The |
bottle |
holder prevents |
bottles from |
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KGV 35../KG35V.. |
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78 |
l |
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falling over when the door is opened and closed.
22
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en |
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• In |
thedoor from top |
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to |
bottom : |
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Storing |
of |
food |
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butter, cheese, eggs, tubes, small |
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bottles, large bottles, milk, fruit juice |
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containers. |
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Take |
note |
of |
the |
cold |
zones |
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in |
the |
refrigerating |
zone! |
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Due to the air circulation in the |
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Freezing |
and |
storing |
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refrigerating zone, zones with different |
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temperatures |
are |
produced: |
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frozen |
food |
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• Coldest |
zones |
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are |
on |
the |
rear |
walls and |
are found, |
Buying frozen food |
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according |
to |
model, |
between |
the printed |
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side arrows |
and the glass shelf below |
The packaging must not be damaged. |
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Fig. w/A or |
between both |
arrows |
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Note |
the sell/by |
date. |
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Fig. w/B. |
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The |
temperature |
in the |
supermarket |
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Note: Store |
the most sensitive foods infreezerthe should be -18 ºC or lower. |
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coldest |
zones e.g. |
fish, |
sausage, meat . |
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food in an |
insulating |
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• Warmest |
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Transport the frozen |
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zone |
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bag, |
where |
possible |
and put it quickly in |
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is |
near |
the |
door |
at |
the |
top. |
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the |
freezer |
compartment. |
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||||
Note: Store the following in the warmest |
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zone, e.g. cheese and butter. |
When |
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serving, |
the |
cheese |
keeps |
it |
aroma |
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andFreezing |
food |
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the |
butter |
remains |
spreadable. |
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Freezing capacity: |
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When |
storing |
the |
food, |
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(on the wire shelves). |
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note |
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that food |
is |
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KGV 26../KG26V. |
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4 |
kg/24 |
h |
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well wrapped or covered over. |
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In |
this |
way, |
the |
aroma, |
colour and |
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KGV 31../KG31V.. |
6 |
kg/24 |
h |
|||||||||
freshness |
remain. |
Apart |
from |
which, |
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theKGV 32../KG32V.. |
6 |
kg/24 |
h |
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transfer |
of |
taste |
and dying |
of |
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KGV 35../KG35V.. |
6 |
kg/24 |
h |
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plastic parts |
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is |
avoided. |
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KGV 70.. |
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6 |
kg/24 |
h |
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Store |
in |
the |
following |
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Food |
should |
be |
frozen solid as quickly |
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as possible. To retain |
vitamins, nutritional |
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manner: |
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value, appearance and flavour, do not |
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• On the |
storage |
shelvesin |
the |
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exceed max. |
freezing |
capacity. If |
freezing |
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food in the freezer drawers, the max. |
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refrigeration zone from |
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top to bottom : |
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freezing capacity is reduced slightly. |
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bread, ready made foods, milk produce, |
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meat |
and |
sausage |
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Use |
the lowest |
tray |
only |
to store frozen |
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food. |
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23
en
Freezing |
fresh |
food |
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Storing |
frozen |
food |
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Several |
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hours |
before |
placing |
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fresh |
food inTo |
ensure |
good air circulation in the |
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the freezer compartment, switch on |
|
"fast appliance, |
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push |
in |
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the |
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freezer |
drawers |
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freeze". |
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all |
the |
way. |
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When freezing, use only food which |
is If |
large |
quantities |
of |
food |
are |
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to |
be |
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fresh and unblemished. Use airtight |
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stored |
in |
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the |
freezer, |
all |
the |
freezer |
|
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packaging |
so |
that |
you don't |
lose |
any |
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tastedrawers |
(except |
the |
|
bottom one) |
can |
b |
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or |
allow |
the |
food |
to |
become |
too |
dry. |
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taken out |
of the appliance and the foo |
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stored directly on the freezer shelves. T |
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How |
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to |
package |
food |
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remove a freezer drawer, pull |
out |
all |
the |
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properly: |
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way, lift |
at |
the |
front |
and |
remove. |
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1. Place |
the |
food |
in |
the |
wrapping. |
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Storage |
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duration |
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2. Squeeze |
out |
|
all |
air. |
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To retain |
the |
quality |
of |
the |
frozen |
food, |
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3. Seal |
the |
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wrapping |
well. |
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not |
exceed |
the |
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permitted |
storage |
duration |
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at -18 ºC. |
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4. Write |
