PARTS LIST .......................................................................................................................................... 24
EXPLODED DIAGRAM OF OVEN PARTS ............................................................................................ 27
CONTROL PANEL/DOOR PARTS ......................................................................................................... 28
Microwave ovens contain circuitry capable of producing very high voltage and current. Contact with following parts
will result in electrocution:High voltage capacitor, High voltage transformer, Magnetron, High voltage rectifier, High voltage wires.
REMEMBER TO CHECK
1) Disconnect the supply.
2) Door opened, and wedged open.
3) Discharge high voltage capacitor.
WARNING AGAINST THE CHARGE OF THE HIGH-VOLTAGE CAPACITOR
The high-voltage capacitor remains charged about 60 seconds after the oven has been switched off. Wait for 60
seconds and then short-circuit the connection of the high-voltage capacitor (that is, of the connecting lead of the highvoltage rectifier) against the chassis using a screwdriver with an insulated handle.
Sharp recommend that wherever possible, fault-finding is carried out with the supply disconnected. In some cases, it
may be necessary to connect the supply with the cover removed to carry out fault investigation in the control circuitry.
In such cases, the high voltage circuit should be disabled as described below to reduce the hazards:-
•Carry out 3D checks (see above).
•Disconnect the supply leads from the high voltage transformer, making a note of the polarity. Insulate the
connectors, ensuring they are positioned away from the transformer and fastened there.
•Connect any relevant test equipment e.g. voltmeter.
•Reconnect the oven to the supply, then close the door.
•Note the results of the test, taking care to keep clear of the operational oven.
•Carry out 3D checks (see above).
•Reconnect the leads to the transformer. Take care to observe correct polarity.
•Carry out 4R checks (see below).
Microwave ovens should not be used without a load. To test for the presence of microwave energy within a cavity,
place a cup of cold water on the oven turntable, close the door and set the microwave timer for one (1) minute, set the
power level to HIGH (100%) and push the start key. When the one (1) minute has elapsed (timer at zero) carefully check
that the water is now hot.
3D
AFTER REPAIR REMEMBER TO CHECK 4R
1) Reconnect all leads removed from components during testing.
2) Replace the outer case (cabinet).
3) Reconnect the supply.
4) Run the oven. Check all functions.
When all service work is completed, and the oven is fully assembled, the microwave power output should be checked
and microwave leakage test carried out.
IMPORTANT: If the oven becomes inoperative because of a blown fuse F8A Fuse, check the monitored latch switch
and monitor switch before replacing the fuse F8A.
WARNING: WIRING / RE-WIRING
Before carrying out any work; carry out 3D checks.
1) Disconnect the supply.
2) Open the door and wedge open.
3) Discharge the high voltage capacitor.
RE-WIRING
1) Wires must not touch:
a) High voltage parts.
b) Parts that become hot.
c) Sharp edges.
d) Movable parts.
2) Positive lock connectors are fitted correctly
3) Wires are connected correctly as per pictorial diagram.
4) No wire leads are trapped by the outer wrap.
R-84STM - 2
CAUTION / WARNING
CAUTION
MICROWAVE RADIATION
Do not become exposed to radiation from the
magnetron or other parts conducting microwave
energy. All input and output microwave connections,
waveguides, flanges and gaskets must be secured.
Never operate the device without a microwave
energy absorbing load attached. Never look into an
open waveguide or antenna while the device is
energized.
Servicing and repair work must be carried out only by
trained service engineers.
The parts marked '*' on the parts list and schematic
diagram have voltages in excess of 250V.
Removal of the outer wrap gives access to potential
above 250V.
All the parts marked "∆" on the parts list may cause undue
microwave exposure, by themselves, or when they are
damaged, loosened or removed.
