Panasonic NN-SD967S, NN-SD767W, NN-SD767S Owner’s Manual

NV ER Panasonic

Operating Instructions

Microwave Oven

Models: NN-SD696/SD667/

SD767/T995/SD967

[ ]

Precautions ......................... Inside cover

Important Safety Instructions ......... 1-3

Installation and Grounding

Instructions ....................................... 3-4

Safety Precautions ........................... 5-6

Control Panel ......................................... 9

Starting to Use Your Oven ................... 10

Setting the Clock ................................. 10

Child Safety Lock ................................ 10

Function Features ................................ 11

Selecting Power & Cook Time ............. 12

Quick Min Feature ............................... 12

Keep Warm Feature ............................ 12

Popcorn Feature .................................. 13

More/Less Feature .............................. 13

Inverter Turbo Defrost Feature ............ 14

Defrosting Tips & Techniques ......... 14-15

Sensor Reheat Feature ....................... 16

Sensor Cook Feature .......................... 16

Sensor Cook Chart ......................... 17-18

Microwave Recipes ............................. 19

Timer Feature (Kitchen Timer/Stand

Time/Delay Start) ................................. 20

Microwave Shortcuts ...................... 21-22

Food Characteristics ............................ 23

Cooking Techniques ....................... 23-24

Quick Guide to Operation .................... 28

Care and Cleaning of Your Microwave

Oven .................................................... 25

Accessory Purchases .......................... 25

Before Requesting Service .................. 26

Limited Warranty & Customer Service

Directory .............................................. 27

Cookware Guide .................................... 7

Oven Components Diagram .................. 8

Specifications ................................. 29-30

User's Record ...................................... 31

Notes ................................................... 32

READ ALL INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN.

Para instrucciones en espahol, voltee el libro.

F00038M30AP

iPress0307-0

Printed in China

M|cro ave Ore. Safe

Your safety and the safety of others are very important.

We have provided important safety messages in this manual and on your
appliance. Always read and obey all safety messages.

This is the safety alert symbol. It is used to alert you to poten-
tial hazards that can kill or hurt you and others.
All safety messages will follow the safety alert symbol and
either the word "DANGER", "WARNING" or "CAUTION". These

words mean:

You can be killed or seriously injured if

you don't immediately, follow instructions.
You can be killed or seriously injured if

you don't follow instructions.
You can be exposed to a potentially haz-

ardous situation which, if not avoided,
may result in minor or moderate injury.

All safety messages will tell you what the potential hazard is, tell you how to
reduce the chance of injury, and tell you what can happen if the instructions

are not followed.

PRECAUTIONS TO AVOID

POSSIBLE EXPOSURE TO

EXCESSIVE MICROWAVE ENERGY

(a) Do not attempt to operate this oven with the door open since open-door

operation can result in harmful exposure to microwave energy. It is impor-
tant not to defeat or tamper with the safety interlocks.

(b) Do not place any object between the oven front face and the door or allow

soil or cleaner residue to accumulate on sealing surfaces.

(c) Do not operate the oven if it is damaged. It is particularly important that

the oven door close properly and that there is no damage to the:

(1) door (bent),
(2) hinges and latches (broken or loosened),
(3) door seals and sealing surfaces.

(d) The oven should not be adjusted or repaired by anyone except properly

qualified service personnel.

_PCopyrighted by Matsushita Electric Industrial Co., Ltd. 2007.

Thank you for purchasing a Panasonic Microwave Oven.

Your microwave oven is a cooking appliance and you should use as much care
as you use with a stove or any other cooking appliance, When using this electric

appliance, basic safety precautions should be followed, including the following:

--To reduce the risk of burns, electric

shock, fire, injury to persons, or exposure to excessive microwave energy:

1, Read all instructions before using this appliance,

2. Read and follow the specific "PRECAUTIONS TO AVOID POSSIBLE EXPO-
SURE TO EXCESSIVE MICROWAVE ENERGY," found on the inside front

cover,

3. This appliance must be grounded. Connect only to a properly grounded outlet.
See "GROUNDING INSTRUCTIONS" found on page 4,

4, As with any cooking appliance, DO NOT leave oven unattended while in use.

