Sharp R-880B User Manual

DOUBLE GRILL CONVECTION MICROWAVE OVEN

OPERATION MANUAL

MODEL R-880B

Info Display

INTRODUCTION

INFO DISPLAY COOKING SYSTEM

Thank you for buying a Sharp Microwave Oven. Your new oven has an "Information Display System" which offers you step-by-step instructions to easily guide you through each feature. Your oven also has a HELP key for instructions on using Auto Start, Information Guide On / Off, Demonstration Mode, Child Lock, Info on pads and Help. After gaining experience and confidence using your oven, the information display can be turned off. We strongly recommend however that you read this operation manual thoroughly before operating your oven, paying particular attention to the Important Safety Instructions.

The manual is divided into two sections:

1. OPERATION (P2~P27) This section describes your oven and teaches you how to use all the features.

2. COOKING GUIDE This section is at the back of the manual, it contains the more commonly used information such as how to prepare food, which cooking utensil to use, standing time. It also contains recipes for automatic cooking.

Please take some time to read your operation manual carefully, the automatic cooking menus programmed into your new oven have been carefully developed to give optimum results when the step-by-step instructions are followed.

When selecting another home appliance, please again consider our full range of Sharp products.

CONTENTS Page

Introduction 1

Important Safety Instructions 2

Installation Instructions 4

Oven Diagram 4

Connecting Plug 5

Operation of Touch Control Panel 6

Control Panel Display 6

Touch Control Panel Layout 6

Before Operating 7

Getting Started 7

Clock Setting 7

Stop/Clear 7

To Cancel Program 7

Microwave Cooking 8

Microwave Time Cooking 8

Sequence Cooking 9

Instant Cook 9

Heating without Food 10

Convection Cooking 10

To Cook by Convection 10

To Preheat and Cook by Convection

Convection and Microwave Cooking 12

Preheating 13

Grill Cooking 14

Mix Cooking 15

Automatic Operations 16

Notes for Automatic Operations 16

Sensor Instant Action 16

Reheat Sensor 17

Convenience/Pizza 18

Multi Cook 19

Easy Defrost 20

Other Convenient Features 21

Help 21

Less/More Setting 24

Increasing/Decreasing Time 25

Alarm 25

Care and Cleaning 26

Service Call Check 27

Specifications 27

Guarantee 28

Cooking Guides 1 –

IMPORTANT SAFETY INSTRUCTIONS

Warning

To avoid the danger of fire

1. The microwave oven should not be left unattended

during operation. Power levels that are too high or cooking times that are too long may overheat foods resulting in a fire.

2. This oven is not designed to be built-in to a wall or

cabinet.

3. The electrical outlet must be readily accessible so

that the unit can be unplugged easily in an emergency.

4. The

5. It is recommended that a separate circuit serving

6. Do not place the oven in areas where heat is

7. Do not install the oven in an area of high humidity

8. Do not store or use the oven outdoors.

9. If food being heated in the oven begins to smoke,

10. Use only microwave-safe

11.

12.

13. Do not place flammable materials near the oven or

14. Do not block the ventilation openings.

15. Remove all metallic seals, wire twists, etc., from

16. Do not use the microwave oven to fry with oil or heat

17. To make

18. Do not store food or any other items inside

19. Check the settings after you start the oven to

20. To avoid overheating and fire, special care must be

AC power supply must be 220V, 50Hz.

only this appliance be provided.

generated. For example, close to a conventional oven.

or where moisture may collect.

DO NOT OPEN THE DOOR. Turn off and unplug the oven and wait until the food has stopped smoking. Opening the door while food is smoking may cause a fire.

containers and utensils.

Do not leave the oven unattended when using disposable plastic, paper or other combustible food containers.

Clean the waveguide cover, the oven cavity, the turntable and roller stay after use. These must be dry and free from grease. Built-up grease may overheat and begin to smoke or catch fire.

ventilation openings.

food and food packages. Arcing on metallic surfaces may cause a fire.

oil for deep frying. The temperature can not be controlled and the oil may catch fire.

popcorn, use only special microwave

makers.

the oven.

ensure the oven is operating as desired.

taken when cooking or reheating foods with a high sugar or fat content, for example, Sausage rolls, Pies or christmas pudding.

To avoid the possibility of injury

Do not operate the oven if it is damaged or

1. malfunctioning. Check the following before use. (1) The door (not warped) (2) The hinges and safety door latches

(not broken or loose) (3) The door seals and sealing surfaces (4) The oven cavity (not dented) (5) The power supply cord or plug Do not try to adjust or repair the oven yourself.

