2 Oven lamp
3 Control panel
4 Door opening button
5 Waveguide cover
6 Oven cavity
7 Turntable motor shaft
8 Grill heating element
(bottom grill)
9 Door seals and
sealing surfaces
10 Air-vent openings
11 Outer cabinet
12 Power cord
ACCESSORIES:
Check to make sure the following accessories
are supplied:
1 Turntable
2 Low Rack3 High Rack
• Place the turntable on to the turntable support.
12
1
2
3
4
9
8
7
6
5
10
11
1
NOTE: When you order accessories,
mention the Model and part name to
2
your dealer or SHARP authorised service facility
WARNING:
The accessories become very hot during Grill, Convection, Pizza
and Auto Cook modes. To prevent burns, use thick oven gloves
when removing food or the turntable from the oven.
Press once to stop a programme, and/or
twice to cancel a programme (see page 5).
27 CONVECTION TEMPERATURE key.
28 WEIGHT keys.
29 AUTO COOK key (see pages 19-20).
30 BREAKFAST key (see page 16).
3
IMPORTANT SAFETY INSTRUCTIONS
IMPORTANT: PLEASE READ CAREFULLY AND KEEP FOR FUTURE REFERENCE
Oven Use:
• The oven is for domestic food preparation only.
Never operate when empty, except as directed in the
operation manual (see page 12).
• Do not leave or store anything inside the oven when
not in use.
• Never attempt to use the oven with the door open. It
is important not to force or tamper with the door
safety latches. This may result in exposure to
microwave energy.
• Never operate the oven with any object caught in the
door sealing surfaces, this again may cause
microwave leakage.
• Do not insert fingers or objects in the holes of the door
latches or air-vent openings as this may damage the
oven and cause an electric shock.
• If water or food drops inside the air vent openings
switch off the oven immediately, unplug it and call a
Service Technician appointed by SHARP.
• Never attempt to move the oven while it is operating.
• Do not hold the lower grill heater up other than for
cleaning.
WARNING: Only allow children to use the
oven without supervision when adequate
instructions have been given so that the child
is able to use the oven in a safe way and
understands the hazards of improper use. Do
not allow anyone to play with the oven, or
lean or swing on the oven door.
Pacemaker: If you have a heart pacemaker,
consult your doctor or the pacemaker manufacturer
prior to oven use.
Fire: If smoke is observed, switch off or
unplug the appliance and keep the door
closed in order to stifle any flames
Liquids: Microwave heating of beverages
can result in delayed eruptive boiling,
therefore care has to be taken when
handling the container; stir liquid prior to
and during heating/reheating, let liquid
stand in the oven at the end of heating.
INSTALLATION
WARNING:
Inspect the Oven:
Check the oven carefully for damage
before and regularly after installation.
• Make sure the door closes properly,
that it is not misaligned or warped.
• Check the hinges and door safety
latches are not broken or loose.
• If the door or door seals are
damaged, the oven must not be
operated until it has been repaired by a
competent person.
• Inspect the oven interior and door for
dents.
Important:
If any damage is apparent, do not
operate the oven in any way. Contact
your dealer or an authorised Service
Technician appointed by SHARP.
1.Remove all packing materials including the feature
sticker. Do not remove the plastic film from the inside
of the oven window as this protects it from dirt.
2.Place oven on a secure, level surface, strong enough
to take the oven weight, plus the heaviest item likely
to be cooked in the oven.
3.Do not place the oven where heat, moisture or high
humidity are generated, (for example, near or above
a conventional oven) or near combustible materials
(for example, curtains). Do not block or obstruct air
vent openings, as obstructions may ignite due to the
emission of hot air.
5. Ensure there is a minimum
of free space above the
oven of 20cm.
4.Make sure the power supply
cord is undamaged (See Installation next page) and
that it does not run under the oven or over any hot or
sharp surfaces.
5.The socket must be readily accessible so that it can
be easily unplugged in an emergency.
20cm
4
INSTALLATION (Continued)
STOP/
CLEAR
6. The oven door may become hot during cooking.
Place or mount the oven so that the bottom of the
oven is 85cm or more above the floor.