5. Install or locate this appliance only in accordance with the installation instruc-
tions found on page 3,

6, DO NOT cover or block any openings on this appliance,

7. DO NOT store this appliance outdoors. DO NOT use this product near water--
for example, near a kitchen sink, in a wet basement, or near a swimming pool

or similar locations.

8, Use this appliance only for its intended use as described in this manual, DO

NOT use corrosive chemicals, vapors, or non-food products in this appliance,
This type of oven is specifically designed to heat, or cook food, It is not
designed for industrial or laboratory use, The use of corrosive chemicals in

heating or cleaning will damage the appliance and may result in radiation
leaks.

9, When cleaning surfaces of the door and oven that come together on closing

the door, use only mild, non-abrasive soaps or detergents applied with a
sponge or soft cloth,

10. DO NOT allow children to use this appliance, unless closely supervised by an
adult, DO NOT assume that because a child has mastered one cooking skill

he/she can cook everything,

11, DO NOT operate this appliance if it has a damaged cord or plug, if it is not

working properly, or if it has been damaged or dropped,

12, DO NOT immerse cord or plug in water,

13. Keep cord away from heated surfaces,

14. DO NOT let cord hang over edge of a table or counter.

15, This appliance should be serviced only by qualified service personnel, Contact

the nearest authorized service center for examination, repair or adjustment.

16. Some products such as whole eggs with or without shell, narrow neck bottles
and sealed containers--for example, closed glass jars--may explode and

should not be heated in this oven,

17. To reduce the risk of fire in the oven cavity:
(a) DO NOT overcook food. Carefully attend appliance when paper, plastic, or

other combustible materials are placed inside the oven to facilitate cooking.

(b) Remove wire twist4ies from paper or plastic bags before placing bag in

oven.

(c) If material inside the oven ignites, keep oven door closed, turn oven

off, and disconnect the power cord, or shut off power at the fuse or
circuit breaker panel.

(d) DO NOT use the cavity for storage purposes. DO NOT leave paper

products, cooking utensils or food in the cavity when not in use.

18. Superheated Liquids
Liquids, such as water, coffee, or tea are able to be overheated beyond the

boiling point without showing evidence (or signs) of boiling. Visible bubbling
is not always present when the container is removed from the microwave

oven. THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY BOILING
OVER WHEN THE CONTAINER IS DISTURBED OR A UTENSIL IS

INSERTED INTO THE LIQUID.

To reduce the risk of injury to persons:
(a) STiR THE LiQUiD BOTH BEFORE AND HALFWAY THROUGH

HEATING iT.

(b) Do not heat water and oil, or fats together. The film of oil will trap

steam, and may cause a violent eruption.
(c) DO NOT use straight-sided containers with narrow necks.
(d) After heating, allow the container to stand in the microwave oven for a

short time before removing the container.

19. DO NOT cook directly on the turntable. It can crack, and cause injury or
damage to the oven.

TO AVOID THE RISK OF SHOCK:

DO NOT remove outer panel from oven. Repairs must be done only by a qualified serv-
ice person.

TO REDUCE THE RISK OF EXPOSURE TO MICROWAVE

ENERGY:
DO NOT tamper with, or make any adjustments or repairs to Door,

Control Panel Frame, Safety Interlock Switches, or any other part

of oven, microwave leakagemay result.
TO AVOID THE RISK OF FIRE:

1. DO NOT operate the oven empty. The microwave energy will

reflect continuously throughout the oven causing overheating and
damage, if food or water is not present to absorb energy.

2. DO NOT store flammable materials next to, on top of, or in the

oven.

3. DO NOT dry clothes, newspapers or other materials in the oven, or use newspaper or
paper bags for cooking.

4. DO NOT hit or strike Control Panel. Damage to controls may occur.

5. DO NOT use recycled paper products unless the paper product islabeled as safe for
microwave oven use. Recycled paper products may contain impuritieswhich may
cause sparking.