on |
the |
package |
the |
contents |
and |
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the |
date |
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of |
freezing. |
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Fish, cold |
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meats, |
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Up |
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to |
6 |
months |
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ready meals, |
cakes |
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The following |
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are |
not |
suitable |
for |
use |
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|||||||||||
as |
packaging: |
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and pastries |
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|||||||
wrapping |
paper, |
greaseproof |
paper, |
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|
Cheese, |
poultry, |
|
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|
Up |
|
to |
8 |
months |
|
|||||||||||||||||||
cellophane, |
refuse |
bags, |
used |
shopping meat |
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bags. |
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Vegetables, |
fruit |
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Up |
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to |
12 |
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months |
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The following are suitable for |
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Frozen food |
calendar |
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packaging: |
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plastic |
film, |
polythene |
tube2film, |
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Fig r |
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aluminium |
foil |
and |
freezer tins |
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(not |
all models) |
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These |
products |
can be |
bought |
at |
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a specialist |
outlet. |
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To avoid the quality of the frozen food |
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being diminished, it is important that the |
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Suitable |
for |
sealing |
are: |
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allowable storage duration is not |
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elastic bands, plastic clips, string, |
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exceeded. |
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The |
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storage |
duration |
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depends |
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cold2resistant |
tape |
or |
such |
like. |
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on the type |
of the frozen food. The valu |
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next to the symbols represent the |
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Bags and tube2film of polythene may be |
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sealed |
with |
a |
film |
sealer. |
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permissible storage duration for the |
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respective frozen food in months. In the |
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case |
of |
oven2ready |
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frozen |
meals |
which |
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are |
available |
in |
stores, |
the |
production |
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date or the •Best Before" date should be |
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observed. |
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24
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en |
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Ice |
block |
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No |
longer |
store the |
frozen |
produce |
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for th |
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Fig. t/A |
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max. |
storage |
period. |
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not all models |
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The |
ice |
block slows down the thawing Thawing |
and |
cleaning |
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process |
of the |
frozen |
food in |
the event of |
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a |
power |
failure |
or |
malfunction. |
Place |
thethe |
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appliance |
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ice |
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block |
directly |
on the |
food |
in |
the top |
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compartment. |
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Clean |
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the |
refrigerator |
compartment |
once |
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a month. |
The |
freezer |
compartment |
should |
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Making |
ice |
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be |
cleaned |
whenever |
the |
appliance |
is |
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defrosted. |
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Warning |
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Z Risk |
of |
electric |
shock |
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Do |
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NOT |
use an |
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electric ice1cream maker |
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in |
the |
freezer |
compartment. |
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NEVER use a steam |
cleaner. If |
live |
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components come into contact with |
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Making |
ice cubes |
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condensing steam, they may short1circuit |
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Ice1cube |
trays |
are |
available from |
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or |
cause |
an |
electric |
shock. |
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specialist |
outlets. |
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Do |
not remove hoarfrost |
with a knife or |
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Fill |
ice1cube tray |
¾ full of water and |
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pointedlace |
implement. |
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in |
the |
freezer |
compartment. To |
loosen |
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the |
not damage the refrigeration tubing. |
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ice |
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cubes, hold |
ice1cube |
tray |
under |
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Do |
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Leaking refrigerant may cause eye injuries |
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running |
water or twist |
it |
slightly. |
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and |
is |
flammable. |
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Do NOT place any electric appliances or |
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Defrosting |
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frozen |
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naked |
flames in the appliance. |
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produce |
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Defrost |
the |
freezer |
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Depending |
on |
the |
type |
of food and |
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compartment |
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intended |
use, frozen produce can be |
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Store |
the |
freezer |
drawers |
and |
the food |
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defrosted: |
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in |
a |
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cool |
location. |
Place |
an |
ice |
block |
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At |
room temperature, |
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if enclosed |
on the |
food. |
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In |
a |
refrigerator, |
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Pull |
out the mains plug. |
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In |
an |
electric |
oven, |
with/without |
fan |
|
Typ |
|
A |
