Sanyo EMS-8500S User Manual
PRECAUTIONS TO AVOID POSSIBLE
EXPOSURE TO EXCESSIVE MICROWAVE
ENERGY
(a) Do not attempt to operate this oven with the door open since open-door
operation can result in harmful exposure to microwave energy. It is important not
to defeat or tamper with the safety interlocks.
(b) Do not place any object between the oven front face and the door or allow soil or
cleaner residue to accumulate on sealing surfaces.
(c) Do not operate the oven if it is damaged. It is particularly important that the oven
door close properly and that there is no damage to the:
① Door (bent),
② Hinges and latches (broken or loosened),
③ Door seals and sealing surfaces.
(d) The oven should not be adjusted or repaired by anyone except properly qualified
service personnel.
CONTENT
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE
ENERGY
IMPORTANT SAFETY INSTRUCTIONS.................................................................................. 2
GROUNDING INSTRUCTIONS ............................................................................................... 3
UTENSILS GUIDE ................................................................................................................... 4
COOKING TECHNIQUES ........................................................................................................ 6
BEFORE YOU CALL FOR SERVICE....................................................................................... 7
SPECIFICATIONS.................................................................................................................... 7
PART NAMES .......................................................................................................................... 7
CONTROL PANEL ...................................................................................................................8
OPERATION INSTRUCTIONS ................................................................................................ 9
SETTING THE CLOCK .................................................................................................................9
SETTING THE KITCHEN TIMER ................................................................................................9
SETTING A COOKING PROGRAM ............................................................................................9
SPEED DEFROST .......................................................................................................................10
COOK BY WEIGHT .....................................................................................................................10
SETTING “DEFROST BY WEIGHT” ......................................................................................... 11
ABOUT “MENU COOKING” SETTINGS .................................................................................11
SETTING “POTATO”....................................................................................................................11
SETTING “BEVERAGE/SOUP” .................................................................................................11
SETTING “POPCORN” ............................................................................................................... 12
SETTING “FROZEN DINNER” ...................................................................................................12
SETTING “FRESH VEGETABLES” ...........................................................................................12
SETTING “FROZEN VEGETABLES” ........................................................................................ 12
SETTING “PIZZA” ........................................................................................................................12
SETTING “REHEAT”.................................................................................................................... 12
SETTING “SEAFOOD” ................................................................................................................12
CLEANING AND CARE.......................................................................................................... 13
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IMPORTANT SAFETY INSTRUCTIONS
When using electrical appliances, basic
safety precautions should be followed,
including the following:
WARNING - To reduce the risk of burns,
electric shock, fire, and injury to persons or
exposure to excessive microwave energy:
1. Read all instructions before using the
appliance.
2. Read and follow the specific
"PRECAUTIONS TO AVOID POSSIBLE
EXPOSURE TO EXCESSIVE
MICROWAVE ENERGY" on page 1.
3. This appliance must be grounded.
Connect only to properly grounded
outlet. See "grounding instructions” on
page 3.
4. Install or locate this appliance only in
8. To reduce the risk of fire in the oven
cavity:
a. Do not overcook food. Carefully
attend appliance when paper, plastic, or
other combustible materials are placed
inside the oven to facilitate cooking.
b. Remove wire twist-ties from paper
or plastic bags before placing bag in
oven.
c. If materials inside the oven should
ignite, keep oven door closed, turn oven
off, and disconnect the power cord or
shut off power at the fuse or circuit
breaker panel.
d. Do not use the cavity for storage
purposes. Do not leave paper products,
cooking utensils or food in the cavity
accordance with the provided
installation instructions.
5. Some products such as whole eggs and
sealed containers -for example, closed
glass jars- are able to explode and
should not be heated in this oven.
6. Use this appliance only for its intended
use as described in this manual. Do not
use corrosive chemicals or vapors in
this appliance. This type of oven is
specifically designed to heat, cook, or
dry food. It is not designed for industrial
or laboratory use.
7. As with any appliance, close
supervision is necessary when used by
children.
when not in use.
