6. DO NOT touch heating elements or interior oven walls.
7. Toreducetheriskoffireintheovencavity:
8. Take particular care when heating liquids and baby foods.
: Electric arcing or sparking may occur and may damage the oven.
•Airtight or vacuum-sealed bottles, jars, containers. Ex: Baby food jars
•Airtight food. Ex: Eggs, nuts in shells, tomatoes
Reason
: The increase in pressure may cause them to explode.
Tip
:Remove lids and pierce skins, bags, etc.
Reason
: The oven walls may be damaged.
Tip
:Leave a glass of water inside the oven at all times.
The water will absorb the microwaves if you accidentally set the
oven going when it is empty.
Reason
: The cloths or paper may catch fire as hot air is evacuated from the
oven.
Reason
: Some dishes absorb microwaves and heat is always transferred
from the food to the dish.The dishes are therefore hot.
Reason
: These walls may be hot enough to burn even after cooking has
finished, even though they do not appear to be so. Do not allow
inflammable materials to come into contact with any interior area of
the oven. Let the oven cool down first.
•Do not store flammable materials in the oven
•Remove wire twist ties from paper or plastic bags
•Do not use your microwave oven to dry newspapers
•If smoke is observed, keep the oven door closed and switch off or
disconnect the oven from the power supply
•ALWAYS allow a standing time of at least 20 seconds after the oven has
been switched off so that the temperature can equalize.
•Stir during heating, if necessary, and ALWAYS stir after heating.
•Take care when handling the container after heating. You may burn
yourself if the container is too hot.
•A risk of delayed eruptive boiling exists.
•To prevent delayed boiling and possible scalding, you should put a plastic
spoon or glass stick into the beverages and stir before, during and after
heating.
Reason
: During the heating of liquids the boiling point can be delayed; this
means that eruptive boiling can start after the container is removed
from the oven. You may scald yourself.
•In the event of scalding, follow these FIRST AID instructions:
*Immerse the scalded area in cold water for at least 10 minutes.
*Cover with a clean, dry dressing.
*Do not apply any creams, oils or lotions.
•NEVER fill the container to the top and choose a container that is wider at
the top than at the bottom to prevent the liquid from boiling over. Bottles
with narrow necks may also explode if overheated.
•ALWAYS check the temperature of baby food or milk before giving it to
the baby.
•NEVER heat a baby’s bottle with the teat on, as the bottle may explode if
overheated.
9. Be careful not to damage the power cable.
•Do not immerse the power cable or plug in water and keep the power
cableawayfromheatedsurfaces.
•Do not operate this appliance if it has a damaged power cable or plug.
10. Stand at arm’s length from the oven when opening the door.
Reason
11. Keep the inside of the oven clean.
12. You may notice a “Clicking” sound during operation(especially when the oven
13. When the microwave oven is operating without any load, the power will be cut
: The hot air or steam released may cause scalding.
Reason
: Food particles or spattered oils stuck to oven walls or floor can
cause paint damage and reduce the efficiency of the oven.
is defrosting).
Reason
: This sound is normal when the electrical power output is changing.
off automati-cally for safety. You can operate normally after letting it stand for
over 30 minutes.
IMPORTANT SAFETY INSTRUCTIONS
During cooking, you should look into the oven from time to time when food is
being heated or cooked in disposable containers of plastic, paper or other
combustible materials.
IMPORTANT
Young children should NEVER be allowed to use or play with the microwave
oven. Nor should they be left unattended near the microwave oven when it is in
use. Items of interest to children should not be stored or hidden just above the
oven.
WARNING:
If the door seals are damaged, the oven must not be operated until it has been
repaired by a qualified engineer.
WARNING:
It is hazardous for anyone other than a qualified engineer to carry out any service
or repair operation which involves the removal of a cover which gives protection
against exposure to m icrowave energy.
WARNING:
Only use utensils that are suitable for use in microwave ovens.
If you wear a pacemaker, consult your doctor before using a microwave.
2
Quick Look-up Guide
Oven
If you want to cook some food
1. Place the food in the oven.
Select the power level by rotating the COOKING POWER
CONTROL knob.
