Installation
& Operation Manual
Wine Column Refrigeration
Commercial
Model CC24W Series
Model CC24D Series
Residential
Model CR24W Series
Model CR24D Series
Model CC24W-1-4R/CR24W-1-4R Shown
Form No. Z2487
Rev. 11.24.2020
Wine Column Refrigeration Installation & Operation Manual
TABLE OF CONTENTS
General Information ................................................................................................................................. 2
Opening/Niche Dimensions ..................................................................................................................... 5
Placement and Alignment of Appliance ................................................................................................. 10
Anti-Tip Bracket ..................................................................................................................................... 11
Installing Door Overlay Panel ................................................................................................................ 13
Door Trim Installation............................................................................................................................. 16
Grill Installation ...................................................................................................................................... 17
Air Filter Installation ............................................................................................................................... 18
PerliQ Digital Control Operation ............................................................................................................ 19
Stainless Steel/Surface Care................................................................................................................. 22
Use and Care Information ..................................................................................................................... 23
Warranty ................................................................................................................................................ 25
GENERAL INFORMATION
Introduction
Congratulations on your purchase of a Perlick
commercial wine column refrigerator. This manual
has been prepared to assist you in the installation
of your column refrigerator and to acquaint you
with its operation and maintenance.
We dedicate considerable time to ensure that our
products provide the highest level of customer
satisfaction. If service is required, your dealer
can provide you with a list of qualied service
agents. For your own protection, never return
merchandise for credit without our approval.
We thank you for selecting a Perlick product
and assure you of our continuing interest in your
satisfaction.
Product Information
Additional product information, such as installation
instructions, Use and Care Guides, Spec Sheets,
CAD Drawings, Compliance Documentation and
product warranty information can be referenced
or downloaded at perlick.com.
Warranty Registration
To register your product, visit our web site at
www.perlick.com. Click on “Commercial”, then
“Resources”, then “Use and Care”, and then
“Warranty Registration Form”. You must complete
and submit this form or the installation date will
revert back to the ship date.
Please record the purchase date and the dealer’s
name, address and telephone number below.
Model Number: ________________________
Serial Number: _________________________
Purchase Date: _______________________
Dealer Name & Address
______________________________________
______________________________________
______________________________________
Phone Number__________________________
NOTE: See page 20 for full warranty details.
Product Identication Plate
Your product information can be found on the
product’s identication plate. The identication
plate is located on the sidewall behind the toe kick
plate. To access the identication plate, simply
remove the toe kick plate (grill). The identication
plate will be adhered to the right sidewall.
Printed in USA 2
Wine Column Refrigeration Installation & Operation Manual
DANGER
WARNING
CAUTION
NOTICE
WARNING
CAUTION
CAUTION
SAFETY
PLEASE READ all instructions completely
before attempting to install or operate the unit.
Take particular note of the DANGER, WARNING
an CAUTION information in the manual. The
information is important for the safe and ecient
installation, operation and care of your Perlick unit.
Indicates a hazard that WILL
result in serious injury or
death if precautions are not followed.
IMPORTANT!
Read and understand all information in this manual before attempting the installation.
All electrical work must be performed by a qualied technician and
conform to all applicable state and local codes.
SITE PREPARATION
Indicates a hazard MAY
cause serious injury or
death if precautions are not followed.
Indicates a hazard where
minor injury or product
damage may occur if precautions are not
followed.
Indicates that property
damage may occur if
warnings or instructions are not followed.
Carefully inspect the cabinet
for hidden damage. If
damage is discovered, le your claim immediately
with the transportation company. Perlick is not
responsible for damage in transit.
When moving the unit, be
sure to protect finished
ooring with appropriate material to avoid
damage from moving the appliance.
If unit has been laid on its
back or sides, place unit
upright and allow minimum of 24 hours before
connecting the unit. Failure to do so can aect
the function and performance of the appliance.
This appliance should be installed in a dry,
ventilated indoor location. The ambient
temperature of the location must be between
55°F (13°C) and 100°F (43°C) for optimal
performance.
When fully stocked, Perlick wine column refrigeration is very heavy. To ensure safety and prevent home damage, the load-bearing capacity
of your oor must be 550 lbs for each CC24W
column being installed.
This product must be installed on a level oor
for safety and optimal performance. The base
must be at to ensure anti-tip brackets properly
function and that the refrigeration system is lev-
el. Any walls and surrounding furniture/xtures
need to be securely attached to the oor, wall
studs or concrete prior to installing the column.
To ensure proper performance, the air intake
(toe kick) must not be blocked. Perlick refrigeration is front-breathing, and covering the intake
will cause the system to overheat and fail.
3 Printed in USA
Wine Column Refrigeration Installation & Operation Manual
WARNING
CAUTION
CAUTION
DANGER
DANGER
DANGER
DANGER
WARNING
84"
24"
NOTICE
PRIOR TO INSTALLATION
Safety Precautions
Inspect the electrical cord
and plug for damage prior
to plugging the unit in.
If service is necessary,
repair work must be
performed by a Perlick authorized servicer.