WARNING
WARNING
THIS APPLIANCE MUST BE EARTHED
IMPORTANT
THE WIRES IN THIS MAINS LEAD ARE COLOURED IN ACCORDANCE WITH THE FOLLOWING CODE:
GREEN-AND-YELLOW: EARTH
BLUE: NEUTRAL
BROWN: LIVE
If the mains lead is replaced, only part number QACCBA004URE3 should be used
R-84STM - 3
APPEARANCE VIEW
OVEN
5
4 3
2
1
27
26
25
24
23
1
8
9
7
10
6
1.Grill heating element (top grill)
2.Oven lamp
3.Control panel
4.Door opening button
5.Waveguide cover
6.Oven cavity
CONTROL PANEL
10
2
3
12
11
4
5
7.Turntable motor shaft
8.Grill heating element (bottom grill)
9.Door seals
10. Air-vent openings
11. Outer cabinet
12. Power cord
6
7
DIGITALAL DISPLAY
1.MICROWAVE indicator
2.CONVECTION indicator
8
9
10
3.BOTTOM GRILL indicator
4.TOP GRILL indicator
5.COOK indicator
6.DEFROST indicator
11
12
7.AUTO indicator
8.LESS/MORE indicators
9.INFO indicator
10.MICROWAVE POWER LEVEL percentage
11.WEIGHT indicators
13
CONTROL PANEL
12.TIME keys
13.INSTANT COOK keys
14.EXPRESS COOK keys
15.EXPRESS DEFROST keys
14
16.MEAL IN ONE keys
17.CONV. (
0
C) key
18.DUAL CONV./GRILL key
19.LESS/MORE keys
15
20.INFO key
21.START/AUTO MINUTE key
22.STOP/CLEAR key
23.KITCHEN TIMER/CLOCK SET key
16
24.WEIGHT CONVERSION key
25.WEIGHT keys
17
18
19
20
26.MICRO. POWER key
27.GRILL key
21 22
R-84STM - 4
SPECIFICATION
ITEMDESCRIPTION
Power Requirements230 - 240 Volts / 50 Hertz / Single phase, 3 wire earthed
Power ConsumptionMicrowave cooking 1.45kW Approx. 6.5A
Dual cooking
(Microwave and Top Grill) 2.4kW Approx. 10.4A
(Microwave and Bottom grill) 1.95kW Approx. 8.5A
(Microwave and Convection) 2.4kW Approx. 10.4A
(Top and Bottom Grill) 1.55kW Approx. 6.3A
Convection cooking 2.08kW Approx. 9.1A
Grill Cooking
(Top Grill) 1.05kW Approx. 4.2A
(Bottom Grill) 0.55kW Approx. 2.3A
Power Output900 watts nominal of RF microwave energy (measured by method of IEC
60705) Operating fequency 2450 MHz
Grill heating element Power OutputTop Grill 1.kWBottom Grill 0.5kW
Case DimensionsWidth 520 mmHeight 309 mm (including foot)Depth 488 mm
Cooking Cavity DimensionsWidth 349 mmHeight 207 mmDepth 357 mm
Turntable diameter325mm
Control ComplementTouch Control System
Microwave Cooking Control
Repetition Rate;
HIGH ............. Full power throughout the cooking time
MEDIUM HIGH ............. approx. 70% of FULL Power
MEDIUM ....................... approx. 50% of FULL Power
MEDIUM LOW .............. approx. 30% of FULL Power
LOW ............................. approx. 10% of FULL Power
TIME keys STOP/CLEAR key
INSTANT COOK keys KITCHEN TIMER/CLOCK SET key
EXPRESS COOK keys WEIGHT CONVERSION key
EXPRESS DEFROST keys WEIGHT keys
MEAL IN
CONV. (
DUAL CONV./GRILL key
LESS(
INFO keys
START/AUTO MINUTE key
ONE keys MICRO. POWER key
0
C) key GRILL key
)/MORE( ) keys
Net WeightApprox. 20 kg
As part of our policy of continuous improvement, we reserve the right to
alter design and specifications without notice
Note:
Temperature measurements taken whilst the oven is in convection mode will differ from the displayed level.
