Samsung NE59J7850WS User Manual

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DG68-00600A-00

NE59J7850WS_AA_DG68-XXXXXX_EN.indd 84 2015-01-21  11:24:00

Electric Range

User manual

NE59J7850**/NE59J7750**

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English

Anti-tip device

WARNING

To reduce the risk of tipping the range, the range must be secured by a properly installed Anti-Tip device. AFTER THE RANGE HAS BEEN INSTALLED,

CONFIRM THAT THE ANTI-TIP DEVICE HAS BEEN PROPERLY INSTALLED AND VERIFY THAT THE ANTITIP DEVICE IS PROPERLY ENGAGED. Refer to the

installation manual for instructions. a) If the anti-tip device is not installed, a child or adult can tip the range and

be killed.

b) Verify that the anti-tip device has been properly installed and engaged at

the rear right (or rear left) of the range bottom.

c) If you move the range and then move it back into place, ensure the antitip

device is re-engaged at the right or left rear of the range bottom.

d) Do not operate the range without the anti-tip device in place and engaged. e) Failure to do so can result in death or serious burns to children or adults.

WARNING

Do not step, lean, or sit on the doors of the range. You can cause the

range to tip, resulting in burns or serious injuries.

Confirm that the Anti-Tip device is installed properly. Then, to verify that the Anti-Tip device is engaged, grasp the top rear edge of the range and carefully attempt to tilt it forward. The Anti-Tip device should prevent the range from tilting forward more than a few inches.

If you pull the range out from the wall for any reason, make sure the antitip device is properly engaged when you push the range back against the wall. If it is not, there is a risk of the range tipping over and causing injury if you or a child stand, sit, or lean on the open door.

Never completely remove the leveling legs. If you remove the leveling legs, the range will not be secured to the anti-tip device properly.

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Contents

Important safety instructions 5

Introducing your new range 22

Overview 22 What’s included with your range 23

Dual Door ™ (NE59J7850** only) 24

How to use the upper door 24 How to use the full door 24

Before you begin 26

Energy saving tips 26

Cooktop cooking 27

About cooktop cooking 27 How to set the appliance for cooktop cooking 30 Using the proper cookware 32 Choosing the proper cookware 33 Protecting the smoothtop 33

Operating the oven 35

The oven control panel 35 Setting the clock 37 Setting the kitchen timer 37 Timed cooking 38 Delay start 39 Turning the oven light on and off 39 Minimum and maximum settings 40 Twin cooking mode temperature setting ranges 41 Using the oven racks 42 Using the partition 44 Baking 45 Convection baking 46 Convection roasting 47 Broiling 48 Using the easy cook feature 50 Using the favorite cook feature 51 Using the keep warm feature 51 Using the sabbath feature 52 Extra features 54

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Contents

Using the warming drawer 57

About the warming drawer 57 Turning the warming drawer on or off 58

Maintaining your appliance 59

Self-cleaning 59 Steam-cleaning 62 Care and cleaning of the oven 63 Care and cleaning of the glass cooktop 65 Removing and replacing the oven door 68 Removing and replacing the warming drawer 70 Changing the oven light 71

Troubleshooting 72

Troubleshooting 72 Information codes 78

Warranty (U.S.A) 79

Warranty (CANADA) 81

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Important safety instructions

Read and follow all instructions before using your oven to prevent the risk of fire, electric shock, personal injury, or damage when using the range.

This guide does not cover all possible conditions that may occur. Always contact your service agent or manufacturer about problems that you do not understand.

What you need to know about safety instructions

Warnings and Important Safety Instructions in this manual do not cover all possible conditions and situations that may occur. It is your responsibility to use common sense, caution, and care when installing, maintaining, and operating your oven.

Important safety symbols and precautions

What the icons and signs in this user manual mean:

WARNING

Hazards or unsafe practices that may result in severe personal injury or death.

CAUTION

Hazards or unsafe practices that may result in minor personal injury or property damage.

CAUTION

To reduce the risk of fire, explosion, electric shock, or personal injury when using your oven, follow these basic safety precautions.

Do NOT attempt.

Do NOT disassemble.

Do NOT touch.

Follow directions explicitly.

Unplug the power plug from the wall socket.

Make sure the machine is grounded to prevent electric shock.

