Sharp R961M User Manual

1000W (IEC 705)

R-961M

MICROWAVE OVEN WITH SENSOR

ROTISSERIE, GRILL AND CONVECTION

OPERATION MANUAL

900W

Jet Convection & Grill

Master Chef

FRESH VEG

SOUP

RICE PASTA

JACKET POTATOES

JAM

FISH WITH SAUCE

FROZEN VEG

10sec.

1min.

10min.

AUTO

DEFROST

AUTO COOK

nfo

1 Roast Pork 2 Grilled Chicken 3 Chicken Legs 4 Gratin 5 Boiled Potatoes 6 Oven Chips 7 Cake

Poultry, Chicken Ptns, Steak, Chops

CONVECTION

TEMPERATURE

DUAL

CONVECTION

GRILL

Kg • Lb

LESS MORE

g • oz

MICROWAVE

POWER LEVEL

ROTISSERIE

TIMER

STOP/CLEAR

Kg/Lb

AUTO START

CLOCK

AUTO MINUTE

START

R-961

SensNcook

CONTENTS

OPERATION MANUAL

This operation manual contains important information which you should read carefully

before using your microwave oven.

IMPORTANT: There may be a serious risk to health if this operation manual is not

followed or if the oven is modified so that it operates with the door open.

Contents . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .1

Oven and Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .2

Control Panel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3

Safety:

Important Safety Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4

Installation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4-5

Before Operation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6

Operation:

Setting the Clock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .6

Microwave Power Levels . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7

Maff Heating Category . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7

Microwaving - Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8

How to Operate the Oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8

Microwave Defrosting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8

Convection Cooking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9

Preheating the oven . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10

Grilling . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10

Dual Cooking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11

SensNcook Cook . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12

SensNcook Cook Chart . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13-14

SensNcook Recipes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .15

Rotisserie . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .16-18

Auto Cook/Auto Defrost . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .19

Auto Cook Chart . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .20-21

Auto Defrost Chart . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .22

Sequence Programming . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .23

Start/Auto Minute . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .23

Less and More . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .24

Interactive Display . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .25

Timer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .26

Weight Conversion . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .26

Auto Start/Clock . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .27

Cooking Advice:

Suitable Cookware . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .28-29

Food Handling & Preparation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .29-30

Advice For Defrosting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .31

Advice For Reheating . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .32

Aftercare:

Cleaning & Maintenance . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .33

Troubleshooting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .33

To Replace Parts and Accessories . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .34

Guarantee . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .34

Specifications . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .35

FRESH VEG

SOUP

RICE PASTA

JACKET POTATOES

JAM

FISH WITH SAUCE

FROZEN VEG

10sec.

1min.

10min.

AUTO

DEFROST

AUTO COOK

nfo

1 Roast Pork 2 Grilled Chicken 3 Chicken Legs 4 Gratin 5 Boiled Potatoes 6 Oven Chips 7 Cake

Poultry, Chicken Ptns, Steak, Chops

CONVECTION TEMPERATURE

DUAL

CONVECTION

GRILL

Kg • Lb

LESS MORE

g • oz

MICROWAVE POWER LEVEL

ROTISSERIE

TIMER

STOP/CLEAR

Kg/Lb

AUTO START

CLOCK

AUTO MINUTE

START

R-961

SensNcook

OVEN AND ACCESSORIES

ACCESSORIES:

Check to make sure the following accessories are supplied:

1 Turntable 2 Turntable support 3 Low Rack 4 High Rack 5 Baking-tin 6 Skewer Support 7 Skewer 8 Slide prongs with screws 9 Handles

• Place the turntable support into the coupling in the centre of the oven floor, ensuring you place it TOP side up, (TOP is engraved on one side). It should be able to freely rotate around the coupling.

• Place the turntable on to the turntable support.

NOTE: When you order accessories, mention the Model and part name to your dealer or SHARP authorised service facility.

For use see page 24

1 Grill heating element 2 Oven lamp 3 Control panel 4 Door opening button

5 Waveguide cover 6 Oven cavity 7 Turntable support system

8 Door seals and sealing surfaces

9 Air-vent openings 10 Outer cabinet 11 Power cord

Coupling

Rotisserie system

Baking-tin

This tin is only recommended for baking pastries in convection mode. Place the tin on the low rack. In case of two stage baking place additionally another household baking-tin on the high rack as follows.

Household baking tin

High rack Baking-tin Low rack Turntable

CONTROL PANEL

1 2

456789101112

10min.

