Installation
& Operation Manual
Tobin Ellis Cocktail Station
Model BBS36C Series
Model BBS36C Shown
Form No. Z2395
05.20.2015
Models BBS36C Installation & Operation Manual
DANGER
WARNING
CAUTION
TABLE OF CONTENTS
General Information ................................................................................................................................. 2
Safety ...................................................................................................................................................... 2
Prior To Installation .................................................................................................................................. 3
Installation ............................................................................................................................................... 4
Operation ................................................................................................................................................. 5
Adjustments & Accessories ..................................................................................................................... 6
Maintenance ............................................................................................................................................ 9
Troubleshooting ..................................................................................................................................... 11
Wiring Diagram ...................................................................................................................................... 13
Warranty ................................................................................................................................................ 14
GENERAL INFORMATION
Introduction
Congratulations on your purchase of a Perlick
commercial back bar product. This manual has
been prepared to assist you in the installation of
your cabinet and to acquaint you with its operation
and maintenance.
We dedicate considerable time to ensure that our
products provide the highest level of customer
satisfaction. If service is required, your dealer
can provide you with a list of qualied service
agents. For your own protection, never return
merchandise for credit without our approval.
We thank you for selecting a Perlick product
and assure you of our continuing interest in your
satisfaction.
SAFETY
PLEASE READ all instructions completely
before attempting to install or operate the unit.
Take particular note of the DANGER, WARNING
an CAUTION information in the manual. The
information is important for the safe and efcient
installation, operation and care of your Perlick unit.
Indicates a hazard that WILL
result in serious injury or
death if precautions are not followed.
Warranty
To register your product, visit our web site at
www.perlick.com. Click on “Commercial”, then
“Service”. Click on the link “Warranty Registration
Form”. You must complete and submit this form
or the installation date will revert back to the ship
date.
Please record the purchase date and the dealer’s
name, address and telephone number below.
Model Number: ________________________
Serial Number: _________________________
Purchase Date: _______________________
Dealer Name & Address
______________________________________
______________________________________
______________________________________
Phone Number__________________________
Indicates a hazard MAY
cause serious injury or
death if precautions are not followed.
Indicates a hazard where
minor injury or product
damage may occur if precautions are not
followed.
Read and understand all information in this manual before attempting the installation.
All plumbing and electrical work must be performed by a qualied technician and
conform to all applicable state and local codes.
Printed in USA 2
IMPORTANT!
Models BBS36C Installation & Operation Manual
CAUTION
CAUTION
WARNING
CAUTION
CAUTION
CAUTION
CAUTION
DANGER
DANGER
PRIOR TO INSTALLATION
Uncrating and Inspection
Remove all crating material. Carefully inspect
cabinet for hidden damage. If damage is
discovered, le your claim immediately with the
transport company. Perlick is not responsible for
damage in transit.
Do not cut cardboard
sleeve covering the unit.
Cutting may result in damage to the exterior
of the cabinet. Failure to follow this procedure
may damage the compressor and void
warranty.
1. Uncrate the unit on at, level surface. Remove
the cardboard sleeve by removing the banding
securing the sleeve to the shipping base.
Carefully lift the cardboard sleeve up over the
top of the unit.
2. Carefully lift unit off the base and onto a hand
truck or dolly. Make sure unit is balanced
on transporting device using soft, exible
strapping. Protect unit surfaces with cloth
material where strapping contacts unit.
Do not lift unit by drawer,
shelving or door handles
or damage to the unit could occur.
To prevent personal
injury, two people
minimum required to lift the unit. Larger units
may require additional personnel.
3. Before moving unit, secure door(s) to unit with
tape to prevent from opening.
4. Carefully move unit to installation site and
place in front of opening.
Finished ooring should
be protected with
appropriate material to avoid damage from
moving the unit.
Plumbing
Do not over-tighten drain
fitting or damage to the
threads could occur.
Condensate from the cooling coil is automatically
evaporated from the condensate pan located in
the condensing unit housing on self-contained
models.
Each unit is equipped with a oor drain located
in the right rear corner of the cabinet. The drain
can be plumbed to an external oor drain by
connecting to the 3/4” NPT thread connection on
the side, or the 1” NPS thread connection out the
bottom, of the unit. Both drain ports come plugged
from the factory and can be removed if needed.