2. The oven must be adjusted or repaired by a qualified service technician trained by SHARP. Do not operate the oven with the door open

3. or alter the safety door latches in any way. Do not operate the oven if there is an object

4. between the door seals and sealing surfaces. Do not allow grease or dirt to build up on

5. the door seals and sealing surfaces.

6. Individuals with with their doctor or the manufacturer of the pacemaker for precautions regarding microwave ovens.

PACEMAKERS should check

To avoid the possibility of electric shock

1. Under no circumstances should you remove the outer cabinet.

2. Never spill or insert any objects into the door lock openings or ventilation openings. In the event of a spill, turn off and unplug the oven immediately, and call a SHARP service agent.

3. Do not immerse the power supply cord or plug in water or any other liquid.

4. Do not let the power supply cord hang over the edge of a table or counter.

5. Keep the power supply cord away from heated surfaces.

6. If the oven lamp fails, consult your dealer or a qualified service technician trained by SHARP.

7. Should the power supply cord become damaged, it must be replaced with a special cord supplied by a SERVICE CENTRE APPROVED BY SHARP. And it must be replaced by a qualified service technician trained by SHARP.

To avoid the possibility of explosion and sudden boiling

1. Never use sealed containers. Remove seals and lids before use. Sealed containers can explode due to a build up of pressure even after the oven has been turned off. When boiling water or other liquids, use a wide-

2. mouthed container to allow bubbles to escape. It is advisable to insert a glass rod or other similar utensil to prevent sudden boiling (resulting in splashing or burning). Do not cook eggs in their shells. They may

3. explode. The explosion may damage the oven or injure yourself. To cook or reheat eggs which have not been scrambled or mixed, pierce the yolks and whites, or the eggs may explode. Shell and slice hard boiled eggs before reheating them in the microwave oven. Pierce the skin on such foods as potatoes,

4. sausages and fruit before cooking, or they may explode.

To avoid the possibility of burns

1. Do not touch the cavity around the oven lamp after cooking. This part will become hot when the oven lamp is on. Whenever the top heater, bottom heater or convection symbols are displayed the turntable, turntable support, racks, oven door, outer cabinet, oven cavity and especially bottom heater will become very hot. To prevent yourself from getting burnt use thick oven mittens.

2. Always cooking bags, etc., away from the face and hands to avoid steam burns.

3. Always when opening it to avoid burns from escaping steam and heat. Slice stuffed baked foods after heating to

4. release steam and avoid burns. Stir the food and the contents of cooking contain-

5. ers, and giving them to infants, young children or elderly people to avoid internal burns.

6. Do not catch the utensil, your clothes or accessories on the door safety latches when you take out the food from the oven.

open containers, popcorn makers, oven

stand back from the oven door

test their actual temperature before

To avoid misuse by children

1. Only allow children to use the oven without supervision when adequate instructions have been given so that the child is able to use the oven in a safe way and understands the hazards or improper use.

2. Children should use ovens only under the vision of adults. Do not lean or swing on the oven door. Do not

3. play with the oven or use it as a toy. Young children should be supervised to ensure that they do not play with the oven.

super-

4. Children should be taught all important safety instructions : use of potholders, careful removal of food coverings; pay special attention to packaging (e.g. self-heating materials) designed to make food crisp because they may be extra hot.

Other warnings

1. Never modify the oven in any way. Do not move the oven while it is in operation.

3. This oven is for not suitable for commercial or laboratory use.

4. This appliance is not intended for use by young children or infirm persons without supervision.

Caution

1. Never operate the oven empty except the directed case in the operation manual. Doing so may damage the oven.

2. When using a browning dish or self-heating material, always place a heat-resistant insulator such as a porcelain plate under it to prevent damage to the turntable and roller stay due to heat stress. The preheating time specified in the dish’s instructions must not be exceeded.

3. Do not use metal utensils for MICROWAVE cooking, which reflect microwaves and may cause electrical arcing. Do not put cans in the oven.

4. Use small pieces of aluminium foil to shield food to prevent over cooking. Keep foil at least 2 cm from the oven walls.

5. Use only the turntable and the roller stay designed for this oven.

6. Do not use plastic containers for microwaving if the oven is still hot from using the CONVECTION, GRILL, MIX, PREHEAT, MULTI COOK or CONVENIENCE/PIZZA mode. Because they may melt. Plastic containers must not be used during above mode unless the container manufacturer says they are suitable.