7. Do not use the oven outdoors.
BUILDING-IN-KIT
An installation frame is available which enables the
microwave oven to be integrated within a kitchen unit.
The microwave oven is not designed to be built above
or near a conventional oven.
SHARP recommend the use of the build in kit,
EBR-4700, available from your SHARP dealer. Only
the use of this frame will guarantee the quality and
safety of the oven. When building, follow installation
instructions supplied carefully.
IMPORTANT ELECTRICAL CONNECTION
• Do not allow water to come into contact with the
power supply cord or plug.
• Insert the plug properly into the socket as the plug
may otherwise overheat and catch fire.
• Do not connect other appliances to the same socket
using an adaptor plug as it may cause the house
wiring to overheat and catch fire.
• If the plug or socket is loose or the power supply
cord is damaged, it must be replaced with a
special cord. The exchange must be made by an
authorised SHARP service agent.
A defective plug, power supply cord or socket may
overheat and catch fire during operation or cause
an electrical shock.
• When removing the plug from the socket always
grip the plug, never the mains lead as this may
damage the power supply cord and the
connections inside the plug.
• The product is fitted with a re-wireable plug. Should
it not be suitable for the socket outlet in your home,
remove the plug and fit an appropriate type,
observing the wiring code on page 63.
If you wish to remove or replace the plug supplied,
ensure the plug is removed properly and not cut off.
When replacing the plug please ensure that you use a
BSI or ASTA approved plug to BS1363, this should be
fitted with a brown coloured 13 amp fuse approved
by BSI or ASTA to BS1362. If you have any doubt
about electrical connection seek the help of a
qualified electrician.
WARNING - IMPORTANT NOTE
Please note both the Operation Manual and Cookery
Book supplied specify 900W (IEC 705) microwave
output power. This applies only when the oven is
operated on a 230-240V supply.
If your supply is less than 230-240V, it may be
necessary to increase the cooking time when
following the Operation Manual and Cookery Book
instructions.
WARNING:
THIS APPLIANCE MUST BE EARTHED
To wire an appropriate plug, follow the
wiring code on page 63.
Your oven has an energy save mode.
1. Plug in the oven. Nothing will appear on the
display at this time.
2. Open the door. The display will flash the message
shown above.
3. Close the door. The display will show “ . 0”.
If you set the clcok, “energy save” mode will be off.
If you keep “energy save” mode, go to step 5.
4. Set the clock, refer to page 6.
5. Heat the oven using the upper and lower grills
without food for 20 minutes. (For operation,
see NOTES on page 12).
BEFORE OPERATION
STOP/CLEAR key
Use the STOP/CLEAR key to:
1. Erase a mistake during programming.
2. Stop the oven temporarily during cooking.
3. Cancel a programme during cooking, press twice.
5
SETTING THE CLOCK
AUTO START
CLOCK
AUTO START
CLOCK
AUTO START
CLOCK
10min.
1min.
10min.
1min.
Your oven is fitted with a 12-hour clock.
To set the time of day, follow the guidelines given in
the example below:
EXAMPLE:
To set the time of day, 12:35.
1. Press the AUTO
START/CLOCK key
once.
x1
3. Press the AUTO
START/ CLOCK key
again.
x1
5. Press the AUTO
START/CLOCK key again to
set the clock.
2. Enter the hours, by pressing
the 10 MIN key once and
the 1 MIN key twice.
x1
4. Enter the time by pressing the
10 MIN key three times andthe 1 MIN key five times.
x3
Check the display.
x5
x2
x1
NOTES:
• If the oven is in cooking or timer mode and you wish to know the time of day, press the AUTO
START/CLOCK key. As long as your finger is pressing the key, the time of day will be displayed.
• If the electrical power supply to your microwave oven is interrupted, plug in the oven again, the open
and close the door. The display will show “.0”. If this occurs during cooking, the programme will be
erased. The time of day will also be erased.
• If the clock is set and cooking is complete, the display will return to show the correct time of day. If the clock
has not been set, the display will show “.0”.
6
ENERGY SAVE MODE
AUTO START
CLOCK
AUTO MINUTE
START
Your oven has an Energy Save Mode. This facility saves electricity when the oven is not in use.