NOTE: Remote units require evaporator
condensate to be plumbed to an external drain.
Electrical
The cabinet must be connected to a separately
fused power source (see Electrical Specication
Plate afxed to unit) in accordance with National
and Local electrical codes.
Self-contained Perlick units come equipped with
a NEMA 5-15P 90° plug with an 8’ cord extending
beyond the rear of the cabinet. The electrical
outlet must be ush with, or recessed into, the
wall surface.
NOTE: Never use an extension cord to extend the
power cord to the electrical receptacle.
If unit has been laid on its
back or sides, place unit
upright and allow minimum of 24 hours before
connecting power. Failure to follow this
procedure may damage the compressor and
void the warranty.
Do not attempt to operate
the equipment on any
other power source than that listed on the
Electrical Specication Plate attached to the
unit.
ELECTROCUTION HAZARD!
Electrical grounding is
required. Appliances furnished with a 3-prong
(grounding) polarized plug are equipped for
your protection against possible shock
hazards.
• Never remove the round grounding prong
from the plug.
• Never use a 2-prong adapter.
• Never use extension cord to connect
power to the unit.
• If a 2-prong receptacle is encountered, or
a longer power cord is required, contact
a qualied electrician to have it replaced
in accordance with applicable electrical
codes.
Failure to comply with these
electrical guidelines may
result in possible death or serious injury, re,
or loss of property.
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Models BBS36C Installation & Operation Manual
CAUTION
CAUTION
INSTALLATION
General Information
• For units equipped with a power cord, the
cord and plug may be aligned with a recess in
the back panel to allow the unit to be pushed
closer to the wall. For correct alignment, the
wall outlet must be located 4” - 10” above the
oor.
• Floor must be level in area of installation.
Preparing the Space
Make sure the oor under
the unit is level with the
surrounding nished oor. Protect a nished
oor with plywood, cardboard or some other
suitable material before moving the unit into
place. Failure to do this may result in damage
to the oor.
NOTE: If unit has been laid on its back or sides,
place unit upright and allow minimum of 24 hours
before connecting to a power source. Failure to
follow this procedure may damage the compressor
and void warranty.
Installing the Unit
If unit has been laid on its
back or sides, place unit
upright and allow minimum of 24 hours before
connecting power.
1. With power applied to the unit, check that
the lighting and cooling functions operate
properly, then turn off power to the wall outlet
and/or circuit breaker.
2. Position the cabinet into place using rollers
when necessary.
NOTE: Proper air ow around the condensing unit
is necessary for efcient operation. Never obstruct
the air ow in and out of the condensing unit.
3. When cabinet is in place, check installation
with carpenter’s level. When the unit is level
front-to-back and side-to-side, accumulated
water will drain out of cabinet to evaporator
drain.
4. Turn on power to the outlet and/or circuit
breaker.
1. Make sure the space opening is correctly
sized for the unit. See Dimension drawings at
the back of this manual for correct dimensions.
2. Check that the following are level and square:
• Front and interior opening
• Installation opening and oor surface
NOTE: The oor under the unit must be at the
same level as the surrounding nished oor.
Casters or Legs
Refer to the instructions included with the Casters
or Legs Kit.
Electric Condensate Evapaway
(Optional)
For installation in areas of high humidity, a 115volt electric condensate pan can be installed
underneath the cabinet to collect and evaporate
the condensate from the cabinet evaporator. A 6’
3-prong plug is included. A separate circuit should
be provided for the heater. The kit can be used
only on cabinets equipped with 4” minimum legs;
it cannot be used on units equipped with platform
or base plate kits. Follow instructions supplied
with the kit.
Base Plate Installation (Optional)
Once the unit is secured in place, install the base
plate brackets to the cabinet bottom in the holes
provided. Attach base plate to brackets. Refer
to the installation instructions included with the
Base Plate Kit.
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Models BBS36C Installation & Operation Manual
Sealing Cabinet to Floor
For units without casters or legs, it may be
necessary to seal the base of the cabinet to
the oor. This can be accomplished by laying a
bead of silicone sealant between the base of the
cabinet and the oor (Figure 1).
OPERATION
Refrigeration and Temperature Control
The cabinet is equipped with a heavy-duty
refrigeration system designed to automatically
maintain a storage temperature of approximately
36° F.