SensNcook

FRESH VEG

SOUP

RICE PASTA

AUTO

COOK

1 Roast Pork 2 Grilled Chicken 3 Chicken Legs 4 Gratin 5 Boiled Potatoes 6 Oven Chips 7 Cake

Kg • Lb

CONVECTION

TEMPERATURE

MICROWAVE

POWER LEVEL

STOP/CLEAR

TIMER

g • oz

1min.

FROZEN VEG

JAM

Poultry, Chicken Ptns, Steak, Chops

LESS MORE

GRILL

Kg/Lb

CONVECTION

ROTISSERIE

AUTO MINUTE

AUTO START

10sec.

FISH WITH SAUCE

JACKET POTATOES

AUTO

DEFROST

nfo

DUAL

GRILL

START

CLOCK

R-961

DIGITAL DISPLAY

1 GRILL indicator. 2 CONVECTION indicator. 3 MICROWAVE indicator. 4 ROTISSERIE indicator. 5 LBS WEIGHT indicator. 6 KG WEIGHT indicator. 7 OZ WEIGHT indicator. 8 AUTO indicator.

9 PERCENTAGE indicator. 10LESS/MORE indicator.

11COOK indicator. 12INFO indicator.

CONTROLPANEL

13TIME keys.Use to select cooking times. 14SENSNCOOK COOK keys. 15AUTOCOOK key.

16AUTO DEFROST key. 17INFO keys (For Interactive display). 18WEIGHT SELECTION key.

19LESS/MORE keys.

Press to shorten or lengthen heating time.

20GRILL key.

21CONVECTION TEMPERATURE key.

22DUAL CONVECTION GRILL key. 23MICROWAVEPOWERLEVELkey. 24ROTISSERIEkey.

25STOP/CLEAR key.

Press once to stop a programme, and/or twice to cancel a programme.

26START/AUTO MINUTE key.

27WEIGHT CONVERSION key. 28TIMER key. 29AUTO START/CLOCK key.

Inspect the Oven: Check the oven carefully for damage before and regularly after installation.

• Make sure the door closes properly, that it is not misaligned or warped.

• Check the hinges and door safety latches are not broken or loose.

• Ensure the door seal and sealing surfaces are not damaged.

• Inspect the oven interior and door for dents.

• Warning: If the door or seals are damaged, the oven must not be operated until it has been repaired by a competent person.

IMPORTANT: If any damage is apparent, do not operate the oven in any way. Contact your dealer or an authorised Service Technician appointed by SHARP. It is hazardous for anyone other than a competant person to carry out any service or repair operation which involves the removal of a cover which gives protection against exposure to microwave energy.

INSTALLATION

IMPORTANT SAFETY INSTRUCTIONS

Oven Use:

• The oven is for domestic food preparation only. Never operate when empty, except as directed in the operation manual (see page 6).

• Do not leave or store anything inside the oven when not in use.

• Never attempt to use the oven with the door open. It is important not to tamper with the door safety latches. This may result in exposure to microwave energy.

• Never operate the oven with any object caught in the door sealing surfaces, this again may cause microwave leakage.

• Do not insert fingers or objects in the holes of the door latches or air-vent openings as this may damage the oven and cause an electric shock.

• If water or food drops inside the air vent openings switch off the oven immediately, unplug it and call a Service Technician appointed by SHARP.

• Never attempt to move the oven while it is operating.

• Do not hold the lower grill heater up other than for cleaning.

Childcare Warning: Only allow children to use the oven without supervision when adequate instructions have been given so that the child is able to use the oven in a safe way and understands the hazards of improper use. Pacemaker: If you have a heart pacemaker, consult your doctor or the pacemaker manufacturer prior to oven use.

1.Remove all packing materials including the feature sticker.

2.Place oven on a secure, level surface, strong enough to take the oven weight, plus the heaviest item likely to be cooked in the oven.

3.Do not place the oven where heat, moisture or high humidity are generated, (for example, near or above a conventional oven or kettle) or near combustible materials (for example, curtains). Do not block or obstruct air vent openings, as obstructions may ignite due to the emission of hot air.

4.Make sure the power supply cord is undamaged (See Installation next page) and that it does not run under the oven or over any hot or sharp surfaces.

Fire: If smoke is observed, switch off and unplug the appliance and keep the door closed in order to stifle any flames.

Microwave heating of beverages can result in delayed eruptive boiling, therefore care has to be taken when handling the container.