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Important safety instructions

Call the service center for help. Note

These warning signs are here to prevent injury to you and others. Please follow them explicitly.

After reading this section, keep it in a safe place for future reference.

For your safety

When using electrical appliances, you should follow basic safety precautions, including the following:

CAUTION

• Use this appliance only for its intended purpose as described in this Owner’s Manual.

• Potentially hot surfaces include the cooktop, areas facing the cooktop, oven vent opening, surfaces near the opening, crevices around the oven door.

Be sure your appliance is properly installed and grounded by a qualified technician.

User servicing - Do not repair or replace any part of the appliance unless specifically recommended in this manual. All other servicing should be referred to a qualified technician.

Always disconnect the power to the appliance before servicing by removing the fuse or switching off the circuit breaker.

• Do not enter the oven.

• Do not store items of interest to children in cabinets above a range or on the back guard of a range. Children climbing on the range to reach items could be seriously injured.

• Do not leave children alone. Never leave children alone or unattended in an area where this appliance is in use. They should never be allowed to sit or stand on any part of the appliance.

• Never use your appliance for warming or heating the room.

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Important safety instructions

• Do not use water on grease fires. Turn off the oven to avoid spreading the flames. Smother the fire or flames by closing the door or use a dry chemical, baking soda, or foam-type extinguisher.

• Avoid scratching or impacting glass doors, cooktops or control panels. Doing so may lead to glass breakage. Do not cook on a product with broken glass. Shock, fire, or cuts may occur.

• If there is a fire in the oven during self clean, turn the oven off and wait for the fire to go out. Do not force the door open. Introduction of fresh air at self-clean temperatures may lead to a burst of flame from the oven. Failure to follow this instruction may result in severe burns.

• If the oven is heavily soiled with oil, self clean the oven before using the oven again. Leaving the oil in place creates a risk of fire.

• Wipe up heavy soil on the oven bottom with a paper tower or rag before self cleaning. Self cleaning the oven when there is heavy soil on the oven bottom requires longer cleaning cycles and produces more smoke.

• Storage in or on the appliance. Do not store flammable materials in the oven or near the surface units. Be sure all packing materials are removed from the appliance before operating it. Keep plastics, clothes, and paper away from parts of the appliance that may become hot.

• Wear proper apparel. Never wear loose-fitting or hanging garments while using the appliance.

• Use only dry potholders. Placing moist or damp potholders on hot surfaces may result in burns from steam. Do not let the potholder touch hot heating elements. Do not use a towel or other bulky cloth.

• Teach children not to play with the controls or any other part of the range.

• For your safety, do not use high-pressure water cleaners or steam jet cleaners.

• If the power cord is damaged, it must be replaced by the manufacturer, its service agent, or similarly qualified persons to avoid creating a hazard.

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Important safety instructions

• The appliance is not intended for use by persons (including children)

with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.

Surface cooking units

• Never leave surface units unattended at high heat settings. Boilovers

cause smoking and greasy spillovers that may ignite.

• Protective Liners – Do not use aluminum foil to line surface unit drip

bowls or oven bottoms, except as suggested in the manual. Improper installation of these liners may result in a risk of electric shock or fire.

• To avoid oil spillover and fire, use a minimum amount of oil when

shallow pan-frying and avoid cooking frozen foods with excessive amounts of ice.

• Do not lift the cooktop. Lifting the cooktop can damage the range and

cause the range to malfunction.

• Do not operate the cooktop without cookware. If the cooktop operates

without cookware, the control knobs will become hot.

• Never use the glass cooktop surface as a cutting board.

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Important safety instructions

• Use care when touching the cooktop. The glass surface of the cooktop will retain heat after the controls have been turned off.

• Be careful when placing spoons or other stirring utensils on the glass cooktop surface when it is in use. They may become hot and could cause burns.

• Use proper pan sizes. This appliance is equipped with surface units of different size. Select pots and pans that have flat bottoms large enough to cover the surface area of the heating element. Using undersized cookware will expose a portion of the heating element to direct contact and may result in the ignition of clothing. Matching the size of the pot or pan to the burner will also improve efficiency.

• Utensil Handles Should Be Turned Inward and Not Extend Over Adjacent Surface Units – To reduce the risk of burns, ignition of flammable materials, or spillage due to unintentional contact with utensils, position utensil handles so that they are turned inward and do not extend over adjacent surface units.

