00971X giant oven
ID230806 code 00971X
electric, 90cm wide, fan forced & convection, seven functions, fully automatic
SIZE
FINISH
INSTALLATION
CAPACITY
FULLY AUTOMATIC
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THERMOSTAT |
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SAFETY |
OVEN FUNCTIONS |
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COOLING FAN |
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ddd |
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dd |
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FURNITURE |
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fan forced fan |
baker’s |
classic |
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fan grill |
half static |
light only |
WARRANTY |
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assisted |
function |
convection |
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grill |
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477mm H x 893mm W x 559 mm D stainless steel
underbench or wall mount, flush or proud 87.84 litre gross, 78.79 litre net
programmable digital clock, full auto cooking, semiauto cooking, minute minder, manual override
o–250° Celsius
anti-tip furniture, double-glazed door with forced air cooling, thermal overload protection
independent carcase cavity cooling fan
grill/baking/roasting tray, grill insert, two chrome telescopic shelf racks, two chrome shelves, widegrip safety handle for grill tray
two years parts and labour
MULTIFUNCTION
fan forced |
for full capacity, swift and even cooking, |
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suitable for most foods |
baker’s |
concealed floor element and fan only |
function |
— perfect for dishes with pastry base and |
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filling. The base heat will finish off the |
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pastry without fear of over-cooking the |
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filling |
fan assisted |
the rear wall fan in conjunction with the |
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outer (perimeter) roof element and the |
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concealed floor element. This function suits |
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most foods and in small quantities |
classic |
gentler cooking for certain food types using |
convection |
only the perimeter roof element and the |
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concealed floor element |
fan grill
half static grill
defrost
full capacity or small quantities of meat, poultry, fish, infrared radiant heat from above assisted by the rear fan circulating hot, moist air around the food
using only the roof element, the heat is onedirectional and is perfect for top browning and very even toasting
though not indicated, thawing of food is possible by choosing any fan function and the temperature control at zero
SUPER STRENGTH ENAMELING
During construction, the oven cavity is baked at 850°C to create a super-strong molecular bonding of the enamel. This ultra-smooth surface is resilient to oxidisation (rusting), pitting and the deleterious effects of cleaning agents and acidic food.
REMOVABLE DOOR
Easily removed, this robust door allows wipe-over maintenance away from the oven. When removed, more ergonomic access to the oven cavity is possible for easier cleaning.
DOUBLE SEAL
Above the oven cavity opening is a double seal. The lower seal prevents the hot, moist and particle-laden cooking air from escaping through the top vents. Only cleaner and cooler air is sent through the deliberate cavity between the inner and outer thermo-reflective glass door panes.
COOLING FAN
An independent cooling fan draws fresh air from the kitchen through apertures below the oven door, then through a cavity between the inner and outer carcase, and finally expels back into the kitchen below the control panel. This circulating fresh air is mixed with warmer vented air from the oven. Cooling air is also forced upward between the glass panes of the door. The air circulation is designed to ensure all external surfaces are safe to touch, the controls are never under duress and ‘sweating’ in adjacent cabinetry is eliminated.
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