Pizzamaster PM 822 Specifications

PizzaMaster® 800 series

Technical Specifications – Order Form

Make your choice

PM 821 PM 822 PM 823 PM 824 PM 825
PM 831 PM 832 PM 833 PM 834 PM 835
PM 841 PM 842 PM 843 PM 844 PM 845

9006-2002 Rev 1B

Modular Electric Pizza Ovens

FULL SIZE, versatile and high efficient – stone hearth ovens

· 80 Different Sizes

Including Modular and CounterTop ovens

· High Power

· High Temperature

· Special Clay

Hearthstone

· Unique Scandinavian
Design

· “Extra” is Standard

· Smart Unique
Options

· International

Certificates

External and Internal dimensions, kW and stones per deck for models

PM 821 to PM 825 PM 831 to PM 835 PM 841 to PM 845

820 mm / 32.3 in

820 mm / 32.3 in

9.0 kW

and 2 stones

per deck

1250mm / 49.2 in

1 230 mm / 48.4 in 1 640 mm / 64.6 in

13.5 kW and

3 stones per deck

1 660 mm / 65.4 in 2 070 mm / 81.5 in

17.0 kW and

4 stones per deck

1 025 mm / 40.4 in

Standard equipment

• Dual halogen lighting in
each deck

• Hearth of natural material
with crisping function

• Stainless steel front

• Turbo start function

• Legs with lockable castors

castors not on 5 deck ovens

• Indicators for thermostat,
turbo-start and service

• Retractable frontal

unloading shelf

oven and 3 deck oven with UBC

• Eyebrow hood

• See-through oven door
with heat-reflecting glass

• 400°C / 752°F as standard

• Digital Display

• Timer with manual
shut-off alarm

• Auto-Timer with alarm

ED model only

• Classic display E model only

not 4 / 5 deck

ED model only

ED model only

Mandatory fields

Available displays

Digital - ED model

Classic - E model

Electrical connection

400V 3N (Supply 380-415V)
230V 1N (Supply 220-240V)
230V 3~ (Supply 220-240V)
208V 1~
208V 3~
480V 3N

Special voltage

Optional equipment

Make your choice

Clock timer
Marine model
Disassemble-able 2 deck oven

Extra sliding shelf (not on UBC)
Peel holder
Oil and spice rack
Side shelf up to 4 shelfs per oven
Not on 4 / 5 deck ovens

PizzaMaster design solution

Phantom Black
Royal Gold
Copper

Semi-automatic door opener*

Deck 1 (lower)
Deck 2
Deck 3
Deck 4
Deck 5

*Add ovens width with 200 mm / 8 in.
Requires separate 3ph supply.

Power Guard*

Deck 1 Master Secondary (lower)
Deck 2 Master Secondary
Deck 3 Master Secondary
Deck 4 Master Secondary
Deck 5 Master Secondary

*Sold in pair only
(1 master deck + 1 secondary deck)

Steam system*

Deck 1 (lower)
Deck 2
Deck 3
Deck 4
Deck 5

*Not in combination with high
temperature deck.
Add ovens depth with 100 mm / 4 in.

High temperature deck*
500°C / 932°F

Deck 1 (lower)
Deck 2
Deck 3
Deck 4
Deck 5

*Not in combination with extra high
deck and/or steam system

Extra high deck*

Deck 1 (lower)
Deck 2
Deck 3
Deck 4
Deck 5

*Not in combination with high
temperature deck

UBC (Under built cabinet)*

*UBC not available on 4 / 5 deck ovens

UBC (Standard)
UBC - P (Proofer cabinet)
Not US/CAN markets

Approvals

E326671E326671 E335108

ANSI/NSF 4

2 YEAR

WARRANTY

available

COMMERCIAL COOKING APPLIANCE

Limited

Customer Support: Tel: [phone] | Fax: [phone] | E-mail: [e-mail] | Website: www.pizzamaster.com

PizzaMaster® 800 series

1 910 mm / 75.2 in

Technical Specifications – Installation Guide

PM 821 PM 822 PM 823 PM 824 PM 825
PM 831 PM 832 PM 833 PM 834 PM 835
PM 841 PM 842 PM 843 PM 844 PM 845

9006-2002 Rev 1B

PizzaMaster® 800 series

Capacity (pizzas per oven) Weight

Dimensions in millimetres

Model

Width x Depth x Height
External Internal External Internal

PM 821

1250 x 905 x 480

PM 822

1250 x 905 x 820

PM 823

1250 x 905 x 1160

PM 824

1250 x 905 x 1500

PM 825

1250 x 905 x 1840

PM 831

1660 x 905 x 480

PM 832

1660 x 905 x 820

PM 833

1660 x 905 x 1160

PM 834

1660 x 905 x 1500

PM 835

1660 x 905 x 1840

PM 841

2070 x 905 x 480

PM 842

2070 x 905 x 820

PM 843

2070 x 905 x 1160

PM 844

2070 x 905 x 1500

PM 845

2070 x 905 x 1840

*a) Model deck height For total oven height = Model deck height + leg and casters height + eyebrow hood

IMPORTANT!