Allow a minimum of 24 hours for ambient
temperature product to reach storage temperature.
Checking Product Temperature
1. To accurately check the temperature of product
stored in the refrigerated compartment, insert
an accurate thermometer into a plastic
unbreakable bottle, partially lled with water.
Tighten bottle cap securely.
2. Place the bottle in the desired area for 24
hours. Refrain from opening the unit during
the testing period. After 24 hours, check
the temperature of the water. Adjust the
temperature accordingly using the procedures
on this page.
Cabinet
Bead Silicon
Sealer (RTV)
Floor
Figure 1. Sealing Cabinet to Floor
The following factors affect the internal temperature
of the unit:
• Temperature setting
• Room temperature where installed
• Number of times the drawer is opened and
closed
• Length of time drawer is left open
• Style of door installed
• Drawer gasket seal and condition
• Amount of time the internal light is illuminated
• Installation in direct sunlight or near a heat
source
Interior Light
The unit is equipped with an interior LED light in
the upper front of the unit just inside the drawer.
The light illuminates when the manual rocker
light switch is turned on. The rocker light switch is
located behind the LED light on the inside of the
frame on either the right or left side (same side
as the compressor).
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Models BBS36C Installation & Operation Manual
or
CAUTION
CAUTION
Digital Temperature Control
F
SET
Figure 2. Digital Temperature Controller
DRAWER DIVIDERS
Adjusting Location of Drawer Dividers
See Figure 3.
Completely empty drawer
before removing drawer
from slide.
Lift drawer divider straight up and move to desired
position, engaging divider end hooks into holes in
drawer frame. Make sure divider hooks engage
corresponding holes on both sides of drawer
frame.
To change the Setpoint:
1. Press the SET button for more than 2 seconds.
2. The value of the setpoint will be displayed and
the “C” or “F” LED starts blinking.
3. To change the Set value, press the
button within 10 seconds.
4. To memorize the new setpoint value, press
the SET key again, or wait 10 seconds.
ACCESSORY GARNISH RACK
Accessory Garnish Rack Installation
See Figure 4.
Completely empty drawer
before removing drawer
from slide.
The Accessory Garnish Racks are designed to
replace the Drawer Dividers. Remove Dividers
by lifting the divider straight up to disengage the
divider hook from the drawer frame.
The Garnish Rack kit contains (2) stackable 5 pan
racks, (2) stackable 3 pan racks and (18) 1/9 size
pans. Note - (2) extra pans are included.
Place the stainless steel 1/9 size pans into each
opening in the racks. Place the larger 5 pan rack
towards the back of the drawer. Place the smaller
3 pan rack in front of the 5 pan rack. Repeat for
the upper stackable tier.
Figure 3. Drawer Divider Adjustment
Figure 4.
Figure 4. Accessory Garnish Racks
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Models BBS36C Installation & Operation Manual
Optional Backsplash
The cabinet ships with an “optional” Backsplash
installed at the factory. This Backsplash is needed
when located next to Underbar Equipment on
a traditional bar die. REMOVE this Backsplash
when used in a “Modular Bar” installation.
7 Printed in USA
Models BBS36C Installation & Operation Manual
DANGER
CAUTION
MAINTENANCE
Never attempt to repair or
perform maintenance on
the unit until the main electrical power to the
unit has been disconnected!
LED Light Replacement
(Figure 5).
1. Remove the upper drawer (see Removing
Drawer, Figure 3).
2. Using a at blade screwdriver, carefully pry
off the lens cover.
3. Remove the two screws securing LED light to
housing.
4. Unplug the LED from the wiring harness.
5. Plug new LED into harness and secure to
housing using screws removed in step 2.
6. Snap LED cover into place.
Unplug LED Light Strip
LED Light Strip
Cleaning/Lubricating Drawer Extenders
Drawer must be removed to clean or lubricate the
extenders. Use a food grade lubricant to lubricate
the drawer extenders.
Removing Drawer
See Figure 6.
Completely empty drawer
before removing.
1. Pull the drawer out to its furthest position.
Locate the latch in the middle of both
extenders. Push each latch forward and lift
front of latch up (unlocked position), then lift
the front of the drawer and pull out.
Installing Drawer
1. Place drawer on to the extenders, making sure
wheels engage the slots on each side.