Work done by unqualied individuals could
potentially be dangerous and will void the
warranty.
If unit has been laid on its
back or sides, place unit
upright and allow minimum of 24 hours before
connecting power. Failure to follow this
procedure may damage the compressor and
void the warranty.
Do not use or store
flammable liquids (ie;
gasoline) or vapors near the appliance.
Perlick columns are top
heavy. It is important that it
is secured at all times with the door closed
until installed. Install as directed using anti-tip
brackets provided to prevent tipping.
Take special care when
moving to prevent injury.
Installation must comply with all applicable
electrical codes. The electrical supply must be
located within the shaded area of the illustration
below. A separate circuit, servicing only this
appliance, is required. A ground fault circuit
interrupter (GFCI) is not recommended and may
cause interruption of operation. The outlet should
be placed in the hatched area dimensioned below.
Electrical Supply 115V, 60Hz., Phase 1, 3.3
amps
Service Dedicated 15 amp circuit
Power/Cord Type/
Length
NEMA 5-15P w/5’ power cord
5 1/4"
1/2"
3"
ELECTRICAL
4"
3"
OUTLET
LOCATION
Electrical
Serious electrocution
hazard. Electrical
grounding is required. This appliance is
equipped with a 3-prong (grounding) polarized
plug for your protection against possible
shock hazards. Failure to comply with these
electrical guidelines may result in possible
death or serious injury, re or loss of property.
Never use an extension
cord to connect the unit to
the electrical source. Do not use a two-prong
adapter or remove the power cord ground
prong.
This product contains
blown foam insulation
using blowing agent R-611 (Methyl Formate).
The foam in this product does not contain
HFC’s, CFC’s, or HCFC’s.
Printed in USA 4
Wine Column Refrigeration Installation & Operation Manual
INSTALLATION
Installation Tools and Materials
• Screwdrivers (standard Phillips.)
• Power Drill
• Drill bits (masonry bits required for concrete
installation)
• Standard socket, wrench and 1/2” socket
• 2’ and 4’ levels
• Material to protect ooring and surrounding
cabinetry
For Built-In Applications
Opening Dimensions
The depth of each Perlick column is 24” (610) to
door face (not including the 3/4” overlay). Allow for
door panel thickness when planning the nished
opening depth. A minimum of 4” (102) nished
return is required on all sides of the opening. See
below for opening dimensions drawing.
It is important that the side walls of the niche are
plumb prior to installation. The minimum thickness
of both the side walls and the top wall must be
5/8” (16). The minimum thickness of the toe kick
panel must be 1/2” (13). A thickness of 3/4” (19)
is recommended.
FACE
Framed cabinets will require additional filler
material behind the face frame for attaching antitip brackets. Refer to the illustration below.
FILLER MATERIAL
5 Printed in USA
Wine Column Refrigeration Installation & Operation Manual
INSTALLATION CONTINUED
ADJACENT WALL OR STRUCTURE MINIMUM CLEARANCE REQUIREMENTS
WHEN BUILDING INTO STRUCTURE OR NEXT TO ADJACENT WALLS REFERENCE THIS
DRAWING FOR MINIMUM REQUIRED CLEARANCES TO AVOID INTERFERANCE WHEN OPENING
THE DOOR(S).
THE ADJACENT STRUCTURE CLEARANCES INDICATED ARE BASED ON A STANDARD PERLICK
HANDLE INSTALLED ON THE DOOR OVERLAY.
MINIMUM SPACING REQUIRED BETWEEN ADJACENT CABINETS TO AVOID DOOR
SWING INTERFERENCE.
(A) 2 Cabinets HANDLE TO HANDLE.
Refer to (A&B) Opening diagram (page 8) for
nished opening dimensions and outlet locations.
(B) 2 Cabinets HINGE TO HINGE.
Refer to (A&B) Opening diagram (page 8) for
nished opening dimensions and outlet locations.
Printed in USA 6
Wine Column Refrigeration Installation & Operation Manual
INSTALLATION CONTINUED
MINIMUM SPACING REQUIRED BETWEEN ADJACENT CABINETS TO AVOID DOOR
SWING INTERFERENCE CONTINUED.
Opening Dimensions
(C) 2 Cabinets HANDLE TO HINGE.
Refer to (C) Opening diagram (page 8) for
nished opening dimensions and outlet locations.
(D) 3 Cabinets with Hinges either all left or all
right.
Refer to (D) Opening diagram (page 8) for
nished opening dimensions and outlet locations.
(E) 3 Cabinets with Hinges Left-Right-Left or
Right-Left-Right.
Refer to (E) Opening diagram (page 9) for
nished opening dimensions and outlet locations.
(F) 3 Cabinets with Hinges Left-Left-Right or
Right-Right-Left.
Refer to (F) Opening diagram (page 9) for
nished opening dimensions and outlet locations.
7 Printed in USA
Wine Column Refrigeration Installation & Operation Manual
INSTALLATION CONTINUED
MINIMUM SPACING REQUIRED BETWEEN ADJACENT CABINETS TO AVOID DOOR
SWING INTERFERENCE CONTINUED.
