Sammic SO-523 User Manual

SNACK BAR-PIZZERIA

BAKERY AND PASTRY / GASTRONORM OVENS

Gastronorm Oven SO-523

MAX 5 TRAYS GN 2/3

Allowing to use 5 GN 2/3 containers 20 or 40mm depth.
1 motor with reverse function.

· Design, Construction and a very high Technical Efficiency.

· Max 5 grids GN 2/3 354 x 325 mm.

· Distance between grids 65 mm.

· 1 motor with reverse function.

· 2 grids included.

· Temperature 0 - 280° C.

· Analogical timer 0 - 10 h.

· Analogical control of direct steam.

· 2 water drop trays for cooking chamber.

· Door click-on closure.

· Cooling fan in the electronics area.

· Automatic chimney.

· Core probe.

TECHNICAL SPECIFICATIONS

Recipient capacity (GN) 2/3: 5
Space between trays: 65 mm
Total loading: 3500 W

External dimensions (WxDxH)

·Width: 635 mm

·Depth: 705 mm

·Height: 690 mm

Equipment: Grills: 2

Net weight: 56 Kg

DEFAULT EQUIPMENT OPTIONAL EQUIPMENT

· 2 grids.

2004/108/EC , 2006/95/EC

EN 50165, EN 55014-1, EN-55014-2, EN 50366, EN 61000-4­EN 61000-4-3, EN 61000-4-4, EN 61000-4-5, EN 61000-4-6,
EN 61000-4-11, EN 60335-1, EN 60335-2-42

· GN Container 2/3 20mm depth.

· GN Container 2/3 40mm depth.

· Grid 2/3.