TO AVOID THE RISK OF SCALDING:

POT HOLDERS should always be usedwhen removing items from the oven. Heat is

transferred from the HOT food to the cooking container and from the container to the

Glass Tray.The Glass Tray can also be very HOT after removing the cooking container

from the oven.

SAVE THESE INSTRUCTIONS

For proper use of your oven, read remaining safety cautions and operating instructions.

Glass Tray

1. DO NOT operate the oven without the Roller Ring and the Glass Tray in
place.

2. DO NOT operate the oven without the Glass Tray fully engaged on the drive
hub. Improper cooking or damage to the oven could result. Verify that the
Glass Tray is properly engaged and rotating by observing its rotation when

you press Start. Note: The Glass Tray can turn in either direction.

3. Use only the Glass Tray specifically designed for this oven. DO NOT substi-
tute any other glass tray.

4. If the Glass Tray is hot, allow to cool before cleaning or placing in water.

5. DO NOT cook directly on the Glass Tray. Always place food in a microwave
safe dish, or on a rack set in a microwave safe dish.

6. If food or a utensil on the Glass Tray touches oven walls causing the tray to
stop moving, the tray will automatically rotate in the opposite direction.

Roller Ring

1. The Roller Ring and oven floor should be cleaned frequently to prevent
excessive noise.

2. Always replace the Roller Ring and the Glass Tray in their proper positions.

3. The Roller Ring must always be used for cooking along with the Glass Tray.

Examine Your Oven

Unpack oven, remove all packing material and examine the oven for any dam-

age such as dents, broken door latches or cracks in the door. Notify dealer

immediately if oven is damaged. DO NOT install if oven is damaged.

Placement of Oven

1. The oven must be placed on a flat, stable surface. Place the front surface of
the door three inches or more from the counter top edge to avoid accidental

tipping of the microwave oven during normal use. For proper operation, the
oven must have sufficient air flow. Allow 3-inches (7.6 cm) of space on both

sides of the oven and 1-inch (2.5 cm) of space on top of the oven.
(a) DO NOT block air vents. If they are blocked during operation, the oven

may be overheated and damaged.

(b) DO NOT place oven near a hot, damp surface such as a gas or electric

range, or dishwasher.

(c) DO NOT operate oven when room humidity is excessive.

2. This oven is manufactured for household use only. It is not approved or tested
for mobile vehicle, marine, or commercial use.

Installation

1. DO NOT block air vents. If they are blocked during operation, the oven may
overheat. If the oven overheats, a thermal safety device will turn the oven off.

The oven will remain inoperable until it has cooled.

2. If the oven is designed for installation into a wall cabinet by using the proper
trim kit available from a local Panasonic dealer, follow all instructions packed

with the kit.

_--IMPROPER USEOFTHEGROUNDINGPLUG

CAN RESULT IN A RISK OF ELECTRIC SHOCK.
Consulta qualified electricianor service person if the grounding instructionsare not com-

pletely understood,or if doubt exists as to whether the appliance is properly grounded. If it
is necessary to use an extension cord, use only a three wire extension cord that has a
three prong polarizedgrounding plug, and a three slot receptaclethat will accept the plug
on the appliance. The marked rating of the extensioncord should be equal to or greater
thanthe electrical ratingof the appliance.

Grounding Instructions

THiS APPLIANCE MUST BE GROUNDED. In the event of an electricalshort circuit,
grounding reducesthe risk of electricshock by providing an escape wire for the electric

current.This appliance isequipped with a cord having a groundingwire with a grounding
plug.The plug must be plugged into an outlet that is properly installedand grounded.

• Plug into properly installed and grounded 3 prong outlet.

• DO NOT remove ground prong.

• DO NOT use an adapter.

Power Supply

1.A short power-supplycord is providedto reduce the risks resulting from becoming
entangled in or tripping over a longer cord.

2. Longer cord sets or extension cords are available and may be used if care is exercised
in their use. Do not let cord hang over edge of a table or counter.