WARNING:

READ CAREFULLY AND KEEP FOR FUTURE REFERENCE

6 7

8 9

INSTALLATION (Contiued)

5.The socket must be readily accessible so that it can be easily unplugged in an emergency.

6. The oven door may become hot during cooking.

Place or mount the oven so that the bottom of the oven is 85 cm or more above the floor.

7.Ensure there is a minimum of free space above the oven of 15cm.

8.Do not use the oven outdoors.

BUILDING-IN-KIT

An installation frame is available which enables the microwave oven to be integrated within a kitchen unit. The microwave oven is not designed to be built above or near a conventional oven.

SHARP recommend the use of the build-in kit, EBR-9800, available from your SHARP dealer. Only the use of this frame will guarantee the quality and safety of the oven. When building, follow installation instructions supplied carefully.

IMPORTANT ELECTRICAL CONNECTION

• Do not allow water to come into contact with the power supply cord or plug.

• Insert the plug properly into the socket as the plug may otherwise overheat and catch fire.

• Do not connect other appliances to the same socket using an adaptor plug as it may cause the house wiring to overheat and catch fire.

• If the plug or socket is loose or the power supply cord is damaged, do not operate the oven, it must be replaced by the manufacturer or their service agent or a similarly qualified person in order to avoid a hazard. A defective plug, power supply cord or socket may overheat and catch fire during operation or cause an electrical shock.

• When removing the plug from the socket always grip the plug, never the mains lead as this may damage the power supply cord and the connections inside the plug.

• The product is fitted with a re-wireable plug. Should it not be suitable for the socket outlet in your home, remove the plug and fit an appropriate type, observing “To replace the mains plug” on this page.

If you wish to remove or replace the plug supplied,

ensure the plug is removed properly and not cut off. When replacing the plug please ensure that you use a BSI or ASTA approved plug to BS1363, this should be fitted with a brown coloured 13 amp fuse approved by BSI or ASTA to BS1362. If you have any doubt about electrical connection seek the help of a qualified electrician.

WARNING - IMPORTANT NOTE

Please note both the Operation Manual and Cookery Book supplied specify 1000W (IEC 705) microwave output power. This applies only when the oven is operated on a 230-240V supply.

If your supply is less than 230-240V, it may be necessary to increase the cooking time when following the Operation Manual and Cookery Book instructions.

TO REPLACE THE MAINS PLUG

The wires in the mains cable are colour coded::

green and yellow stripes = EARTH blue = NEUTRAL brown = LIVE

As the colours of the cores in the mains lead of your oven may not correspond with the coloured marking identifying the terminals in your plug, connect the wires as follows:

• The green and yellow wire to the plug terminal marked E or or coloured green or coloured green and yellow.

• The blue wire to the plug terminal marked N or coloured black or coloured blue.

• The brown wire to the plug terminal marked L or coloured red or coloured brown.

Make sure the terminal screws are tight and the cable is held securely by the cable grip where it enters the plug. Like most appliances in your home, your oven must be connected to a single phase 230/240 Volt, 50Hz alternating current supply. If you do not make the proper electrical connections you might damage the oven or injure yourself. Neither SHARP nor the supplier will be liable if this happens.

WARNING!

THIS APPLIANCE MUST BE EARTHED.

To wire an appropriate plug, follow the wiring code below.

The minimum height of free space necessary above the top surface of the oven.

15cm

BEFORE OPERATION

SETTING THE CLOCK

After plugging in the oven, if you haven’t pressed STOP/CLEAR, do so now to clear the display.

Your oven is fitted with a 12-hour clock. To set the time of day, follow the guidelines given in the example below:

EXAMPLE:

To set the time of day, 12:35.

7. Press the AUTO START/ CLOCK

key again to set the clock.

1. Press the AUTO START/CLOCK

key once.

Check the display.

5. Press the AUTO START/ CLOCK key again.

6. Enter the minutes by pressing the 10 MIN key three times and the 1 MIN key five times.

2. Enter the hours, by pressing

the 10 MIN key once and the 1 MIN key twice.

NOTES:

• Once the time of day is set, you need only reset when the clocks change, if there is a power cut or if you disconnect the oven from the power socket.

• If the clock is set and cooking is complete, the display will return to show the correct time of day. If the clock has not been set, the display will show:



STOP

/

CLEAR

AUTO START

CLOCK



AUTO START

CLOCK



10min.

1min.

10min.

1min.



STOP

/

CLEAR

Plug in the oven.

1. The oven display will flash the message shown

opposite.

