Sammic SV-310S User Manual

FOOD PRESERVATION AND SOUSVIDE

VACUUM PACKING MACHINES - S RANGE

Vacuum Sealer SV-310S

TABLETOP MODEL. 10 M³/H. 314 MM.

314 mm. sealing bar. 10 m³/h Busch vacuum pump.

Deep-drawn chamber.

· Improves the durability of cooked or raw food, with no loss of weight.

· All functions are controlled by a microprocessor, which allows control of the exact desired vacuum percentage in the chamber.

· Vacuum PLUS: allows to program an extra vacuum time once 99% vacuum has been reached.

· Easy to program. 10-program-memory.

· Stainless steel body.

· Stainless steel deep-drawn chamber.

· Cordless sealing bar.

· Softair as standard.

· Gas flush as standard.

· Digital keyboard.

· LED’s indicate each cycle stage whilst performing.

· STOP key allows the interruption of the cycle at any stage, moving on to the next step.

· Pump drying program: improves the durability of the machine.

TECHNICAL SPECIFICATIONS

Pump capacity: 10 m3/h Useful length of the sealing bar: 314 mm Total loading: 370 W Vacuum pressure (maximum): 2 mbar

Internal dimensions

·Width: 330 mm

·Depth: 360 mm

·Height: 140 mm

External dimensions (WxDxH)

·Width: 384 mm

·Depth: 484 mm

·Height: 403 mm

Net weight: 34 Kg Noise level (1m.): 75 dB(A) Background noise: 32 dB(A)

DEFAULT EQUIPMENT OPTIONAL EQUIPMENT

· Filling plate.

· Vac-Norm external vacuum kit.

· Bag cutting kit.

· Liquid insert plate set.

· Vacuum sealing bags.