Remcor C-1550 Installation Manual

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IMI CORNELIUS INC g One Cornelius Place g Anoka, MN 55303-6234 Telephone (800) 238-3600 Facsimile (612) 422-3246
Installation Manual C-1550 UNIVERSAL PRE-MIX DISPENSER (R-404A REFRIGERANT)
Part No. 309989001 January 7, 1986 Revised: January 27, 1999 Control Code A
THIS DOCUMENT CONTAINS IMPORTANT INFORMATION This Manual must be read and understood before installing or operating this equipment
IMI CORNELIUS INC; 1986--99Ó
PRINTED IN U.S.A
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TABLE OF CONTENTS
SAFETY INFORMATION 1. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
RECOGNIZE SAFETY INFORMATION 1. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
UNDERSTAND SIGNAL WORDS 1. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
FOLLOW SAFETY INSTRUCTIONS 1. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
CO2 (CARBON DIOXIDE) WARNING 1. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
SHIPPING, STORING, OR RELOCATING UNIT 1. . . . . . . . . . . . . . . . . . . . . . . . . .
GENERAL INFORMATION 3. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
TO THE USER OF THIS MANUAL 3. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
CLAIMS INSTRUCTIONS 3. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
WARRANTY REFERENCE INFORMATION 3. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
DESIGN DATA 3. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
UNIT DESCRIPTION 4. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
THEORY OF OPERATION 4. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
INSTALLATION 7. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
RECEIVING 7. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
UNPACKING AND INSPECTION 7. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
SELECTING LOCATION 9. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
ELECTRICAL REQUIREMENTS 9. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
INSTALLATION 9. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
FILL WATER TANK AND START REFRIGERATION SYSTEM 9. . . . . . . . . . . . . .
DRIP TRAY DRAIN HOSE CONNECTION 10. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
CONNECTING PRODUCT TANK SUPPLY LINES TO UNIT 10. . . . . . . . . . . . . . . .
PREPARING UNIT FOR OPERATION 10. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
UNIT OPERATION 11. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
INSTALLING LENS 11. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
TROUBLESHOOTING 13. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
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TROUBLESHOOTING PRODUCT SYSTEM 13. . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
NO PRODUCT DISPENSED. 13. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
DISPENSED PRODUCT COMES OUT OF DISPENSING VALVE CLEAR BUT
FOAMS IN CUP OR GLASS 13. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
DISPENSED PRODUCT FOAMS AS IT LEAVES DISPENSING VALVE. 13. . . . .
TROUBLESHOOTING REFRIGERATION SYSTEM 14. . . . . . . . . . . . . . . . . . . . . . .
COMPRESSOR DOES NOT OPERATE. 14. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
COMPRESSOR WILL NOT STOP AFTER SUFFICIENT ICE BANK IS
FORMED. . 14. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
COMPRESSOR OPERATES CONTINUOUSLY BUT DOES NOT FORM
SUFFICIENT ICE BANK. 14. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
CONDENSER FAN MOTOR NOT OPERATING. 14. . . . . . . . . . . . . . . . . . . . . . . . . .
AGITATOR MOTOR NOT OPERATING. 15. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
WARRANTY 16. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
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TABLE OF CONTENTS (cont’d)
LIST OF FIGURES
FIGURE 1. UNIVERSAL C-1550XR (FOUR-FLAVOR UNIT SHOWN) 4. . . . . . . . .
FIGURE 2. FLOW DIAGRAM (FOUR-FLAVOR UNIT SHOWN) 5. . . . . . . . . . . . . .
FIGURE 3. DISPENSER COMPONENTS (FOUR-FLAVOR UNIT SHOWN) 8. . .
FIGURE 4. WIRING DIAGRAM 12. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
LIST OF TABLES
TABLE 1. DESIGN DATA 3. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
TABLE 2. LOOSE-SHIPPED PARTS 7. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
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SAFETY INFORMATION
Recognize Safety Information
This is the safety-alert symbol. When you see this symbol on our machine or in this manual, be alert to the potentially of personal injury .