2. Select the cooking time by rotating the TIMER knob.
If you want to defrostsome food
1. Turn the COOKING POWER CONTROL knob to the
Defrost.
2. Turn the TIMER knob to select the appropriate time.
If you want to adjustthe cooking time
Leave the food in the oven.
Turn the TIMER knob to desired time.
VENTILATION HOLES
DOOR
TURNTABLE
DOOR LATCHES
LIGHT
ROLLER RING
COUPLER
VARIABLE COOKING
POWER CONTROL
KNOB
SAFETY
INTERLOCK
HOLES
TIMER KNOB
OPEN DOOR
PUSH
BUTTON
Accessories
Depending on the model that you have purchased,you are supplied
with several accessories that can beused in avariety of ways.
1. Coupler, already placed over the motor shaft in the base
of the oven.
Purpose:
The coupler rotates the turntable.
GB
2. Roller ring,tobeplacedinthecentreoftheoven.
Purpose:
3. Turntable, to be placed on the roller ring with the centre
fitting to the coupler.
Purpose:
The roller ring supports the turntable.
The turntable serves as the main cooking
surface; it can be easily removed for cleaning.
☛DO NOT operate the microwave oven without the roller ring and
turntable.
3
Control PanelUsing this InstructionBooklet
GB
You have just purchased a MATSUI microwave oven. Your Own er’ s
Instructions contain much valuable information on cooking with your
microwave oven:
•Safety precautions
•Suitable accessories and cookware
•Useful cooking tips
Inside the cover you will finda quick look-up guideexplaining three
basic cooking operations:
1
•Cooking food
•Defrosting food
•Adding extra cooking time
2
At the front of the booklet you will find illustrations of the oven,and
more importantly the control panel, so that you can find the buttons
more easily.
The step-by-step procedures use twodifferent symbols
.
☛✉
ImportanteNote
3
1. MANUAL DEFROST
2. VARIABLE COOKING POWER
CONTROL KNOB
3. TIMER KNOB
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE ENERGY
Failure to observe the following safety precautions may result in harmful
exposure to microwave energy.
(a) Under no circumstances should any attempt be made to operate the oven with
the door open or to tamper with the safety interlocks (door latches) or to insert
anything into the safety interlock holes.
(b) Do not place any object between the oven door and front face or allow food or
cleaner residues to accumulate on sealing surfaces. Ensure that the door and
door sealing surfaces are kept clean by wiping after use first with a damp cloth
and then with a soft dry cloth.
(c) Do not operate the oven if it is damaged until it has been repaired by a
qualified microwave service technician trained by the manufacturer. It is
particularly important that the oven door closes properly and that there is no
damage to the:
(1) Door, door seals and sealing surfaces
(2) Door hinges (broken or loose)
(3) Power cable
(d) The oven should not be adjusted or repaired by anyone other than a properly
qualified microwave service technician trained by the manufacturer.
4
InstallingYour Microwaveoven
How a MicrowaveOven Works
Place the oven on a flat, level surface that strong that is enough to
safely bear the weight of the oven.
20cm
above
10cm
behind
of the side
1. When you install your oven, make sure there is adequate
ventilation for your oven by leaving at least 10 cm (4
inches) of space behind and, on the sides of the oven
10cm
and 20 cm (8 inches) of space above.
2. Remove all packing materials inside the oven.
Install the roller ring and turntable.
Check that the turntable rotates freely.
3. This microwave oven has to be positioned so that plug is
accessible.
☛Never block the air vents as the oven may overheat and
automatically switch itself off. It will remain inoperable until it has
cooled sufficiently.
☛For your personal safety, plug the cable into a 3-pin, 230 Volt,
50Hz, AC earthed socket. If the power cable of this appliance is
damaged, it must be replaced by a special cable supplied by
PENCON(UD13A1).
☛Do not install the microwave oven in hot or damp surroundings
like next to a traditional oven or radiator. The power supply
specifications of the oven must be respected and any extension
cable used must be of the same standard as the power cable
supplied with the oven. Wipe the interior and the door seal with a
damp cloth before using your microwave oven for the first time.
Microwaves are high-frequency electromagnetic waves; the energy
released enables food to be cooked or reh eatedwithout changing
either the form or the colour.