When you have unpacked your oven and assembled the turntable correctly (please refer to pages 2 & 4)
plug the oven into your electricity supply. Open & close the door. “0” will appear on the display. The oven
is now ready for use.
The oven will default to Energy Save Mode after 2 minutes if not used. In Energy Save Mode the display is
blank and the oven cannot be operated.
To cancel Energy Save Mode:
i) Open & close the door. “0” will be displayed and the oven is ready for use.
ii) Set the clock. Please refer to “Setting the clock” on page 6. (To revert back to Energy Save Mode,
follow the procedure below).
Note: If you unplug your oven at any stage you will have to reset the clock to cancel Energy Save Mode.
To start Energy Save Mode when the clock is set.
1. Make sure
the correct
time appears
on the display.
2. Press the AUTO
START/CLOCK
key twice.
x2x1
“PRESS START TO SET
ENERGY SAVE MODE”
will appear in the
display.
3. Press the START/AUTO
MINUTE key. The
power will be off and
the display will show
nothing.
7
100%
(HIGH)
70%
(MEDIUM
HIGH)
50%
(MEDIUM)
30%
(MEDIUM
LOW)
10%
(LOW)
100%
(HIGH)
x1
x2
x3
x4
x5
x6
MICROWAVE POWER LEVELS
E
900W
To operate the microwave function:
• Enter the required cooking/defrosting time.
• Select the power level by pressing the
MICROWAVE POWER LEVEL key.
There are 5 microwave power levels (see below).
• Press START/AUTO MINUTE key.
MICROWAVE
POWER LEVEL
MICROWAVE
POWER LEVEL
MICROWAVE
POWER LEVEL
MICROWAVE
POWER LEVEL
MICROWAVE
POWER LEVEL
MICROWAVE
POWER LEVEL
IMPORTANT:
The microwave power level will default to 100% (HIGH)
unless you press the MICROWAVE POWER LEVEL
button to the desired setting. To help you decide which
power level is suitable, refer to the charts in the Cookery
Book section.
• To check the microwave power level duringcooking/defrosting press the MICROWAVE
POWER LEVEL key. The power level will be
displayed as long as the key is pressed. This does
not affect the programme or cooking time.
• Power level: The microwave power level is
varied by the microwave energy switching on
and off. When using the power levels other than
100% (HIGH) you will be able to hear the
microwave energy pulsing on and off as the food
cooks or defrosts.
MAFF HEATING CATEGORY
Microwave output power in
Microwave
Symbol.
OVEN
OUTPUT
POWER
OVEN
OUTPUT
CATEGORY
watts (based on international
(IEC 705) standard).
Letter representing the oven
heating category.
Less heating time required
600 700 800 900 1000 Watts
More heating time required
Less heating time required
A B C D E
More heating time required
Model R-872M has a microwave output power of
900 Watts; heating category E.
The heating category (a letter A to E) was
developed by MAFF (Ministry of Agriculture,
Fisheries and Food) with microwave oven and food
manufacturers and indicates the ability of the oven
to heat small quantities of food (up to 500g [1lb
2oz]). It does not represent the general
performance of the oven.
Food packs carry cooking instructions for heating
categories A to E. Follow instructions for the letter
corresponding to the oven's heating category.
The higher the output power and heating category
of the oven the less heating time is required.
As shown opposite.
8
MICROWAVING - INTRODUCTION
10sec.
AUTO MINUTE
START
MICROWAVE
POWER LEVEL
Water, sugar and fat in food absorb microwaves and
causes their molecules to vibrate. This creates heat by
friction, in the same way your hands get warm when
you rub them together.
The outer areas of food are heated by microwave
energy and the remaining portions by conduction. It is
important to turn, rearrange or stir food to ensure
even heating. Where recommended, allow food to
stand, this is not optional but is necessary to ensure
thorough cooking. It is particularly important for dense
food, such as joints of meat.
HOW TO OPERATE THE OVEN
Opening and closing the door:
• To open the oven door, press the door opening
button.
• The oven lamp will light when the door is open.