Follow recommended precautions and safe operating practices.
Understand Signal Words
A signal word - DANGER, WARNING, OR CAUTION is used with the safety-alert symbol. DANGER identi­fies the most serious hazards.
DANGER
Safety signs with signal word DANGER or WARNING are typically near specific hazards.
General precautions are listed on CAUTION safety signs. CAUTION also calls attention to safety mes­sages in this manual.
WARNING
CAUTION
Follow Safety Instructions
Carefully read all safety messages in this manual and on your machine safety signs. Keep safety signs in good condition. Replace missing or damaged safety signs. Learn how to operate the machine and how to use the controls properly. Do not let anyone operate the machine without instructions. Keep your machine in proper working condition. Unauthorized modifications to the machine may impair function and/or safety and affect the machine life.
CO2(Carbon Dioxide) Warning
CO2Displaces Oxygen. Strict Attention must be observed in the prevention of CO2(carbon dioxide) gas leaks in the entire CO2and soft drink system. If a CO2gas leak is suspected, particularly in a small area, immediately ventilate the contaminated area before attempting to repair the leak. Person­nel exposed to high concentration of CO2gas will experience tremors which are followed rapidly by loss of consciousness and suffocation.
Shipping, Storing, Or Relocating Unit
CAUTION: Before shipping, relocating, or storing this Unit, the product coils must be flushed with potable water, all water must be purged from the product coils, ice bank must be melted, and water must be drained from the water tank. A freezing ambient environment will cause residual water re­maining inside the Unit to freeze resulting in damage to the Unit internal components.
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GENERAL INFORMATION
TO THE USER OF THIS MANUAL
This Manual is a guide for installing and operating this equipment. Refer to Table of Contents for page location of detailed information pertaining to questions that may arise during installation or operation of this equipment. A Service Manual (P/N 309989004) for this equipment is available upon request.
This Unit must be installed and serviced by a qualified Service Person. This Unit contains no User serviceable parts.
CLAIMS INSTRUCTIONS
Claims: In the event of shortage, notify the carrier as well as IMI Cornelius immediately. In the event of dam- age, notify the carrier. IMI Cornelius is not responsible for damage occurring in transit, but will gladly render assistance necessary to pursue your claim. Merchandise must be inspected for concealed dam­age within 15 days of receipt.
WARRANTY REFERENCE INFORMATION
Warranty Registration Date
(to be filled out by customer) Unit Part Number: Serial Number: Install Date: Local Authorized
Service Center:
DESIGN DATA
Table 1. Design Data
Unit Part Numbers:
Universal C-1550XR Four-Flavor (115 VAC, 60 Hz) 2849749020 Universal C-1550XR Four-Flavor (115 VAC, 60 Hz) 2849749200 Universal C-1550XR Five-Flavor (115 VAC, 60 Hz) 2849759200 Universal C-1550XR Five-Flavor (230 VAC, 50 Hz) 4949759020 Universal C-1550XR Five-Flavor (115 VAC, 60 Hz) 2849759020 Universal C-1550XR Five-Flavor (230 VAC, 50 Hz) 4949759200
Overall Dimensions:
Height 42-1/2 inches Width 21-3/4-inches
Depth (with drip tray) 31--1/2 inches
Weights:
Shipping (1 Carton) 189 pounds Dry Weight 170 pounds With Water Tank Full of Water 403 pounds Ice Bank Weight 100 pounds
Capacities:
Unit Water Bath (no ice bank) approx. 28 gallons
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Table 1. Design Data (cont’d)
Dispensing Rate:
12-oz. drinks 8/minute 724 (see Note)
NOTE: *Number of 12-oz. drinks that can be dispensed at 40° F or below with 75° F product inlet temperature and 75° F ambient.