You can use your microwave oven to:
•Defrost
•Cook
Cooking Principle
1. The microwaves generated by the magnetron are
distributed uniformly as the food rotates on the
turntable. The food is thus cooked evenly.
2. Themicrowavesareabsorbedbythefooduptoa
depth of about 1 inch (2.5 cm). Cooking then
continues as the heat is dissipated within the food.
3. Cooking times vary according to the recipient used
and the properties of the food:
•Quantity and density
•Water content
•Initial temperature (refrigerated or not)
☛As the centre of the food is cooked by heat dissipation, cooking
continues even when you have taken the food out of the oven.
Standing times specified in recipes and in this booklet must
therefore be respected to ensure:
•Even cooking of the food right to the centre
•The same temperature throughout the food
GB
5
Checkingthat Your Ovenis Operating Correctly
The following simple procedure enables you to check that your oven is
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working correctly at all times.
First, place a bowl of water on theturntable. Then, close the door.
1. Select the power level to maximum by turning COOKING
POWER CONTROL knob.
2. Select the time 4 to 5 minutes by turning the TIMER knob.
The water should then be boiling.
✉The oven must be plugged into an appropriate wall socket. The
turntable must be in position in the oven. If a power level other
than the maximum is used, the water takes longer to boil.
What to Doif You are inDoubt or Havea
Problem
If you have any of the problemslisted below try the solutions given.
◆ This is normal.
•Condensation inside the oven
•Air flow around the door and outer casing
•Light reflection around the door and outer casing
•Steam escaping from around the door or vents
◆ The oven does not start when you turn the TIMER knob.
•Is the door completely closed?
◆ The food is not cooked at all
•Have you set the timer correctly?
•Is the door closed?
•Have you overloaded the electric circuit and caused a fuse to blow or a
breaker to be triggered?
◆ The food is either overcooked or undercooked
•Was the appropriate cooking length set for the type of food?
•Was an appropriate power level chosen?
◆ Sparking and cracking occur inside the oven (arcing)
•Have you used a dish with metal trimmings?
•Have you left a fork or other metal utensil inside the oven?
•Is aluminium foil too close to the inside walls?
◆ The oven causes interference with radios or televisions
•Slight interference may be observed on televisions or radios when the
oven is operating. This is normal.To solve this problem, install the oven
away from televisions, radios and aerials.
✉If the above guidelines do not enable you to solve the problem,
contact your local dealer or MATSUI after-sales service.
6
Cooking / Reheating
Stoppingthe Cooking
The following procedure explains how to cook or reheat food.
ALWAYS check your cooking settings beforeleaving the oven
unattended.
First, place the foodin the centre of the turntable. Then, close the
door.
1. Select the power level to maximum by turning COOKING
POWER CONTROL knob.
(MAXIMUM POWER: 750 W)
☛Never switch the microwave oven on when it is empty.
✉You can change the power level during cooking by turning the
COOKING POWER CONTROL knob.
Power Levels
You can choose any of the power levels listed below.
Power Level
HIGH
MEDIUM HIGH
MEDIUM
MEDIUM LOW
DEFROST
LOW / KEEP WARM
Output
750 W
600 W
450 W
300 W
180 W
100 W
You can stop cooking at any time to check the food.
1. To stop temporarily;
Open the door.
Result:
2. To stop Completely;
Turn the TIMER knob to “0”.
Cooking stops. To resume cooking, close the
door.
Adjusting the CookingTime
Adjust the remaining cooking time by rotating the TIMER
knob.
Manual Defrosting ofFood
The Manual Defrost feature enables youto defrost meat,poultry fish
or fruit. First, place the frozen food i nthe centre of the turntable and
close the door.
1. Turn the COOKING POWER CONTROL knob to the
Defrost.
2. Turn the TIMER knob to select the appropriate time.
Result:
Defrosting begins.
GB
✉If you select higher power level, the cooking time must be
decreased.
✉If you select lower power level, the cooking time must be
increased.
☛Use only recipients that are microwave-safe.
7
Cookware Guide
To cook food in themicrowave oven, themicrowaves must be ableto
GB
penetrate the food, without being reflected or absorbed by the dish
used.