This is due to the grill elements turning on and off in order to regulate the oven temperature.
This will not affect the cooking results as long as the operation manual and cook book are followed correctly.
R-84STM - 5
OPERATION SEQUENCE
OFF CONDITION
Closing the oven door activates all door interlock switches
(monitored latch switch and stop switch).
IMPORTANT:
When the oven door is closed, the contacts
monitor switch
SW2 must be open and the contacts (COM-
COM-NC of the
NO) must be closed. When the microwave oven is plugged
into a wall outlet (230-240V / 50Hz), 230-240 volts A.C. is
supplied to the point
A1 + A3 in the control unit.
1. The display starts demo mode.
2. To set any programmes or set the clock, you must first
touch the STOP key.
3. Information appears on display.
NOTE: When the oven door is opened, the oven lamp
comes on at this time.
MICROWAVE COOKING CONDITION
HIGH COOKING
Enter a desired cooking time with the Time keys and start the
oven with touching START key.
Function sequence Figure O-1 on page 18
CONNECTED COMPONENTSRELAY
Oven lamp, Turntable motorRY1
High voltage transformerRY2
Fan motorRY6
1 When the cooking time is up, a signal tone is heard and
the relays
position. The circuits to the oven lamp, high voltage
transformer, fan motor and turntable motor are cut off.
2. When the oven door is opened during a cooking cycle,
the switches come to the following condition.
NO) first. After that the contacts (COM-NC) of the
monitor switch
(
COM-NO) of monitor switch SW2 are made open.
3-2. When the oven door is closed. The contacts (
of the monitor switch
SW2 can be closed and the contacts
COM-NC)
SW2 must be opened and the
contacts (COM-NO) of monitor switch SW2 must be
closed. After that the contacts of the monitored latch
switch
SW1 and the stop switch SW3 are made closed.
3-3. When the oven door is opened and the contacts of the
monitored latch switch
F8A will blow. Because the relay
SW1 remain closed, the fuse F2
RY1 and monitor
switch SW2 are closed and a short circuit is caused.
MEDIUM HIGH, MEDIUM, MEDIUM LOW, LOW
COOKING
When the microwave oven is preset for variable cooking
power, the 230-240 volts A.C. power is supplied to the high
voltage transformer intermittently within a 32-second time
base through the relay contact which is coupled with the
current-limiting relay
power are given.
Note: The On/Off time ratio does not exactly correspond to
the percentage of microwave power, because
3 seconds are needed for heating up the
magnetron filament.
RY2. The following levels of microwave
32 sec. ON
HIGH
MEDIUM
HIGH
MEDIUM
MEDIUM
LOW
LOW
24 sec. ON
18 sec. ON
12 sec. ON
6 sec. ON
8 sec. OFF
14 sec. OFF
20 sec. OFF
28 sec. OFF
approx.
Approx 100%
Approx. 100%
Approx. 70%
Approx. 50%
Approx. 30%
Approx. 10%
The circuit to the high voltage transformer, is cut off when the
contact of relay
RY2 contacts COM-NO of the monitored
latch switch SW1, and monitor switch SW2 are made open.
The circuit to the fan motor is cut off when the relay
RY6 is
made open. The circuit to the turntable motor is cut off when
the contacts
The relay
COM-NO of the monitor switch are made open.
RY2 and RY6 are made open when the door is
opened. The oven lamp remains on even if the oven door is
opened after the cooking cycle has been interrupted, because
the relay
RY1 stays closed. Shown in the display is remaining
time.
3. MONITOR SWITCH CIRCUIT
The monitor switch
SW2 is mechanically controlled by
the oven door, and monitors the operation of the monitored
latch switch
SW1.
3-1. When the oven door is opened during or after the cycle
of a cooking program, the monitored latch switch
and stop switch
SW3 must open their contacts (COM-
SW1
R-84STM - 6
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