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Printed in China/Impreso en ChinaP.N. 119121
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IMPORTANTSAFEGUARDS
When using electrical appliances, basic safety precautions should always
be followed including the following:
READ ALL INSTRUCTIONS BEFORE USE
• Do not touch hot surfaces. Use oven handles or knobs. Always use oven
mitts when handling hot materials and allow metal parts to cool before
cleaning. Allow the unit to cool thoroughly before putting in or taking
off parts.
• When the unit is not in use and before cleaning, unplug the toaster
oven from the wall outlet.
NOTE: Make sure the oven is turned off before unplugging.
• To protect against electric shock, do not immerse cord, plug or any
parts of the oven in water or other liquids.
• Close supervision is necessary when this or any appliance is used near
children. This appliance is not for use by children.
• Do not operate this or any appliance with a frayed or damaged cord
or plug or after the appliance malfunctions or is dropped or has been
damaged in any manner.
• Do not use attachments not recommended by the manufacturer; they
may cause fire, electric shock or personal injury.
• Do not use outdoors or for commercial purposes.
• Do not use this appliance for other than its intended use.
• Do not let cord dangle over the edge of a tabletop or countertop or to
touch hot surfaces.
• Do not place appliance on or near a hot gas or electric burner, or in a
heated oven or in a microwave oven.
• Extreme caution should be used when using containers constructed of
other than metal or glass.
• A fire may occur if the oven is covered or touching flammable materials,
including curtains, draperies, walls, and the like, when in operation.
Do not store any item on the top of the oven during operation.
• Do not store any materials, other than manufacturer’s recommended
accessories, in this oven when not in use.
• Do not place any flammable materials in the oven, such as paper,
cardboard, plastic or any materials that may catch fire or melt.
• Do not cover the oven with metal foil. This will cause overheating of
the appliance.
• Oversized foods or metal utensils must not be inserted in the appliance,
as they may create a fire or risk of electric shock.
• Do not clean with metal scouring pads. Pieces can break off the pad
and touch electrical parts involving a risk of electric shock.
• When broiling, use extreme caution when removing tray or disposing
of hot grease or other hot liquids.
• To turn this appliance off, return all controls to the “OFF” position.
eep at least six inches of space on all sides
en k
• When operating the o
of oven to allow for adequate air circulation. Remove cords from other
products from behind toaster oven.
v
THIS UNIT IS FOR HOUSEHOLD USE ONLY
For Products Purchased in the United States and Canada Only
To reduce the risk of electric shock, this appliance has a polarized
plug (one blade is wider than the other). This plug is intended to
fit into a polarized outlet only one way. If the plug does not fit fully
into the outlet, reverse the plug. If it still does not fit, contact a
qualified electrician. Do not attempt to modify the plug in any way.
Short Power Supply Cord Instructions
A short power-supply cord is provided to reduce the risk resulting
from becoming entangled in or tripping over a longer cord. An
extension cord may be used if care is exercised in its use. If an
extension cord is used, the electrical rating of the cord must be at
least as great as the electrical rating of the appliance. The
extension cord should be arranged so that it will not drape over
the countertop or tapletop where it can be pulled on by children or
tripped over unintentionally.
SAVE THESE INSTRUCTIONS
1
WELCOME
Congratulations on your purchase of an OSTER®Digital Convection Toaster Oven!
To learn more about OSTER
2 LCD Display
3 Convection Fan Icon
4 Temperature Display
5 Time Display
atur
on
ons
e Buttons
unction Butt
6 F
emper
7 T
8 Hold/Set Clock
9 Color/Time Buttons
10 Stop/Cancel Button
art Butt
11 St
2
32
LEARNING ABOUT YOUR TOASTER OVEN
• Power Indicator Lamp – Red lamp indicates the oven is heating and
cooking food.
• Digital Control Panel
- LCD Display
- Convection Fan Icon – Indicates that the convection fan is on and
circulating air allowing the food to cook evenly and faster.