Refrigerant Requirement See Unit Nameplate
Ambient Operating Temperature 40° F to 100° F
Electrical Requirements: See Unit Nameplate
UNIT DESCRIPTION
The Unit (see Figure 1) is equipped with manually operated self-closing dispensing valves. The Unit is equipped with a handle and wheels which makes it a mobile Unit. The refrigeration system is equipped with a 3/4 H.P. compressor that is easily accessible for service and maintenance.
Installation of LOOSE-SHIPPED PAR TS (see Table 2), filling the water tank with water, connection to product tanks with regulated CO2gas pressure, and connection to an electrical outlet with proper electrical requirements is all that is required to set the Unit up for operation.
THEORY OF OPERATION
(see Figure 2)
A CO2cylinder delivers carbon dioxide (CO2) gas through adjustable CO2regulators to the product tanks. When dispensing valves are opened, CO2gas pressure exerted upon the product tanks pushes product from the tanks, through the Unit cooling coils, and on to the dispensing valves resulting in cold drinks being dispensed.
When the Unit power cord has been plugged into an electrical outlet and the power switch on back of the Unit has been positioned in the ‘‘ON’’ (up) position, the compressor, condenser fan motor, and agitator motor will start and begin forming an ice bank. When a full ice bank has been formed, the compressor and condenser fan motor will stop but the agitator motor will continue to operate, circulating ice water bath in the water tank. The water tank ice bank sensing bulb will cycle the compressor and condenser fan motor on and off as required to maintain a full ice bank.
FIGURE 1. UNIVERSAL C-1550XR (FOUR-FLA VOR UNIT SHOWN)
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1
VALVE (4)
DISPENSING
DISPENSER
PRODUCT COOLING COIL (4)
2
3
4
(ITEM 4)OR(ITEM 5)
1
2
3
4
TANK (4)
PRODUCT
FIGURE 2. FLOW DIAGRAM (FOUR-FLAVOR UNIT SHOWN)
MANIFOLD
2
CO
CYLINDER
2
CO
PRESSURE GAGE
2
REGULATOR
PRIMARY CO
PRODUCT TANKS
CO2CYLINDER
VALVE (4)
GAS CHECK
LINE LEDGEND
2
CO
PRODUCT
5
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INSTALLATION
Thissectiondescribesreceivingthe Unit, unpacking and inspection,location selection, installation, and preparation for operation.
RECEIVING
Each Unit is completely tested under operating conditions and is thoroughly inspected before shipment. At the time of shipment, the carrier accepts the Unit and any claim for damage in transit must be made with the carrier. Upon receiving the Unit from the delivering carrier, carefully inspect the carton for visible indication of damage. Any damageorirregularities shouldbenoted atthistime (notlaterthan 15days fromdate ofdelivery) andimmediately be reported to the delivering carrier. Request a written inspection report from the carrier’s claims inspector to substantiate the claim. File the claim with the delivering carrier not with IMI Cornelius Inc.
UNPACKING AND INSPECTION
Unpack Unit as follows:
1. After the Unit has been unpacked, remove shipping tape and other packing material.
2. Carefully inspect the Unit for evidence of damage. If evidence of damage or irregularities is present, file a claim with the delivering carrier.
3. Unpack LOOSE-SHIPPED parts. Make sure all items are present and in good condition.
Table 2. Loose-Shipped Parts
Item
No. Part No. Name
1 151664702 Lens 2 -- 2 -- 2 -­2 186573039 Drip Tray 1 1 1 1 1 1 3 186642000 Cup Rest 1 1 1 1 1 1 4 150807100 Adapter Fitting,
7/16-20 male by 1/2-16 male
5 180740000 Reducer Fitting, 1/2-16
female by 7/16-20
male 6 178025100 Tapered Gasket, White -- 4 -- 5 -- 5 7 151741039 Knob, Dispensing
Valve 8 322165000 Electrical Outlet,
20-amp
2849749020
Qty
4 4 5 5 5 5
-- 4 -- 5 -- 5
4 4 5 5 5 5
1 1 1 1 -- --
2849749200
Qty
2849759020
Qty
2849759200
Qty
4949759020
Qty
4949759200
Qty
9 178025200 Tapered Gasket, Red -- 4 -- 5 -- 5
10 319941000 Thread Rolling Screw ,
Hex Washer Hd; No.