2. Press the STOP/CLEAR key.

3. Set the clock, refer to the next section.

4. Heat the oven using the convection without food for

20 minutes. (For operation, see NOTES on page 9).

Use the STOP/CLEAR key to:

1. Erase a mistake during programming.

2. Stop the oven temporarily during cooking.

3. Cancel a programme during cooking, press twice.

STOP/CLEAR key

AUTO START

CLOCK



1000W

MAFF HEATING CATEGORY

Model R-961M has a microwave output power of 1000 Watts; heating category E.

The heating category (a letter A to E) was developed by MAFF (Ministry of Agriculture, Fisheries and Food) with microwave oven and food manufacturers and indicates the ability of the oven to heat small quantities of food (up to 500g [1lb 2oz]). It does not represent the general performance of the oven.

Microwave output power in watts (based on international (IEC 705) standard).

600 700 800 900 1000 Watts

OVEN OUTPUT POWER

Less heating time required

More heating time required

Letter representing the oven heating category.

Microwave Symbol.

A B C D E

OVEN OUTPUT CATEGORY

Less heating time required

More heating time required

MICROWAVE POWER LEVELS

Food packs carry cooking instructions for heating categories A to E. Follow instructions for the letter corresponding to the oven's heating category. The higher the output power and heating category of the oven the less heating time is required, as shown opposite.

To operate the microwave function:

• Enter the required cooking/defrosting time.

• Select the power level by pressing the

MICROWAVE POWER LEVEL key. There are 5 microwave power levels (see below).

• Press START/AUTO MINUTE key.

IMPORTANT:

The microwave power level will default to 100% (HIGH) unless you press the MICROWAVE POWER LEVEL key to the desired setting. To help you decide which power level is suitable, refer to the charts in the Cookery Book.

NOTES:

• To check the microwave power level during cooking/defrosting press the MICROWAVE POWER LEVEL key. The power level will be

displayed as long as the key is pressed. This does not affect the programme or cooking time.

• Power level: The microwave power level is varied by the microwave energy switching on and off. When using the power levels other than 100% (HIGH) you will be able to hear the microwave energy pulsing on and off as the food cooks or defrosts.

100% (HIGH)

70% (MEDIUM HIGH)

50% (MEDIUM)

30% (MEDIUM LOW)

10% (LOW)

MICRO



MICROWAVE

POWER LEVEL

MICROWAVE

POWER LEVEL

MICROWAVE

POWER LEVEL

MICROWAVE

POWER LEVEL

MICROWAVE

POWER LEVEL

MICROWAVE DEFROSTING

Opening and closing the door:

• To open the oven door, press the door opening button.

• The oven lamp will light when the door is open.

• Close the door firmly and the lamp will go out.

Always operate the oven with the turntable and support fitted correctly, see page 2. This promotes thorough even cooking.

• A badly fitted turntable may rattle, may not rotate properly and damage the oven.

• The turntable rotates clockwise or counter-clockwise. The rotary direction may change each time you start the

oven. This does not affect cooking performance.

HOW TO OPERATE THE OVEN

MICROWAVING - INTRODUCTION

1. Enter the heating time

by pressing the 1min. key two times.

2. Press the MICROWAVE POWER LEVEL key

five times to select 10%.

3. Press the START/AUTO MINUTE key once to

start cooking.

Display will count down through heating time.

Water, sugar and fat in food absorbs the microwaves and causes them to vibrate. This creates heat by friction, in the same way your hands get warm when you rub them together. The outer areas of food are heated by microwave energy and the remaining portions by conduction. It is important to turn, rearrange or stir food to ensure even heating. Where recommended, allow food to stand, this is not optional but is necessary to ensure thorough cooking. It is particularly important for dense food, such as joints of meat.

NOTES:

• Microwaves pass through non-metallic dishes and

utensils and heat the food inside the dishes.

• Microwaves are reflected by metal.

• The oven is lined with metal and has a fine metallic

mesh in the door to prevent microwave leakage.

• Metallic dishes are not suitable for microwaving.

• See SUITABLE COOKWARE, page 28-29.

MICRO

COOK

WARNING:

1min.

START



AUTO MINUTE

MICROWAVE

POWER LEVEL

NOTES:

•

Your oven can be programmed up to 99 minutes, 90 seconds (99.90)

• When the door is opened during cooking, the cooking time on the display stops. The cooking time starts to count

down again when the door is closed and the START/AUTO MINUTE key is pressed.