- Temperature Display – Indicates the set cooking temperature of the oven.
- Toast Color Setting – Indicates light toasting (1) to dark toasting (7) for both
Toast and Bagel settings.
- Time Display – Indicates the set cooking temperature of the oven.
- Function Buttons – Choose between Bake, Convection Bake,
Broil, Toast, Bagel, Pizza, Defrost and Dehydrate. Box will appear around
the selection.
- Temperature Buttons – Press the arrow buttons to increase or decrease the
length of the timer or to increase the toast time.
- Color/Time Buttons - Press the arrow buttons to increase or decrease the
oven temperature.
- Clock Set Button – Press this button to enable the clock setting function.
Use the Time Select Buttons to increase or decrease the time.
- Start Button – Press this button to start the cooking process. The button
will illuminate.
- Stop/Cancel Button – Press this button the stop the cooking process.
• Tempered Glass Door – Allows you to see the food cooking.
• Non-Stick Interior Walls – Prevents food from sticking and for easy cleaning.
• Baking Pan and Broiling Tray – Makes all of your baking and broiling
needs easy.
• Three Rack Positions – To accommodate a wide variety of foods from pizza
to tall roasts.
• Removable/Reversible Wire Rack – To accommodate multiple foods and
sizes.
• Removable Crumb Tray – Allows for easy cleaning of crumbs and fallen
food particles.
• Pizza Fit Feature – Unit is designed with an extra large cavity to easily
accommodate oversized items such as pizza.
• Interior Lamp – The lamp c
off when cooking cycle is completed.
– For accuracy of viewing temperature and time settings.
en is cooking food and turns
omes on when the o
v
PREPARING YOUR TOASTER OVEN
If you are using your toaster oven for the first time, please:
• Remove any stickers from the surface of the oven.
• Open oven door and remove all printed documents and paper from inside the
toaster oven.
• Clean the racks, tray, and pan with hot water, a small amount of dishwashing
liquid and a nonabrasive sponge or cleaning pad. DO NOT IMMERSE THE BODY
OF THE UNIT IN WATER.
• Dry the unit thoroughly before using.
• Select a location for the toaster oven. The location should be in an open area
on a flat counter where the plug will reach an outlet.
• Plug the toaster oven into an electrical outlet.
USING YOUR TOASTER OVEN
Plug the unit in. The unit will emit one long “beep”. The default time of 12:00 AM
will appear on the LCD and the default setting of “Select Function” will be outlined
with a box. The LCD will be illuminated for 30 seconds and then go out if no
other buttons are pressed.
Please note: once the blue LCD display goes out – you can press any button to
“wake up” the display and operate as normal.
Select Function Buttons
Press the Function Buttons (or ) to choose one of the following 8 options
from the menu: Bake, Convection Bake, Broil, Toast, Bagel, Pizza, Defrost and
Dehydrate. The light will illuminate and the box outline will
move to the desired setting with each button press. (Step 1)
Note: If the cooking process is not started or no further
button presses occur within 30 seconds the oven will reset to
the default setting and the blue backlight will turn off.
Temperature: Press and hold the (or ) buttons to
increase or decrease the temperature setting. The digits will
advance slowly, in 25 degree increments at first then speed
up after 5 seconds. The maximum temperature that can be
set is 450 degrees F. (Step 2)
Time: Press and hold the (or ) buttons to increase or
decrease the cooking time. The digits will advance slowly at
first then speed up after 5 seconds. The maximum time
setting is 2 hours for Baking and up to 14 hours for the
Dehydr
e function. (St
at
ep 3)
1
2
3
54
Start Button
Press this button to begin cooking. The button will
illuminate in blue, the red Power Indicator Lamp will
illuminate and the interior light will turn on. At the end of
the cooking cycle the audible beep will sound for 2 seconds.