2. Push drawer all the way in, then pull drawer
out and push the latch down and back to
engage. Make sure front of latches are fully
down and back, engaging the extenders.
Lens Cover
#6-32 x 3/8”
machine screw (Qty. 2)
Figure 5. Interior LED Light
Printed in USA 8
Models BBS36C Installation & Operation Manual
CAUTION
Chlorides are found nearly everywhere. They
Push latch forward and pull front of latch up to
release; push down and slide back to lock
are in water, food and table salt. Household and
industrial cleaners are the worst offenders.
Preventing Stainless Steel Rust
Use the proper tools. Use non-abrasive tools to
clean stainless steel products. Soft cloths and
plastic scouring pads will not harm the steel’s
passive layer.
Clean with polish lines. Some stainless steels
When reinstalling, make sure wheel engages slot
come with visible polishing lines or “grain”. When
visible lines are present, always scrub in a motion
parallel to the lines. When the grain cannot be
Figure 6. Removing/Installing Drawer
seen, play it safe and do not use a circular motion.
Polish in a consistent straight pattern.
Stainless Steel Care & Cleaning
General
Contrary to popular belief, stainless steel is
susceptible to rusting. Corrosion on metals is
everywhere. It is recognized quickly on iron
and steel as unsightly yellow/orange rust. Such
metals are called “active” because they actively
corrode in a natural environment when their atoms
combine with oxygen.
Stainless steel is a “passive” metal because it
contains other metals like chromium, nickel and
manganese that stabilize the atoms. Chromium
provides an invisible passive lm that covers the
steel surface acting as a shield against corrosion.
As long as the lm is intact and not contaminated,
the metal is passive and stainless. If the passive
lm of stainless steel has been broken, equipment
starts to corrode and rust.
There are three basic things which can break
down stainless steel’s passive layer and allow
corrosion to occur:
• Mechanical abrasion
• Deposits and water
• Chlorides
Mechanical abrasion refers to the things that will
scratch a steel surface. Steel pads, wire brushes
and scrapers are prime examples.
Water comes out of the faucet in varying degrees
of hardness. Depending on what part of the
country you live in, you may have hard or soft
water. Hard water may leave spots. When allowed
to sit, these deposits will break down the passive
layer and rust stainless steel. Other deposits from
food preparation must be promptly removed with
an appropriate cleaning agent.
Use alkaline, alkaline chlorinated or non-chloride
containing cleaners. While many traditional
cleaners are loaded with chlorides, the industry
is providing an ever-increasing choice on nonchloride cleaners. If you are not sure of chloride
content in the cleaner being used, contact your
cleaner supplier. If your present cleaner contains
chlorides, ask your supplier if they have an
alternative. Avoid cleaners containing quaternary
salt; it also can attack stainless steel and cause
pitting and rusting.
Keep food equipment clean. Use alkaline
chlorinated or non-chloride cleaners at
recommended strength. Clean frequently to avoid
build-up of hard, stubborn stains. The single most
likely cause of damage is chlorides in the water.
Remember, adding heat to cleaners that contain
chlorides dramatically increases their effect on
stainless steel.
Rinse, rinse, rinse! If chlorinated cleaners are
used, immediately rinse and wipe equipment and
supplies dry. The sooner you wipe standing water,
especially when it contains cleaning agents, the
better. After wiping equipment down, allow it to
air dry. Oxygen helps maintain the stainless steel
passive lm.
Cleaning Cabinet Interior/Exterior
NEVER use hydrochloric
acid (muriatic acid) on
stainless steel. Do not use abrasive cleansers
or cloths on any interior or exterior surfaces
or removable parts.
Glass panels may be cleaned using any standard
glass cleaner available on the market.
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Models BBS36C Installation & Operation Manual
CAUTION
To clean interior and exterior non-metallic surfaces
and removable parts, wash with a mild solution of
soap and lukewarm water with a little baking soda.
Rinse and dry thoroughly. Avoid getting water on
lights, controller and fan motors.
Cleaning the Condenser
The condenser (located behind front grille cover)
should be cleaned every three (3) months. Use
a soft bristle brush and vacuum to remove the
dust and lint.
Avoid damaging or
crushing the condenser
ns or tubing. Failure to follow this procedure
may damage the compressor and void the
warranty.