• Glazed cooking utensils. Only certain types of glass, glass/ceramic, ceramic, earthenware, or other glazed cookware can be used for rangetop service without breaking due to sudden changes in temperature.

• Cleaning. Read and follow all instructions and warnings on the cleaning cream labels.

• Be sure you know which control knob operates each surface unit. Make sure you turned on the correct surface unit.

• Always turn the surface units off before removing cookware.

• When preparing flaming foods under the hood, turn the fan on.

• Keep an eye on foods being fried at high or medium high heat settings.

• Do not store heavy items above the cooktop surface that could fall and

damage it.

• Do not Use Decorative Surface Element Covers – If an element is accidentally turned on, the decorative cover will become hot and possibly melt. Burns will occur if the hot covers are touched. Damage may also be done to the cooktop.

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Important safety instructions

Electrical safety

• Proper Installation- Be sure your appliance is properly installed and

grounded by a qualified technician.

• The appliance should be serviced only by qualified service personnel.

Repairs carried out by unqualified individuals may cause injury or a serious malfunction. If your appliance is in need of repair, contact a Samsung authorized service center. Failure to follow these instructions may result in damage and void the warranty.

• Flush - mounted appliances may be operated only after they have

been installed in cabinets and workplaces that conform to the relevant standards. This ensures that the appliances are installed in compliance with the appropriate safety standards.

• If your appliance malfunctions or if fractures, cracks, or splits appear:

- switch off all cooking zones

- unplug the range from the AC wall outlet

- contact your local Samsung service center.

WARNING

If the surface is cracked, switch off and unplug the appliance to avoid the possibility of electrical shock. Do not use your cooktop until the glass surface has been replaced.

WARNING

• Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock.

• The range should not be placed on a base.

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Important safety instructions

Child safety

WARNING

• This appliance is not intended for use by young children or infirm persons without the adequate supervision of a responsible adult.

• Young children should be supervised to ensure that they do not play with the appliance.

• Keep children away from the door when opening or closing it as they may bump themselves on the door or catch their fingers in the door.

• The cooking zones will become hot when you cook. To keep small children from being burned, always keep them away from the appliance while you are cooking.

• During self cleaning, the surfaces may get hotter than usual. Keep small children away from the range when it is in the self-cleaning mode.

WARNING

Accessible parts may become hot during use. To avoid burns, young children should be kept away.

Oven

• DO NOT TOUCH THE HEATING ELEMENTS OR INTERIOR SURFACES OF THE OVEN. Heating elements may be hot even though they are dark in

color. Interior surfaces of an oven become hot enough to cause burns. During and after use, do not touch or let clothing or other flammable materials contact the heating elements or interior surfaces of the oven until they have had sufficient time to cool. Other surfaces of the appliance may become hot enough to cause burns. Among these surfaces are oven vent openings and surfaces near these openings, the oven door, and the window of the oven door.

• Do not heat unopened food containers. The build-up of pressure may cause the container to burst and result in injury.

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Important safety instructions

• Do not use the oven to dry newspapers. If overheated, newspapers can

catch on fire.

• Do not use the oven for a storage area. Items stored in an oven can

ignite.

• Use care when opening the door. Let hot air or steam escape before you

remove food from or put food into the oven.

• Protective liners. Do not use aluminum foil to line the oven bottoms,

except as suggested in the manual. Improper installation of these liners may result in a risk of electric shock or fire.

• Keep oven vent ducts unobstructed. The oven vent is located above

the right rear surface unit. This area could become hot during oven use. Never block this vent or place plastic or heat-sensitive items on it.

• Placement of oven racks. Always place oven racks in the desired

location while the oven is cool. If the rack must be moved while the oven is hot, use potholders. Do not let the potholders come in contact with the hot heating element in the oven.

• Do not allow aluminum foil or a meat probe to contact the heating

elements.

• During use, the appliance becomes hot.

Care should be taken to avoid touching heating elements inside the oven.

• Do not use harsh abrasive cleaners or sharp metal scrapers to clean the

oven door glass. They can scratch the surface which may result in the glass shattering.

CAUTION

Do not attempt to operate the oven during a power failure. If the power fails,

always turn the oven off. If the oven is not turned off and the power returns, the oven may begin to operate again. Food left unattended could catch fire or spoil.