(G) 3 Cabinets with Hinges Right-Left-Left or LeftRight-Right.
Refer to (G) Opening diagram (page 9) for nished
opening dimensions and outlet locations.
FINISHED OPENING DIMENSIONS FOR 2 AND 3 UNIT INSTALLATIONS.
Printed in USA 8
Wine Column Refrigeration Installation & Operation Manual
INSTALLATION CONTINUED
FINISHED OPENING DIMENSIONS FOR 2 AND 3 UNIT INSTALLATIONS
CONTINUED.
Note:
For installations involving more than 3 cabinets, combine opening dimensions for the openings
which correspond to the combined Hinge and Handle congurations.
9 Printed in USA
Wine Column Refrigeration Installation & Operation Manual
CAUTION
WARNING
CAUTION
WARNING
PLACEMENT & ALIGNMENT
Before moving the unit
into position, secure the
door closed and protect any nished ooring.
If the unit has been on its
back, it must stand upright
for a minimum of 24 hours before connecting
power.
Move the unit near the opening. Plug the power
cord into the grounded outlet and roll the unit into
position. Push unit into place.
Leveling
Front and rear leveling legs can be adjusted from
the front once the unit is positioned.
NOTE: Remove grill to access leveling adjustment
access holes.
Once the unit is in position, height adjustment
can be made from the front. Using the hex
driver leveling tool, turn clockwise to raise the
unit or counterclockwise to lower. Refer to the
illustration below.
When the unit is properly leveled, door adjustments
are less likely to be necessary.
Level the unit to the oor,
not surrounding cabinetry.
This could aect the operation of the unit,
such as door closing.
To reduce the possibility
of the unit tipping forward,
the front leveling legs must be in contact with
the oor.
Adjusting front leveling legs.
LEVELING THE UNIT
Adjusting rear leveling legs.
Printed in USA 10
Wine Column Refrigeration Installation & Operation Manual
WARNING
CAUTION
ANTI-TIP BRACKET
The anti-tip bracket and supporting hardware
is included with your unit. In the case of dual
installation, each individual unit must be outtted
with the included anti-tip brackets.
For drawings of the anti-tip bracket installation on
integrated unit, see below. For drawings of the
anti-tip bracket installation on freestanding units,
see page 8.
necessary protective devices or apparel when
installing or working with anchors. Anchors
are not recommended for use in lightweight
masonry material such as block or brick, or
for use in new concrete which has not had
sucient time to cure. The use of core drills
is not recommended to drill holes for anchors.
Always wear safety
glasses and use other
Verify there are no
electrical wires or
plumbing in the area which the screws could
penetrate.
Anti-Tip Bracket Installation for Built-In Applications
NOTE: Do not fasten anti-tip brackets to adjacent cabinetry until the cabinet has been leveled.
OUTER FRAME
ANTI-TIP
OUTER FRAME
BRACKETS
ANTI-TIP BRACKETS
INSTALLATION WITH OUTER FRAME
ANTI-TIP BRACKETS
SIDE
ANTI-TIP BRACKETS
INSTALLATION WITH CABINET WALLS
ANTI-TIP
BRACKETS
OUTER FRAME
ANTI-TIP BRACKETS
INSTALLATION WITH OUTER FRAME
DOOR NOT SHOWN
DETAIL P
SCALE 1 : 6
OUTER FRAME
ANTI-TIP
BRACKETS
11 Printed in USA
Wine Column Refrigeration Installation & Operation Manual
Anti-Tip Application for Freestanding Applications
NOTE: Cabinet must be leveled before securing to wall
with anti-tip bracket.
Printed in USA 12
Wine Column Refrigeration Installation & Operation Manual
CAUTION
1
REV.
DESCRIPTION
DATE
APPROVED
REVISIONS
F
REVISED MTG HOLE LOCATIONS AND COND. AIRFLOW
DIVIDER MTG HOLES
11/8/2017
JMP
E
UPDATED CLIP MTG HOLE LOCATIONS
10/6/2017
JMP
D
REVISED WINDOW SIZE BY INCREASE CUTOUT WIDTH AND
HEIGHT BY 1-1/4" OVERALL
10/5/2017
JMP
C
ADDED HOLES FOR CONDENSER AIR DIVIDER
10/3/2017
JMP
B
UPDATED HOLE PATTERN FOR ADJUSTMENT BRKT
8/25/2017
JMP
A
INITIAL RELEASE
11/8/2016
TEC
2
B
C
1
3
11/28/2016
11/08/2017
JMP
JMP
DIMENSIONS ARE IN INCHES TOLERANCES:
THIS DOCUMENT / PUBLICATION / SOFTWARE / DRAWING CONTAINS PROPRIETARY INFORMATION WHICH IS THE PROPERTY OF THE PERLICK CORPORATION. IT MAY NOT BE REPRODUCED OR TRANSMITTED IN ANY
FORM, ELECTRONIC OR MECHANICAL, INCLUDING PHOTOCOPYING, RECORDING, OR USED IN ANY INFORMATION STORAGE, TRANSMISSION, OR RETRIEVAL SYSTEM, WITHOUT WRITTEN PERMISSION FROM THE PERLICK
CORPORATION. COPYRIGHT 2015 PERLICK CORPORATION. ALL RIGHTS RESERVED.