• When oven operation is finished, the time of day will reappear on the display, if set.

MICROWAVE COOKING:

EXAMPLE:

To cook on 10% (low) power for 2 minutes.

To defrost foods not included in the Auto Defrost menu, use microwave power levels 30% (MEDIUM LOW) or 10% (LOW). Stir or turn food at least 2-3 times during defrosting. After defrosting, wrap in aluminium foil and leave to stand until thoroughly defrosted. Refer to the defrosting charts in the Cookery Book.

MICROWAVE

POWER LEVEL

CONVECTION COOKING

EXAMPLE:

To bake at 200°C for 20 minutes.

The oven cavity, door, turntable, turntable support, racks and dishes will become very hot. Use thick oven gloves when removing the food or turntable from the oven to prevent burns.

NOTES:

• Once the oven has started you can find out the temperature you have programmed by pressing the

CONVECTION TEMPERATURE key. The temperature will appear on the display. This will not affect the programme or cooking time.

• If you wish to preheat and cook at a different temperature, press the CONVECTION TEMPERATURE key until the

desired temperature is displayed after step 5 in the above example.

• After cooking is complete, the cooling fan will continue working for a short time to lower the temperature of the electrical and mechanical components. The display will show:

1. Place the food in the oven.

WARNING:

START



AUTO MINUTE

Your oven can be used as a conventional oven using the convection facility.

The temperatures available in degrees Centigrade are:

250°C, 230°C, 220°C, 200°C, 180°C, 160°C, 130°C, 100°C, 70°C, 40°C.

NOTES:

•

CONVECTION cooking is ideal for cooking Victoria sandwich cakes, buns, biscuits, scones and for proving bread at 40˚C.

• When using the CONVECTION facility, all metal cookware can be used. See SUITABLE COOKWARE page 28-29. To achieve the best results when cooking by CONVECTION, always use the low metal rack for one layer cooking, and the high rack and low rack for two layer cooking.

• When first using the convection, smoke and odour will be given off. To avoid this happening when food is being cooked, heat the oven convection 250˚C without food for approximately 20 minutes.

CONVECTION 

TEMPERATURE

COOK

2. Input the desired cooking time, of 20 minutes.

3. Press the START/AUTO MINUTE key and the

oven will cook 20 minutes at 200˚C.

10min.

COOK

The Grill heating element at the top of the oven cavity has one power setting only. It is efficient and economical. The efficiency of the grill is assisted by the turntable which rotates simultaneously to ensure even browning. The grill is ideal for cooking bacon, gammon steak, fish fingers and tea cakes. For example, you can make toast or cheese on toast. It is ideal for browning and crisping food which has been microwaved. Use the high rack for grilling small items of food such as bacon, steak and toast, turn over halfway through grilling. Food can be placed directly on the rack or

placed in a flan dish or on a heat-resistant plate. When browning and crisping the surface of foods in a casserole dish, the high rack can be used if the container is shallow enough. However, it is advisable to place such containers directly on the turntable or low rack, allow a little extra time to brown and crisp as desired.

NOTE:

When first using the grill heater, smoke and odour will be given off. To avoid this happening when food is being cooked, heat the grill heater without food for approx. 20 minutes.

1. Enter the grilling time by pressing the 1MIN key 8 times.

2. Press the GRILL key to

select the grill mode.

3. Press the START/ AUTO MINUTE

key once to start grilling.

The display counts down through the grilling time.

EXAMPLE: To grill for 8 minutes.

1min.

START



AUTO MINUTE

GRILL

EXAMPLE: To preheat the oven to 130°C.

NOTES:

• When the oven reaches the desired temperature, the ‘beep’ signal will sound and display the temperature in °C.

• If you prefer not to preheat the oven where recommended in the Cookery Book, allow extra cooking time.

• The preheated temperature will be maintained for approximately 30 minutes before automatically turning

itself off and returning to the time of day if the clock has been previously set.

Your oven can be preheated to a desired temperature prior to oven cooking.

1. To preheat the oven,

enter the desired temperature (130°C).

2. Press the START/AUTO MINUTE key to

begin preheating.

3. When the oven reaches 130°C, the ‘beep’ signal will

sound and the oven will display 130°C. Place food in the oven, enter the desired cooking time and temperature before pressing START/AUTO MINUTE.

COOK

CONVECTION

TEMPERATURE

START



AUTO MINUTE

PREHEATING THE OVEN

GRILLING

CONVECTION

TEMPERATURE

COOK

+ 28 hidden pages