Figz./A |
freezer |
tray on the |
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assisted |
hot1air, |
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Place |
the |
empty |
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bottom |
shelf |
to |
catch |
the melting |
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ice. |
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In |
a |
microwave |
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Typ B Figz./B |
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Note |
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Empty the bottom freezer drawer, place |
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Do |
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NOT |
refreeze |
food |
which is |
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under the condensation outlet and fold |
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beginning |
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to |
defrost |
or which |
has |
already |
defrosted.out |
the |
condensation |
drainage |
channel |
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Only |
food |
which |
is |
subsequently |
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to collect |
the |
water. |
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prepared |
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cooked |
or fried |
may |
be refrozen. |
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25
en
When the appliance has been |
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Important |
|
care |
information |
|
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defrosted, empty the water which hasfor |
stainless |
|
steel |
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collected |
in |
the |
freezer |
|
drawer. |
Mop |
up |
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appliances |
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any water in the bottom of the freezer |
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compartment |
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with |
a |
sponge. |
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Use |
•Chromol" |
cleaning |
agent |
for |
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Defrosting |
sprays |
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cleaning |
stainless |
steel |
|
surfaces. |
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||||||||||||||
Follow |
|
the |
manufacturer's |
|
instructions. |
This |
cleaning |
agent |
is |
|
available |
on |
the |
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|
Warning |
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market |
under |
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the |
name |
•Chromol" |
or |
fro |
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your |
customer |
|
service |
under |
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Defrosting |
sprays |
may |
form explosive |
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ident no. |
310359 as |
a |
|
500 |
ml |
spray |
can |
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gases and/or contain solvents or |
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propellants |
which |
corrode |
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plastic |
and/oror under |
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may be |
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a health |
hazard. |
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ident no. |
166787 as |
a |
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50 |
ml |
trial |
can. |
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Defrosting |
aid |
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To |
prevent |
damage |
to |
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the |
surfaces, |
unde |
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Place |
a pan |
of |
hot |
water on |
a base |
in |
circumstances |
use |
abrasive |
sponges, |
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no |
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the |
freezer |
compartment. |
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metal |
brushes, |
sharp.edged |
implements |
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or scouring agents. Chemically aggressive |
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cleaning agents, such as defrosting |
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sprays, oven sprays, solvents or stain |
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|||||||||||||
Cleaning |
the |
applianceremovers |
must |
|
not |
be |
|
used either. |
|
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|||||||||||||||||||
Pull |
out |
the |
mains |
plug. |
|
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|
The |
stainless |
steel |
|
surface |
should |
be |
|
||||||||||||||
Clean |
with |
water |
and |
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|
cleaned in |
the |
direction |
of |
the |
grain. |
|
||||||||||||||
a little detergent. |
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Re.insert |
the |
mains |
plug |
and/or |
reset |
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the |
fuse. |
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||
Clean |
the |
door |
seal |
with |
water |
only |
and |
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dry |
thoroughly. |
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||||
Water used for cleaning must not |
drip |
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onto |
the fascia |
or |
light, |
or run |
through the |
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|||||||||||
drain |
hole |
into |
the |
evaporation |
pan. |
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|
Do NOT use abrasive or acidic cleaning agents or solvents.
The shelves and containers are not dishwasher.proof; they could warp.
26
en
Tips for saving energyOperating noises
Install |
the appliance |
in a dry, well |
Completely |
normal |
noises |
|||
ventilated room, but not in direct |
||||||||
|
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|
|||||
sunlight and |
not near a heat source |
Humming noiserefrigerating unit is |
||||||
(e.g.&radiator, |
cooker, |
etc.). If required, running. |
|
|
|
|||
use an insulating plate. |
Bubbling, whirringor gurgling noises- |
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Allow |
warm |
food and drinks to cool |
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refrigerant is |
flowing through |
the |
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down |
before |
placing |
in the appliance! refrigeration |
tubing. |
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Open |
and close the |
door as briefly |
as |
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motor is switching on or |
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possible. |
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Clicking noise- |
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off. |
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A layer of hoarfrost in the freezer |
Noises which can easily be |
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compartment |
will impair refrigeration |
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of&the frozen food and increase powereliminated |
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consumption. |
Defrost |
the appliance |
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regularly. |
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The appliance |
is not standing level |
Occasionally clean the rear of the appliance with a vacuum cleaner or paint brush to prevent an increased power consumption.
en
Eliminating |
minor |
faults yourself |
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Before you call customer service: |
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Please check whether you can eliminate the |
fault |
yourself |
based on |
the |
following |
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information. |
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Customer service will charge you for advice, |
even |
if the |
appliance is |
still |
under |
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guarantee! |
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Fault |
Possible |
cause |
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Remedial |
action |
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Int r or l t do s not |
The bulb |
is defective. |
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Replace |
bulb |
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un t on; |
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t r r rat n un t s |
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1. Pull |
out |
the mains |
plug |
or |
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runn n |
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disconnect the fuse. |
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T mp ratur n t r r ratorompartm nt s too
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