DRAWN BY:
APPROVED BY:
.0135 THRU
.125:
.004
.1260 THRU
.250:
.005
.2510 THRU
.500:
.006
.5010 THRU
.750:
.008
.7510 THRU
1.000:
.010
1.001 & UP:
.012
BREAK SHARP EDGES - .015 X 45°
RADIUS SHARP FILLETS - .015 TO .031
UNLESS OTHERWISE SPECIFIED:
DATE
SIGNATURES
Milwaukee, Wisconsin
Perlick Corporation
DWG NO.
REFERENCE:
PART NO.
PURCHASE REC.:
TITLE:
1007917
1007917
FOR COLUMN WINE
OVERLAY, WOOD, 4'' TOE KICK
SCALE = 1:10
SHEET 1 OF 4
A
INSTALLING DOOR OVERLAY PANELS
Typical panel dimensions are based on 84”
(2134) nished height with 1/8” (3) reveals.
Template must be adjusted for panels exceed-
ing typical dimensions.
Place the panel face down on a protected work
surface. Attach six clips to the back of overlay in
locations indicated in wood overlay drawing.
Use provided #10 x 1/2” screws to attach clips
to overlay. Overlay then slides onto door face.
Attach overlay to door adjustment brackets using remaining #10 x 1/2” screws. Once mounted, adjust overlay to match adjacent cabinetry.
As the reveal between
cabinets and the unit
decreases, the potential exists for severe
nger pinching if ngers are placed in the
opening when door is closing.
16
"
8
3
14
"
8
3
9
"
1
2
"
4
1
12
"
2
1
36
"
2
1
60
"
2
7
79
"
8
3
6
"
4
11
1
"
16
2
8
3
5
1
"
7
"
4
8
A
3
"
8
3
"
8
3
"
8
3
3
"
8
7
11
"
8
1
" TYP
16
5
19
" TYP
8
3
23
"
4
.136
.136
6
CUTOUT
17" CUTOUT
.500 (4X)
3
4
FOR LOCK OPTIONAL
USE DRILL FIXTURE TO
LOCATE HOLE
5
"
8
60"
.500 (2X)
"
4” Toe Kick Wood Overlay Template Glass Door
3
"
4
OVERLAY CLIP MTG HOLES
DETAIL A
SCALE 1 : 2
MATERIAL:
WOOD
QTY.:
-
FINISH:
1
"
1/2" (6X)
8
3
"
1/2" (6X)
16
HOLES:
13 Printed in USA
Wine Column Refrigeration Installation & Operation Manual
CAUTION
CAUTION
INSTALLING DOOR OVERLAY PANELS CONTINUED
Custom Overlay Panels
A custom door panel and handle hardware must
be installed. The thickness of the custom panel
can vary. A minimum 5/8” (16) thick panel is
required, but the thickness can be increased
provided it does not exceed the maximum panel
weight of 65 lbs (29). 3/4” panel is recommended.
Please note that the combined door and overlay
weight cannot exceed 120 lbs (54). The depth of
each model is 24” (610). Allow for panel thickness
when planning the finished opening depth.
Templates for solid and glass door models can
be found on page 9.
As reveals between
cabinetry and the unit
decrease, severe nger pinching can occur
while the door is closing.
The height of the custom door panel can extend
beyond the typical panel height provided it does
not exceed the weight limit listed above.
Do not install a solid
overlay panel onto the
front of a glass door model. Condensation will
form between the glass and the overlay panel,
which will cause damage to custom cabinetry.
Side Panels
Custom panels can be built to customer
specications to match surrounding
cabinetry.
Printed in USA 14
Wine Column Refrigeration Installation & Operation Manual
OVERLAY WITH FASTENERS
OVERLAY
DOOR
BRACKET, BOTTOM, OVERLAY
DETAIL G
SCALE 1 : 5
DOOR OVERLAY PANEL ADJUSTMENT
Close the door to make adjustments to align
panels and reveals.
For up-and-down adjustments, turn the height
adjustment screws in the top bracket in and out.
Adjust the screws as needed to achieve an even
reveal on each side of the door overlay.
Once nal adjustments are made to the position
of the door overlay, secure the overlay inplace by
installing the bottom overlay bracket as shown in
BOTTOM OF DOOR illustration below.
HEIGHT ADJUSTMENT
COUNTER CLOCKWISE - UP
CLOCKWISE - DOWN
USE #4 ALLEN KEY
Top Of Door
DETAIL H
SCALE 1 : 6
Bottom Of Door
DOOR
BRACKET, BOTTOM, OVERLAY
*INSTALL BRACKET BOTTOM
OVERLAY TO DOOR AND
OVERLAY
15 Printed in USA
Wine Column Refrigeration Installation & Operation Manual
DOOR TRIM
DOOR TRIM INSTALLATION
Once overlay is adjusted, mount the door trim
bracket onto the door adjustment bracket using
the provided screws.