The blue Start Buttons will turn off, the red Power Indicator
lamp will turn off, the interior light will turn off and the time
will show 0:00 on the display. The blue LCD will turn off
after 30 seconds (Figure1) after selecting function,
1
temperature and time. If blue light is out, it won’t start.
Stop Button
Press the Stop button to cancel cooking cycle. The blue
Start Buttons will turn off, the red Power Indicator lamp will
turn off, the interior light will turn off and the time will show
0:00 on the display. The blue LCD will turn off after 30
seconds. (Figure2)
2
Using the Bake Function
When you select the Bake function (Step 1) you will be able
to cook as a standard oven and without the use of the convection fan. Both upper
and lower heating elements will heat.
The default temperature setting will be 350 degrees F.
The default time will be 0:30 minutes.
To set the time: Press and hold the (or ) buttons
to increase or decrease the cooking time. The digits will
advance slowly at first then speed up after 5 seconds. The
maximum time setting for Bake is 2 hours. (Step 2)
Temperature: Press and hold the (or ) buttons
to increase or decrease the temperature setting. The digits
will advance slowly, in 25 degree increments at first then
speed up after 5 seconds. The temperature that can be set
for Bake is from 150 to 450 degrees F. (Step 3)
1
Press Start – The Start button illuminates, the red
Power Indicator lamp illuminates and the interior light
will turn on. The unit begins to work and the timer
begins to countdown the remaining time. The blue
2
backlight for the LCD display will go off after 30
seconds. (Step 4)
When the Baking cycle is complete the unit will “beep”
for 2 seconds, the blue Start Buttons will turn off, the
red Power Indicator lamp will turn off, the interior light will turn off and the
time will show 0:00 on the display. The blue LCD will turn off after 30 seconds
and the LCD display will reset to the default setting.
Note: You can adjust the time or temperature at any time during the
cooking cycle.
Using the Convection Bake Function
When you select the Convection Bake function (Step 1) the convection fan will
turn on and circulate air allowing the food to cook evenly and faster.
The default temperature setting will be 350 degrees F.
The default time will be 0:20 minutes.
To set the time: Press and hold the (or ) buttons
to increase or decrease the cooking time. The digits will
advance slowly at first then speed up after 5 seconds and
even faster after 5 more seconds. The maximum time
setting for Convection Bake is 2 hours. (Step 2)
Temperature: Press and hold the (or ) buttons to
increase or decrease the temperature setting. The digits
will advance slowly, in 25 degree increments
at first then speed up after 5 seconds. The temperature
that can be set for Convection Bake is from 150 to 450
degrees F. (Step 3)
Press Start – The Start button illuminates, the red
Power Indicator lamp illuminates and the interior light
1
3
2
will turn on. The unit begins to work and the timer
begins to countdown the remaining time. The blue
4
backlight for the LCD display will go off after 30
seconds. (Step 4)
When the Baking cycle is complete the unit will “beep” for 2 seconds, the
blue Start Buttons will turn off, the red Power Indicator lamp will turn off, the
interior light will turn off and the time will show 0:00 on the display. The blue
LCD will turn off after 30 seconds and the LCD display will reset to the default
setting.
Note: You can adjust the time or temperature at any time during the
cooking cycle.
Using the Broil Function
When you select the Broil function (Step 1) the upper
heating elements will heat. Close the door to the first
3
notch leaving approximately a 1 1/2 inch gap at the top.
The default temperature setting will be 350 degrees F.
4
The default time will be 0:15 minutes.
To set the time: Press and hold the (or ) buttons
to increase or decrease the cooking time. The digits will
advance slowly at first then speed up after 5 seconds and
even faster after 5 more seconds. The maximum time
setting for Broil is 2 hours. (Step 2)
1
3
Temperature: Press and hold the (or ) buttons
ease or decrease the temperature setting. The digits
o incr
t
2
will advance slowly, in 25 degree increments at first then
speed up after 5 seconds. (Step 3)
4
6
7
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