ENGLISH
General description (Fig. 1)
A Normal speed button
B Turbo speed button
C Motor unit
D Blender bar
E Whisk coupling unit
F Whisk
G Chopper coupling unit
H Chopper blade unit
I Chopper bowl
J Beaker
Important
Read this user manual carefully before you use the
appliance and save it for future reference.
Check if the voltage indicated on the appliance
corresponds to the local mains voltage before you
connect the appliance.
Do not use the appliance if the mains cord, the plug
or other parts are damaged.
If the mains cord is damaged, you must have it
replaced by Philips, a service centre authorised by
Philips or similarly qualied persons in order to avoid
a hazard.
Always unplug the appliance before you assemble,
disassemble or make adjustments to any of the
accessories.
Never immerse the motor unit in water or any other
liquid, nor rinse it under the tap. Only use a moist
cloth to clean the motor unit.
Never let the appliance run unattended.
This appliance is not intended for use by persons
(including children) with reduced physical, sensory
or mental capabilities, or lack of experience and
knowledge, unless they have been given supervision
or instruction concerning use of the appliance by a
person responsible for their safety.
Children should be supervised to ensure that they
do not play with the appliance.
Do not allow children to use the appliance without
supervision.
This appliance is intended for household use only.
Do not exceed the quantities and processing times
indicated in the table.
Avoid touching the blades, especially when the
appliance is plugged in. The blades are very sharp.
If the blades get stuck, unplug the appliance before
you remove the ingredients that block the blades.
Do not operate the hand blender for more than 60
seconds at a time when you blend or chop heavy
loads. After these 60 seconds, let the appliance cool
down sufciently before you continue. None of the
recipes in this user manual constitute heavy loads.
Electromagnetic elds (EMF)
This Philips appliance complies with all standards
regarding electromagnetic elds (EMF). If handled
properly and according to the instructions in this user
manual, the appliance is safe to use based on scientic
evidence available today.
Before first use
Thoroughly clean the parts that come into contact with
food before you use the appliance for the rst time (see
chapter ‘Cleaning’).
Preparing for use
1 Let hot ingredients cool down before you
chop them or pour them into the beaker (max.
temperature 80°C).
2 Cut large ingredients into pieces of approx. 2cm
before you process them.
3 Assemble the appliance properly before you put
the plug in the wall socket.
Using the appliance
Hand blender
The hand blender is intended for:
blending uids, e.g. dairy products, sauces, fr uit juices,
soups, mixed drinks and shakes.
mixing soft ingredients, e.g. pancake batter or
mayonnaise.
pureeing cooked ingredients, e.g. for making baby
food.
1 Attach the blender bar to the motor unit
(‘click’) (Fig. 2).
2 Immerse the blade guard completely in the
ingredients (Fig. 3).
3 Press the normal or turbo speed button to switch
on the appliance.
4 Move the appliance slowly up and down and in
circles to blend the ingredients (Fig. 4).
Chopper
The chopper is intended for chopping ingredients such as
nuts, meat, onions, hard cheese, boiled eggs, garlic, herbs,
dry bread etc.
The blades are very sharp, so be very careful when you
handle the blade unit. Be especially careful when you
remove the blade unit from the chopper bowl, when
you empty the chopper bowl and during cleaning.
1 Put the chopper blade unit in the chopper
bowl (Fig. 5).
2 Put the ingredients in the chopper bowl.
3 Put the coupling unit onto the chopper
bowl (Fig. 6).
4 Fasten the motor unit onto the chopper bowl
(‘click’) (Fig. 7).
5 Press the normal or turbo speed button to switch
on the appliance.
If the ingredients stick to the wall of the chopper
bowl, use a spatula or add liquid to loosen them.
Always let the appliance cool down after you have
used it to chop meat.
Whisk
The whisk is intended for whipping cream, whisking egg
whites, desserts etc.
1 Connect the whisk to the coupling unit (Fig. 8).
2 Connect the coupling unit to the motor unit
(‘click’) (Fig. 9).
3 Put the ingredients in a bowl.
Tip: Use a large bowl for the best result.
4 Immerse the whisk completely in the ingredients.
To avoid splashing, start processing at normal
speed (Fig. 10).
5 Continue with turbo speed after approx. 1 minute.
Cleaning
Do not immerse the motor unit and the whisk coupling
unit in water.
1 Unplug the appliance and detach the accessories.
2 Wipe the motor unit and the whisk coupling unit
with a moist cloth.
3 Clean the beaker, the chopper bowl, the chopper
blade unit, the chopper coupling unit and the whisk
without coupling unit in the dishwasher or in hot
water with some washing-up liquid.
We advise you to remove the rubber ring from the
chopper bowl before you clean it.
Note: You can also clean the blade unit of the blender bar
and the whisk while they are still attached to the motor unit.
To do so, immerse the blender bar or the whisk in hot water
with some washing-up liquid and let the appliance run for
a while.
Accessories
You can order a mini chopper for HR1366 from your
Philips dealer as an extra accessory.
Environment
Do not throw away the appliance with the normal
household waste at the end of its life, but hand it in
at an ofcial collection point for recycling. By doing
this, you help to preserve the environment (Fig. 11).
Guarantee & service
If you need information or if you have a problem, please
visit the Philips website at www.philips.com or contact
the Philips Customer Care Centre in your country
(you nd its phone number in the worldwide guarantee
leaet). If there is no Customer Care Centre in your
country, go to your local Philips dealer or contact the
Service Depar tment of Philips Domestic Appliances and
Personal Care BV.
Blending quantities and preparation times
Ingredients Blending quantity Time
Fruits &
vegetables
Baby food,
soups & sauces
Batters 100-500ml 60 seconds
Shakes & mixed
drinks
Chopping quantities and preparation times
Ingredients Chopping
Boiled eggs 2pcs 4 x 1sec
Dry bread 80g 30sec
Dark chocolate 100g 20sec
Garlic 50g 5 x 1sec
Onions 200g 5 x 1sec
Meat & sh 200g 10sec
Herbs 30g 10sec
Cheese 200g 20sec
Nuts 200g 30sec
Whisking quantities and preparation times
Ingredients Whisking quantity Time
Cream 250ml 70-90sec
Egg whites 4 eggs 120sec
100-200g 60 seconds
100-400ml 60 seconds
100-1000ml 60 seconds
Time
quantity