Sharp R-34DM, R-34DMBK, R-34DMW Owner's Manual

Page 1

R-34DM(BK/W)

MICROWAVE

Thank you for buying a Sharp Microwave Oven. Please keep this operation manual handy, as it describes all the features of your oven and will enable you to cook many varieties of foods. The manual is divided into two sections:

1.OPERATION This section describes your oven and teaches you how to use all the features.

2.MANUAL CHART GUIDES This section is at the back of the manual, it contains the more commonly used information such as how to prepare food, which cooking utensil to use, standing time.

Please take some time to read your operation manual carefully, paying particular attention to the warnings and special notes, the automatic cooking menus programmed into your new oven have been carefully developed to give optimum results when the step by step instructions are followed. When selecting another home appliance, please again consider our full range of Sharp products.

MODEL

CONTENTS PAGE

Warranty i-ii Warning 1 Special Notes & Warning 2 Oven & Accessories / Installation 3 Control Panel 4 Getting Started 5 Setting the Clock 5 Cooking/Defrosting Manually 5 Reheating/Defrosting Tips 6 Time Defrost 6 Auto Defrost 7 Weight Scale 7 Auto Menus 8 Auto Menu Guide 9-10 Memory function 10 Other Useful Functions 11 Care & Cleaning 12 Service Call Check 12 Specications 12 Manual Chart Guides Defrost Meat & Poultry A-1 Fresh Vegetables A-2 Rice, Pasta, Porridge, Scrambled Eggs A-3 Reheat/Defrost Convenience Food A-4 Cooking & Utensil Guide A-5 Helpful Hints A-6

Page 2

Congratulations on Your Purchase!

This Sharp product is warranted against faults in material and manufacture for the period as stated in the table below.

If service is required during the warranty period, please contact your nearest Sharp Approved Service Centre. These repairs would be carried out at no charge to the owner, subject to the conditions specified herein.

This warranty does not extend to defects or injuries caused by or resulting from causes not attributable to faulty parts or the manufacture of the product, including but not limited to, defect or injury caused by or resulting from misuse, abuse, neglect, lack of maintenance, accidental damage, improper voltage, liquid spillage, vermin infestation, software, or any alterations made to the product which are not authorised by Sharp.

Please retain your sales documentation, as this should be produced to validate a warranty claim. This warranty is in addition to and in no way limits, varies or excludes any implied rights and remedies under any relevant legislation in the country of sale.

WARRANTY PERIODS Home Theatre Projector 12 months Audio/Home Theatre 12 months Microwave / Steam Oven 12 months Slow Juicer 12 months Refrigerator 24 months DVD/Blu-ray 12 months Washing Machine 24 months Portable Air Conditioner 12 months LCD Television 12 months Air Purifier 12 months Coffee Machine 12 months

IMPORTANT NOTICE: This warranty applies only to products sold in Australia & New Zealand

SHARP CORPORATION OF

AUSTRALIA PTY. LIMITED

ABN

3 039 405

Huntingwood Dri

ingwood

NSW

SHARP CORPORATION OF

NEW ZEALAND LIMITE

Hugo Johnston Driv

rose, Aucklan

WARRANTY

Consumer Electronic Products

SPform 040 (JULY 2015)

Australian customers: Our goods come with guarantees that cannot be excluded under the Australian Consumer Law. You are entitled to a replacement or refund for a major failure and for compensation for any other reasonably foreseeable loss or damage. You are also entitled to have the goods repaired or replaced if the goods fail to be of acceptable quality and the failure does not amount to a major failure. The criteria of a major failure is defined in the Australian Consumer Law. Should you require any assistance with a major failure please

contact Sharp Customer Care.

This warranty does not cover transportation to and from the Sharp Approved Service Centre. Goods presented for repair may be replaced by refurbished goods of the same type rather than being repaired. Refurbished parts may be used to repair the goods. The repair of your goods may result in the loss of user generated data, please ensure that you have saved this data elsewhere prior to repair.