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Important safety instructions

Warming drawer

• DO NOT TOUCH THE HEATING ELEMENT OR THE INTERIOR SURFACE OF THE DRAWER. These surfaces may be hot enough to burn.

• REMEMBER: The inside surface of the drawer may be hot when the drawer is opened.

The purpose of the warming drawer is to hold hot cooked foods at serving temperature. Always start with hot food. Cold food cannot be

heated or cooked in the warming drawer. Use care when opening the drawer. Open the drawer a crack and let

hot air or steam escape before removing or replacing food. Hot air or steam which escapes can cause burns to hands, face, and/or eyes.

• Do not use the drawer to dry newspapers. If overheated, newspapers can catch on fire.

• Do not use aluminum foil to line the drawer. Foil is an excellent heat insulator and will trap heat beneath it. This will upset the performance of the drawer and it could damage the interior finish.

• Do not leave paper products, plastics, canned food, or combustible materials in the drawer.

• Never leave jars or cans of fat drippings in or near the drawer.

• Do not warm food in the drawer for more than three hours.

Self-cleaning ovens

Do not clean the door gasket. The door gasket is essential for a good seal. Care

should be taken not to rub, damage, or move the gasket.

• Never keep pet birds in the kitchen. Birds are extremely sensitive to the fumes released during an oven self-clean cycle. Fumes may be harmful or fatal to birds. Move birds to a well-ventilated room.

• Clean only the parts listed in this manual in the self-clean cycle. Before self-cleaning the oven, remove the partition, rack, utensils, and any food.

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Important safety instructions

• Before operating the self-clean cycle, wipe grease and food soils from

the oven. Excessive amounts of grease may ignite, leading to smoke damage to your home.

• Do not use any commercial oven cleaner or oven liner protective

coating of any kind in or on the outside of the oven.

• Remove the nickel oven shelves from the oven before you begin the

self cleaning cycle or they may discolor.

• If the self-clean mode malfunctions, turn the oven off and disconnect

the power supply. Have it serviced by a qualified technician.

• Excess spillage must be removed before you run the self cleaning cycle.

Ventilating hood

• Clean ventilating hoods frequently. Do not let grease accumulate on the

hood or filter.

• When flaming foods under the hood, turn the fan on.

Glass/Ceramic cooking surfaces

• DO NOT TOUCH SURFACE UNITS OR AREAS NEAR UNITS.

Surface units may be hot even though they are dark in color. Areas near surface units may become hot enough to cause burns. During and after use, do not touch, or let clothing or other flammable materials contact the surface units or areas near the units until they have had sufficient time to cool. Among these areas are the cook-top and the facing of the cook-top.

• Do not cook on a broken cooktop. If the cooktop should break, cleaning

solutions and spillovers may penetrate the broken cook-top and create a risk of electric shock. Contact a qualified technician immediately.

Clean the cooktop with caution. If a wet sponge or cloth is used to wipe spills on a hot cooking area, be careful to avoid steam burns. Some cleaners can produce noxious fumes if applied to a hot surface.

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Important safety instructions

Critical installation warnings

WARNING

• This appliance must be installed by a qualified technician or service company.

- Failing to have a qualified technician install the range may result in electric shock, fire, an explosion, problems with the product, or injury.

• Unpack the oven, remove all packaging material and examine the oven for any damage such as dents on the interior or exterior of the oven, broken door latches, cracks in the door, or a door that is not lined up correctly. If there is any damage, do not operate the oven and notify your dealer immediately.

• Plug the power cord into a properly grounded outlet with the proper configuration. Your oven should be the only item connected to this circuit.

• Keep all packaging materials out of the reach of children. Children may use them for play and injure themselves.

• Install your appliance on a level and hard floor that can support its weight.

- Failing to do so may result in abnormal vibrations, noise, or problems with the product.

• This appliance must be properly grounded.

• Do not ground the appliance to a gas pipe, plastic water pipe, or telephone line.

- This may result in electric shock, fire, an explosion, or problems with the product

• Do not cut or remove the ground prong from the power cord under any circumstances.

• Connect the oven to a circuit that provides the correct amperage.

• Do not install this appliance in a humid, oily or dusty location, or in a location exposed to direct sunlight or water (rain drops).

- This may result in electric shock or fire.

• Do not use a damaged power cord or loose wall socket.

- This may result in electric shock or fire.