8-32 by 3/8-in. Long
4 4 4 4 4 4
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UNIT PRODUCT
INLET LINES
POWER
CORD
UNIT POWER SWITCH
(60-HZ UNIT ONL Y)
DRIP TRAY
DRAIN HOSE
PLUG
WATER TANK
OVERFLOW TUBE
WATER TANK
DRAIN HOSE
TOP COVER
DISPENSING
VALVE (4)
CUP REST
DRIP TRAY
COVER RETAINING
SCREW (4)
COMPENSAT ORADJUSTING
SCREW
VALVE TRIM
PANEL
DRIP TRAY
DRAIN HOSE
RETAINING
SCREW (4)
ACCESS GRILLE (4)
AIR INTAKE
FIGURE 3. DISPENSER COMPONENTS (FOUR-FLA VOR UNIT SHOWN)
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SELECTING LOCATION
CAUTION: This Unit is intended for indoor installation only. Do not install this Unit in an outdoor environment which would expose it to the outside elements.
IMPORTANT: For the most efficient operation of the Unit, the ambient operating temperature for the Unit should not exceed 90° F. Satisfactory temperatures may be obtained using blowers, air conditioning, etc. Check your local codes.
This Unit is equipped with a handle and wheels and is considered a mobile Unit. Cooling air is drawn in through the front panel grille and is exhausted through grilles on both sides and back of
the Unit.
1. Locate Unit to provide the following minimum clearances:
A. Clearance above the Unit ---------------------------------------------------------- 12 inches to nearest obstruction. B. Clearance back of Unit -------------------------------------------------------------- 12 inches to nearest obstruction. C. Clearance on sides of Unit ----------------------------------------------------------12 inches to nearest obstruction. D. Clearance on front of Unit ---------------------------------------------------------- Open
ELECTRICAL REQUIREMENTS
DANGER: To avoid possible fatal shock or serious injury to the Operator, it is highly reccomended that a GFCI (ground fault circuit interrupt) be installed in the electrical circuit for the 115 VAC, 60 Hz Units. It is required that an ELCB (earth leakage circuit breaker) be
installed in the electrical circuit for the 230 Vac, 50 Hz Units.
NOTE: An ELECTRICAL OUTLET, 20-AMP (item 8) is LOOSE-SHIPPED only with the 1 15 VAC, 60 Hz Units. This electrical outlet conforms to the Unit power cord plug configuration and is to be installed in the wall outlet box where the Unit power cord will be plugged into.
Locate the Unit near a properly grounded electrical outlet with proper electrical requirements. The electrical circuit must be properly fused (slow-blow type fuse) or the circuit must be connected through an equivalent HACR circuit breaker. The electrical outlet must be accessible for ease of connecting or disconnecting the Unit power cord. No other electrical appliance should be connected to this circuit. ALL ELECTRICAL WIRING MUST
CONFORM TO NATIONAL AND LOCAL ELECTRICAL CODES.
INSTALLATION
FILL WATER TANK AND START REFRIGERATION SYSTEM
(see Figure 3)
NOTE: Use low--mineral--content water where a local water problem exists.
1. Make sure plug is secure in end of the water tank drain hose inside the cabinet.
2. Route water tank overflow tube out through hole in back of the cabinet to a waste container.
3. Fill water tank with clean water until water starts flowing from overflow tube into the waste container.
4. Install the Unit top cover and secure with four screws.
5. 115 VAC, 60 Hz Units only-- Replace existing fused (20A), grounded outlet with ELECTRICAL OUTLET, 20 AMP (item 8) provided in the LOOSE-SHIPPED parts.
