Perlick BS60 Service Manual

INSTALLATION AND OPERATION INSTRUCTIONS

CUSTOM BACK BAR CABINETS  SELF CONTAINED AND REMOTE

C

US

MODELS

BR Series
BS Series

BR72



BS84



IMPORTANT INFORMATION

To register your product, visit our web site at
(www.perlick.com). Click on “Commercial”, then “Service”.
You will see the link to “Warranty Registration Form”. You
must complete and submit this form or the installation
date will revert back to the ship Date.

This manual has been prepared to assist you in the
installation of your Cabinet and to acquaint you with its
operation and maintenance.

We dedicate considerable time to ensure that our
products provide the highest level of customer
satisfaction. If service is required, your dealer can provide
you with a list of qualified service agents. For your own
protection, never return merchandise for credit without
our approval.

We thank you for selecting a Perlick product and
assure you of our continuing interest in your
satisfaction.

WARNING: When lifting, the full weight of the
cabinet must be supported. Lift from the cabinet
base and not from the top. Improper lifting can
result in severe damage to the cabinet.

8300 West Good Hope Road • Milwaukee, WI 53223 • Phone [phone] • Fax [phone]

Toll Free 800.558.5592 • E-Mail [e-mail] • www.perlick.com

Table of Contents

PREPARING THE CABINET

List of Included Parts ...............................................................2

Tools Required ............................................................................2

Plumbing ......................................................................................2

Electrical .......................................................................................2

Uncrating and Inspection ...................................................... 2

Placing the Cabinet ..................................................................2

Leveling the Cabinet ................................................................2

Installing Casters or Legs .......................................................2

Installing the Base Plate .......................................................... 2

Refrigeration and Temperature Control ............................ 3

Cleaning the Cabinet ............................................................... 3

Cleaning the Condenser .........................................................3

Stainless Steel Care Guide .................................................. 4/5

Replacement Parts ....................................................................6

Reversing Door Swing .............................................................7

Cleaning Stainless Steel ..........................................................7

Wiring Diagram (BS Series) .................................................... 8

Wiring Diagram (BR Series) ....................................................9

Form No. Z2278

Rev. 10.04.10

Systems and Products for the Food Service and Beverage Industries Since 1917

GENERAL INFORMATION – Custom Back Bar Cabinets

Parts List

• (3) Shelves per door (one may be used as a oor
rack)

• Shelf clips

Tools Required

• #2 Phillips Screwdriver

• 10” Cresent Wrench

• 9/16” Allen Wrench

• 5/16” and 3/8” Hex Socket

• Power Drill or Driver (for leg caster installation)

Plumbing

Condensate from the cooling coil is automatically
evaporated through a condensate pan located in the
condensing unit housing. Each unit is also equipped
with a oor drain located in the right rear corner of
the cabinet. The drain can be plumbed to an external
oor drain by connecting to the 3/4” NPT thread out
the side or the 1” NPS thread out the bottom. Both
drains ports come plugged from the factory and can
be removed if needed.

NOTE: Remote units require evaporator condensate
to be plumbed to an external drain.

Plumbing

Push the cabinet into place using rollers when
necessary. IMPORTANT: Proper air ow around the
condensing unit is necessary for ecient operation.
Never obstruct the air ow in and out of the
condensing unit.

For sanitation purposes, it may be necessary to
seal the base of the cabinet to the oor. This can be
accomplished by laying a bead of silicone sealant
between the base of the cabinet and the oor as
shown by the gure below:

Leveling the Cabinet

When the cabinet is in place, check installation with
carpenter’s level. When level front to back and left
to right, accumulated water will drain out of the
cabinet evaporator drain.

Electrical

The cabinet must be connected to a separately
fused power source (see electrical specification
plate) and grounded in accordance with National
and Local Electrical Codes. Caution: Do not
attempt to operate the equipment on any other
power source than that listed on the Electrical
Specification plate.

Uncrating and Inspection

Remove all crating material before operating.
Carefully inspect cabinet for hidden damage. If
damage is discovered, file your claim immediately
with the transportation company. Perlick isnot
responsible for damage in transit.

Perlick is committed to continuous improvement. Therefore, we reserve the right to change specications without prior notice

Form No.Z2278
Rev. 10.04.10

Installing Casters or Legs (optional)

Attach casters or legs to cabinet bottom in holes
provided. Use the supplied 1/4”-20 x 3/4” hex head
self-tapping machine screws.

Installing Base Plate (optional)

Attach brackets to cabinet bottom in holes
provided. Attach base plate to brackets (see
separate instructions, provided with kit). When
returning cabinet to upright position, be careful not
to bend brackets.

WARNING! To avoid compressor damage, after
running cabinet in an upright position, let unit stand
for 24 hours before plugging in and running the unit.

2

GENERAL INFORMATION – Custom Back Bar Cabinets

Refrigeration and Temperature Control

Self-contained units are equipped with a heavy-duty
refrigeration system that is factory set to maintain a
product storage temperature of approximately 38° F.

Adjusting the Temperature

The temperature control is inside the cabinet on the
left-hand side of the evaporator fan panel assembly.
You will need a screwdriver to turn the adjusting
screw. Make small adjustments until the desired
temperature is achieved.

Colder Temperatures:

Turn the adjusting screw clockwise (to the right)

Warmer Temperatures:

Turn the adjusting screw counterclockwise (to the
left).

Temperature Control ‘OFF’:

Turn the adjusting screw completely counter­clockwise to the ‘O’ position until a click is noted.

The condenser fan motor turns o and on with the
compressor. The evaporator fan motor is on all the
time.

Cleaning the Cabinet

Use a mild detergent and water to clean the inside
and outside of the cabinet. Dry thoroughly. Never
use a scouring pad or abrasive cleanser.

NOTE: An industrial strength, commercial cleaner
can be used to clean the outside of painted cabinets.

Cleaning the Condenser

The condenser (located behind the front grille cover)
should be inspected every 30 days and cleaned, if
necessary. Use a long handled, sti brush to clean
the dirt from the front surface of the condenser.
Keeping the condenser free from dust and dirt will
ensure ecient operation.

CAUTION: Do not bend the ns while brushing the
front of the condenser.

Failure to keep the condenser clean will cause a loss
in condensing unit eciency.

NOTE: Cabinet temperatures lower than 34° F will
not allow for proper defrosting of the evaporator
coil. If defrosting is necessary, turn the control knob
to the OFF position until coil is defrosted.

Perlick is committed to continuous improvement. Therefore, we reserve the right to change specications without prior notice

3

Form No.Z2278

Rev. 10.04.2010