7. Do not place anything on the outer cabinet during operation.

home food preparation only. It is

- To prevent trouble with the oven or damage.

Note

1. If you are not sure how to connect your oven, please consult a qualified electrician.

2. Neither the manufacturer nor the dealer can accept any liability for damage to the oven or personal injury resulting from failure to observe the correct electrical connection procedure.

3. Water vapour or drops may occasionally form on the oven walls or around the door seals and sealing surfaces. This is a normal occurrence and is not an indication of leaking of microwaves or a malfunction.

4. The cooking times given in the cook book are just for your guidance, and will vary because of altitude, food structure of food size.

INSTALLATION INSTRUCTIONS

1. Remove all packing materials from the oven cavity. Check the unit for any damage, such as a misaligned door, damaged door seals around the door or dents inside the oven cavity or on the door. If there is any damage, please do not operate the oven until it has been checked by a SERVICE CENTRE APPROVED BY SHARP and repaired, if necessary.

2. Accessories provided

1) Turntable tray

2) Roller stay

3) Low rack

3. Since the door may become hot during cooking, you should place or mount the oven so that the bottom of the oven is 80 cm or more above floor. You should also keep children away from the door to prevent them burning themselves.

4. Ensure that the bottom heater is in the lowest position as shown in the OVEN DIAGRAM below (never touch or move the bottom heater while it is hot). Then fit the turntable support to the turntable motor shaft on the floor of the oven cavity. And place the turntable on the turntalbe support. Make sure the turntable and turntable support are centrally located and locked together. NEVER operate the oven without the turntable support and turntable.

5. The oven should not be installed in any area where excessive heat and steam are generated, for example, next to a conventional oven unit. The oven should be installed so as not to block ventillation openings. Allow at least 40 cm on the top of the oven for free air space.

6. Neither the manufacturer nor the distributors can accept any liability for damage to the machine or personal injury for failure to observe the correct electrical connecting procedure. The A.C. voltage must be single phase 220V, 50Hz.

7. Before using top or bottom heater for the first time, operate the oven without food for 20 minutes using both heaters. This will allow the oil that is used for rust protection to be burned off.

4) High rack

5) Combined operation manual and cookbook

OVEN DIAGRAM

6780

1.Oven lamp (It will light during the cooking.)

2.Top grill heater (top heater)

3.See through door

4.Door hinges

5.Door safety latches

6.Door seals and sealing surfaces

7.Bottom grill heater (bottom heater)

8.Oven cavity

Warning:

The accessories will become very hot whenever the top heater, bottom heater or convection symbols are lighted in the display and use thick oven gloves when inserting/removing the food or turntable from the oven to PREVENT BURNS.

9.Turntable motor shaft

10.Ventilation openings

11.Waveguide cover

12.Door open button

13.Control panel

14.Digital readout

15.Power supply cord

16.Outer cabinet

17.Turntable

18.Turntable support

19.Ventilation slit

Metal racks——High and low The racks are for Grill, Mix, Convection and recommended automatic operations.

CONNECTING PLUG

You must connect a 3 pin plug to the power supply cord.

WARNING - THIS APPLIANCE MUST BE EARTHED.

If you are unsure how to do this get help from an electrician. IMPORTANT - The wires in the mains cable are colour coded as follows:

green and yellow stripes = earth

blue = neutral

brown = live The wire terminals or screws in your plug may not be marked in the same way as the wires, so to be quite sure you have wired the plug properly you should connect the wires as follows:

green and yellow striped wire to the terminal marked

Eor

or coloured green or coloured green and yellow

blue wire to the terminal marked

Nor coloured black or coloured blue

brown wire to the terminal marked

Lor coloured red or coloured brown

Make sure the terminal screws are properly tirhtened and the power supply cord is held tightly by the cable grip where it enters the plug.

Link most appliances in your house, your oven must be connected to a single phase 220 volt, 50 Hz alternating current supply. If you have any doubts about your electrical supply ask a qualified electrician.

If you do not make the proper electrical connections you might damage your microwave oven or injure yourself. Neither SHARP nor the supplier will be liable if this happens.

OPERATION OF TOUCH CONTROL PANEL

The operation of the oven is controlled by pressing the appropriate pads arranged on the surface of the control panel. An entry signal tone should be heard each time you press the control panel to make a correct entry. In addition the oven will beep for approximately 2 seconds at the end of the cooking cycle, or 4 times when a cooking procedure is required.