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WARNING: The Unit must be electrically grounded to avoid possible fatal electrical shock or serious injury to the operator. The Unit power cord is equipped with a three-prong plug. If a three-hole (grounded) electrical outlet is not available, use an approved method to
ground the Unit.
6. 115 VAC, 60 Hz Units only-- Make sure the main power switch, located on the back of the Unit, is in the ‘‘OFF’’ (down) position. Plug Unit power cord into electrical outlet, then place the main power switch in the “ON” position.
230 VAC, 50 Hz Unit-- Plug Unit power cord into electrical outlet. The compressor, condenser fan motor, and agitator motor will start and begin forming an ice bank. When a
full ice bank has been formed, the compressor and condenser fan motor will stop but the agitator motor will continue to operate circulating ice water bath in the water tank. Water will continue to drip from the water tank overflow tube until a full ice bank has been formed, then the tube may be removed from the waste container and stored inside the unit.
DRIP TRAY DRAIN HOSE CONNECTION
(see Figure 3) The Unit drip tray is self-contained and must be emptied periodically. If a drip tray drain is desired, cut out the
center of the drain connection on the bottom center of the drip tray . Be sure to remove all plastic to open the drain to its maximum inside diameter which prevents any rough edges which will trap dirt. Install the DRIP TRAY (item 2) by inserting rear edge of the tray under lip of the valve trim panel and lifting up until bottom tray supports are inserted in the square holes provided in the front panel. Lock the drip tray in place by a slight downward pressure. Connect the drain hose below the drip tray to the drain connection on the drip tray. This drain hose runs to inside of the unit and must be routed out through the hole in the back of the Unit. The drain hose then must be routed to a waste container
CONNECTING PRODUCT TANK SUPPLY LINES TO UNIT
(see Figure 2)
NOTE: If 7/16-20 product tanks quick disconnects will be used, they may be connected directly to the Unit product inlet lines. If connecting 1/2-16 product tanks quick disconnects directly to the Unit product inlet lines, REDUCER FITTINGS (item 5), TAPERED GASKETS, WHITE (item 6) and TAPERED GASKETS, RED (item 9) must be used to make the connections.
All Unit product inlet lines internal connections have been made at the factory . Perform the following to connect the Unit product inlet lines to the product tanks or product source supply lines.
NOTE: The numbered Unit product inlet lines are labeled to identify the dispensing valves they serve. For example: The line labeled ‘‘1’’ is connected to system that provides product to be dispensed from NO. 1 dispensing valve. (NO. 1 dispensing valve is valve on right side when facing front of unit.)
1. Install ADAPTOR FITTINGS (item 4) in ends of the Unit product inlet lines.
2. Make up lengths of tubing (product tanks supply lines) to reach from the remote product tanks location to the Unit product inlet lines.
3. Connect made up product tanks supply lines to the Unit product inlet lines.
4. Install 1/2-16 product tanks quick disconnects on ends of the ends of the product tanks supply lines using REDUCER FITTINGS (item 5), TAPERED GASKETS, WHITE (item 6), and TAPERED GASKETS, RED (item 9). The product tanks supply lines lines should be labeled for identification as to dispensing valves they serve).
PREPARING UNIT FOR OPERATION
1. Install CUP REST (item 3) in the drip tray .
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2. Install KNOBS, DISPENSING VALVES (item 7) on the dispensing valves by pushing the knobs down in place on the valves levers.
WARNING: CO2displaces oxygen. Strict attention must be observed in the prevention of CO2(carbon dioxide) gas leaks in the entire CO2and soft drink system. If a CO2gas leak is
suspected, particularly in a small area, immediately ventilate the contaminated area before attempting to repair the leak. Personnel exposed to high concentration of CO2gas will experience tremors which are followed rapidly by loss of consciousness and suffocation.