(excluding lamps and air filters)

Page 3

Page 4

Other warnings

1. To reduce the risk of re in the oven cavity: a. Do not overcook food. b. Remove wire twist-ties from paper or plastic bags before placing bag in the oven.

c. Do not heat oil or fat for deep frying. The temperature of the oil cannot be controlled.

WARNING

IMPORTANT SAFETY INSTRUCTIONS. Read carefully and keep for future reference

1. This oven is designed to be used on a countertop, on a shelf or built-in. It should not be built in under any other appliances. The appliance must not be placed in a cabinet. The appliance must not be installed behind a decorative door in order to avoid overheating. See page 3 for the installation. The oven door may bec

ome hot during cooking. Place or mount the oven so that the bottom of the oven is 85 cm or

more above the oor. Keep children away from the door to prevent them from burning themselves.

2. This appliance is intended to be used in household and similar applications such as:

• sta kitchen areas in shops, oces and other working environments;

• farm houses;

• by clients in hotels, motels and other resi

dential environments;

• bed and breakfast type environments

It is not suitable for commercial, laboratory use.

3. The microwave oven is intended for heating food and beverages. Drying of food or clothing and heating of warming pads, therapeutic devices (eg. wheat bags), slippers, sponges, damp cloth and similar may lead to risk of injury, ignition or re.

4. This appliance is not intended for use b

y persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.

5. Children should be supervised to ensure that they do not play with the appliance.

6. WARNING: Only allow children to use the oven without supervi

sion when adequate instructions have been given so that the child is able to use the oven in a safe way and understands the hazards of improper use.

7. WARNING: When the appliance is operated in the combination mode (Mix Cooking), Convection Cooking, Grilling or Automatic Operations (except Weight Defrost), children should only use the oven under adult supervision due to the temperature generated.

8. WARNING: Accessible parts may become hot during use. To avoid burns young children should be kept away.

9. WARNING: If the door or door seals are damaged, the oven must not be operated until it has been repaired by an authorised SHARP service agent or microwave technician.

10. WARNING: Never adjust, repair or modify the oven yourself. It is hazardous for anyone other than an authorised SHARP s

ervice agent or microwave technician to carry out any service or repair operation

which involves the removal of a cover which gives protection against exposure to microwave energy.

11. If the power supply cord of this appliance is damaged, it must be replaced by a service centre approved by SHARP in order to avoid a hazard.

12. WARNING: Liquids and other foods must not be heated in sealed containe

rs since they are liable to explode.

13. Microwave heating of beverages can result in delayed eruptive boiling, therefore care must be taken when handling the container.

14. Eggs in their shell and whole hard-boiled eggs should not be heated on microwave modes since they may explode, even after microwave heating has ended. To cook or reheat eggs which have not been scrambled or mixed on microwave

modes, pierce the yolks and the whites, or the eggs may explode.

Shell and slice hard boiled eggs before reheating them on microwave modes.

15. Use only microwave safe containers and utensils on microwave modes.

16. Metallic containers for food and beverages are not allowed during microwave modes.

17. The contents of feeding bottles and baby food jars must be stirred or shaken and the temperature checked before consumption, in order to avoid burns.

18. The door, outer cabinet, oven cavity, dishes and accessories will become very hot during operation. Care should be taken to avoid touching these areas. To prevent burns, always use thick oven gloves. Before cleaning make sure they are not hot.

19. When heating food in plastic or paper containers, keep an eye on the oven due to the possibilit

y of ignition.

20. If smoke is observed, switch o or unplug the appliance and keep the door closed in order to stie any ames.

21. The oven should be cleaned regularly and any food deposits removed.

22. Cleaning and user maintenance shall not be performed by children without supervision.

23. Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could a

dversely aect the life of the appliance and possibly result in a hazardous situation.

24. Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface, which may result in shattering of the glass.

25. The appliance must not be cleaned with a steam cleaner.

26. Handle with care when removing items from the oven so that the turntable doe

s not displace.

IMPORTANT SAFETY INSTRUCTIONS. Read carefully and keep for future reference

1. This oven is designed to be used on a countertop or on a shelf. It should not be built in under any other appliances. The appliance must not be placed in a cabinet. The appliance must not be installed behind a decorative door in order to avoid overheating. See page 3 for the installation. The oven door may become hot du

ring cooking. Place or mount the oven so that the bottom of the oven is 85 cm or

more above the oor. Keep children away from the door to prevent them from burning themselves.