DOOR TRIM
DETAIL J
SCALE 1 : 6
DOOR TRIM
ON
DOOR PANEL
GASKET
FRAME 2
OVERLAY
TEMPATE
CONDENSOR
DIVIDER PANEL
FRAME 1
INSTALLATION STEPS
DOOR TRIM
ON
DOOR PANEL
3.
Printed in USA 16
INSTALL FRAME 1 TO OVERLAY.1.
INSTALL GASKET ONTO FRAME 2.2.
MOUNT FRAME 2 ONTO FRAME 1.
DETAIL K
SCALE 1 : 4
Wine Column Refrigeration Installation & Operation Manual
COMPLETION - GRILL INSTALLATION
Install the grill by snapping into latch catches.
GRILL
TOE KICK CLEARANCE
17 Printed in USA
Wine Column Refrigeration Installation & Operation Manual
CARBON AIR FILTER (BETA UNITS)
The carbon air filters should be placed on the perforated panel located in the
top-rear of the cabinet.
1. Remove the filter from the plastic bag before installing into the unit. Do not
open or puncture the tyvek bag.
2. To lower the carbon air filter panel, turn the finger screw 1/4 turn.
3. Place the carbon air filter directly onto the panel and fasten securely to the top
with the finger screw.
Note: Wine models require top wine racks to be removed to access panel.
INSTALLING AIR FILTERS
Carbon Air Filter
The carbon air lters should be placed on the
perforated panel located in the top-rear of the
cabinet.
NOTE: The top wine rack will need to be removed
to access the lter.
1. Remove the lter from the plastic bag
before installing into the unit. Do not open or
puncture the tyvek bag.
2. To lower the carbon air lter panel, pull rmly.
3. Place the carbon air lter directly onto
the panel and close panel - push rmly to
engage closure clips.
4. It is recommended that the carbon lter be
replaced every 6 months.
A
CARBON AIR FILTER PANEL
DETAIL A
SCALE 1 : 4
Printed in USA 18
Wine Column Refrigeration Installation & Operation Manual
WINE COLUMN DIGITAL CONTROL OPERATION
WINE COLUMN DIGITAL CONTROL OPERATION
The following instructions are for the PerlIQ™ digital
controller in Perlick column wine reserves (models
CC24W and CC24D).
2 3 4 5 6 7 109 12 14 151
1 Wake Button
2 Temperature zone selection (Dual-zone models)
3 White wine temperature setting
4 Red wine temperature setting
5 Cellar temperature setting
6 Temperature adjustment (up and down in 1°
increments)
7 Temperature readout
8 Light adjustment (door open)
9 Light adjustment (door closed)
10 Light intensity adjustment
11 Fahrenheit temperature mode
12 Celsius temperature mode
13 Sabbath mode
14 QuickCool mode
8
Using the Wine Column Control
Upon door opening, the Wake button (1) outline will
illuminate. Once activated, the temperature zone
selection (2), temperature adjustment (6), temperature
readout (7) and settings (15) menu icons will illuminate.
Selecting a Temperature Zone
Perlick’s PerlIQ™ digital controller is preset with
recommended temperature settings for white wine, red
wine and cellaring. Within the presets, you have the
ability to adjust the temperature in 1° increments as you
desire. Because single zone models (CC24W) are one
temperature throughout, there is no zone selection. On
dual zone models (CC24D), press the temperature zone
selection (2) icon to toggle through the zones until desired
zone is illuminated. Single zone models come factory set
to 50°F. Dual zone models come factory set to 60°F in the
top zone and 50°F in the bottom zone.
11 13
15 Settings menu
Top Zone
Bottom Zone
NOTE: Dual Zone Wine Upper compartment temperature
setpoint must always be set at or above the lower
compartment setpoint.
19 Printed in USA
Wine Column Refrigeration Installation & Operation Manual
Storing White Wine
Perlick wine columns are preset with expert-
recommended temperature settings for white wine. To
set a zone in dual zone models to this preset, touch the
temperature zone selection icon (2) to illuminate the
zone you’d like to set to white wine temperature, then
choose the white wine temperature setting icon (3) to set.
For single zone models, simply choose the white wine
temperature setting icon (3).
Compartment Sp. Factory Setting Temperature
Range
Any 50°F 40°F - 68°F
To adjust the temperature up
or down, press the temperature
adjustment (6) arrows until desired
temperature is reected in the
temperature readout (7). Double
beep indicates that minimum or
maximum temperature has been
reached. Temperature will ash
twice to indicate new setting.
Cellaring Wine
Perlick wine columns are preset with expert-
recommended temperature settings for cellaring (longterm storage) wine. By choosing the cellar mode, the
entire cabinet will default to 55°F for long-term storage.
For dual zone models, touch the temperature zone
selection icon (2) to illuminate, then choose the Cellar
temperature setting icon (5) to set. For single zone
models, simply choose the Cellar temperature icon (5).
Compartment Sp. Factory Setting Temperature
Range
Any 55°F 40°F - 68°F
To adjust the temperature up
or down, press the temperature
adjustment (6) arrows until desired
temperature is reected in the
temperature readout (7). Double
beep indicates that minimum or
maximum temperature has been
reached. Temperature will ash
twice to indicate new setting.