3. If a long cord or extension cord is used, (1) the marked electrical rating of the cord set
or extension cord should be at least as great as the electrical ratingof the appliance, (2)
the extension cord must be a grounding-type 3-wire cord, and (3) the longer cord

should be arranged so that it will not drape over the counter top or table-
topwhere it can be pulled on by childrenor tripped over accidentally. _ r_)lI

Wiring Requirements

The oven must be operated on a SEPARATE CIRCUIT No other appliance should share
the circuit withthe microwave oven. If itdoes, the branch circuitfuse may blow or the cir-
cuit breaker may trip. The oven must be plugged into at least a 20 AMP, 120 VOLT,60 Hz
GROUNDED OUTLET Where a standard two-prong outlet isencountered, it isthe
personal responsibilityand obligationof the consumer to have it replaced with a properly
grounded three-prong outlet.The VOLTAGE used must be the same as specified on this
microwave oven (120 V, 60 Hz). Using a higher voltage isdangerous and may result in a
fireor oven damage. Using a lowervoltage will cause slow cooking. Panasonic is NOT
responsible for any damages resultingfrom the use of the oven with anyvoltage other
thanspecified.

TV / Radio Interference

1.Operation of the microwave oven may cause interference to your radio, TV or similar

equipment.

2.When there is interference, it may be reduced or eliminated bytaking the following

measures:
(a) Placethe radio,TV, etc. away from the microwave oven as far as possible.

(b) Use a properly installed antenna to obtain stronger signal reception.
(c) Clean door and sealingsurfaces of the oven. (See Care and Cleaning ofYour

Microwave Oven)

4

C_q

Follow These Safety Precautions When Cooking in Your Oven.

iMPORTANT
Proper cooking depends upon the power, the time setting and quantity of

food. if you use a smaller portion than recommended but cook at the time
for the recommended portion, fire could result.

1) HOME CANNING / STERILIZING / DRYING FOODS /

SMALL QUANTITIES OF FOODS

• DO NOT use your oven for home canning. Your oven cannot maintain the food

at the proper canning temperature. The food may be contaminated and then
spoil.

• DO NOT use the microwave oven to sterilize objects (baby bottles, etc.). It is

difficult to keep the oven at the high temperature needed for sterilization.

• DO NOT dry meats, herbs, fruits or vegetables in your oven. Small quantities

of food or foods with low moisture content can dry out, scorch or catch on fire if
overheated.

2) POPCORN

Popcorn may be popped in a microwave oven corn popper. Microwave pop-
corn which pops in its own package is also available. Follow popcorn manu-
facturers' directions and use a brand suitable for the cooking power of your

microwave oven.
CAUTION: When using pre-packaged microwave popcorn, you can follow

recommended package instructions or use the popcorn pad (refer to page 13).
Otherwise, the popcorn may not pop adequately or may ignite and cause a
fire. Never leave oven unattended when popping popcorn. Allow the popcorn
bag to cool before opening, always open the bag facing away from your face
and body to prevent steam burns.

3) DEEP FAT FRYING

. DO NOT deep fat fry in your microwave oven. Cooking oils may burst into flames

and may cause damage to the oven and perhaps result in burns. Microwave utensils
may not withstand the temperature of the hot oil, and can shatter or melt.

4) FOODS WITH NONPOROUS SKINS

• DO NOT COOK/REHEAT WHOLE EGGS, WiTH OR WITHOUT THE SHELL.
Steam buildup in whole eggs may cause them to explode, and possibly damage the

oven or cause injury. Reheating SLICED hard-boiled eggs and cooking SCRAMBLED
eggs is safe.

. Potatoes, apples, whole squash and sausages are examples of foods with non-

porous skins. These types of foods must be pierced before microwave cooking to
prevent them from exploding.

CAUTION: Cooking dry or old potatoes can cause fire.