9. Liquids, such as water, coffee, or tea
can be overheated beyond the boiling
point without appearing to be boiling
due to surface tension of the liquid.
Visible bubbling or boiling when the
container is removed from the
microwave oven is not always present.
THIS COULD RESULT IN VERY HOT
LIQUIDS SUDDENLY BOILING OVER
WHEN A SPOON OR OTHER
UTENSIL IS INSERTED INTO THE
LIQUID. To reduce the risk of injury to
person:
Do not overheat the liquid.
Stir the liquid both before and halfway
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through heating it.
Do not use straight-sided containers
with narrow necks.
After heating, allow the container to
stand in the microwave oven for a short
time before removing it.
Use extreme care when inserting a
spoon or other utensil into the container.
10. Do not heat oil or fat for deep-frying. It
is difficult to control the temperature of
oil in a microwave oven.
11. Pierce foods with heavy skins such as
potatoes, whole squash, apples and
chestnuts before cooking.
12. The contents of feeding bottles and
baby jars should be stirred or shaken
and the temperature should be checked
in a wet basement, near a swimming
pool, or similar locations.
16. Do not operate this appliance if it has a
damaged cord or a plug, if it is not
working properly or if it has been
damaged or dropped.
17. Do not immerse cord or plug in water.
Keep cord away from heated surface.
Do not let cord hang over edge of table
or counter.
18. Use only thermometer s which are
specifically designed for use in
microwave ovens.
19. Do not operate any heat ing or cooking
appliance beneath this appliance.
20. Be certain the glass tray and roller rings
are in place when you operate the oven
before serving in order to avoid burns.
13. Cooking utensils may become hot
because of heat transferred from the
heated food. Potholders may be
needed to handle the utensil.
14. Do not cover or block any openings on
the appliance.
15. Do not store or use this appliance
outdoors. Do not use this product near
water, for example, near a kitchen sink,
21. This appliance should be serviced only
by qualified service personnel.
Contact nearest authorized service
facility for examination, repair, or
adjustment.
GROUNDING INSTRUCTIONS
This appliance must be grounded. In the event of an electrical short circuit, grounding reduces
risk of electric shock by providing an escape wire for the electric current. The appliance is
equipped with a cord having a grounding wire with a grounding plug. The plug must be
plugged into an outlet that is properly installed and grounded.
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WAR NING: Improper use of the grounding plug can result in a risk of electric shock.
Electrical Requirements
The electrical requirements are a 120 volt 60 Hz, AC only, 15 amp. It is recommended that a
separate circuit serving only the oven be provided. The oven is equipped with a 3-prong
grounding plug. It must be plugged into a wall receptacle that is properly installed and
grounded.
Power Supply Cord
1. A short power supply cord is provided to reduce the risks resulting from becoming
entangled in or tripping over a longer cord.
2. Longer cord sets or extension cords are available and may be used if care is exercised in
their use.
3. If long cord or extension cord is used：
a) The marked electrical rating of the cord set or extension cord should be at least as
great as the electrical rating of the appliance.
b) The extension cord must be a grounding-type 3-wire cord, and The longer cord
should be arranged so that it will not drape over the counter top or table top where it
can be pulled on by children or tripped over unintentionally.
Notes:
1. If you have any questions about the grounding or electrical instructions, consult a
qualified electrician or service person.
2. Neither SANYO nor the dealer can accept any liability for damage to the oven or personal
injury resulting from failure to observe the electrical connection procedures.
Radio or TV Interference
Should there be any interference caused by the microwave oven with your radio or TV, check
that the microwave oven is on a different circuit, relocated the radio or TV as far away from
the oven as possible or check position and signal of receiving antenna.
UTENSILS GUIDE
This section lists which utensils can be used in the microwave, which ones have limited use
for short periods, and which ones should not be used in the microwave.
Recommended
·Microwave browning dish — Use to brown the exterior of small items such as steaks,
chops, or pancakes. Follow the directions provided with your browning dish.
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