Control Panel Display

1. TOP HEATER SYMBOL The symbol will light when the top heater is in use.

2. BOTTOM HEATER SYMBOL The symbol will light when the bottom heater is in use.

COOK HELP

123

Control Panel Display

Touch Control Panel Layout

MULTI COOK PAD Press to select Multi Cook mode.

REHEAT SENSOR PAD

Info Display

Press to select 3 popular Reheat menus.

GRILL PAD Press to select grill cooking.

MIX PAD Press to select mix cooking.

Indicator

MULTI

COOK

REHEAT SENSOR

3. CONVECTION SYMBOL The symbol will light during convection cooking.

HELP PAD Press to select auto start, information guide on/off, child lock, demonstration modes or info on pads. Press to obtain cooking information.

HELP

CONVENIENCE/PIZZA PAD

CONVENIENCE

/PIZZA

EASY

DEFROST

Press to select 6 popular menus.

EASY DEFROST PAD Press to defrost meat by entering weight.

POWER LEVEL PAD Press to select microwave power setting. If not pressed, HIGH is automatically selected.

MORE( ), LESS( ) PADS Press to adjust the doneness of food in one minute increments during cooking or to increase/decrease the time whilst programming the automatic opertions.

NUMBER AND TEMPERATURE PADS Press to enter cooking times, clock time, convection temperature, weight or quantity of food.

STOP/CLEAR PAD Press to clear during programming. Press once to stop operation of oven during cooking; press twice to cancel cooking programme.

SENSOR INSTANT ACTION

Fresh

Vegetables

Frozen

Vegetables

MIX GRILL CONVEC PREHEAT

LESS

40°C

180°C

STOP

CLEAR

70°C

200°C

Reheat Pie

Rice

POWER

LEVEL

130°C

220°C

CLOCK

Jacket Potato

Pasta

150°C

160°C

230°C

250°C

INSTANT COOK

START

SENSOR INSTANT ACTION PADS Press once to cook or reheat 6 popular menus.

CONVEC PAD Press to select convection cooking.

PREHEAT PAD Press to preheat the oven prior to cooking.

INSTANT COOK/START PAD Press once to cook for 1 minute on HIGH or increase by 1 minute multiples each time this pad is pressed during manual cooking. Press to start oven after setting programs.

CLOCK PAD Press to set clock time.

BEFORE OPERATING

* This oven is preset with the INFORMATION GUIDE ON.

To assist you in operating your oven useful information will appear on the display. In this manual, the display of information guide is abbreviated.

* When you become familiar with your oven, the information guide can be turned off. Check page 22.

Getting Started

Step

Plug the oven into a power point and switch on the power.

Ensure the oven door is closed.

Press the STOP/CLEAR pad so that the oven beeps.

Procedure Pad Order Display

Clock Setting

* To enter the present time of day 11:34 (AM or PM).

Step

Press the CLOCK pad.

Procedure Pad Order Display

Enter the correct time of day by pressing the numbers in sequence.

SHARP, MICRO-WAVE, OVEN will be displayed repeatedly.

STOP

CLEAR

Only the dots will remain.

CLOCK

(operation guide off: )

The dots (:) will flash on and off.

Press the CLOCK pad again.

This is a 12 hour clock. If you attempt to enter an incorrect clock time (Eg. 13:45) ERROR will appear in the display. Press the STOP/CLEAR pad and re-enter the time of day (Eg. 1:45). If you wish to know the time of day during the cooking or timer mode, press the CLOCK pad. As long as your finger is pressed the CLOCK pad, the time of day will be displayed.

CLOCK

Stop/Clear

Press the STOP/CLEAR pad once to:

1.Stop the oven temporarily during cooking.

2.Clear if you make a mistake during programming.

3.Clear the message on the display after cooking.

To Cancel a Programme During Cooking

Press the STOP/CLEAR pad twice.

MICROWAVE COOKING

Microwave Time Cooking

This is a manual cooking feature, first enter the cooking time then the power level. You can programme up to 99 minutes, 99 seconds. There are five different power levels.

Power level

Approximate percentage of microwave power

Examples of foods typically cooked on different microwave power levels

This variable cooking control allows you to select the rate of microwave cooking. If a power level is not selected, then HIGH power is automatically used.

*Suppose you want to cook for 10 minutes on HIGH power.

Step

Enter desired cooking time.

Procedure

–

LOW HIGHMEDIUM

–

10% 70% 100%

Keeping food warm

–

M•LOW M•HIGH

–

30%

Defrosting Softening butter

–

50%

–

Casseroles

–

Pad Order Display

–

Seafood

–

Cakes Muffins Slices

–

Fruit

–

Vegetables

–

Rice/Pasta

–

Press the INSTANT COOK/START pad.