Recommended Cleaners for Specic Situations
Job Cleaning Agent Comments
Routine cleaning. Soap, ammonia, detergent Apply with sponge or soft cloth.
Fingerprints and smears. Areal 20, Lac-O-Nu, Lumin Wash,
O’Ceder Cream Polish
Stubborn stains and discolorations. AllChem Concentrated Cleaner, Samae,
Twinkle, Cameo Copper Cleaners, Grade
FFF Italian Pumice Whiting, Steel Bright,
Lumin Cleaner, Zud Restoro, Sta-Clean,
Highlite Cooper’s Stainless Steel Cleaner
or Revere Stainless Steel Cleaner.
Old Dutch, Lighthouse Sunbrite,
Wyandotte Bab-O, gold Dust, Sapollo,
Bon Ami or Comet.
Liquid NuSteel or Dubois Temp For these products, rub the surface with
Heat tint or heavy discoloration. Penny-Brite, Copper Brite, Paste Nu-
Steel, Dubois Temp or Tarnite
Bar Keepers Friend, Revere Stainless
Steel Cleaner, Allen Polish, Steel Bright
Wyandotte Bab-O or Zud.
Tenacious deposits, rust, discoloration,
industrial atmospheric stains.
Rust discoloration or corrosion caused
by cleaning agents containing hydrochloric (muriatic) acid or chlorine bleach
Use of property names is intended only to indicate a type of cleaner and does not constitute an endorsement. Omission of any proprietary
cleaner does not imply its inadequacy. All products should be used in strict accordance with instructions on the package.
NOTE: Do not use steel wool or scouring pads to clean stainless steel.
Oakite No. 33 Dilac, Texo NY, Flash-
Klenz Caddy Cleaner, Turco Scale 4368
or Permag 57.
3M Scotch Brite pad, type A Grade “Fine” Clean off the surface soil using cleaning
Provides barrier lm to minimize ngerprints. Can be used on all nishes. Rub
the surface with a cloth as directed on
the package.
Apply with a damp sponge or cloth, then
rinse with clear water and wipe dry.
For these household cleaners, rub with
a damp cloth. They may contain chlorine
bleaches so rinse thoroughly after use
and wipe dry
a dry cloth using only a small amount of
cleanser. Rinse with water and dry.
Rinse and rub onto surface with a dry
cloth.
When using these cleaners, apply with a
damp sponge or cloth, rinse thoroughly
and wipe dry.
Use Swab and soak with a clean cloth. Let
stand for 15 minutes or more according
to directions on package then rinse and
wipe dry.
methods above. Then rub discolored or
corroded areas lightly with dry pad.
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Models BBS36C Installation & Operation Manual
DANGER
TROUBLESHOOTING
Before Calling For Service
If the unit appears to be malfunctioning, read through the Operation section in this manual rst. If the
problem persists, check through this troubleshooting section. Locate the problem and refer to the cause
and remedy before calling for service. The problem could be something that can be solved without a
service call.
Never attempt to repair or perform maintenance on the unit until the main electrical
power to the unit has been disconnected!
Problem Cause Solution
No interior light. Rocker switch in Off position. Turn switch on.
LED board inoperable. Contact your selling dealer.
Light stays on when door is
closed.
Noisy operation. Soft sounds from compressor, fan
LED Controller display is ashing
.“P1”.
LED Controller display is ashing
“HA”.
LED Controller display is ashing
“LA”.
LED Controller display is ashing
“EE”.
Unit is not running. No power to the unit.
Compartments are warmer than
usual.
Manual switch on. Turn manual switch off.
Normal operation.
motor and valves heard.
Thermostat probe failure. Contact your selling dealer.
Internal compartment has exceeded the
high temperature alarm preset value for
over 30 minutes.
Internal compartment has exceeded the
low temperature alarm preset value for
over 30 minutes.
Controller has a data or memory failure. Reset both compartment presets.
Condenser dirty.
Control preset not set properly.
Light staying on.
Condenser dirty or obstructed.
Door is open or has been opened more
frequently lately.
Internal louvers and/or fan guard
obstructed.
Warm product placed in cabinet
recently.
Make sure door is completely closed.
Check door gasket seal. Replace if
necessary.
Check condenser and clean if necessary.
Make sure louvered plate is unobstructed.
If surrounding ambient temperature has
changed dramatically recently, compartment
temperature may be affected.