2. This appliance is intended to be used in household and similar applications such as:

• sta kitchen areas in shops, oces and other working environments;

• farm houses;

• by clients in hotels, motels and other residential

environments;

• bed and breakfast type environments

It is not suitable for commercial, laboratory use.

4. This appliance is not intended for use by pers

ons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.

5. Children should be supervised to ensure that they do not play with the appliance.

6. WARNING: Only allow children to use the oven without supervision w

hen adequate instructions have been given so that the child is able to use the oven in a safe way and understands the hazards of improper use.

8. WA

RNING: Accessible parts may become hot during use. To avoid burns young children should be kept away.

9. WARNING: If the door or door seals are damaged, the oven must not be operated until it has been repaired by an authorised SHARP service agent or microwave technician.

10. WARNING: Never adjust, repair or modify the oven yourself. It is hazardous for anyone other than an authorised SHARP service

agent or microwave technician to carry out any service or repair operation

which involves the removal of a cover which gives protection against exposure to microwave energy.

11. If the power supply cord of this appliance is damaged, it must be replaced by a service centre approved by SHARP in order to avoid a hazard.

12. WARNING: Liquids and other foods must not be heated in sealed containers sin

ce they are liable to explode.

13. Microwave heating of beverages can result in delayed eruptive boiling, therefore care must be taken when handling the container.

pierce the yolks and the whites, or the eggs may explode.

Shell and slice hard boiled eggs before reheating them on microwave modes.

15. Use only microwave safe containers and utensils on microwave modes.

16. Metallic containers for food and beverages are not allowed during microwave modes.

17. The contents of feeding bottles and baby food jars must be stirred or shaken and the temperature checke

d before consumption, in order to avoid burns.

19. When heating food in plastic or paper containers, keep an eye on the oven due to the possibility of i

gnition.

20. If smoke is observed, switch o or unplug the appliance and keep the door closed in order to stie any ames.

21. The oven should be cleaned regularly and any food deposits removed.

22. Cleaning and user maintenance shall not be performed by children without supervision.

23. Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adverse

ly aect the life of the appliance and possibly result in a hazardous situation.

24. Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface, which may result in shattering of the glass.

25. The appliance must not be cleaned with a steam cleaner.

26. Handle with care when removing items from the oven so that the turntable does not

displace.

Page 5

2. To reduce the risk of an explosion or delayed eruptive boiling, care should be taken when handling the container. Your oven is capable of heating food and beverages very quickly with microwave, therefore it is very important that you select the appropriate cooking time and power level for the type and quantity of food to be heated. If you are unsure of the cooking time and power level required,

begin with low cooking times and power levels until the food is suciently heated evenly throughout. Additionally:

a. Do not place sealed containers in the microwave. Babies bottles tted with a screw cap or teat are

considered to be sealed containers. b. Do not use excessive amount of cooking time. c. When boiling liquids in the oven, use a wide-mouthed container. d. Do not heat for longer than reco

mmended time. See REHEATING-FOOD CHART at the back of this book. e. Stand at least for 20 seconds at the end of cooking to avoid delayed eruptive boiling of liquids. f. Stir the liquid before and during cooking. Use extreme care when handling the container or inserting a

spoon or other utensil into the container.

3. Never operate the oven whilst any object is caught or jammed between the door and th

e oven.

4. Handle with care when removing items from the oven so that the utensil, your clothes or accessories do not touch the latches.

5. Never poke an object, particularly a metal object, through a grille or between the door and the oven while the oven is operating.

6. Never tamper with or deactivate the latches.

7. Always use oven gloves to prevent burns when handling utensils that are in cont

act with hot food. Enough

heat from the food can transfer through utensils to cause skin burns.

8. If the oven lamp fails please consult your dealer or a qualied service technician trained by SHARP.

9. Avoid steam burns by directing steam away from the face and hands. Slowly lift the furthest edge of a dish's cover including microwave plastic wrap etc., and carefully open popcorn and oven cooking

bags away from

the face.