Storing Red Wine
Perlick wine columns are preset with expert-
recommended temperature settings for red wine. To
set a zone in dual zone models to this preset, touch the
temperature zone selection icon (2) to illuminate the zone
you’d like to set to red wine temperature, then choose the
red wine temperature setting icon (4) to set. For single
zone models, simply choose the red wine temperature
setting icon (4).
Compartment Sp. Factory Setting Temperature
Range
Any 60°F 40°F - 68°F
To adjust the temperature up
or down, press the temperature
adjustment (6) arrows until desired
temperature is reected in the
temperature readout (7). Double
beep indicates that minimum or
maximum temperature has been
reached. Temperature will ash
twice to indicate new setting.
Column Theatre Lighting
Perlick column wine reserves feature an impressive
amount of lighting for clear viewing and display of wine
bottles. Main lighting, which can be changed from white
to blue, runs vertically down the wall, and display lighting
runs horizontally across the ceiling of the unit. Dual zone
models also have display lighting on ceiling of the lower
zone.
Wine models are factory set
to white lighting. To adjust the
brightness of the lighting when the
door is opened, press the up and
down arrows in the light intensity
adjustment icon (4). To change to
blue lighting, continue pressing
the arrows until the control turns
blue in color. To return to white
lighting, continue pressing the
arrows until controls illuminate
white. Icons will ash twice to
conrm color setting.
Printed in USA 20
Wine Column Refrigeration Installation & Operation Manual
Changing from Fahrenheit to Celsius scale
The controller is factory set to Fahrenheit scale, but can
easily be changed to read Celsius in the settings menu.
Press the settings menu (15) icon
on the far right. This will illuminate
a cluster of four icons as shown to
the left. To display temperatures in
Celsius, press the Celsius readout
icon (12).
Change will be reected in the
temperature readout (7). The C
will be illuminated to signify the
scale.
Sabbath Mode
All Perlick column refrigeration models have Sabbath
mode capabilities. This allows the user to interact with the
unit without changing the amount of energy it is using. In
this mode, the interior lighting is turned o until user turns
o Sabbath mode.
Press the settings menu (15) icon
on the far right. This will illuminate
a cluster of four icons as shown
to the left. To activate Sabbath
mode, press the Sabbath mode
icon (13).
Quick Cool (Shopping) Mode
The wine column can be set to Quick Cool (shopping)
mode to lower the temperature after loading a large
quantity of product to quickly bring them to the preferred
temperature.
Press the settings menu (15) icon
on the far right. This will illuminate
a cluster of four icons as shown
to the left. To activate Quick Cool
(shopping) mode, press the Quick
Cool (14) icon. This will activate
the mode and the Quick Cool (14)
will remain illuminated until the set
point is achieved.
Showroom Mode
Select Showroom mode for units that are being used
solely for display purposes. Showroom mode has the
user interface fully functional along with the cabinet lights,
however, the refrigeration unit will be shut down.
Press the settings menu (15) icon
on the far left. This will illuminate
a cluster of four icons as shown
to the right. To activate Showroom
mode, press the Sabbath mode
icon (13) and Quick Cool mode
icon (14) simultaneously.
Please note that, when in Sabbath
mode, the Sabbath mode (13)
icon will be the only icon that will
be illuminated (continuously) until
user presses the Sabbath mode
icon to turn the mode o.
21 Printed in USA
Wine Column Refrigeration Installation & Operation Manual
STAINLESS STEEL CARE AND CLEANING
Perlick’s stainless steel surfaces are food grade, 304
stainless steel. Stainless steel is a “passive” metal
because it contains other metals like Chromium, Nickel
and Manganese that stablize the atoms. Chromium
provides an invisible lm that covers the steel surface,
acting as a shield agent against corrosion. As long as the
lm is intact and not contaminated, the metal is passive
and stainless. If the passive lm of stainless steel has
been broken, the surface can start to corrode or rust.
Three materials or processes can break down stainless
steel’s passive layer, allowing corrosion to occur.
▪ Mechanical Abrasion This refers to items that will
scratch stainless steel surfaces. Steed pads, wire
brushes and scrapers are prime examples.
▪ Water Water that comes out of the faucet in varying
degrees of hardness. Hard water may leave spots.
When allowed to sit, these deposits will break down
the passive Chromium layer and rust stainless
steel. Other deposits from food preparation must be
promptly removed with an appropriate cleaning agent.
▪ Chlorides Chlorides are found everywhere. They are
in water, food and table salt. Household and industrial
cleaners are the worst oenders.
stainless steel and cause pitting and/or rusting. Clean
frequently to avoid build-up of hard, stubborn stains.
Stainless Steel Exterior Door Cleaning
Keep exterior stainless steel surface pristine by wiping
the door with a damp microber cloth, followed by a dry
polishing chamois. Always follow the grain direction when
cleaning.
BLACK METALLIC SURFACE CARE AND CLEANING
Perlick’s black metallic surface is nished with powder coat.