• Do not pull or excessively bend the power cord.

• Do not twist or tie the power cord.

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Important safety instructions

• Do not hook the power cord over a metal object, place a heavy object on the

power cord, or insert the power cord between objects.

- This may result in electric shock or fire.

If the power cord is damaged, contact your nearest Samsung service center.

Critical usage warning

CAUTION

• If the appliance is flooded by any liquid, please contact your nearest service

center. Failing to do so may result in electric shock or fire.

• If the appliance produces a strange noise, a burning smell, or smoke, unplug

the power plug immediately and contact your nearest service center.

- Failing to do so may result in electric shock or fire

• In the event of a gas leak (such as propane gas, LP gas, etc.), ventilate the area

immediately. Do not touch the power cord. Do not touch the appliance.

- A spark may result in an explosion or fire.

• Take care not to contact the oven door, heating elements, or any of the other

hot parts with your body while cooking or just after cooking.

- Failing to do so may result in burns.

• If materials inside the oven should ignite, keep the oven door closed, turn

the oven off and disconnect the power cord, or shut off power at the fuse or circuit breaker panel. If the door is opened, the fire may spread.

• Always observe safety precautions when using your oven. Never try to repair

the oven on your own - there is dangerous voltage inside. If the oven needs to be repaired, contact an authorized service center near you.

• If you use the appliance when it is contaminated by foreign substances such

as food waste, it may result in a problem with the appliance.

• Take care when removing the wrapping from food taken out of the appliance.

- If the food is hot, hot steam may be emitted abruptly when you remove the wrapping and this may result in burns.

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Important safety instructions

Do not attempt to repair, disassemble, or modify the appliance yourself.

- Since a high voltage current enters the product chassis, it may result in electric shock or fire.

- When a repair is needed, contact your nearest service center.

If any foreign substance such as water has entered the appliance, contact your nearest service center.

- Failing to do so may result in electric shock or fire.

• Do not touch the power cord with wet hands.

- This may result in electric shock.

• Do not turn the appliance off while an operation is in progress.

- This may cause a spark and result in electric shock or fire.

• Keep all packaging materials well out of the reach of children, as packaging materials can be dangerous to children.

- If a child places a plastic bag over its head, the child can suffocate.

• Do not let children or any person with reduced physical, sensory, or mental capabilities use this appliance unsupervised.

• Make sure that the appliance’s controls and cooking areas are out of the reach of children.

- Failing to do so may result in electric shock, burns, or injury.

• Do not touch the inside of the appliance immediately after cooking. The inside of the appliance will be hot.

- Failing to do so may result in burns.

• Do not use or place flammable sprays or objects near the oven.

- Flammable items or sprays can cause fires or an explosion.

• Do not insert fingers, foreign substances, or metal objects such as pins or needles into inlets, outlets, or holes. If foreign substances are inserted into any of these holes, contact your product provider or nearest service center.

• Do not tamper with or make any adjustments or repairs to the door. Under no circumstances should you remove the door or outer shell of the oven.

• Do not store or use the oven outdoors.

• Never use this appliance for purposes other than cooking.

- Using the appliance for any purpose other than cooking may result in fire.

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Important safety instructions

• Open the cap or stopper of sealed containers (herb tonic tea bottle, baby

bottle, milk bottle and so on) before heating them. Make a hole in food items that have shells (eggs, chestnuts, etc) with a knife before cooking them.

- Failing to do so may result in burns or injury.

• Never heat plastic or paper containers and do not use them for cooking.

- Failing to do so may result in fire.

• Do not heat food wrapped in paper from magazines, newspapers, etc.

- This may result in fire.

• Do not open the door when the food in the oven is burning.

- If you open the door, it causes an inflow of oxygen and may cause the food to ignite.

• Do not apply excessive pressure to the door or the inside of the appliance. Do not strike the door or the inside or the appliance.

- Hanging on to the door may result in the product falling and cause serious injury.

- If the door is damaged, do not use the appliance. Contact a service center.

• Do not hold food in your bare hands during or immediately after cooking.

- Use cooking gloves. The food may be very hot and you could burn yourself.

- Use a cooking glove or gloves, Handle and oven surfaces may be hot enough to cause burns after cooking.

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Important safety instructions

Usage cautions

CAUTION

• If the surface is cracked, turn the appliance off.