To lower the power press the POWER LEVEL pad once. Note the display will indicate “HIGH”. To lower to “M•HIGH” press the POWER LEVEL pad again. Repeat as necessary to select “MEDIUM”, “M•LOW” or “LOW”

power levels. * Suppose you want to cook Fish Fillets for 10 minutes on MEDIUM power.

Step

Procedure Pad Order Display

INSTANT COOK

START

COOK

The timer begins to count down.

Enter desired cooking time.

Select power level by pressing the POWER LEVEL pad as required (for MEDIUM press

three times).

Press the INSTANT COOK/START pad.

If the door is opened during the cooking process, the cooking time in the display automatically stops. The cooking time starts to count down again when the door is closed and the INSTANT COOK/START pad is pressed. If you want to check the power level during the cooking, press POWER LEVEL pad. As long as your finger is pressing the POWER LEVEL pad, the power level will be displayed.

POWER

LEVEL

INSTANT COOK

START

x 3

COOK

The timer begins to count down.

Sequence Cooking

Your oven can be programmed up to 4 automatic cooking sequences, switching from one variable power setting to another automatically. Note that POWER LEVEL must be entered first when programming sequence cooking. * Suppose you want to cook for 10 minutes on MEDIUM followed by 5 minutes on HIGH.

Step

Procedure Display

Pad Order

Select microwave cooking and desired power level by pressing the POWER LEVEL pad (for

MEDIUM press three times).

Enter desired cooking time.

For second sequence, select microwave cooking and power level (for HIGH press

the POWER LEVEL pad once)

Enter desired cooking time for the second

sequence.

Press the INSTANT COOK/START pad.

POWER

LEVEL

x 3

POWER

LEVEL

INSTANT COOK

START

COOK

The timer begins to count down to zero. When it reaches zero,

COOK

the second sequence will appear and the timer will begin counting down to zero again.

Instant Cook™

For your convenience Sharp’s Instant Cook allows you to easily cook for one minute on HIGH power.

Step

Press the INSTANT COOK/START pad.

Procedure Display

Pad Order

INSTANT COOK

START

COOK

Within one minute of closing the door.

Press the INSTANT COOK/ START pad until desired time is displayed. Each time the pad is pressed, the cooking time is increased by 1 minute.

The timer begins to count down.

HEATING WITHOUT FOOD

Before the first use and after cleaning the top and bottom heaters must be conditioned. The procedure involves heating the heaters for a period of 20 minutes. You may notice some smoke and odour during this process, the oven is not out of order. Follow the procedure below.

Step

Ensure that no food is in the oven.

Press the GRILL pad three times.

Enter the heating time (20

min.).

Press the INSTANT COOK/ START pad. IMPORTANT: During this operation, some smoke and odour

will occur. Therefore open the windows or run the ventillation fan in the room.

Open the door to cool the oven cavity. The cooling fan will remain on until the oven cavity has cooled. WARNING: The oven door, outer cabinet, turntable and oven cavity will be hot to PREVENT BURNS

allow the oven to cool.

Procedure

Pad Order

GRILL

INSTANT COOK

START

The timer begins to count down to zero. When timer reaches zero, all indicators will go out and the oven will "beep". END will appear on the display.

Display

COOK

CONVECTION COOKING

Please consult your Convection Microwave Cookbook for more specific cooking instructions and procedures.

To Cook by Convection

Your Convection Microwave Oven can be programmed for ten different convection cooking temperatures up to 99 minutes, 99 seconds. * Suppose you want to cook for 20 minutes at 180°C.

Step

Place turntable in the oven. Press the CONVEC pad.

Enter desired temperature.

Enter desired cooking time.

Procedure

Pad Order

CONVEC

180°C

Display

(Operation guide off :

)

Press the INSTANT COOK/ START pad.

Warning:

The oven cavity, door, turntable, turntable support, racks, dishes and especially the bottom heater will become very hot, use thick oven gloves when inserting/removing the food or turntable from the oven to PREVENT BURNS.

Helpful Hints:

If you are cooking and wish to check the temperature you have programmed, simply press the CONVEC pad. The programmed temperature will be displayed as long as CONVEC pad is pressed.

INSTANT COOK

START

COOK

The timer begins to count down to zero. When timer reaches zero, all indicators will go out and the oven will "beep". END will appear on the display. The cooling fan will remain on until the oven cavity has cooled.