When properly cared for, powder coating provides a durable,
uniform nish that is resistant to scung, scratching or staining.
The following surfaces are black metallic:
▪ Wine Models Wine Shelf Fronts
To clean the black metallic surface:
1. Carefully remove any loose debris with a damp
sponge.
2. Use a soft cloth and a mild household detergent
solution to remove deposits.
Preventing Stainless Steel Rust
Use non-abrasive tools to clean stainless steel surfaces.
Soft cloths and plastic scouring pads will not harm the
steel’s passive layer.
Clean with polish lines. Some stainless steels have visible
polishing lines or “grain”. When visible lines are present,
always scrub in a motion parallel to the lines. When the
grain cannot be seen, polish in a consistent straight
pattern - not in a circular motion.
Use alkaline, alkaline chlorinated or non-chloride
containing cleaners. While many traditional cleaners are
loaded with chlorides, the industry is providing an everincreasing choice of non-chloride cleaners. If you are not
sure of chloride content in the cleaner being used, contact
your cleaner supplier. If you present cleaner contains
chloride, ask your supplier for an alternative. Avoid
cleaners containing quaternary salt; it also can attack
3. Wipe area with soft cloth and clean water. Dry
thoroughly.
Printed in USA 22
Wine Column Refrigeration Installation & Operation Manual
PILASTER
FIXED SLIDER WITH BRACKET
DETAIL N
2
C
1
3
2
B
C
1
SHELF
MOVABLE SLIDER
PILASTER
3. ALIGN FIXED SLIDER WITH MOVING
SLIDER BOTH SIDES, INSERT THE
SLIDER WITH SHELF AND SLIDE IN
FIXED SLIDER WITH BRACKET
INSTALLED SHELFS
INSTALL BOTH LH AND RH SLIDING
2
B
C
1
3
INSTALLED SHELFS
2
B
C
1
WINE STORAGE
Wine Shelving
▪ Prior to making shelf adjustments, clear the shelf of
product. Shelf must be empty prior to changing its
position.
To Remove Wine Shelves
PILASTER
FIXED SLIDER WITH BRACKET
SHELF
1. PULL OPEN THE SHELF
2 PULL OPEN THE SLIDER LEVER
3. REMOVE THE SHELF FROM SLIDER
MOVABLE SLIDER
PILASTER
To Install Wine Shelves
PILASTER
FIXED SLIDER WITH BRACKET
DETAIL N
SCALE 1 : 2
INSTALL SLIDING MOUNTING
1.
BRACKET INTO PILASTER SLOTS.
2.
BRACKETS.
FIXED SLIDER WITH BRACKET
SHELF
DETAIL N
SCALE 1 : 2
4. PULL UP THE SLIDER MOUNTING BRACKET
FROM THE PILASTER SLOTS
5.REMOVE LH AND RH SLIDER BRACKETS.
23 Printed in USA
3. ALIGN FIXED SLIDER WITH MOVING
SLIDER BOTH SIDES, INSERT THE
SLIDER WITH SHELF AND SLIDE IN
MOVABLE SLIDER
PILASTER
Wine Column Refrigeration Installation & Operation Manual
CARBON AIR FILTER (BETA UNITS)
The carbon air filters should be placed on the perforated panel located in the
top-rear of the cabinet.
1. Remove the filter from the plastic bag before installing into the unit. Do not
open or puncture the tyvek bag.
2. To lower the carbon air filter panel, turn the finger screw 1/4 turn.
3. Place the carbon air filter directly onto the panel and fasten securely to the top
with the finger screw.
Note: Wine models require top wine racks to be removed to access panel.
AIR FILTRATION SYSTEM
We recommended changing the air lters every 6 months
for optimum performance. Filters can be purchased
through your local authorized Perlick dealer.
Carbon Air Filter
The Carbon air lter removes odor, bacteria and mold
spores from the air.
To remove the Carbon air lter in CC24W and CC24D
Wine units, refer to page 14 - carbon air lter.
A
CARBON AIR FILTER PANEL
DETAIL A
SCALE 1 : 4
Printed in USA 24
Wine Column Refrigeration Installation & Operation Manual
WARRANTY
The terms and conditions set forth below
together with those appearing on the face of
the Acknowledgement (the “Order”) constitute
the complete and exclusive agreement between
Perlick Corporation and the Buyer pertaining to
the goods and/or services identied in the Order.
If there is a discrepancy or conict between any
exhibit or supplement to the Order and these
terms and conditions, these terms and conditions
shall control. The Order is intended by Seller and
Buyer to be the complete, exclusive, and nal
statement of their agreement. Any changes to an
Order must be in writing and signed by Perlick
and Buyer.
TERMS NET 30 DAYS
Payment by Visa, MasterCard, American Express
or Discover card accepted or cash in advance
unless prior accommodations have been made
with our Credit Department. Please direct inquiries
for detailed information to our Credit Manager.