10. Make sure that the power supply cord is undamaged, and that it does not run under the oven or over any hot surfaces or sharp edges.

11. Do not place anything on the outer cabinet.

12. Do not store food or any other items inside the oven.

13. Make sure the utensil does not touch the interior walls during cooking.

14. Do not operate the oven without a load (i.e. an abso

rbing material such as food or water) in the oven cavity

except when conditioning or cleaning the heater elements as described in the operation manual.

SPECIAL NOTES & WARNING

SPECIAL NOTES FOR MICROWAVES

DO DON’T

Popcorn • Used specially bagged popcorn for

• Listen while popping corn for the

popping to slow to 1-2 seconds

• Pop popcorn in regular brown bags or

glass bowls

• Exceed maximum time on popcorn

package

Baby food • Transfer baby food to a small dish

and heat carefully, stirring often. Check for suitable temperature to prevent burns.

• Remove the screw cap and teat

before warming baby bottles. After warming shake thoroughly & check for suitable temperature.

• Heat disposable bottles

• Overheat baby bottles

• Heat bottles with nipples on

• Heat baby food in original jars

General • Food with lling should be cut after

heating to release steam and avoid burns

• Use a deep bowl when cooking

liquids or cereals to prevent boiling over

• Heat or cook in closed glass jars or air

tight containers

• Overcook oysters

• Dry nuts or seeds in shells

• Heat or dry wood, wet papers, clothes

or owers Sausage rolls, pies, Christmas pudding

• Cook for the recommended time.

These foods have a high sugar and/or fat content

• Overcook as they may catch re

Meals • Use a microwave proof roasting rack

collect drained juices

• Place meat directly on the turntable for

cooking

Page 6

SEIROSSECCA DNA NEVO

1. Remove all packing materials from the oven cavity (do not remove the waveguide cover), and the feature sticker from the outside of the door, if there is one. Check the unit for any damage, such as a misaligned door, damaged door seals around the door or dents inside the oven cavity or on the door. If there is any damage, please do not operate the oven until it has been checked by a SERVICE CENTRE APPROVED BY SHARP and repaired, if necessary.

2. Accessories provided include the operation manual only.

3. This oven is designed for countertop use. It should not be installed in any area where excessive heat and steam are generated, for example, next to a conventional oven unit. The oven should be installed so as not to block ventilation openings. Allow a space of at least 30cm on the top and 10cm on each side of the oven for adequate air circulation. This oven is not designed for built in installation.

WARNING: The electrical outlet must be readily accessible so that the unit can be unplugged easily in an

emergency.

4. Neither the manufacturer nor the distributors can accept any liability for damage to the machine or personal injury for failure to observe the correct electrical connecting procedure.

The A.C. voltage must be single phase 230 – 240V, 50Hz.

5. This appliance must be earthed.

6. Operate the oven from a general purpose domestic outlet.

If a generator is used, do not operate the oven with non-sinusoidal outputs.

INSTALLATION INSTRUCTIONS

C B

A. Control panel B. Turntable shaft C. Turntable ring assembly D. Glass tray E. Observation window F. Door assembly G. Safety interlock system

Hub (underside)

Glass tray

Turntable ring assembly

Turntable shaft

Turntable Instructions:

1. Never place the glass tray upside down. The glass tray should never be restricted.

2. Both the glass tray and ring assembly must always be used during cooking.

3. Place all food and food containers on the glass tray when cooking or defrosting.

4. If the glass tray or turntable ring assembly cracks or breaks, contact your nearest authorised service centre.

Page 7

1. Digital Display

CONTROL PANEL

3. MICROWAVE POWER key (page 5)

KITCHEN TIMER key (page 11)

AUTO DEFROST key (page 7)

TIME DEFROST key (page 6)

MEMORY key (page 10) AUTO MENU key (page 8)

10.

Start/+30 SEC key

List of Auto Menus

11.

Increase/decrease time

12.

Adjust power level or Auto Menu

13.