Make sure interior light is off.
Warm product placed in cabinet recently. Wait
24 hours for product to chill then recheck
temperature.
Make sure door is completely closed.
Check door gasket seal. Replace if
necessary.
If surrounding ambient temperature has
changed dramatically recently, compartment
temperature may be affected.
If problem persists, contact your Perlick
Service Department.
Home circuit breaker tripped. Reset circuit
breaker.
ON/OFF keypad is off. Turn on.
Clean the condenser.
Reset compartments presets.
Turn manual light switch off.
Clean condenser and clear obstruction.
Wait 24 hours and recheck temperature.
Reset preset temperature if necessary.
Make sure louvers and/or fan is not
obstructed.
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Models BBS36C Installation & Operation Manual
Problem Cause Solution
System runs for long period of
time.
Condensation forms inside the
compartments.
Condensation forms on outside
of unit.
Condenser dirty or obstructed.
Door kept open for long time or opened
more frequently.
Warm product place in cabinet recently.
Hot day and warm room temperature.
High humidity and/or frequent door
opening.
Door not closing and sealing properly.
High humidity and/or frequent door
opening.
Door not closing and sealing properly.
Clean condenser and clear obstruction.
Wait 24 hours and recheck temperature.
Reset preset temperature if necessary.
Normal for system to run more frequently.
Normal operation.
Make sure door is closing properly. Check
door seals and replace if necessary.
Normal operation.
Make sure door is closing properly. Check
door seals and replace if necessary.
If condensation persists, contact your selling
dealer.
For Product Information
• Contact your selling dealer.
• Inquire via the web at www.perlick.com
• Call (800) 558-5592 for factory assistance on
planning installation or product information.
• Write to Perlick Corporation, Customer
Service Department, 8300 West Good Hope
Road, Milwaukee, WI 53223.
• Email us at warrantyserv@perlick.com.
For Product Service
• Check the model and serial number of your
unit located on the label attached to the inside
top of the cabinet.
• Inquire via the web at www.perlick.com, or call
(800) 558-5592.
For Replacement Parts and Accessories
• Use only genuine Perlick replacement parts
and accessories. Genuine Perlick parts and
accessories are designed to work correctly
with Perlick products and offer superior
service life. The use of non-Perlick parts can
damage the unit and may void the warranty.
• Check the model and serial number of your
unit which is located on the right or left interior
panel. Call your Perlick Factory Authorized
Service Center.
• Inquire via the web at www.perlick.com, or call
(800) 558-5592.
Printed in USA 12
Models BBS36C Installation & Operation Manual
WIRING DIAGRAM
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Models BBS36C Installation & Operation Manual
WARRANTY
The terms and conditions set forth below
together with those appearing on the face of
the Acknowledgement (the “Order”) constitute
the complete and exclusive agreement between
Perlick Corporation and the Buyer pertaining to
the goods and/or services identied in the Order.
If there is a discrepancy or conict between any
exhibit or supplement to the Order and these
terms and conditions, these terms and conditions
shall control. The Order is intended by Seller and
Buyer to be the complete, exclusive, and nal
statement of their agreement. Any changes to an
Order must be in writing and signed by Perlick
and Buyer.
TERMS NET 30 DAYS
Payment by Visa, MasterCard, American Express
or Discover card accepted or cash in advance
unless prior accommodations have been made
with our Credit Department. Please direct inquiries
for detailed information to our Credit Manager.
All sales, excise, or similar taxes required by
law to be collected or paid by seller shall be in
addition to prices quoted unless an appropriate
Tax Exemption certicate is furnished. All goods
are sold F.O.B. factory. Except for otherwise
provided, Perlick will not be responsible for freight,
transportation, insurance, shipping, storage,
handling, demurrage or similar charges. Invoices
are payable in full in thirty (30) days following
the invoice‚s date of issuance. If by the terms
of sale credit is extended, Perlick reserves the
right to revoke such credit if buyer fails to pay
for any products when due and may demand
payment prior to the commencement of any
further shipment.
WAIVER
Any waiver of strict compliance with the provisions
of an Order must be in writing. No such waiver
shall be construed as a waiver of any other term
or condition except as provided in writing, nor as
a waiver of any subsequent breach of the same
term or condition.
METHOD OF SHIPMENT
All shipments are carefully packed and labeled.