5) GLASS TRAY / COOKING CONTAINERS / FOIL

• Cooking containers get hot during microwavJng. Heat is transferred from the

HOT food to the container and the Glass Tray. Use pot holders when removing
containers from the oven or when removing lids or plastic wrap covers from
cooking containers, to avoid burns.

• The Glass Tray will get hot during cooking. It should be allowed to cool before
handling or before paper products, such as paper plates or microwave popcorn
bags, are placed in the oven for microwave cooking.

• When using foil in the oven, allow at least 1-inch (2.5 cm) of space between
foil and interior oven walls or door.

• Dishes with metallic trim should not be used, as arcing may occur.

6) PAPER TOWELS / CLOTHS

• DO NOT use paper towels or cloths which contain a synthetic fiber woven into
them. The synthetic fiber may cause the towel to ignite. Use paper toweling

under supervision.

7) BROWNING DISHES / OVEN COOKING BAGS

• Browning dishes or grills are designed for microwave cooking only. Always fol-
low instructions provided by the manufacturer. DO NOT preheat browning dish

more than 6 minutes.

• If an oven cooking bag is used for microwave cooking, prepare according to
package directions. DO NOT use a wire twist-tie to close bag, instead use
plastic ties, cotton string or a strip cut from the open end of the bag.

8) THERMOMETERS

• DO NOT use a conventional meat thermometer in your oven. Arcing may
occur. Microwave safe thermometers are available for both meat and candy.

9) BABY FORMULA/BABY FOOD

• DO NOT heat baby formula or baby food in the microwave oven. The glass jar
or surface of the food may appear warm while the interior can be so hot as to

burn the infant's mouth and esophagus.

10) REHEATING PASTRY PRODUCTS

• When reheating pastry products, check temperatures of any fillings before eat-
ing. Some foods have fillings which heat faster and can be extremely hot, while
the surface remains warm to the touch (ex. Jelly Donuts).

11) GENERAL OVEN USAGE GUIDEUNES

• DO NOT use the oven for any purpose other than the preparation of food.

Cookware Guide

ITEM

Aluminum Foil

Browning Dish
Brown paper bags

Dinnerware:

Labeled
"Microwave Safe"

Unlabeled Dinnerware
Disposable polyester

Paperboard Dishes
Fast Food Carton

with Metal Handle

Frozen Dinner Tray

Metal

Frozen Dinner Tray

Microwave safe

Glass Jars

Heat Resistant Oven

Glassware & Ceramics

Metal Bakeware
Metal Twist-Ties

MICROWAVE

Yes for

Shielding

only

Yes

No

Yes

?

Yes

No

No

Yes

No

Yes

No
No

COMMENTS

Small strips of foil carl be molded around thin parts of
meat or poultry to prevent overcooking. Arcing can occur

if foil is too close to oven wall or door and damage to your
oven will result.

Browning dishes are designed for microwave cooking
only. Check browning dish information for instructions
and heating chart. Do not preheat for more than 6 minutes.

May cause a fire in the oven.
Check manufacturers' use and care directions for use in

microwave heating. Some dinnerware may state on the
back of the dish, "Oven-Microwave Safe".

Use CONTAINER TEST below.
Some frozen foods are packaged in these dishes. Can be

purchased in grocery stores.
Metal handle may cause arcing.

Metal can cause arcing and damage to your oven.
Heat only 1 tray in the oven at one time.

Most glass jars are not heat resistant. Do not use for
cooking or reheating.

Ideal for microwave cooking and browning.
(See CONTAINER TEST below)
Not recommended for use in microwave ovens. Metal can

cause arcing and damage to your oven.
May cause arcing which could cause a fire in the oven.

Follow manufacturers' directions. Close bag with the nylon

Oven Cooking Bag

Yes

tie provided, a strip cut from the end of the bag, or a piece
of cotton string. Do not close with metal twist-tie. Make six

V2-inch (1 cm) slits near the closure.

Paper Plates & Cups
Paper Towels & Napkins

Recycled Paper Towels

& Napkins

Parchment Paper
Plastic:

Microwave Safe
Cookware

Yes

Yes

No

Yes

Yes,

use caution

Use to warm cooked foods, and to cook foods that require
short cooking times such as hot dogs.