STOP/CLEAR key

14. WEIGHT SCALE key (page 7)

CLOCK key (page 5)

15. Open door button

STOP/CLEAR

WEIGHT SCALE

MICRO.POWER

KITCHEN TIMER

AUTO DEFROST

AUTO MENUS

MEMORY

CLOCK

TIME DEFROST

A1 Rice

A2 Pasta

A3 Vegetables

A4 Beverage

A5 Dinner Plate

A6 Casserole

A7 Melt/Soften

A8 Breakfast

Page 8

Plug the oven into an electrical outlet. A beep will sound and the display will read “0000” then “0:00”.

GETTING STARTED

•

Press continuously or the arrows or until the required power level is displayed.

There are 5 power levels to choose from - 100%, 80%, 50%, 30%, 10%. Refer to the following page for a guide on how to select the right power level.

Select the Power Level

Enter the Cook Time

Press the arrows or until the required time is displayed.

Start Cooking

Press to start cooking.

The clock will start counting down to 0 and a beep will sound 5 times once cooking is nished.

Notes: To stop the microwave before the end of the cook time, press the STOP/CLEAR key. If the door is opened during cooking/defrosting to stir or turn the food, the cook time on the display stops automatically. The time will start to count down again once the door is closed and the key is pressed. Refer to the next page for a guide on cook times and power levels for dierent foods

•

The cook time can be can be programmed for up to 95 minutes (95:00) and can be entered in the following increments

•

SETTING THE CLOCK

TO COOK/DEFROST MANUALLY

2. Press or to adjust the hour gure until the correct hour is displayed and then press to

1. Press once. The hour gure will ash.

This is a 24 hour clock. To set the clock

conrm the hour gure. The minute gure will now ash.

3. Press or to adjust the minute gure until the correct minute is displayed and then press

to conrm the setting.

If the STOP/CLEAR key is pressed while setting the clock, the oven will go back to the previous setting. If the electrical power supply to your microwave oven is interrupted, the display will show “0:00” after the power is reinstated. The time of day will also be erased.

Notes:

Cooking Time Increasing Unit

0 – 1 minute 5 seconds

1 – 5 minutes 10 seconds

5 – 10 minutes 30 seconds

10 – 30 minutes

1 minute

30 – 95 minutes 5 minutes

•

CLOCK

MICRO.POWER

After cooking, END will show in the display window. Once the microwave door has been opened or the STOP/ CLEAR key has been pressed, the time of day will show in the display window, providing the clock has been set.

Page 9

WARNING:

Never heat liquids in narrow-necked containers, as this could result in the contents erupting from the container and may cause burns.

WARNING:

The contents of feeding bottles and baby food jars are to be stirred or shaken and the temperature is to be checked before consumption to avoid burns.

TIME DEFROST

The Time Defrost menu quickly defrosts food while enabling you to choose a suitable defrost time.

Press once

To set the defrost time, press or until the defrost time has been displayed

To start defrosting, press

Turn the meat over at least once during defrosting and remove or shield any areas that have defrosted or that are getting warm. After cooking, cover meat in foil and let stand until defrosted.

•

Rearrange

Food placed towards the outside of the dish will defrost quicker than food placed in the middle. It is recommended that the food is rearranged multiple times during defrosting to ensure more even defrosting.

Separate Separate any food that may be stuck together as soon as possible

Shield

Some areas of food may become warm during defrosting. To prevent these areas from cooking, shield with small pieces of foil, e.g.chicken legs and wings. This foil will reect the microwaves.

Stand

Standing time is critical when defrosting to ensure food is thoroughly defrosted all the way to its core. Always stand food in foil to quicken the defrost time.

Turn over

Turn food over at least once during defrosting to ensure more even defrosting.

Plating

Place thicker food towards the outside of the dish and thinner food towards the centre.

Packaging

Remove food from packaging before reheating /defrosting. Do not use foil or metal containers.

REHEATING / DEFROSTING TIPS

Microwave power level guide

Reheat/defrost times will be aected by the shape, thickness, size, quantity and initial temperature of food, as well as the size, shape and material of the container.

