Panasonic HLPX665S, HLPX665B User Manual

Operating / Installation Instructions

Built-in Electric Oven

Model No. HL-PX665S

HL-PX665B

HL-PX665S

FOR DOMESTIC USE ONLY

IMPORTANT SAFETY INSTRUCTIONS: Before operating this appliance, please read these instructions carefully and keep for future reference.

Thank you for purchasing this Panasonic appliance.

Contents

Operating Instructions

4-46

• Fast Preheat

23

Safety Instructions

4-7

• Warming

23

Disposal of Waste Products

8

• General Settings

24-25

Energy Saving Tips

8

• Pyro Clean

24

Before Using Your Oven

9

• Setting the Kitchen Timer

24

Features and Functions

10-11

• Oven Lighting

24

General Controls

12-13

• Time

25

Oven Equipment and Accessories

14

• Adjusting the Display Contrast

25

Using the Appliance

15-25

• Sound

25

• Setting the Clock

15

Cooking Charts

26-37

• Cooking Modes

16-19

• Upper / Lower Heater

27-28

• Manual Mode

16

• Full Grill and Half Grill

29-30

• Preheat

16

• Fan Grill

31

• Operation Modes

17

• Convection and Lower Heater

32

• Auto Mode

18-19

• Convection

33-34

• Timer Functions

20

• Lower Heater and Fan

35-36

• Saving to Memory

21

• Auto Roast Mode

37

• Starting the Cooking Process

22

Maintenance and Cleaning

38-45

• End of Cooking

22

Troubleshooting

46

• Additional Functions

23

Installation Instructions

47-50

• Defrost

23

Specifications

51

• Dough - Rising and Proofing

23

 

 

English

3

Operating Instructions

Safety Instructions

nThis appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or

instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children without supervision.

nWARNING: The appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements. Children less than 8 years of age shall be kept away unless continuously supervised.

nWARNING: Danger of fire: do not store items on the cooking surfaces.

nDo not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface, which may result in shattering of the glass.

nDo not use steam cleaners or high-pressure cleaners to clean the cooking appliance, as this may result in an electric shock.

nWARNING: Before replacing the light bulb, make sure the appliance has been disconnected from the mains power, in order to prevent an electric shock.

nThe appliance is not intended to be controlled with external timers or special control systems.

4

Safety Instructions

nThe appliance is intended for household use. Do not use it for any other purpose, such as room heating, the drying of paper or fabrics, etc. as this may lead to injury or fire hazard.

nTampering with the appliance or non-professional repair thereof may result in risk of severe injury or damage to the product.

nIf the power cord is damaged, it should be replaced by the manufacturer or an authorised service technician, in order to avoid hazard.

nDo not line the oven walls with aluminium foil and do not place baking trays or other cookware on the base of the oven. Aluminium foil could prevent air circulation in the oven, hinder the cooking process, and damage the enamel coating.

nThe appliance becomes very hot during use. Suitable heatproof gloves should be worn.

nOven door hinges may be damaged when under excessive load. Do not place heavy pans on open oven door and do not lean against open oven door when cleaning the oven cavity. Never stand on the open oven door and do not let children sit on it.

nMake sure the vents are never covered or obstructed in any way.

nSpray canisters, areosols and other inflammable substances can ignite when heated. Do not store or use these items near the oven.

nDo not use sealed tins or containers in the appliance. nTake care when cooking with fats and oils.

English

5

Safety instructions

nDo not attempt to tamper with or make any adjustments or repairs to the door, control panel housing, safety interlock switches or any other part of the oven. Repairs should only be carried out by service technicians authorised by the appliance manufacturer.

nAll cooking operations must take place with the door closed.

nThe appliance becomes very hot during use. Suitable heatproof gloves should always be worn.

nTake care when cooking foods containing high alcohol content. Alcoholic vapours may ignite.

nThe socket the oven is plugged into must be conducted to the household main circuit board.

nThe manufacturer cannot be held liable for damage to persons or items caused by failure to observe the above instructions, by interference with any part of the appliance or by the use of non-original spare parts.