• Close the door firmly and the lamp will go out.
MICROWAVE COOKING:
NOTES:
• Microwaves pass through non-metallic dishes and
utensils and heat the food inside the dishes.
• Microwaves are reflected by metal.
• The oven is lined with metal and has a fine metallic
mesh in the door to prevent microwave leakage.
• Metallic dishes are not suitable for microwaving.
• Place convenience foods in a flan dish on the low
rack.
• See SUITABLE COOKWARE, page 27-28.
WARNING:
Always operate the oven with the turntable fitted
correctly, see page 2. This promotes thorough even
cooking.
• A badly fitted turntable may rattle, may not rotate
properly and damage the oven.
• The turntable rotates clockwise or counter-clockwise.
The rotary direction may change each time you
start the oven. This does not affect cooking
performance.
EXAMPLE:
To cook on 100% (HIGH) power for 30 seconds.
1. Enter the cooking
time by pressing
the 10 SEC key
three times.
x3
NOTES:
•
Your oven can be programmed up to 99 minutes, 90 seconds (99.90)
• When the door is opened during cooking, the cooking time on the display stops. The cooking time starts to count
down again when the door is closed and the START/AUTO MINUTE key is pressed.
• When oven operation is finished, the time of day will reappear on the display, if set.
2. Press the
MICROWAVE
POWER LEVEL key
once for HIGH (100%).
x1
3. Press the
START/AUTO
MINUTE key once to
start cooking.
.
Display will count down
through heating time.
x1
9
MICROWAVE DEFROSTING
MICROWAVE
POWER LEVEL
10min.
1min.
AUTO MINUTE
START
CONVECTION
CONVECTION
To defrost foods not included in the Auto Defrost menu, use microwave power levels
30% (MEDIUM LOW) or 10% (LOW). Stir or turn food at least 2-3 times during
defrosting. After defrosting, wrap in aluminium foil and leave to stand until thoroughly
defrosted. Refer to the defrosting charts in the Cookery Book, page 33.
CONVECTION COOKING
Your oven can be programmed to cook
with ten different temperatures by
combining the top and bottom grills
with the convection fan.
NOTES:
•
CONVECTION cooking is ideal for cooking Victoria sandwich cakes, buns, biscuits and scones. See recipes
pages 55-58.
• When using the CONVECTION facility, all metal cookware can be used. See SUITABLE COOKWARE
pages 27-28.
• Temperature measurements taken whilst the oven is in convection mode will differ slightly from the displayed
level. This is due to the grill elements turning on and off in order to regulate the oven temperature. This will
not affect the cooking results as long as the operation manual and cook book are followed properly.
EXAMPLE:
To bake at 200°C for 25 minutes.
1. Enter the baking time by
pressing the 10 MIN
key twice, and the 1
MIN key five times.
2. Enter the desired
temperature 200°C
by pressing the
CONVECTION
TEMPERATURE key
four times.
The temperatures available in degrees Centigrade are:
• Once the oven has started you can find out the temperature you have programmed by pressing the
CONVECTION TEMPERATURE key. The temperature will appear on the display. This will not affect
the programme or cooking time.
• After cooking is complete the cooling fan will continue working for a short time to lower the
temperature of the electrical and mechanical components. The display may show “NOW COOLING”.
• Recipes requiring a browned or crispy underside (ie; pies, pizza and bread), should be placed directly
on the turntable.
• Joints of meat/poultry should be cooked on the low rack on the turntable.
• Small food items such as pastries or biscuits should be cooked on the low rack so as to avoid browning
too quickly.
WARNING:
The oven cavity, door, outer cabinet, turntable, racks, dishes and especially bottom grill heater will become very
hot, use thick oven gloves when removing the food or turntable from the oven to prevent burns.
x5
x4
10
x1
PREHEATING THE OVEN
AUTO MINUTE
START
CONVECTION
EXAMPLE:
To preheat the oven to 130°C.
1. To preheat the
oven, enter the
desired
temperature
(130°C).
CONVECTION
NOTES:
• During preheating and convection cooking, you will hear the cooling fan cycling on and off. This is
completely normal and will not affect the cooking.