Crates, boxes and cartons used are of approved
weight and strength. Freight rates are based upon
100 pound minimum.
LOST and DAMAGED MERCHANDISE
THE RESPONSIBILITY OF THE PERLICK
CORPORATION CEASES UPON ACCEPTANCE
OF ITS PRODUCTS BY THE CARRIER. Any
damage or loss sustained in shipment is the
carrier’s responsibility. Before giving the carrier
a clean receipt at time of delivery, make sure you
receive every item on the bill and inspect every
carton, crate and box for concealed damage,
i.e., broken boards, crushed or punctured
cartons, torn cardboard. IF ANY ITEMS ARE
SHORT OR DAMAGED, DO NOT ACCEPT THE
SHIPMENT UNLESS THE CARRIER MAKES A
NOTATION OF THIS ON YOUR FREIGHT BILL.
Then request an inspection. Do not destroy the
packing materials. If their agent does not make
an inspection within ve days, advise the carrier
via letter that you notied them regarding the
matter and they have failed to act. You will need
this letter to support your claim. Then le a claim
for your loss. When you give the carrier a clean
receipt, you accept the total responsibility for the
shipment. UPS shipments are insured individually
and UPS will replace all merchandise that is lost
or damaged.
RETURN OF MERCHANDISE
Do not return any merchandise without our
approval. Merchandise returned without a return
merchandise authorization number will not be
accepted at Perlick. Used, discontinued, and
certain custom made items cannot be returned for
credit. These custom items include non-catalog
products (specials) as well as custom assembled
catalog products. Catalog items are designated
as non-returnable on the price list page on which
they appear. Items returned must be in new
condition and packaged in their original carton
or crate. Freight charges must be prepaid on all
return shipments.
Printed in USA 14
Models BBS36C Installation & Operation Manual
When a return is authorized, a credit may be
allowed pending an examination of the returned
goods. The amount of the restocking charge will
depend on the condition of the equipment. The
minimum restocking charge for glass washers,
bottle coolers, frosters, direct draws, cooler
series back bars and accessory parts is 20%.
The minimum restocking charge for custom
series cabinets is 50%. The minimum restocking
charge for un-assembled, freestanding underbar
stainless steel modules is 20%. Assembled under
bar modules are considered custom products
and are not returnable for credit. The restocking
charge on the item returned is either a percentage
of the value of the item or $35.00, whichever is
greater.
ONE YEAR PARTS WARRANTY
Perlick products are guaranteed against defects
in both material and workmanship for a period of
one year from date of sale. Defective parts will be
replaced on a no-charge basis, F.O.B. our factory,
when adjudged defective upon inspection. We are
not responsible for parts damaged by alteration,
unauthorized service, accident or abuse. All costs
associated with replacement, including freight,
labor and/or loss of sales, are the responsibility
of the user..
ONE YEAR LABOR WARRANTY
In addition to Perlick’s one year parts warranty
and ve year compressor warranty, ALL PERLICK
REFRIGERATION SYSTEMS are offered with
a one year labor warranty at no extra charge.
Perlick’s one year labor warranty provides
that Perlick will pay for the cost of any labor to
replace any defective part for up to one year
after installation, subject to the following terms
and conditions:
(A) Parts returned to Perlick shall be returned
freight prepaid and shall be identied with
Perlick’s serial number and return authorization
number.
(B) Improper operation due to voltage variances,
inadequate wiring and physical damage is the
responsibility of the purchaser. They are not
manufacturing defects.
(C) Condenser coils shall be cleaned regularly.
Failure to provide an adequate ow of cooling
air will void this warranty.
(D) Factory-specied maintenance and installation
will be provided by the selling dealer who shall
also be responsible for the installation and setup of these products in accordance with local
plumbing, refrigeration and electrical codes.
Perlick’s one year labor policy applies to the
United States and Canada. IT DOES NOT
APPLY TO REFRIGERATION SYSTEMS
ADDED BY OTHERS (remote systems) or any
part which has been subject to misuse, neglect,
alteration, accident, or to any damage caused
by transportation, ood, re or other acts of God.
15 Printed in USA
8300 West Good Hope Road • Milwaukee, WI 53223 •
Toll Free 800.558.5592 • Fax 414.353.7069 • www.perlick.com
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