•

Find more helpful tips on page A-6

DISPLAY POWER LEVEL EXAMPLE

PL10 100% Cook or reheat rice, pasta, vegetables, beverages

PL8 80% Cook or reheat delicate food such as eggs or

seafood

PL5 50% PL3 30% Defrosting, soften butter PL1 10% Keep food warm

TIME DEFROST

Page 10

Auto Defrost has been pre-programmed with a microwave power level and cook time to make it easier when defrosting meat.

Select the Defrost Menu

Press and continue to press until the required menu is displayed. Press to conrm the menu.

There are 4 defrost menus to select from

Alternatively, to scroll through the menus, press or until the required menu is displayed.

Select the Weight

Place defrosting dish or plate on to the turntable and close the microwave door. Tare the scale by pressing

then open the microwave door and place your meat on top of your dish/plate. Close the microwave door.

The microwave will now weigh the meat.

Start Cook Time

Once the numbers on the display have stopped changing, press for defrosting time to start.

An alarm will sound during cooking to advise you to turn the meat over, remove any defrosted meat if appropriate or shield any areas that have defrosted or are getting warm. After cooking, cover meat in foil and let stand until defrosted.

•

This microwave has a built in weight scale which can be used similarly to a kitchen scale, measuring weights ranging from 100g - 6000g.

To use this feature

Press

Open the microwave door and place dish, without food, on to the turntable. Close the door. Press

to tare the scale. Please note, the microwave will store this weight in its memory.

Open the door and place the food onto the dish then close the door. The food weight will appear in the

display window.

WEIGHT SCALE

AUTO DEFROST

Please note, the weight scale is sensitive and the weight shown on the display screen will not be accurate if the microwave door is open, if an item is placed on top of the microwave or if you lean on the microwave.

•

WEIGHT SCALE

AUTO DEFROST

dEF1 - Mince / sausages dEF2 - Steak / chops dEF3 - Poultry dEF4 - Roast meat

You can also weigh food by placing the items on top of the microwave by following the same steps as above.

Page 11

NOITAREPO UNEM OTUA

Auto Menus have been pre-programmed with a cook time and power level to make cooking and reheating more convenient.

Auto Menus include: Rice Pasta Fresh Vegetables Beverage Dinner Plate Casserole Melt / Soften - Melt Butter, Melt Chocolate, Soften Cream Cheese Breakfast - Scrambled Egg, Bacon, Porridge

For a detailed guide on how to use each menu, refer to the next page.

Selecting an Auto Menu

Press and continue to press until the required menu is displayed. Alternatively, press or

to move through the menus. To conrm the menu, press

To select the weight or protion, press or until the desired amount is displayed.

Please note, the Melt/Soften and Breakfast menus will have another submenu before the weight/portion is displayed. For these 2 menus, follow the steps above, ‘Selecting an Auto Menu’ to select the submenu before selecting the weight/portion.

Selecting the Weight / Portion

Start Cooking

Press to start cooking

During cooking, if an alarm sounds, stir or turn over the food.

AUTO MENUS

Page 12

ENGLISH

AUTO MENU GUIDE

Auto Menu Weight Procedure

Rice

Rice Water

1 cup 2½ cups 2 cups 4½ cups 4 cups 6½ cups

•

Wash the rice under cold running tap water until the water runs clear

• Place in a microwave safe

bowl and add hot tap water. Do not cover

• Stir when alarm sounds

• Stand for 2 minutes before

serving

A2 Pasta

Pasta Water

1 cup 2 cups 2 cups 4 cups 4 cups 8 cups

• Place in a microwave safe

bowl and add hot tap water. Do not cover

• Stir when alarm sounds

• Stand for 2 minutes before

serving

A3 Vegetables

(Fresh)