6

Safety Instructions

Pyro Cleaning

nBefore activating the automatic cleaning process, remove any cookware that is not part of the oven equipment.

nDuring the automatic cleaning process, the oven gets very hot from the outside. Risk of burns! Keep children away from the oven.

nBefore activating the automatic cleaning process, carefully read and follow the instructions in the chapter Maintenance and Cleaning (see page 38).

nDo not place anything directly onto the base of the oven.

nPieces of food and grease may ignite during the automatic pyro cleaning process.

nDanger of fire! Remove larger food residue and other impurities from the oven before using the automatic cleaning process.

nMake sure no impurities enter the door lock latch. This could prevent automatic locking of oven door during the automatic cleaning procedure.

nIn case of a power outage during the pyro cleaning process, the program is terminated after two minutes and the oven door remains locked. The door will be unlocked approximately 30 minutes after power supply is restored, regardless of whether the appliance has cooled down.

nWhen using the pyro cleaning function the surfaces may get hotter than usual and children should be kept away.

English

7

Disposal of Waste Products

Information on Disposal

for Users of Waste

Electrical & Electronic

Equipment (private households)

This symbol on the products and/or accompanying documents means that used electrical and electronic products should not be mixed with general household waste.

For proper treatment, recovery and recycling, please take these products to designated collection points, where they will be accepted on a free of charge basis.

Alternatively, in some countries you may be able to return your products to your local retailer upon the purchase of an equivalent new product.

Disposing of this product correctly will help to save valuable resources and prevent any potential negative effects on human health and the environment which could otherwise arise from inappropriate waste handling.

Energy Saving Tips

Please contact your local authority for further details of your nearest designated collection point.

Penalties may be applicable for incorrect disposal of this waste, in accordance with national legislation.

Information on Disposal in other Countries outside the European Union

This symbol is only valid in the European Union.

If you wish to discard this product, please contact your local authorities or dealer and ask for the correct method of disposal.

Certain foods do not need a preheated oven. Do not preheat the oven unless necessary or stated in the recipe.

Do not use full grill if half grill will be sufficient.

Where possible, cook multiple items at once. This will lower the amount of time that the oven is in use.

Plan ahead. If you will be cooking food that will keep (puddings, cakes, pastries etc.), do so whilst the oven is still hot from cooking a meal as you will only have to heat up the oven once. This will also save time later on.

Remove any accessories from the oven that are not required for cooking.

Avoid opening the door during cooking.

Do not use the cavity lighting unless necessary.

8

Before using your oven

This manual constitutes an integral part of the appliance. It should be kept intact and at hand for the appliance’s entire life cycle. It is important to carefully read this manual and all of the instructions contained herein before using the appliance.

Examine your oven

Please make sure the appliance was supplied to you undamaged. Remove all packaging and examine the oven for any damage such as dents, broken door latches or cracks in the door. If you find any damage, notify your dealer immediately. Do not install a damaged oven.

WARNING

Remove all internal and external packaging. Please ensure all internal packaging is removed before switching the oven on.

Before using the oven for the first time, run Convection at 250 °C for 5 minutes. A specific odour of a 'new appliance' will be present. Make sure the room is ventilated.

After the oven has cooled down, clean the inside and all accessories with warm water and a conventional detergent. Do not use abrasive cleaning aids.

Rating Plate

The Rating Plate indicating the basic information of the appliance is attached to the inside of the oven and is visible when you open the door. (see page 10). Do not remove.

English

9

Panasonic HLPX665S, HLPX665B User Manual

Features and Functions

1

2

6

5

1.Door Lock Latch

2.Control Panel

3.Guides / Shelf Positions (1-5)

4.Oven Door

5.Door Handle

6.Rating Plate

3

4

10

Features and Functions

Wire guides

The wire guides allow cooking of the food in five shelf positions. Please note that the shelf positions are counted from the bottom up.