- Failing to do so may result in electric shock.

• Dishes and containers can become hot. Handle with care.

• Hot foods and steam can cause burns. Carefully remove container coverings, directing the steam away your hands and face.

• Remove lids from baby food jars before heating. After heating baby food, stir well to distribute the heat evenly. Always test the temperature by tasting before feeding the baby. The glass jar or the surface of the food may appear to be cooler than the interior, which can be hot enough to burn an infant’s mouth.

• Take care as beverages or food may be very hot after heating.

- Especially when feeding a child. Check that it has cooled sufficiently.

• Take care when heating liquids such as water or other beverages.

- Make sure to stir during or after cooking.

- Avoid using a slippery container with a narrow neck.

- Wait at least 30 seconds after heating before removing the heated liquid.

- Failing to do so may result in an abrupt overflow of the contents and cause burns.

• Do not stand on top of the appliance or place objects (such as laundry, oven cover, lighted candles, lighted cigarettes, dishes, chemicals, metal objects, etc.) on the appliance.

- Items, such as a cloth, may get caught in the door.

- This may result in electric shock, fire, problems with the product, or injury.

• Do not operate the appliance with wet hands.

- This may result in electric shock.

• Do not spray volatile substances such as insecticide onto the surface of the appliance.

- As well as being harmful to humans, it may also result in electric shock, fire, or problems with the product.

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Important safety instructions

• Do not put your face or body close to the appliance while cooking or when opening the door just after cooking.

- Take care that children do not come too close to the appliance.

- Failing to do so may result in children burning themselves.

• Do not place food or heavy objects over the edge of the oven door.

- If you open the door, the food or object may fall and this may result in burns or injury.

• Do not abruptly cool the door, the inside of the appliance, or a dish by pouring water over it during or just after cooking.

- This may result in damage to the appliance. The steam or water spray may result in burns or injury.

• Do not operate while empty except for self-cleaning.

• Do not defrost frozen beverages in narrow-necked bottles. The bottles can break.

• Do not scratch the glass of the oven door with a sharp object.

- This may result in the glass being damaged or broken.

• Do not store anything directly on top of the appliance when it is in operation.

• Do not use sealed containers. Remove seals and lids before cooking. Sealed containers can explode due to the build up of pressure even after the oven has been turned off.

• Take care that food you are cooking in the oven does not come into contact with the heating element.

- This may result in fire.

• Do not over-heat food.

- Overheating food may result in fire.

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Important safety instructions

Critical cleaning warnings

CAUTION

• Do not clean the appliance by spraying water directly on to it.

• Do not use benzene, thinner, or alcohol to clean the appliance.

- This may result in discoloration, deformation, damage, electric shock, or fire.

• Take care not to hurt yourself when cleaning the appliance (externally or internally).

- You may hurt yourself on the sharp edges of the appliance.

• Do not clean the appliance with a steam cleaner.

- This may result in corrosion.

• Keep the inside of the oven clean. Food particles or spattered oils stuck to the oven walls or floor can cause paint damage and reduce the efficiency of the oven.

State of california proposition 65 warnings:

WARNING

This product contains chemicals known to the State of California to cause cancer and reproductive toxicity.

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Introducing your new range

Overview

(NE59J7750**)

(NE59J7850**)

01 Oven control panel

04 Warming drawer 08 * Oven light

(See page 35 for more information)

02 Glass surface 05 * Surface control knobs

09 Convection fan

(See page 30 for more information)

03 Oven door 06 Self/steam clean latch 10 Shelf position

07 Automatic oven light

11 Gasket

switch

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Introducing your new range

What’s included with your range

* Wire racks (2) Split rack (1) Partition (1)

NOTE

If you need an accessory marked with a *, you can buy it from the Samsung Contact Center (1-800-726-7864).

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Dual Door ™ (NE59J7850** only)

Dual Door ™

Dual Door ™ (NE59J7850** only)

This oven has a unique Dual Door™ that is hinged in the middle, so you only need to open the top half to access the upper cavity. When you’re using the Flex Duo™ capability, you can access the top oven space much more easily and with greater energy efficiency.

How to use the upper door

1. Hold the handle and the lever, press the lever to release the door latch, and then pull the handle.

2. This will open only the upper door as shown.

How to use the full door

1. Hold the lever-less area of the handle, and then pull.

2. This will open the whole door as shown.

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Dual Door ™

CAUTION

When opening the whole door, make sure to grasp the handle by the lever-less portion.