To Preheat and Cook by Convection

* Suppose you want to preheat the oven to 200°C then cook for 20 minutes at 200°C.

Step

Press the PREHEAT pad.

Procedure Display

Press desired preheat temperature pad.

Press the CONVEC pad.

Press desired cooking temperature pad.

Enter desired cooking time.

Pad Order

PREHEAT

200°C

CONVEC

200°C

(Operation guide off : )

(Operation guide off :

PREHEAT COOKING

)

Press the INSTANT COOK/START pad.

When "ADD FOOD" is displayed, the

oven is preheated. If the oven door is not opened, the oven will automatically hold at the preheat temperature for 30 minutes.

Open the door. Place food in oven.

Close the door.

Press the INSTANT COOK/START pad.

Warning:

The oven cavity, door, turntable, turntable support, racks, dishes and especially the bottom heater will become very hot, BURNS.

use thick oven gloves when inserting/removing the food or turntable from the oven to PREVENT

INSTANT COOK

START

INSTANT COOK

START

COOK

will be displayed repeatedly. When preheat is over, the oven will "beep" 4 times and ADD FOOD will be displayed.

PRESS START will be displayed.

COOK

The timer begins to count down to zero.

Convection and Microwave Cooking

Your oven can be programmed to combine convection and microwave cooking operations. * Suppose you want to roast chicken pieces for 15 minutes at 180°C and then cook at 8 minutes on MEDIUM.

Step

Press the CONVEC pad.

Procedure Pad Order Display

Enter desired convection temperature.

Enter desired convection cooking time.

Select microwave cooking and power level by pressing the

POWER LEVEL pad as required (for MEDIUM press three times.)

Enter desired microwave cooking time.

Press the INSTANT COOK/START pad.

CONVEC

180°C

POWER

LEVEL

x 3

INSTANT COOK

START

(Operation guide off: )

COOK

The timer begins to count down to zero. When it reaches zero,

COOK

The timer begins to count down to zero.

Do not use plastic (non-heat proof) cookware if combining Convection and Microwave mode.

Warning:

PREHEATING

For best results, preheat to the required temperature with the turntable in the oven. Add food after preheating. * To preheat the oven to 200°C

Step

Press the PREHEAT pad.

Procedure Display

Pad Order

PREHEAT

(Operation guide off: )

Select preheating temperature.

Press the INSTANT COOK/ START pad.

Preheat is over. If the oven door is not opened, the oven will automatically hold at the preheat temperature for 30

minutes.

After preheating, Suppose you want to cook profiteroles for 20 minutes on convection 200°C.

Open the door and place food. Close the door.

200°C

INSTANT COOK

START

COOK

Press the CONVEC pad.

Enter desired temperature.

Enter desired cooking time.

CONVEC

(Operation guide off: )

200°C

Press the INSTANT COOK/ START pad.

If you are in the process of preheating and wish to check the actual oven temperature, simply press the CONVEC pad. The actual oven temperature will be displayed as long as the CONVEC pad is pressed. If the oven temperature is below 40°C at this time,

Warning:

INSTANT COOK

START

will be displayed.

COOK

The timer begins to count down.

GRILL COOKING

Your oven has three grill cooking modes. Select the desired grill mode by pressing the GRILL pad.

For the top heater mode, press the GRILL pad once. For the bottom heater mode, press the GRILL pad twice. For the top and bottom heaters mode, press the GRILL pad three times.

It is not necessary to preheat for grill cooking.

* Suppose you want to cook for 20 minutes using the top and bottom heaters.

Step

Press the GRILL pad three times.

Procedure Pad Order Display

Enter desired cooking time.

Press the INSTANT COOK/START pad.

When the timer reaches about 2/3 of the way through the cooking time, open the door and

turn over the steak. And then close the door.

Press the INSTANT COOK/START pad.

GRILL

x 3

INSTANT COOK

START

INSTANT COOK

START

COOK

The timer begins to count down.

COOK

The timer begins to count down again. When it reaches zero, all indicators will go off and the oven will "beep". The cooling fan will remain on until the oven cavity has cooled.

Warning:

The oven cavity, door, turntable, turntable support, racks, dishes and especially the bottom heater will become very hot, BURNS.

use thick oven gloves when inserting/removing the food or turntable from the oven to PREVENT

MIX COOKING

Your oven has four preprogrammed settings that make it easy to cook with both grill heaters and microwave.

Select the desired mix setting by pressing the MIX pad. It is not necessary to preheat for the mix cooking.