Use to warm rolls and sandwiches, only if labeled safe for
microwave use.

Recycled paper products may contain impurities which may
cause sparks.

Use as a cover to prevent spattering. Safe for use in
microwave, microwave/convection and conventional ovens.

Should be labeled, "Suitable for Microwave Heating." Check
manufacturers' directions for recommended uses.

Some microwave safe plastic containers are not suitable for
cooking foods with high fat or sugar content. The heat from

Plastic, Melamine
Plastic Foam Cups

Plastic Wrap

No

Yes,

use caution

Yes

hot food may cause the plastic to warp.
This material absorbs microwave energy. Dishes get HOTE

Plastic foam will melt if foods reach a high temperature. Use
to reheat foods to a low serving temperature only.

Use to cover food during cooking to retain moisture and
prevent spattering. Should be labeled "Suitable for

Microwave Heatinq'. Check packaqe directions.
Straw, Wicker, Wood
Thermometers-

Microwave safe

Thermometers-

Conventional

Wax paper

Yes,

use caution

Yes

No and get hot.

Yes Use as a cover to prevent spattering and to retain moisture.

Use only for short term reheating and to bring food to a low

serving temperature. Wood may dry out & split or crack

when used.

Use only microwave safe meat and candy thermometers.

Not suitable for use in microwave oven, will cause sparks

CONTAINER TEST

TO TEST A CONTAINER FOR SAFE MICROWAVE OVEN USE: Fill a microwave safe cup with cool water

and place it in the microwave oven alongside the empty container to be tested; heat one (1)minute at PIO
(HIGH). Ifthe container is microwave oven safe (transparent to microwave energy), the empty container
shouldremain comfortably cool and the water should be hot. If the container is Hot it has absorbed some

mcrowave energy and slqoud NOT be used. Th s test cannot be used for past c conta ners.

7

Oven Components Diagram

(_) External Air Vent
_) Internal Air Vent

(_ Door Safety Lock System
(_ Exhaust Air Vent

(_ Control Panel
(_ identification Plate

® Glass Tray
(_ Roller Ring

Oven Light:
For NN-SD696/SD667:

Oven Light turns on while cooking and will not turn on when oven door is opened.
For NN-SD767/T995/SD967:

Oven Light turns on when cooking, or if oven door is opened.

(Z)Heat/Vapor Barrier Film

(do not remove)

(_ Waveguide Cover (donotremove)
(_ Door Release Button

(_ Warning Label

Function Label

(_ Pop-Out Dial
@ Menu Label

* The control panel of

NN-SD667/SD767/T995/SD967
has the same key layout as

NN-SD696.

Power

Popcorn

(:,_ page 13)

Power Level

(:o- page 12)

More/Less

(:_ page 13)

Timer

(_ page 20)

Quick Min

(:_ page 12)

Control Panel

NN-SD696

Window Step
by step instructions
scroll for easy operation.

Reheat Pad

(:_ page 16)

Cook Pad

(:_ page 16)

Dial to select

Time/Weight and
Sensor Menu

Defrost Pad
(_ page 14)

Warm Pad

(_ page 12)

Pad

(:o- page 10)

Stop/Reset Pad
Before cooking: One tap clears

memory.
During cooking: One tap temporarily

stops the cooking process. Another
tap cancels all your instructions and

time of day or colon appears in the
Display Window.

Beep Sound:
When a pad is pressed correctly, a beep will be heard.
If a pad is pressed and no beep is heard, the unit did not or cannot accept the instruction.
When operating, the oven will beep twice between programmed stages. At the end of any

complete program, the oven will beep 5 times.

Note:
If an operation is set and start pad is not pressed, after 6 minutes, the oven will automati-

cally cancel the operation. The display will revert back to clock or colon mode.

One tap allows oven to begin

functioning. If door is opened

or Stop/Reset Pad is pressed

once during oven operation,

Start Pad must be pressed

Start Pad

again to restart oven.