Care must therefore be taken whenchoosing the cookware.If the
cookware is marked microwave-safe, you donot need toworry.
The following table lists various types of cookware and indicates
whether and how they should be used ina microwave oven.
CookwareMicrowave-
Safe
Aluminium foil
Browning plate
China and earthenware
Disposable polyester
cardboard dishes
Fast-food packaging
• Polystyrene cups
containers
• Paper bags or
newspaper
• Recycled paper or
metal trims
Glassware
• Oven-to-table ware
• Fine glassware
• Glass jars
Metal
•Dishes
• Freezer bag twist ties
✓ ✗Can be used in small quantities to
✓Do not preheat for more than eight
✓Porcelain, pottery, glazedearthenware
✓Some frozen foods are packaged in
✓
✗
✗
✓
✓
✓
✗
✗
Comments
protect areas against overcooking.
Arcing can occur if the foil is too close
to the oven wall or if too much foil is
used.
minutes.
and bone china are usually suitable,
unless decorated with a metal trim.
these dishes.
Canbeusedtowarmfood.
Overheating may cause the
polystyrene to melt.
May catch fire.
May cause arcing.
Can be used, unless decorated with a
metal trim.
Can be used to warm foods or liquids.
Delicate glass may break or crack if
heated suddenly.
Must remove the lid. Suitable for
warming only.
May cause arcing or fire.
Paper
• Plates, cups, napkins
and Kitchen paper
• Recycled paper
Plastic
• Containers
• Cling film
• Freezer bags
Wax or grease-proof paper
✓
✗
✓
✓
✓ ✗
For short cooking times and warming.
Also to absorb excess moisture.
May cause arcing.
Particularly if heat-resistant
thermoplastic. Some other plastics
may warp or discolour at high
temperatures. Do not use Melamine
plastic.
Canbeusedtoretainmoisture.Should
not touch the food. Take care when
removing the film as hot steam will
escape.
Only if boilable or oven-proof. Should
not be airtight. Prick with a fork, if
necessary.
✓Canbeusedtoretainmoistureand
prevent spattering.
8
Cleaning Your MicrowaveOven
Storingand Repairing Your MicrowaveOven
The following parts of your microwaveoven should be cleaned
regularly to prevent greaseand food particles from building up:
•Inside and outside surfaces
•Door and door seals
•Turntable and Roller rings
☛ALWAYS ensure that the door seals are clean and that the door
closes properly.
1. Clean the outside surfaces with a soft cloth and warm, soapy water. Rinse and
dry.
2. Remove any splashes or stains on the inside surfaces or on the roller ring with
a soapy cloth. Rinse and dry.
3. To loosen hardened food particles and remove smells, place a cup of diluted
lemon juice on the turntable and heat for ten minutes at maximum power.
4. Wash the dishwasher-safe plate whenever necessary.
☛DO NOT spill water in the vents. NEVER use any abrasive
products or chemical solvents.Take particular care when cleaning
the door seals to ensure that no particles:
•Accumulate
•Prevent the door from closing correctly
A few simple precautions should be taken when storing or having your
microwave oven serviced.
The oven must not be used if thedoor or door seals are damaged:
•Broken hinge
•Deteriorated seals
•Distorted or bent oven casing
Only a qualified microwave servicetechnician scan repairthis oven.
☛NEVER remove the outer casing from the oven. If the oven is
faulty and needs servicing or you are in doubt about its condition:
•Unplug it from the wall socket
•Contact the nearest after-sales service centre
✉If you wish to store your oven away temporarily, choose a dry,
dust-free place.
Reason:Dust and damp may adversely affect the working parts in
the oven.
✉This microwave oven is not intended for commercial use.
Installation& Wiring Instructions
IMPORTANT NOTE :
The mains lead on this equipment is supplied with a mouldedplug incorporating a
fuse.
The value of the fuse is indicated on the pin face of the plug and, if it requires
replacing, a fuse approved to BS1363 of the same rating must be used.
Never use the plug with the fuse cover omitted if the cover is detachable. If a
replacement fuse cover is required, it must be of the same colour as the pin face
of the plug.