The times

Setting

HIGH MIX TOP GRILL

LOW MIX TOP GRILL

HIGH MIX BOTTOM GRILL

LOW MIX BOTTOM GRILL

* Suppose you want to for 6 minutes on LOW MIX TOP GRILL.

Step

Press the MIX pad twice.

Procedure

Enter desired cooking time.

pressing MIX pad

Once

Twice

three times

four times

Pad Order Display

MIX

x 2

Preset programme

Microwave

power

70%

50%

10%

Grill heater

Top heater

Bottom heater

Press the INSTANT COOK/START pad.

Warning:

The oven cavity, door, turntable, turntable support, racks, dishes and especially bottom heater will become very

use thick oven gloves when inserting/removing the food or turntable from the oven to PREVENT BURNS.

hot,

INSTANT COOK

START

COOK

The timer begins to count down. When it reaches zero, all indicators will go off and the oven will "beep". END will appear on the display. The cooling fan will remain on until the oven cavity has cooled.

AUTOMATIC OPERATIONS

Notes for Automatic Operations

1. Wipe off any moisture from the outside of cooking containers and the interior of the oven with a dry cloth or paper towel prior to cooking on SENSOR INSTANT ACTION or REHEAT SENSOR.

2. After oven is plugged in, wait 2 minutes before using SENSOR INSTANT ACTION or REHEAT SENSOR.

3. ERROR will be displayed if: (a) more or less than the quantity or weight of foods suggested in the MULTI COOK, CONVENIENCE/PIZZA

or EASY DEFROST MENU GUIDE are programmed when the START pad is pressed. To clear, press the STOP/CLEAR pad and reprogramme.

(b) the door is opened or the STOP/CLEAR pad is pressed until the cooking time is displayed. To clear, press

the STOP/CLEAR pad and cook manually. Refer to manual cooking charts in RECIPES section.

4. When using the automatic features (SENSOR INSTANT ACTION, REHEAT SENSOR, MULTI COOK, CONVENIENCE/PIZZA, EASY DEFROST), carefully follow the details provided in each MENU GUIDE to achieve the best result. If the details are not followed carefully, the food may be overcooked or undercooked or ERROR may be displayed.

5. When cooking small quantities of food on SENSOR INSTANT ACTION or REHEAT SENSOR, the food may be cooked without displaying any remaining cooking time.

6. Food weighing more or less than the quantity or weight listed in each MENU GUIDE, cook manually. Refer to manual cooking charts in RECIPES section.

7. When entering the weight of the food, round off the weight to the nearest 0.1kg(100g). For example, 1.65kg would become 1.7kg.

8. To change the final cooking or defrosting result from the standard setting, press the MORE( pad prior to pressing the each automatic operation pad. See page 24.

9. The fianl cooking result will vary according to the food condition (e.g. initial temperature, shape, quality). Check the food after cooking and if necessary continue cooking manually.

Sensor Instant Action

) or LESS( )

Fresh

Vegetables

Frozen

Vegetables

Reheat Pie

Rice

Jacket Potato

Pasta

Press once to cook 6 popular menus. Follow the details provided in SENSOR INSTANT ACTION MENU GUIDE on page 4 - 5 in the cooking guides.

* Suppose you want to cook 1.0 kg Fresh Vegetables.

Step

Procedure

Press the SENSOR INSTANT ACTION pad for Fresh Vegeta-

Pad Order

Fresh

Vegetables

Display

COOK

bles (within 1 minute of closing the door).

COOK COOK

*When the sensor detects the

vapour from the food, the remaining cooking time will appear.

(eg. remaining cooking time is approximately. 1 min.42 sec.)

The timer begins to count down. When the cooking time reaches zero, STAND, COVERED, 1-5MIN, STIR, ENJOY YOUR, VEGETABLES will be displayed.

NOTE:

You can get a cooking hint by pressing the HELP pad before pressing the desired SENSOR INSTANT ACTION pad. See page 24.

COOK

Reheat Sensor

REHEAT SENSOR

1.Dinner Plate

2.Reheat Pizza

3.Casseroles/Canned Food

* Suppose you want to reheat 1 serve of Dinner plate.

Step

Procedure Pad Order Display

Press the REHEAT SENSOR pad.

Select food category for Reheat Sensor. Press 1 to reheat Dinner Plate.

If you require a cooking hint, press the HELP

pad.

Press to select 3 popular reheat menus. Follow the details provided in REHEAT SENSOR MENU GUIDE on page 6 in the cooking guides.