• When the oven reaches the desired temperature, the ‘beep’ signal will sound and display the
temperature in °C. Do not press the STOP/CLEAR key after opening and closing the door,
as this will cancel the CONVECTION MODE.
• If you prefer not to preheat the oven where recommended in the Cookery Book, allow extra cooking
time.
• The preheated temperature will be maintained for approximately 30 minutes before automatically
turning itself off and returning to the time of day if the clock has been previously set.
• If you wish to preheat the oven then cook at a different temperature, press the CONVECTIONTEMPERATURE key until the desired temperature is displayed.
• You can check the actual temperature during preheating by pressing the CONVECTIONTEMPERATURE key. The temperature will appear on the display. This will not affect the oven
operation.
Your oven can be preheated to a desired temperature prior to oven cooking.
2. Press the
START/AUTO
MINUTE key to
begin preheating.
x7
3. When the oven reaches 130°C, the ‘beep’ signal will
sound and the oven will display 130°C. Place food in
the oven, enter the desired cooking time and
temperature before pressing the START/AUTO
MINUTE key.
x1
The oven cavity, door, outer cabinet, turntable, racks, dishes and especially bottom grill heater will become very
hot, use thick oven gloves when removing the food or turntable from the oven to prevent burns.
WARNING:
11
GRILLING
1min.
AUTO MINUTE
START
GRILL
The oven has top and bottom grills which can be
operated independently or combined.
• First enter the cooking time by using the
TIME keys.
• Then press the GRILL key to select the heating
element(s) required (top, bottom or combined).
See table opposite for selection details.
• Press the START/AUTO MINUTE key.
The turntable rotates to ensure even browning during
grilling. Use the grill mode for bacon, fish fingers and
tea cakes or for making cheese on toast. It is also ideal
for browning and crisping food which has been
microwaved.
EXAMPLE: To grill for 8 minutes. Using the TOP GRILL.
1. Enter the grilling
time by pressing
the 1 MIN key
8 times.
x8x1
NOTES:
• When first using the grill heating elements, smoke and odour will be given off. To avoid this happening when food
is being cooked, heat the top and bottom grills without food for approximately 20 minutes.
• The high rack is recommended for grilling small items such as bacon or steak. Place food directly on the rack, in a
flan dish or on a heat resistant plate on the rack. Turn over halfway through grilling.
• When browning or crisping foods in a casserole dish, place directly onto the turntable or low rack.
• After cooking the display may show “NOW COOLING”.
2. Press the
GRILL key to
select the grill
mode.
Press the
GRILL key
x1
Once
x2
Twice
x3
3 Times
3. Press the START/
AUTO MINUTE
key once to start
grilling.
Grill
in use
Top Grill
Bottom Grill
Top & Bottom
Grill
Display counts
down through
grilling time.
x1
WARNING:
The oven cavity, door, outer cabinet, turntable, racks, dishes and especially the bottom grill heater become very hot. To avoid
burns always use thick oven gloves
when removing food or the turntable from the oven.
12
DUAL COOKING
10min.
1min.
CONVECTION/
DUAL
GRILL
AUTO MINUTE
START
MICROWAVE
POWER LEVEL
DUAL
CONVECTION/
GRILL
There are three DUAL COOKING modes:
1. Convection and Microwave
2. Top Grill and Microwave
3. Bottom Grill and Microwave
• First enter cooking time.
• Then select the DUAL COOKING mode by
pressing the DUAL CONVECTION/GRILL key
until the desired setting appears on the display.
See table opposite.
• Press the START/AUTO MINUTE key.
EXAMPLE: For DUAL GRILL.
To cook using DUAL GRILL, combining 70% (MEDIUM HIGH) microwave power with the top grill for 11 minutes.
1. Enter the cooking time by
pressing the 10 MIN key
once and the 1 MIN key
once.
DUAL COOKING combines the
power of the microwave with
convection or the grills.
2. Press the DUAL/
CONVECTION
GRILL key twice.
Press the DUAL
CONVECTION/
GRILL key
x1 Once
x2 Twice
x3 Three times
NOTE:
* To adjust the microwave power level, press the
MICROWAVE POWER LEVEL key.