200g, 400g, 600g, 800g, 1000g

• Cut vegetables into uniform

pieces

• Place in a microwave safe

bowl and add 1 tbsp. water per 100g. Cover

• Stir when alarm sounds

• Stand for 2 minutes before

serving

A4 Beverage 1 and 2 cups

• Place mug/s in the centre of

the turntable

• Stir after heating

A5 Dinner Plate 400g

• Cover dinner plate with

plastic wrap and pierce the wrap 5 times with a fork

A6 Casserole 500g

• Place into a microwave safe

bowl and cover with plastic wrap

•

Stir when alarm sounds

A7 Melt / Soften Melt Butter 50g, 100g, 200g

• Cut butter into small pieces

and place in a microwave safe bowl

•

Stir when alarm sounds

Melt Chocolate 50g, 100g, 200g

• Break chocolate into small

pieces and place in a microwave safe bowl

• Stir when alarm sounds and

after cooking

Soften Cream Cheese 125g, 250g

• Cut into small pieces and

place in a microwave safe bowl

• Stir when alarm sounds

• Stand for 2 minutes before

serving

Page 13

MEMORY FUNCTION

AUTO MENU GUIDE

Auto Menu Weight Procedure

A8 Breakfast Scrambled Egg

Serves Eggs Butter Milk

1 2 5g 1tbsp. 2 4 10g ¼ cup

• Place eggs, butter and

milk into microwave safe dish and whisk to combine

• Stir when alarm sounds

Bacon 1 and 2 rashers

• Place a piece of paper

towel onto a microwave safe plate

• Cut bacon rasher/s in

half and place onto paper towel

• Cover bacon with

another piece of paper towel

Porridge

Serves Oats Milk/Water

1 ½ cup ¾ cup 2 1 cup 1½ cups 4 2 cups 3 cups

• Place oats and

milk/water in a microwave safe dish. Do not cover

• Stir when alarm sounds

• Stand, covered for 5

minutes before serving

The memory function allows you to store 3 frequently used microwave power levels and cook times to make cooking/reheating more convenient.

To set this function:

Press

Select the microwave power level by pressing continuously or press or until the

required power level is displayed.

To set the cook time, press or until the required time is displayed

To conrm the setting, press

To use this function:

Press until the required memory setting is displayed and then press

AUTO MENU GUIDE

. The display will show “1”. If setting the second or third memory, press this key 2 or 3 times.

The display will show “2” or “3”.

When using the auto menus, the nal result may vary depending on the size, shape and initial temperature of the food. Auto menus have been designed to cater for the most popular taste preferences.

•

MEMORY

MICRO.POWER

MEMORY

Page 14

Kitchen Timer

The kitchen timer can be used for timing, such as food stand time.

To set the timer:

Press

once

Press

continuously until the correct time is

displayed

Press

to start the

timer counting

down

An alarm will sound 4 times once the timer has nished counting down.

Please note, the timer can be programmed for up to 95:00 and cannot be used during microwave cooking.

Multiple Sequence Cooking

This feature allows you to cook using up to 2 dierent cooking sequences which can be programmed all at once. Your oven will move on to each stage automatically without you having to do a thing. An alarm will sound once at the end of each stage.

To set your rst cooking sequence

Press continuously until the required power level is displayed or press or continuously until

the required cook time is displayed.

To set your second cooking sequence, follow the steps above to set the power level and cook time. Once all

cooking sequences have been programmed into the microwave, press

Child Lock

This safety feature prevents unsupervised use of the microwave by disabling the microwave keys.

To turn on the Child Lock

Press and hold for 3 seconds. An alarm will sound once the keys have been locked and a key

icon will show in the display

To turn o the Child Lock

Press and hold for 3 seconds. An alarm will sound once the keys have been locked and a key

icon will show in the display

Quick Start Function

This feature provides 2 benets

1. Directly starts cooking on 100% microwave power for 30 seconds. To use, simply press

2. Allows you to extend the cook time while the microwave is already operating. Simply press until the

desired time has been added.

OTHER USEFUL FUNCTIONS

KITCHEN TIMER

MICRO.POWER

STOP/CLEAR

Page 15

Disconnect the power supply cord before cleaning or leave the door open to inactivate the oven.

CLEAN THE OVEN AT REGULAR INTERVALS - Keep the oven clean and remove any food deposits, or it could lead to deterioration of the surface. This could adversely aect the life of the appliance and possibly result in a hazardous situation.

Exterior:

The outside may be cleaned with mild soap and warm water, wipe clean with a damp cloth. Avoid the use of harsh abrasive cleaners. Keep the ventilation openings free of dust.