WARNING: To avoid personal injury and/or property damage, always secure CO
cylinder in upright position with safety chain to prevent it from falling over. Should the
valve become accidentally damaged or broken off, CO2cylinder can cause serious personal injury.
3. Open (counterclockwise) the CO2cylinder shutoff valve slightly to allow the lines to slowly fill with gas, then open valve fully to back-seat the valve. (Back-seating the valve prevents leakage around the valve shaft.)
CAUTION: Before opening the CO2cylinder shutoff valve, turn the CO2regulators adjusting screws to the left (counterclockwise) until all tension is relieved from the adjusting screws springs.
4. Adjust the product tanks CO2regulator as follows:
NOTE: To adjust the CO2regulator to provide a lower pressure, loosen the adjusting screw lock nut, then turn the screw to the left (counterclockwise) until the pressure gage reads 5-psi lower than the new setting will be. Turn the adjusting screw to the right (clockwise) until the gage registers the new setting. Then tighten the lock nut.
Set the product tank CO2regulator using the Cornelius PRE-MIX COMPUTER slide rule or the bottling room chart. Enter equilibrium pressure for the highest temperature encountered between the product tank storage area and the Unit plus 5 psig operating pressure for lines 10 feet in length or less and no vertical lift. Add one pound for every 10 feet over initial 10 feet of product tank to Unit line length and one pound for every 2 feet of vertical lift. Add one pound for every product tank on line over three tanks. MAXIMUM UNIT INLET PRESSURE MUST NOT EXCEED 100 psig. Loosen lock nut on the CO2regulator adjusting screw, then turn the adjusting screw to the right (clockwise) until the gage registers the desired pressure. Tighten the adjusting screw lock nut.
2
IMPORTANT: To prevent off-taste of the dispensed product, the product systems must be sanitized to remove residue that may be present inside the Unit cooling coils.
5. Sanitize all Unit product systems as instructed in the Operators manual (P/N 309989002).
6. Connect full product tanks into the product systems. Check for leaks and tighten any loose connections.
UNIT OPERATION
1. Dispense from each dispensing valve until all air is purged from the product systems and only product is dispensed.
2. Check for leaks and tighten any loose connections.
3. Adjust dispensing valves for product flow rate by turning dispensing valve compensator adjusting screw (see Figure 3) to the left (counterclockwise) for higher product flow rate or to the right (clockwise) for a lower product flow rate.
INSTALLING LENS
Where applicable, install LENS (1) on each side of the Unit.
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FIGURE 4. WIRING DIAGRAM
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TROUBLESHOOTING
IMPORTANT: Only qualified personnel should service internal components or electrical wiring.
WARNING: If repairs are to be made to a product system, remove quick disconnects from the applicable product tank, then relieve the system pressure before proceeding. If repairs
are to be made to the CO2system, stop dispensing, shut off the CO2supply , then relieve the system pressure before proceeding. If repairs are to be made to the refrigeration system, make sure electrical power is disconnected from the Unit.
TROUBLESHOOTING PRODUCT SYSTEM
Trouble Probable Cause Remedy
NO PRODUCT DISPENSED. A. Product tank quick
disconnects not attached properly .
B. No product supply (product
tank empty).
C. No CO2supply . C. Replenish CO2supply as
DISPENSED PRODUCT COMES OUT OF DISPENSING VALVE CLEAR BUT FOAMS IN CUP OR GLASS
NOTE: Crushed ice also causes dispensing problems. When dispensed drink hits sharp edges of ice, carbonation is released from dispensed drink.
DISPENSED PRODUCT FOAMS AS IT LEAVES DISPENSING VALVE.
A. Oil film or soap scum in cup or
glass.
B. Ice used for finished drink is
sub-cooled.
A. Recovery rate of unit
exceeded (ice bank depleted).
B. Product tanks CO2regulator
adjusted too high.
A. Attach quick disconnects
securely .