REHEAT SENSOR

(Operation guide off:

HELP

HELP HELP

)

Press the INSTANT COOK/START pad.

* When the sensor detects the vapour from

INSTANT COOK

START

the food, the remaining reheating time will appear. (eg. remaining reheating time is approximately 1 min.)

NOTE:

You can get a cooking hint whenever HELP is lit in the display. See page 24.

COOK HELP

The timer begins to count down. When the cooking time reaches zero, STAND, COVERED 2MIN, ENJOY YOUR, DINNER will be displayed.

Convenience / Pizza

1.Frozen Pizza

CONVENIENCE

/PIZZA

* Suppose you want to cook 0.5 kg Frozen Pizza.

Step

Press the CONVENIENCE / PIZZA pad.

2.Fresh Pizza

3.Fries

Procedure Pad Order Display

4.Frozen Pasta

5.Crumbed Fish

6.Finger Food

Select food category for Convenience / Pizza.

Press 1 to cook Frozen Pizza.

Enter the weight.

Press the INSTANT COOK/START pad.

Press to select 6 popular menus. Follow the details provided in CONVENIENCE / PIZZA MENU GUIDE on page 7 in the cooking guides.

CONVENIENCE

/PIZZA

(Operation guide off: )

INSTANT COOK

START

The timer begins to count down. When the cooking time reaches zero, ENJOY YOUR, PIZZA will be displayed repeatedly.

HELP

COOK HELP

NOTE:

You can get a cooking hint whenever HELP is lit in the display. See page 24.

Warning:

The oven cavity, door, turntable, turntable support, racks, dishes and especially bottom heater will become very hot,

use thick oven gloves when inserting/removing the food or turntable from the oven to PREVENT BURNS.

Multi Cook

1.Roast Beef

MULTI

COOK

* Suppose you want to cook 1.0 kg Roast Beef (Medium).

Step

Press the MULTI COOK pad.

2.Roast Lamb

3.Roast Chicken

Procedure Pad Order Display

4.Roast Pork

5.Grilled Steak/Chops

6.Grilled Chicken Pieces

Select food category for Multi Cook. Press 1 to cook Roast Beef.

Enter the weight.

Press the INSTANT COOK/START pad.

INSTANT COOK

Press to select 6 popular Grill and Mix cooking menus. Follow the details provided in MULTI COOK MENU GUIDE on page 8 - 9 in the cooking guides.

MULTI

COOK

(Operation guide off:

HELP

START

The timer begins to count down. The oven will "beep" 4 times and will stop. TURN BEEF, OVER will be displayed repeatedly.

COOK HELP

)

Open the door. Turn over the meat. Close

the door.

Press the INSTANT COOK/START pad.

INSTANT COOK

START

NOTE:

You can get a cooking hint whenever HELP is lit in the display. See page 24.

Warning:

The oven cavity, door, turntable, turntable support, racks, dishes and especially bottom heater will become very hot,

use thick oven gloves when inserting/removing the food or turntable from the oven to PREVENT BURNS.

PRESS START will be displayed repeatedly.

COOK HELP

When the cooking time reaches zero, STAND, COVERED, 515MIN, FOIL, ENJOY YOUR, BEEF will be displayed repeatedly.

Easy Defrost

EASY

DEFROST

The Easy Defrost feature allows you to defrost meats by entering weight. Follow the details provided in EASY DEFROST MENU GUIDE on page 0 in the cooking guides.

* Suppose you want to defrost 2.0 kg of Poultry.

Step

Procedure Pad Order Display

Press the EASY DEFROST pad.

Press number pads to enter weight.

Press the INSTANT COOK/START pad.

EASY

DEFROST

INSTANT COOK

START

HELP HELP

(Operation guide off: )

HELP

COOK

HELP

COOK HELP

The cooking time will begin counting down. The oven will “beep” 4 times and will stop. REMOVE, DEF-, ROSTED, PORTION, TURN FOOD, OVER, SHIELD EDGES, OR, WARM, PORTION will be displayed repeatedly.

Open the door. Turn over meat.

Close the door.

Press the INSTANT COOK/START pad.

INSTANT COOK

START

NOTE:

You can get a cooking hint whenever HELP is lit in the display. See page 24.

PRESS START will be displayed repeatedly.

COOK

HELP

COOK HELP

The cooking time will begin counting to zero, when it reaches zero, the oven will “beep”. STAND, COVERED, 5-50MIN, FOIL will be displayed repeatedly.

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