Replacement covers are available from your Dealer. If the fitted plug is not
suitable for the power points in your house or the cable is not long enough to
reach a power point, you should obtain a suitable safety approved extension lead
or consult your Dealer for assistance. However, if there is no alternative to cutting
off the plug, remove the fuse and then safely dispose of the plug. Do not connect
the plug to a mains socket, as there is a risk of shock hazard from the bared
flexible cord.
GB
9
WiringInstructions
Cooking Instructions On FoodPackaging
WARNING THIS APPLIANCE MUST BE EARTHED.
GB
This appliance must be earthed. In the event of an electrical short circuit, earthing
reduces the risk of electric shock providing an escape wire for the electric current.
The appliance is equipped with a mains lead which includes an earth wire for
connecting to the earth terminal of your mains plug. The plug must be plugged
into a socket that is properly installed and earthed.
☛The wires in this mains lead are coloured in accordance with the
following code:
•Green-and yellow: Earth
•Blue: Neutral
•Brown:Live
◆ As the colours of the wires in the mains lead of this appliance may not
correspond with the coloured markings indentifying the terminals in your plug,
proceed as follows.
◆ Connect the green-and yellow wire to the terminal in the plug marked with the
letter E or the earth symbol () or coloured green or green-and-yellow.
☛Consult a qualified electrician or service technician if in doubt
about any of these instructions.
The manufacturer of this oven will not accept any liability for
damage to persons or material for non observance of these
requirements.
There are no user+serviceable parts inside the oven and if the
mains lead of this appliance is damaged, it must only be replaced
by qualified service personnel approved by the manufacturer
because special tools are required.
WARNING
Ensure that the plug and power cord are not
damaged before use.
If you have any reason to remove the moulded plug
from this appliance, immediately remove the fuse
and dispose of the plug.
Do not connect the plug to a mains socket under
any circumstances as there is a danger of electric
shock.
CIRCUITS
Your microwave oven should be operated on a
separate circuit from other appliances. Failure to do
this may cause the circuit breaker to trip, the fuse to
blow, or the food to cook more slowly.
Microwave Symbols
On the front of your oven there is a microwave oven symbol, as shown below.
This symbol has been introduced for your benefit when cooking or reheating
packaged food.
Packaged food is also, increasingly, using a microwave symbol similar to the one
below.
When you see this
Symbol on food packaging, the cooking instructions are based on either the IEC
Power Output Rating, or the Reheating Categories A, B, C, D or E.
10
Cooking Instructions
Technical Specifications
The IEC Power Output rating is an internationally standardised rating, so all
microwave manufacturers now use the same method of measuring power output.
If food packaging gives cooking instructions based on IEC Power ratings, set
cooking times according to the IEC Power of your oven.
For example :
If the cooking instructions are based on a 650W oven, then you will need to
reduce some cooking time for the M105M(750W)
Ready meals are now very convenient and popular. These are meals which are
already prepared and cooked by the food manufacturer, and then frozen, chilled
or vacuum sealed for long life.
Increasingly, heating times for such ready meals are being based on the Heating
Categories A, B, C, D and E.
On this instance, simply match the heating category of your oven to the
instructions on the food package, and set your timer accordingly.
For example :
If the heating instructions are 3 minutes on HIGH for a D category oven, then you
will need to set your timer for less than 3 minutes on HIGH for the M105M (E
category).
☛Always remember that cooking instructions are intended only as a
guide. If you have followed the instructions and the food is still not
piping hot throughout, simply return it to the oven and cook it until
it is.
MATSUI strives to improve its products atall times. Both the design
specifications and these user instructions are thus subject to change
without notice.
ModelM105M
Power source
Power consumption
Microwave
Output power
Operating frequency
Magnetron
Cooling method
Dimensions(WxHxD)
Outside
Oven cavity
Volume
Weight
Net
230V ~ 50 Hz
1150 W
100 W / 750 W (IEC-705)
•240 V : 750 W
•230 V : 700 W
2450 MHz
OM75S(31)
Cooling fan motor
489 x 275 x 361 mm
306 x 211 x 320 mm
20 liter
12.5 kg approx
GB
11
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