* You can select power levels 10% to 100% for
DUAL GRILL, and power levels 10% to 50% for
DUAL CONVECTION.
3. Press the
MICROWAVE
POWER LEVEL key
three times for 70%
(MEDIUM HIGH).
MICROWAVE
POWER
LEVEL
30%*
30%*
30%*
4. Press the
HEATER
Convection
250°C
Top
Grill
Bottom
Grill
START/AUTO
MINUTE key
once to start
cooking.
COOKING HINT: For DUAL GRILL
Use the high rack for grilling small items such as sausages, bacon or burgers - turn over halfway through cooking.
Food can be placed directly on the rack, on a heat resistant plate or in a flan dish on the rack.
x1
Display counts
down through
cooking time.
x1
x2
13
x3
x1
DUAL COOKING (Continued)
AUTO MINUTE
START
MICROWAVE
POWER LEVEL
10min.
CONVECTION/
DUAL
GRILL
CONVECTION
EXAMPLE: For DUAL CONVECTION
To cook for 20 minutes on DUAL CONVECTION 230°C combined with MICROWAVE POWER LEVEL 10% (LOW).
1. Enter the cooking time
by pressing the 10
MIN key twice.
x2
4. Press the MICROWAVE
POWER LEVEL key once to
change the power to 10%
(LOW).
x1
NOTES:
• When browning or crisping foods in a casserole dish, use the low rack if the container is shallow enough.
However, it is advisable to place such containers directly onto the turntable - allow a little extra time to brown
and crisp.
• Follow recommended DUAL COOKING times and procedures given in the chart on pages 38-39.
• After cooking the display will show “NOW COOLING”.
2. Press the DUAL
CONVECTION/GRILL key
to select the cooking mode.
5. Press the START/AUTO
MINUTE key.
x1
3. Press the CONVECTION
TEMPERATURE key once to
change the temperature to 230°C.
x1
The oven will count
down through the
cooking time.
x1
WARNING
The oven cavity, door, outer cabinet, turntable, racks, dishes and especially bottom grill heater will become very
hot, use thick oven gloves when removing the food or turntable from the oven to prevent burns.
14
PIZZA
PIZZA
AUTO MINUTE
START
g oz
The PIZZA function enables you to cook chilled and frozen pizzas. The function automatically
PIZZA
WEIGHT RANGE:
Food weight should be rounded up to the nearest 0.1 kg or 1 oz. For example, 0.45 kg to 0.5 kg and 12.5 oz
to 13 oz. You are restricted to enter a weight within the range given in the chart below.
To cook weights below or above that range refer to the food manufacturer’s instructions.
EXAMPLE:
Use the PIZZA key to cook a 0.6kg chilled pizza.
calculates the correct cooking time and mode for the pizza. (microwave power combined with
the top and bottom grills).
1. Press the PIZZA key
once for CHILLED.
(For FROZEN Pizza,
2. Enter the weight by pressing
the WEIGHT keys until the
desired weight is displayed.
3. Press the START/AUTO
MINUTE key to start cooking.
Display counts down
through the cooking time.
press twice).
x1
You can enter weight in Lb/oz or Kg/g.
To convert to either weight range press
WEIGHT CONVERSION key once
before entering weight.
x6
Kg/Lb
WARNING:
The oven cavity, door, outer cabinet, turntable, racks, dishes and especially the bottom grill heater become very hot.
To prevent burns, use thick oven gloves at all times when removing food or the turntable from the oven.
NOTE: Press the INFO key for guidance in operating your oven. See pages 25-26.
PIZZA CHART
MENU NUMBER WEIGHT RANGECOOKING PROCEDURE
x1
• For converting to lb/oz please see the conversion chart on page 32.
CHILLED PIZZA0.1 - 0.9 kg• Ready-prepared chilled pizza.
P-1• Remove from package and place on the
turntable.
Thin and crispy or • After cooking, remove from the turntable and
deep-pan typeput on a plate for serving.
FROZEN PIZZA0.1 - 0.9 kg• Ready-prepared frozen pizza.
P-2• Remove from package and place on the
turntable.