Door:

Wipe the door and window on both sides, the door seals and adjacent parts frequently with a damp cloth to remove any spills or spatters. Do not use abrasive cleaners.

Touch Control Panel:

Wipe the panel with a cloth dampened slightly with water only. Do not scrub or use any sort of chemical cleaners. Avoid the use of excess water.

Interior walls:

To clean the interior surfaces, wipe with a soft cloth and warm water. After use wipe the waveguide cover in the oven with a soft damp cloth to remove any food splashes. Built-up splashes may overheat and begin to smoke or catch ﬁ re. Do not remove the waveguide cover.

ON ANY PART OF YOUR MICROWAVE OVEN. NEVER SPRAY OVEN CLEANERS DIRECTLY ONTO ANY PART OF YOUR OVEN. Avoid using excess water. After cleaning the oven, ensure any water is removed with a soft cloth.

Please check the following before calling for service:

1. At the power point, switch o the power for 10 seconds and switch back on. Does “0:00” appear in the display?

_______ ON _______ SEY

2. Place one cup of water (approx. 250 ml) in a glass measuring jug in the oven and close the door securely. Cook on 100% microwave power for 2 minutes.

_______ ON _______ SEY ?no emoc pmal nevo eht seoD .A __

_____ ON _______ SEY ?krow naf gnilooc eht seoD .B

(Put your hand over the rear ventilation openings.)

YES _______ NO _______

If “NO” is the answer to any of the above questions, please check your wall socket and the fuse in your meter box. If both the wall socket and the fuse are functioning properly, CONTACT YOUR NEAREST SERVICE CENTRE APPROVED BY SHARP. NOTE: If you cook the food over 20 minutes on 100 % power, the microwave power will be automatically reduced to avoid overcooking.

SPECIFICATIONS

SERVICE CALL CHECK

CARE AND CLEANING

DO NOT USE A COMMERCIAL OVEN CLEANER, ABRASIVE OR HARSH CLEANERS AND SCOURING PADS

* When tested in accordance with AS/NZS 2895.1:2007 ** This is the classication of ISM (Industrial, Scientic and Medical) equipment described in the International Standard CISPR11

C. Does the turntable rotate?

D. After 2 minutes, did an alarm sound and cook indicator go o?

E. Is the water inside the oven hot?

YES _______ NO _______

Model R-34DM(BK/W)

AC Line Voltage 230-240V, 50Hz single phase Microwave Input Power 1500W Microwave Output Power 1000W* Microwave Frequency 2450MHz** Turntable Diameter 315mm

External Dimensions (WxHxD)mm 513 x 306 x 398mm

Weight Approx. 15.5kg

Page 16

A-1

MANUAL CHART GUIDES

DEFROST MEAT & POULTRY

Remove any packaging and place the forzen item on a shallow microwave safe defrost rack or plate. If necessary, shield thin areas with aluminium foil to prevent the item from cooking while defrosting.

Select 30% microwave power rst before selecting the cook time.

When turning over, re-shield any warm area so it continues to defrost without cooking and remove any defrosted areas if appropriate.

Stand item in foil until defrosted

CUT MICROWAVE TIME

BEEF (Roast) Steaks Minced Beef

6 – 7 mins / 500g

6 – 8 mins / 500g 6 – 8 mins / 500g

PORK (Roast) Chops Ribs Minced Pork

6 – 7 mins / 500g 6 – 8 mins / 500g 6 – 8 mins / 500g 6 – 8 mins / 500g

LAMB (Roast) Chops Mince

10 – 12 mins / 500g

6 – 8 mins / 500g

7 – 9 mins / 500g POULTRY Chicken (Whole) Drumsticks Breast

7 – 8 mins / 500g

6 – 8 mins / 500g

Page 17

FRESH VEGETABLE CHART

MANUAL CHART GUIDES

A-2

Place vegetables in a microwave safe dish with 1 tablespoon of water

Cover with plastic wrap or a lid

Stand for 2 minutes

Note: Weights are based on a serving size for approx. 2 people

Vegetable Amount Microwave Time at

100%

Cooking Procedure

Asparagus

1 bunch

(approx.130g)

1 – 3 minutes