Dimensions in inches

a)

Width x Depth x Height

*

49.2 x 35.6 x 18.9

820 x
820 x
210/245

1230 x
820 x
210/245

1640 x
820 x
210/245

49.2 x 35.6 x 32.3

49.2 x 35.6 x 45.7

49.2 x 35.6 x 59.1

49.2 x 35.6 x 72.5

65.4 x 35.6 x 18.9

65.4 x 35.6 x 32.3

65.4 x 35.6 x 45.7

65.4 x 35.6 x 59.1

65.4 x 35.6 x 72.5

81.5 x 35.6 x 18.9

81.5 x 35.6 x 32.3

81.5 x 35.6 x 45.7

81.5 x 35.6 x 59.1

81.5 x 35.6 x 72.5

All installations and services must comply to local and national codes and be carried
out by qualified servicers and electricians only.

32.3 x

32.3 x

8.2/9.6

48.4 x

32.3 x

8.2/9.6

64.6 x

32.3 x

8.2/9.6

a)

*

Placement

Oven must be installed with a clearance of 50 mm / 2 in towards all sides.

Electrical

For wire dimension (mm2/AWG) see ovens connecting terminal and/or the manual.

Ventilation

Min. 200 m3/h / 350 CFM per deck / connection. (Connection Ø100 mm / Ø3.95in).

Water

Pressure between 1-6 bar / 0.01-0.06 MPA. Connection ¾ ″ / for US/CAN ½ ″ NPT.

Decks

1
2
3
4
5
1
2
3
4
5
1
2
3
4
5

Power
output

254 mm

kW

10 in

9.0

18.0

27.0

36.0

45.0

13.5

27.0

40.5

54.0

67.5

17.0

34.0

51.0

68.0

85.0

9 4 4 2
18 8 8 4
27 12 12 6
36 16 16 8
45 20 20 10
14 6 6 3
28 12 12 6
42 18 18 9
56 24 24 12
70 30 30 15
18 9 8 5
36 18 16 10
54 27 24 15
72 36 32 20
90 45 40 25

355 mm

406 mm
16 in

457 mm
18 in

14 in

Connections

Ventilation
(deck)

Oven top view

Ventilation (eyebrow hood)

Kg / lb

272 / 600
363 / 800
443 / 977
523 / 1153
635 / 1400
305 / 672
450 / 992
595 / 1312
740 / 1631
885 / 1951
355 / 783
572 / 1261
789 / 1739
1006 / 2218
1223 / 2696

ElectricalWater

Built for Extreme Temperature

1 655 mm / 65.2 inin

PM 821 / 831 / 841

PM 822 / 832 / 842

Amps per phase and Deck

Model

PM 821
PM 822
PM 823
PM 824
PM 825
PM 831
PM 832

PM 833
PM 834

PM 835
PM 841
PM 842

PM 843
PM 844

PM 845

(1) Amps per phase and deck with 1 power supply cable per oven deck.

CANADA VERSION – only 1 power supply cable, up to 120 A, per

oven can be used. For Amp draw over 120 A use Power Guard option.

(2) Amps per phase and oven with 1 power supply cable per oven, up to 3 deck. If 4 and 5 deck, 2 power supply cables per oven is required.

(3) Power Guard reduce ovens Amp draw. Calculate sec. deck as 0 A. Simultaneously used master / sec. decks reduce the sec. decks capacity.
(4) Door Opener require 1 separate 3ph (208/230/400/480) supply. Supplies up to 5 deck. Amp draw 1 A / deck/phase.

400V 3N

(1) (1) (1) (1) (1) (1)(2)

13.1

13.1

13.1

13.1

13.1

19.6

19.6

19.6

19.6

19.6

24.7

24.7

24.7

24.7

24.7

(1)

or Oven

13.1

26.2

39.3

39.3 + 13.1

39.3 + 26.2

19.6

39.1

58.7

58.7 + 19.6

58.7 + 39.1

24.7

49.3

74.0

74.0 + 24.7

74.0 + 49.3

230V 1N

39.2

39.2

39.2

39.2

39.2

58.6

58.6

58.6

58.6

58.6
–
–
–
–
–

(2)

for ovens with – Power Guard, see

230V 3ph 208V 1ph 208V 3ph

22.6

22.6

22.6

22.6

22.6

33.9

33.9

33.9

33.9

33.9

42.7

42.7

42.7

42.7

42.7

43.3

43.3

43.3

43.3

43.3

–
–
–
–
–
–
–
–
–
–

(3)

– Door Opener, see

25.0

25.0

25.0

25.0

25.0

37.5

37.5

37.5

37.5

37.5

47.3

47.3

47.3

47.3

47.3

480V 3N

10.9

10.9

10.9

10.9

10.9

16.2

16.2

16.2

16.2

16.2

20.5

20.5

20.5

20.5

20.5

Distributor

(4)

(2)

10.9

21.8

32.7

32.7 + 10.9

32.7 + 21.8

16.2

32.4

48.6

48.6 + 16.2

48.6 + 32.4

20.5

41.0

61.5

61.5 + 20.5

61.5 + 41.0

PM 823 / 833 / 843

PM 824 / 834 / 844

3, 4 and 5 deck ovens are as standard disassemble-able for easy installations Disassemble-able, optional

Customer Support: Tel: [phone] | Fax: [phone] | E-mail: [e-mail] | Website: www.pizzamaster.com

PM 825 / 835 / 845