Thin and crispy or • After cooking, remove from the turntable and
deep-pan typeput on a plate for serving.
15
BREAKFAST
BREAKFAST
BREAKFAST
AUTO MINUTE
START
Kg Lb
g oz
The BREAKFAST function enables you to cook several breakfast menus. The function
automatically calculates the correct cooking time and mode for the breakfast. (microwave power
combined with the top and bottom grills).
EXAMPLE:
Use the BREAKFAST key to cook 2 servings of Breakfast (thin sausage & eggs).
1. Press the BREAKFAST
key once.
2. Enter the number of servings
by pressing the WEIGHT
keys until the desired number
of servings is displayed.
or
3. Press the START/AUTO
MINUTE key to start cooking.
Display counts down
through the cooking time.
x1
x2
WARNING:
The oven cavity, door, outer cabinet, turntable, racks, dishes and especially the bottom grill heater become very hot.
To prevent burns, use thick oven gloves at all times when removing food or the turntable from the oven.
NOTE: Press the INFO key for guidance in operating your oven. See pages 25-26.
BREAKFAST CHART
WEIGHT RANGECOOKING PROCEDURE
1-3 servings• Grease the turntable with 5-10ml of oil.
• Place bacon and/or sausages on the turntable. (Pierce sausages).
• When oven indicates, turn bacon/sausages over and add eggs (not beaten).
• After cooking, leave to stand for 2-3 minutes.
NOTE: See the table below. Use MORE ( ) or LESS ( ) as indicated.
NOTE:
It is not necessary to pierce eggs as this programme uses only the grill, after the eggs have been added
Thick sausages & eggs MORE Thick sausage (approx 50g each)369
Less/
More
Egg (medium)123
Egg (medium)123
Egg (medium)123
Egg (Medium)123
Ingredient1Serving 2 Servings 3 Servings
x1
16
INSTANT COOK
BAKED POTATOES
Instant Cook
OVEN CHIPS
MIXED GRILL
BAKED POTATOES
CHICKEN PTNS
CAKE
RICE/PASTA
INSTANT COOK can be used for cooking the
foods shown opposite.
Always refer to the Instant Cook Chart before
operating this function. Press the selected key,
re-press to select the correct weight and the
programme will automatically start to cook after
2-3 seconds.
If food requires manipulation (i.e. turn over or stir)
then open the door, when the oven indicated
follow the instruction, close the door and press the
START/AUTO MINUTE key.
NOTES: Your oven comes set for kg/g mode. Forconverting to lb/oz, press the WEIGHT
CONVERSION key once before pressing the
INSTANT COOK key.
EXAMPLE: To cook 2 baked potatoes.
1. Press the BAKED
POTATOES key twice within
2 minutes of closing the
door.
NOTES:
x2
• The instant cook function can only be input within 2 minutes after cooking completion, closing the door
or pressing the STOP/CLEAR key.
• Press the MORE (▲) or LESS (▼) key before selecting the menu where recommended in the chart
below.
• The final temperature will vary acording to the initial food temperature. Check the food is piping hot
after cooking. If necessary you can extend the cooking time and change the power.
2. The oven will
automatically
start cooking.
The oven cavity, door, outer cabinet, turntable, racks, dishes and especially the bottom grill heater become very hot.
To prevent burns, use thick oven gloves at all times when removing food or the turntable from the oven.
WARNING:
INSTANT COOK CHART
MENU WEIGHT COOKING PROCEDURE
RANGE
MIXED GRILL1-2 servings• Grease the turntable with 5-10ml of oil.
• Place gammon, chops, steak and pierced sausages on the turntable
and cook.
• When the audible signal sounds turn over the food, add the
mushrooms and tomatoes. Close the door and continue to cook.
• After cooking, cover with foil and leave to stand for 2-3 minutes.
CHICKEN 1-4 pieces• Place meat on the high rack (chicken portions best side down).
PORTIONS(1 piece• Turn over when oven indicates.
300g• Stand for 4-5 minutes wrapped in aluminium foil after cooking.
NOTE: for safety reasons it is not possible to use LESS (▼) key for
chicken portions.