Shelf positions 4 and 5 are intended for grilling.

Oven door switch

The switch deactivates oven heating and the fan when the oven door is opened during the cooking process. When the door is closed, the switch turns the heaters back on.

Cooling fan

The appliance is fitted with a cooling fan that cools the housing and the appliance control panel.

Extended operation of the cooling fan

After the oven is switched off, the cooling fan continues to operate for a short while in order to cool the oven. Extended cooling fan operation depends on the temperature in the centre of the oven.

Soft door opening

Oven door is fitted with a system that softens the door opening force, starting at the 75° angle.

Soft door closing

Oven door is fitted with a system that softens the door closing force, starting at the 75° angle. It allows simple, quiet, and smooth closing of the door. A gentle push, to a 15° angle relative to the closed door position is enough for the door to close automatically and softly.

WARNING

the force applied to close the door is too strong, the effect of the system is reduced or the system will be bypassed for safety.

English

11

General Controls

1

 

 

 

 

 

9

10

11

12

13

1.Auto Programs (see page 18-19)

2.Defrost (see page 23)

3.Dough - rising and proofing (see page 23)

4.Quick Preheat (see page 23)

5.Warming (see page 23)

6.Pyro Cleaning (see page 24)

7.Timer key (see page 20)

8.Oven lamp key

12

English

2

3

4

5

6

7

8

 

 

 

 

 

 

 

 

 

 

 

 

 

 

13

14

15

16

17

9.On/Off key

10.Memory Recall key

11.Operation Mode display

12.Temperature display

13.Weight display

14.Timer Functions display

15.Child Lock key

16.Memory Store key

17.Stop/Start key

NOTE

The keys will respond more effectively if you touch them with a larger area of your fingertip. Each time you touch a key, there will be a short acoustic signal.

13

Oven Equipment and Accessories

The Wire Shelf is used for grilling or as a shelf for cookware, baking tray or baking dish.

There is a safety latch on the wire shelf. Therefore, lift the wire shelf slightly at the front when removing it from the oven.

The Shallow Baking Tray is used for baking cakes, cookies and small pastry items.

The Deep Baking Tray is used for roasting meat and baking pastry. It can also be used as a drip tray.

Never place the deep baking tray in the 1st shelf position during the cooking process.

The wire shelf or the tray should always be inserted into the groove between the two wire guides.

WARNING

The appliance and some of the accessible parts heat up during cooking. Use oven gloves.

14

Using the Appliance

Switching on the appliance for the first time

Setting the Clock

After connecting your appliance to the power mains or after an extended power outage, 12:00 will flash in the display.

If you press and hold the up and down keys, the rate at which the set value is being changed will increase.

Touch the up ( ) and down ( ) keys to set the time of day.

The oven will work if the clock is not set. However, the timer will not function in manual cooking mode. After a few minutes, the appliance will switch to standby mode.

Changing the Clock

Clock settings may be changed when no timer function is activated.

English

15

Using the Appliance

Cooking modes

Manual mode

All settings are selected manually by the user.

Touch the up (

 

) and down (

 

) keys to select the cooking mode/system and

oven temperature.

 

 

 

The following extra functions can be selected as well:

Preheat

Cooking duration

Delayed start

The symbol lights up in stages until the selected temperature is reached. Cooking mode/system cannot be changed during operation; temperature may be changed.

Preheat

Use the preheat function if quickly as possible. Use the

wish to heat the oven to the desired temperature as symbol to activate the pre-heating function.

When the set temperature is reached, the preheating stage is complete and an acoustic signal is emitted. Open the door or confirm your selection by pressing any key. The symbol will disapear. The program then resumes the cooking process with selected settings.

When the preheat function is set, delayed start function cannot be used.

16

Loading...
+ 36 hidden pages