All sales, excise, or similar taxes required by
law to be collected or paid by seller shall be in
addition to prices quoted unless an appropriate
Tax Exemption certicate is furnished. All goods
are sold F.O.B. factory. Except for otherwise
provided, Perlick will not be responsible for freight,
transportation, insurance, shipping, storage,
handling, demurrage or similar charges. Invoices
are payable in full in thirty (30) days following
the invoice‚s date of issuance. If by the terms
of sale credit is extended, Perlick reserves the
right to revoke such credit if buyer fails to pay
for any products when due and may demand
payment prior to the commencement of any
further shipment.
WAIVER
Any waiver of strict compliance with the provisions
of an Order must be in writing. No such waiver
shall be construed as a waiver of any other term
or condition except as provided in writing, nor as
a waiver of any subsequent breach of the same
term or condition.
METHOD OF SHIPMENT
All shipments are carefully packed and labeled.
Crates, boxes and cartons used are of approved
weight and strength. Freight rates are based upon
100 pound minimum.
LOST and DAMAGED MERCHANDISE
THE RESPONSIBILITY OF THE PERLICK
CORPORATION CEASES UPON ACCEPTANCE
OF ITS PRODUCTS BY THE CARRIER. Any
damage or loss sustained in shipment is the
carrier’s responsibility. Before giving the carrier
a clean receipt at time of delivery, make sure you
receive every item on the bill and inspect every
carton, crate and box for concealed damage,
i.e., broken boards, crushed or punctured
cartons, torn cardboard. IF ANY ITEMS ARE
SHORT OR DAMAGED, DO NOT ACCEPT THE
SHIPMENT UNLESS THE CARRIER MAKES A
NOTATION OF THIS ON YOUR FREIGHT BILL.
Then request an inspection. Do not destroy the
packing materials. If their agent does not make
an inspection within ve days, advise the carrier
via letter that you notied them regarding the
matter and they have failed to act. You will need
this letter to support your claim. Then le a claim
for your loss. When you give the carrier a clean
receipt, you accept the total responsibility for the
shipment. UPS shipments are insured individually
and UPS will replace all merchandise that is lost
or damaged.
RETURN OF MERCHANDISE
Do not return any merchandise without our
approval. Merchandise returned without a return
merchandise authorization number will not be
accepted at Perlick. Used, discontinued, and
certain custom made items cannot be returned for
credit. These custom items include non-catalog
products (specials) as well as custom assembled
catalog products. Catalog items are designated
as non-returnable on the price list page on which
they appear. Items returned must be in new
condition and packaged in their original carton
or crate. Freight charges must be prepaid on all
return shipments.
25 Printed in USA
Wine Column Refrigeration Installation & Operation Manual
When a return is authorized, a credit may be
allowed pending an examination of the returned
goods. The amount of the restocking charge will
depend on the condition of the equipment. The
minimum restocking charge for glass washers,
bottle coolers, frosters, direct draws, cooler
series back bars and accessory parts is 20%.
The minimum restocking charge for custom
series cabinets is 50%. The minimum restocking
charge for un-assembled, freestanding underbar
stainless steel modules is 20%. Assembled under
bar modules are considered custom products
and are not returnable for credit. The restocking
charge on the item returned is either a percentage
of the value of the item or $35.00, whichever is
greater.
ONE YEAR PARTS WARRANTY
Perlick products are guaranteed against defects
in both material and workmanship for a period of
one year from date of sale. Defective parts will be
replaced on a no-charge basis, F.O.B. our factory,
when adjudged defective upon inspection. We are
not responsible for parts damaged by alteration,
unauthorized service, accident or abuse. All costs
associated with replacement, including freight,
labor and/or loss of sales, are the responsibility
of the user..
ONE YEAR LABOR WARRANTY
In addition to Perlick’s one year parts warranty
and ve year compressor warranty, ALL PERLICK
REFRIGERATION SYSTEMS are oered with
a one year labor warranty at no extra charge.
Perlick’s one year labor warranty provides
that Perlick will pay for the cost of any labor to
replace any defective part for up to one year
after installation, subject to the following terms
and conditions:
(A) Parts returned to Perlick shall be returned
freight prepaid and shall be identied with
Perlick’s serial number and return authorization
number.
(B) Improper operation due to voltage variances,
inadequate wiring and physical damage is the
responsibility of the purchaser. They are not
manufacturing defects.
(C) Condenser coils shall be cleaned regularly.
Failure to provide an adequate ow of cooling
air will void this warranty.
(D) Factory-specied maintenance and installation
will be provided by the selling dealer who shall
also be responsible for the installation and setup of these products in accordance with local
plumbing, refrigeration and electrical codes.
Perlick’s one year labor policy applies to the
United States and Canada. IT DOES NOT
APPLY TO REFRIGERATION SYSTEMS
ADDED BY OTHERS (remote systems) or any
part which has been subject to misuse, neglect,
alteration, accident, or to any damage caused
by transportation, ood, re or other acts of God.
Printed in USA 26
Wine Column Refrigeration Installation & Operation Manual
27 Printed in USA
8300 West Good Hope Road • Milwaukee, WI 53223 •
Toll Free 800.558.5592 • Fax 414.353.7069 • www.perlick.com
Form No. Z2487
Rev. 11.24.2020
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