MINCED MEAT250g, 500g,• Place minced meat into a bowl.
750g, 1kg• Place on the turntable.
• Do not cover.
• Stir when the oven indicates.
• Stir after cooking.
NOTE: It is not possible to use the LESS (▼ ) function for minced
meat.
FRESH FISH150g, 300g,• Arrange in a single layer in a large flan dish, cover dish tightly
(whole, fillets, steaks) 450gwith microwave cling film and pierce in several places. Place on
the turntable.
• After cooking, leave to stand for 5 minutes before serving.
BAKED1 - 4 pieces• Pierce each potato in several places, place towards the edge of
POTATOES(1 piecethe turntable.
250g)• After cooking, leave potatoes to stand for 2-3 minutes.
OVEN CHIPS100g, 200g,• Spread the chips evenly on the turntable.
300g, 400g• After cooking, remove from the turntable.
NOTE: Use LESS (▼ ) for French fries/thin chips and MORE (▲ ) for
thick.
RICE/PASTA100g, 200g,• Add 300ml (1/2 pint) boiling water per 100g (40z) rice.
300g• Do not cover.
• Stir when oven indicates.
• After cooking, stir and stand for 3-4 minutes before draining and
rinsing in boiling water.
FRESH150g, 300g,• Place the prepared vegetables into a casserole dish.
VEGETABLES450g• Add 1 tbsp of water per 100g of vegetables.
• Cover with microwave cling film and pierce in 5 places.
• Place on the turntable.
• Stand for 2 minutes before serving.
CAKE1 piece• Prepare the cake as in the recipe on pages 55 and 56.
(0.9 - 1.0kg)• Place on the turntable and cook.
NOTE: This mode applies to Cherry & Almond, Chocolate Brownies
and Carrot cakes only.
INSTANT COOK NOTES:
• If you wish to cook foods or weights of food not included in the INSTANT COOK facility please refer
to the cooking charts in the Cookery Book.
• For converting to lb/oz please see the conversion chart on page 32.
18
AUTO COOK / AUTO DEFROST
AUTO MINUTE
START
Kg Lbg oz
AUTO COOK / AUTO DEFROST enables you to cook or defrost foods listed on the menu label attached to
the microwave oven and the chart on the following page. Follow the example below for details on how to
operate this function.
EXAMPLE: To cook 1.5kg Roast Beef.
1. Press AUTO COOK or AUTO DEFROST until the
number corresponding to the food listed on the menu
label appears in the display.
In the example given here, AUTO COOK is pressed
three times to select Roast Beef/Lamb.
x3
3. Press the START/AUTO
MINUTE key to start cooking.
Display counts
down through
NOTES:
x1
• Press the MORE or LESS keys before pressing the START/AUTO MINUTE key where recommended in the
chart on the next page.
cooking time.
When action is required (example, to turn food over), the oven stops and the audible signals sound, and
a message will appear on the display. To continue cooking, press the START/AUTO MINUTE key.
2. Enter the weight by
pressing the
WEIGHT keys
until the desired
weight is
displayed.
x1
x5
WEIGHT RANGE:
Food weight should be rounded up to the nearest 0.1kg or 1oz, for example, 0.65 kg to 0.7 kg and 12.5 oz
to 13 oz.
You are restricted to enter a weight within the range given (see chart on the following page).
If an incorrect weight is entered when using the AUTO COOK/AUTO DEFROST function, “ERROR” will be
displayed. To erase, press the STOP/CLEAR key.
To cook/defrost weights below or above that range, refer to the charts in the Cookery Book.
You can enter weight in Lb/oz or Kg/g. To convert to either weight range press WEIGHTCONVERSION key once before entering weight.
• The final temperature will vary according to the initial food temperature. Check food is piping hot after cooking.
If necessary, you can extend the cooking time and change the power level.
• Press the INFO key for guidance in operating your oven. See pages 25-26.
The oven cavity, door, outer cabinet, turntable, racks, dishes and especially the bottom grill will become very hot, alwaysuse thick oven gloves at all times when removing the food or turntable from the oven to prevent burns.
Kg/Lb
WARNING:
19
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