If the lever is pressed halfway through opening the door, the upper door may open, causing physical injury.

NOTE

• Do not put heavy objects on, or apply excessive force, to the upper door.

• Do not let children play with or on the upper door.

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Before you begin

Clean the oven thoroughly before using it for the first time. Then, remove the accessories, set the oven to bake, and then run the oven at 400 °F for 1 hour. There will be a distinctive odor. This is normal.

Ensure your kitchen is well ventilated during this conditioning period.

Energy saving tips

• During cooking, the oven door should remain closed except when you turn food over. To maintain the oven temperature and to save energy, do not open the door frequently during cooking.

• If cooking time is more than 30 minutes, you can switch the oven off 5-10 minutes before the end of the cooking time to save energy. The residual heat will complete the cooking process.

• To save energy and reduce the time needed for re-heating the oven, plan oven use to avoid turning the oven off between cooking one item and the next.

• Whenever possible, cook more than one item at a time.

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Cooktop cooking

About cooktop cooking

CAUTION

BEFORE COOKING

• Do not use the glass cooktop surface as a cutting board.

• Do not place or store items that can melt or catch fire on the glass cooktop, even when it is not being used.

• Turn the surface units on only after placing cookware on them.

• Do not store heavy items above the cooktop surface. They could fall and damage it.

CAUTION

DURING COOKING

• Do not place aluminum foil or plastic items such as salt and pepper shakers, spoon holders, or plastic wrappings on the range when it is in use. The hot air from the vent could melt plastics or ignite flammable items.

• Do not use plastic wrap to cover food. Plastic may melt onto the surface and be very difficult to remove.

CAUTION

AFTER COOKING

• Do not touch the surface units until they have cooled down.

• The surface may be still be hot and burns may occur if you touch the glass surface before it has cooled down sufficiently.

• Immediately clean spills on the cooking area to prevent a tough cleaning chore later.

• If cabinet storage is provided directly above the cooking surface, make sure that the items are infrequently used and can be safely stored in an area subjected to heat. Temperatures may be unsafe for items such as volatile liquids, cleaners, or aerosol sprays.

• Make sure the correct surface unit is turned on.

• Never cook directly on the glass. Always use cookware.

• Always place the pan in the center of the surface unit you are cooking on.

• Never leave surface units unattended while using a high heat setting. Boilovers cause smoking and greasy spillovers that may catch on fire.

• Turn the surface units off before removing cookware.

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Cooktop cooking

About the radiant surface elements

NOTE

The temperature rises gradually and evenly. As the temperature rises, the radiant element will glow red. To maintain the selected setting, the element will cycle on and off. The heating element retains enough heat to provide a uniform and consistent heat during the off cycle. For efficient cooking, turn off the element several minutes before cooking is complete. This will

Radiant elements have a limiter that allows the element to cycle ON and OFF, even at the HI setting. This helps to prevent damage to the ceramic cooktop. Cycling at the HI setting is normal and can occur if the cookware is too small for the radiant element or if the cookware bottom is not flat.

allow residual heat to complete the cooking process.

Location of the radiant surface elements and controls

The radiant control knobs operate the radiant surface elements on the cooktop as shown below.

06 07

01 Left Front: 7”, 1,800 W (Bridge 2,600W)

05 04

02 Left Rear: 7”, 1,800 W 03 Right Front: 6”/9”/12”, 3,000 W

04 Right Rear: 6”, 1,200 W 05 Warming center: 100 W 06 Hot surface indicator

07 Cooktop on indicator

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Cooktop cooking

Hot surface indicator

Cooking areas

• Comes on when the unit is turned on or hot to the touch.

• Stays on even after the unit is turned off.

• Glows until the unit is cooled to approximately 150 °F.

• The cooking areas on your range are identified by permanent circles on the glass cooking surface. For the most efficient cooking, fit the pan size to the element size.

• Pans should not extend more than ½” to 1”

beyond the cooking area.

• When a control is turned on, a glow can be seen through the glass cooking surface.

The element will cycle on and off to maintain the preset heat setting, even at high settings.

• For more information on selecting proper types of cookware, refer to the section “Using the proper cookware” on page

32.

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