B. Replenish product supply as
instructed.
instructed.
A. Use clean cups and glasses.
B. Do not use ice directly from
freezer. Allow ice to become ‘‘wet’’ before using. (Refer to following NOTE)
A. Allow ice bank to recover.
B. Adjust product tanks CO
regulator to proper equilibrium pressure as instructed, then replace product supply.
2
C. Dispensing valve restricted or
dirty .
D. Tapered nylon washer inside
tube swivel nut connection distorted from being overtightened restricting product flow .
E. Oil, water, or dirt in CO
supply .
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C. Sanitize product system as
instructed in the Operator’s Manual (P/N 309989004).
D. Replace nylon washer. Make sure
it is properly seated.
E. Remove contaminated CO2.
Clean CO2system (lines, regulators, etc.). Install clean CO supply .
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Trouble RemedyProbable Cause
TROUBLESHOOTING REFRIGERATION SYSTEM
COMPRESSOR DOES NOT OPERATE.
A. Ice bank sufficient. A. Refrigeration not called for.
B. Unit power cord unplugged or
Unit power switch in ‘‘OFF’’
B. Plug in power cord or place power
switch in ‘‘ON’’ (up) position.
(down) position.
C. No power source (blown fuse
or tripped circuit breaker).
C. Replace fuse or reset circuit
breaker. (Note: Fuse or circuit breaker are not part of Unit.)
D. Low voltage at compressor
terminals.
D. Voltage must be at least 103 volts
(115 VAC Unit) or 208 (230 VAC Unit) at compressor terminals when compressor is trying to start.
E. Loose, disconnected, or
broken wiring.
F. Overload protector cut out;
over--heated compressor. Condenser fan motor not operating as required.
E. Tighten connections or replace
broken wiring.
F. Compressor will cool enough to
restart. Do not overdraw cooling capacity of Unit. Refer to ‘‘CONDENSER FAN MOTOR NOT OPERATING’’ in this section.
COMPRESSOR WILL NOT STOP AFTER SUFFICIENT ICE BANK IS FORMED. (NOTE--ICE BANK SHOULD JUST COVER CONTROL BULB).
COMPRESSOR OPERATES CONTINUOUSLY BUT DOES NOT FORM SUFFICIENT ICE BANK.
G. Inoperative overload protector
G. Replace inoperative part.
or start relay. H. Inoperative ice bank control. H. Replace ice bank control. I. Inoperative compressor. I. Replace compressor. A. Ice bank control cap tube
A. Replace ice bank control.
kinked or broken.
B. Ice bank control stuck in
B. Replace ice bank control.
closed position. A. Cooling capacity is exceeded
by over-drawing.
B. Unit located in excessively hot
area or air circulation through
A. Reduce amount of drinks drawn
per given time.
B. Relocate Unit or determine and
correct condenser coil restriction.
condenser coil is restricted. C. Refrigeration system leak. C. Repair refrigeration system.
NOTE: Ice bank freezes from bottom of evaporator upward. A refrigerant leak or insufficient charge might show an ice bank at bottom and not at top of evaporator.
NOTE: If overload protector cuts out compressor, condenser fan motor will continue to operate; otherwise; troubleshooting condenser fan motor problems is same as for ‘‘COMPRESSOR DOES NOT OPERA TE’’ paragraph plus the following:
14309989001
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Trouble RemedyProbable Cause
CONDENSER FAN MOTOR NOT OPERATING.
CONDENSER FAN MOTOR NOT OPERATING. (cont’d)
AGITATOR MOTOR NOT OPERATING.
A. Jumper cord loose or
disconnected from motor or terminal block. Broken wire in cord.
B. Fan blade obstructed. B. Remove obstructions.
C. Inoperative condenser fan
motor.
A. Unit power cord or agitator
motor power cord disconnected or Unit power switch in ‘‘OFF’’ position.
B. No power source (blown fuse
or tripped circuit breaker).
C. Agitator motor propeller
obstructed.
D. Low voltage. D. Voltage must be at least 103 volts
A. Tighten connections or replace
cord.
C. Replace condenser fan motor.
A. Plug in power cords or place Unit
power switch in ‘‘ON’’ position.
B. Replace fuse or reset circuit
breaker. (Note: Fuse or circuit breaker are not part of Unit.)
C. Remove obstruction.
(115 VAC Unit) or 208 (230 VAC Unit) at compressor terminals when compressor is trying to start.
E. Loose, disconnected, or
broken wiring.
F. Inoperative agitator motor. F. Replace agitator motor as
E. Tighten connections or replace
broken wiring.
instructed.
15 309989001
Page 19
WARRANTY
IMI Cornelius Inc. warrants that all equipment and parts are free from defects in material and workmanship un­der normal use and service. For a copy of the warranty applicable to your Cornelius, Remcor or W ilshireprod­uct, in your country, please write, fax or telephone the IMI Cornelius office nearest you. Please provide the equipment model number, serial number and the date of purchase.
IMI Cornelius Offices
AUSTRALIA D P.O. 210, D RIVERWOOD, D NSW 2210, AUSTRALIA D (61) 2 533 3122 D FAX (61) 2 534 2166 AUSTRIA D AM LANGEN FELDE 32 D A-1222 D VIENNA, AUSTRIA D (43) 1 233 520 D FAX (43) 1-2335-2930 BELGIUM D BOSKAPELLEI 122 D B-2930 BRAASCHAAT , BELGIUM D (32) 3 664 0552 D FAX (32) 3 665 2307 BRAZIL D RUA ITAOCARA 97 D TOMAS COELHO D RIO DE JANEIRO, BRAZIL D (55) 21 591 7150 D FAX (55) 21 593 1829 ENGLAND D TYTHING ROAD ALCESTER D WARWICKSHIRE, B49 6 EU, ENGLAND D (44) 789 763 101 D FAX (44) 789 763 644 FRANCE D 71 ROUTE DE ST. DENIS D F-95170 DEUIL LA BARRE D PARIS, FRANCE D (33) 1 34 28 6200 D FAX (33) 1 34 28 6201 GERMANY D CARL LEVERKUS STRASSE 15 D D-4018 LANGENFELD, GERMANY D (49) 2173 7930 D FAX (49) 2173 77 438 GREECE D 488 MESSOGION AVENUE D AGIA PARASKEVI D 153 42 D ATHENS, GREECE D (30) 1 600 1073 D FAX (30) 1 601 2491 HONG KONG D 1104 TAIKOTSUI CENTRE D 11-15 KOK CHEUNG ST D TAIKOKTSUE, HONG KONG D (852) 789 9882 D FAX (852) 391 6222 ITALY D VIA PELLIZZARI 11 D 1-20059 D VIMARCATE, ITALY D (39) 39 608 0817 D FAX (39) 39 608 0814 NEW ZEALAND D 20 LANSFORD CRES. D P.O. BOX 19-044 AVONDALE D AUCKLAND 7, NEW ZEALAND D (64) 9 8200 357 D FAX (64) 9 8200 361 SINGAPORE D 16 TUAS STREET D SINGAPORE 2263 D (65) 862 5542 D FAX (65) 862 5604 SPAIN D POLIGONO INDUSTRAIL D RIERA DEL FONOLLAR D E-08830 SANT BOI DE LLOBREGAT D BARCELONA, SPAIN D (34) 3 640 2839 D FAX (34) 3 654 3379 USA D ONE CORNELIUS PLACE D ANOKA, MINNESOTA D (612) 421-6120 D FAX (612) 422-3255
LD004
4/21/98
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IMI CORNELIUS INC.
CORPORATE HEADQUARTERS:
One Cornelius Place Anoka, Minnesota 55303-6234 (612) 421-6120 (800) 238-3600
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